Focus on Christmas 2018
Festive Christmas Menu Ideas for Chefs and Caterers.
Festive Christmas Menu Ideas for Chefs and Caterers.
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APPLE TART TATIN<br />
Frozen 52145<br />
16x Ind A<br />
The French pastry classic<br />
stands out for its use of<br />
quality ingredients; apples<br />
with a delicious caramel<br />
flavour are layered <strong>on</strong><br />
a delicious, authentic<br />
shortcrust butter pastry.<br />
PEAR & ALMOND TART<br />
Frozen 22757<br />
15x Ind A<br />
An individual sweet pastry<br />
case filled with succulent<br />
pears embedded in rich<br />
frangipane.
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