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Discover Trinidad & Tobago 2017 (#28)

Published every year since 1991, Discover T&T helps readers discover where to stay, dine, lime, party, and shop; and what to see (including the islands’ best sites) and experience (festivals, arts and culture, sports, and eco escapes), in both islands. There’s also a national calendar of events; info on getting here and getting around; tips for safe and sustainable travel; T&T history and society in a nutshell, maps; and more. For the second edition in the row, the magazine features a distinctive dual-cover design, with one cover for each island — Trinidad's Gasparee Caves (captured by Stephen Reyes) and a leatherback turtle hatchling in Tobago (captured by Giancarlo Lalsingh). Discover T&T is aimed at local and international explorers planning getaways to the islands — whether for an eco adventure, business trip, or beach holiday. For more: http://www.discovertnt.com • http://www.facebook.com/discovertnt

Published every year since 1991, Discover T&T helps readers discover where to stay, dine, lime, party, and shop; and what to see (including the islands’ best sites) and experience (festivals, arts and culture, sports, and eco escapes), in both islands. There’s also a national calendar of events; info on getting here and getting around; tips for safe and sustainable travel; T&T history and society in a nutshell, maps; and more.

For the second edition in the row, the magazine features a distinctive dual-cover design, with one cover for each island — Trinidad's Gasparee Caves (captured by Stephen Reyes) and a leatherback turtle hatchling in Tobago (captured by Giancarlo Lalsingh).

Discover T&T is aimed at local and international explorers planning getaways to the islands — whether for an eco adventure, business trip, or beach holiday. For more: http://www.discovertnt.com • http://www.facebook.com/discovertnt

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dining<br />

Foodies may well be stumped for<br />

choice here. With African, Indian,<br />

French, Spanish, Chinese,<br />

Syrian-Lebanese, and other influences,<br />

the island’s culinary scene is<br />

distinct, dynamic — and delicious!<br />

The restaurant scene<br />

Top chefs serve up delectable dishes — sometimes<br />

traditional, sometimes daring fusions<br />

— in stylish settings, which range from sleek<br />

and modern new builds, to architectural gems<br />

steeped in history.<br />

Some of the most popular and celebrated<br />

venues for sit-down meals and fine dining are: the<br />

Hyatt’s Waterfront Restaurant (Caribbean/international,<br />

Port of Spain); Kaizan Sushi (Asian,<br />

MovieTowne, Port of Spain); Smokey Joe’s<br />

(continental, Woodbrook); Tiki Village (Asian, St<br />

courtesy tiki village, kapok hotel<br />

courtesy zanzibar<br />

18 discovertnt.com

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