18.06.2018 Views

Focus on Christmas 2018

Festive Christmas Menu Ideas for Chefs and Caterers.

Festive Christmas Menu Ideas for Chefs and Caterers.

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

CHEESES FOR BOARDS<br />

Below are our favourite cheeses for the perfect cheese boards, we have a whole range of<br />

cheeses available. Speak to your rep about creating your own bespoke board.<br />

LANCASHIRE BOMB<br />

Chilled 41620 460gm A<br />

A tasty Lancashire Cheese wrapped in a black wax<br />

coat to achieve its unique crumbly texture and str<strong>on</strong>g<br />

flavour.<br />

BLUE LANCASHIRE<br />

Chilled 1177 app. 1.3kg A<br />

A unique style blue cheese, produced using milk<br />

exclusively from the St<strong>on</strong>yknoll herd of pedigree British<br />

Holsteins.<br />

WENSLEYDALE & CRANBERRY<br />

Chilled 6741 app. 1.25kg A<br />

Creamy, crumbly & full of flavour Yorkshire Wensleydale<br />

cheese, carefully combined with the delicate fruity<br />

succulence of pure, sweet cranberries.<br />

FIVE SHIRES<br />

Chilled 4436 app. 1.5kg A<br />

Layers of Double Gloucester, Leicester, Cheshire, Derby<br />

and Cheddar combined to create a subtle, mellow<br />

flavour.<br />

CORNISH YARG<br />

Chilled 1723 app. 3kg<br />

A semi-hard cheese deliciously creamy under the<br />

rind and slightly crumbly in the core. After pressing &<br />

brining it is wrapped in nettle leaves which impart a<br />

delicate taste.<br />

QUICKES MATURE CHEDDAR<br />

Chilled 7463 app. 5kg<br />

By slowly maturing for a year, this produces a beautiful<br />

rinded cheese with an unique & complex flavour.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!