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Inspirations March 2018

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MARCH<br />

INSPIRATIONS


DelveintoaworldofstyleatConradManila<br />

wherelife,businessandpleasureseamlessly<br />

intersect.Experienceaninventiveapproach<br />

togastronomyandwelness,setamidstthe<br />

picturesqueManilaBay.<br />

Char-griledandtendercutsofhighquality<br />

steakstake centerstage on weekendsat<br />

Brasserieon3.Spreadthefestivecheerwith<br />

playful,hand-crafted Easterchocolatesand<br />

confectionsatBru Cofee Bar.Feaston a<br />

refineddim sum selectiondelicatelyprepared<br />

byExecutiveChineseChefEngYew Khorat<br />

ChinaBluebyJeremeLeung.Spendlanguid<br />

afternoons indulging on an exquisite<br />

afternoon teasetcoupled byManilaBay’s<br />

charmingviewsatCLounge.Escapeintothe<br />

serenity ofConrad Spa Manila and take<br />

pleasureinpersonalizedcarecombinedwith<br />

signaturetouches.<br />

Forinquiriesandmoreinformation,<br />

pleasecal+6328339999<br />

oremailconradmanila@conradhotels.com.<br />

YoursugaryfanciescometolifethisEaster<br />

withBruCofeeBar’sdecadentandplayful<br />

display ofrich chocolate confectionsand<br />

signaturepastries.<br />

PopaburstofcolorintoyourEasterfamily<br />

celebrationsand take home ourdelightful<br />

grab-and-go treats and heavenly desserts<br />

bestenjoyed alongside a unique arayof<br />

gourmetteasand freshlybrewed fair-trade<br />

cofee.<br />

SweetEasterColection<br />

StartsatPhp250net|<strong>March</strong>17toApril3<br />

Treatyourtastebudstotheultimatesteak<br />

experienceasajuicyandflavorfulrangeof<br />

primeagedbeefselectionsmakeitswayto<br />

Brasserieon3’slavishbufetspread.<br />

Indulge in premium Australian steak cuts<br />

char-griledtosmokyperfection,pairedwith<br />

homemade sauces,an organic variety of<br />

seasonalsides,andhigh-qualityantipasti.<br />

Tocompleteyourjourneyoftaste,Executive<br />

ChefDanielPatersonsharesthesecretsof<br />

the Brasserie with a highlyrecommended<br />

steakand wine pairing thatguaranteesto<br />

makeyourweekendsworththewait.<br />

SearandSizzle|Php1,700netperperson<br />

AvailablefordinnereveryFridaytoSunday


Startyourafternoononaleisurelynoteand<br />

baskinthebay’sserenevibewhiletakingpart<br />

in a must-taste gastronomic afairwith C<br />

Lounge’straditionaland unique Afternoon<br />

HighTea.<br />

Rendezvousatsunsethourand indulgein<br />

sweetand savorydelights,localdelicacies,<br />

lightbites,andotherloungefavoritesserved<br />

withatouchofpanacheinavibrantseting<br />

witharelaxedatmosphere.<br />

WeekdayAfternoonHighTea<br />

(goodfortwopersons)|Php1,450net<br />

Inclusiveofone(1)roundofhotbeverage<br />

Availablefrom 2p.m.to5p.m.<br />

Immerseyourselfincontemporaryfood art<br />

with China Blue by Jereme Leung’s new<br />

art-inspired dim sum menu, showcasing<br />

reimagined dumpling creations pristinely<br />

executedbyExecutiveChineseChef,EngYew<br />

Khor.<br />

Refinedandflavorsomefrom everyangle,this<br />

month’s exquisite colection includes a<br />

moderntakeontheclassicdumplingsuchas<br />

the steamed garlicroasted duck;steamed<br />

crystalbarbecueporkwithtomato;andthe<br />

deep-friedblackpepperwagyubeefpastry<br />

pufamongothers.<br />

Dim Sum Dim Sum ArtMenuratesstartatPhp310net<br />

Availableforlunchonly


ConradManilaPH ConradManila ConradManila<br />

SeasideBoulevardcornerCoralWay,MalofAsiaComplex,PasayCity1300,Philippines<br />

Phone:+6328339999 |E-mail:ConradManila@conradhotels.com |conradmanila.com

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