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SALMAN KHAN | KARNATAKA SPECIAL | COIMBATORE<br />

spice<br />

www.spiceroutemagazine.com<br />

Volume 12 | Issue 10 | <strong>October</strong> 2018<br />

THE INFLIGHT MAGAZINE<br />

DEDICATED TO DELIVER<br />

<strong>Spice</strong>Xpress has launched its first dedicated freighter aircraft


FROM THE<br />

CMD’S DESK<br />

Ajay Singh<br />

Chairman & Managing Director<br />

Dear Readers,<br />

Welcome aboard <strong>Spice</strong>Jet!<br />

<strong>October</strong> marks the onset of holidays and<br />

travel, joy and celebration, shopping and social<br />

gatherings. It’s also that time of the year when<br />

your doorbell rings and you find a gift hamper at<br />

your doorstep. A surprise gift from a loved one!<br />

Now that is how closely your favourite<br />

airline aims to get integrated in your life! In<br />

September, <strong>Spice</strong>Jet launched a dedicated<br />

air cargo service under the brand name<br />

<strong>Spice</strong>Xpress offering safe, on-time, efficient and<br />

seamless cargo connectivity across India and on<br />

international routes. <strong>Spice</strong>Jet is the first Indian<br />

airline to offer end-to-end cargo services. Our<br />

first freighter aircraft was unveiled at the Indira<br />

Gandhi International Airport in the presence of<br />

Union Minister of State for Civil Aviation, Jayant<br />

Sinha; Civil Aviation Secretary, R.N. Choubey;<br />

Airports Authority of India Chairman Guruprasad<br />

Mohapatra; and other dignitaries.<br />

To begin with, our air cargo operations will<br />

cover Delhi, Bengaluru, Guwahati, Hong Kong,<br />

Kabul and Amritsar. There is a huge untapped<br />

market for air cargo services in India and I feel<br />

that a player like <strong>Spice</strong>Jet - with its low cost<br />

structure - is best suited to address this need.<br />

Indian aviation is growing at an<br />

unprecedented pace and <strong>Spice</strong>Jet, as always,<br />

is at the forefront to extend air connectivity to<br />

the smaller towns and cities of India which have<br />

hitherto remained unconnected.<br />

<strong>October</strong> will see <strong>Spice</strong>Jet launch 42 flights<br />

on international and domestic routes including<br />

multiple new flights connecting unserved markets,<br />

thereby reiterating our commitment to UDAN.<br />

This is a matter of national pride.<br />

This month, <strong>Spice</strong>Jet became the first and<br />

only Indian airline to connect Sikkim with the rest<br />

of the country and beyond with daily direct flights<br />

connecting Pakyong (Gangtok) with Kolkata and<br />

Guwahati. In the absence of air connectivity to<br />

Sikkim, tourists headed to the state had to fly to<br />

Bagdogra in West Bengal and then travel over 100<br />

km by road to reach Gangtok. Our direct flights to<br />

Pakyong will cut travel time by several hours.<br />

The holy city of Ajmer and Pushkar which<br />

attract millions of pilgrims every year from India<br />

and abroad will finally have air connectivity<br />

with <strong>Spice</strong>Jet launching flights from Delhi to<br />

Kishangarh. With the addition of our Ahmedabad-<br />

Jaisalmer UDAN flight, <strong>Spice</strong>Jet is now operating<br />

23 daily flights under the regional connectivity<br />

scheme. We are also the only airline flying to<br />

Shirdi connecting the famous temple town to key<br />

metros of Delhi, Bengaluru and Mumbai.<br />

<strong>Spice</strong>Jet also launched flights on Guwahati-<br />

Patna, Amritsar-Bangkok, Amritsar-Goa,<br />

Hyderabad-Bangkok, Mumbai-Kanpur and<br />

Kolkata-Kanpur routes making it the only airline to<br />

operate on these sectors.<br />

We are not done yet!<br />

At <strong>Spice</strong>Jet, we are constantly aspiring to<br />

provide our valued flyers with unforgettable<br />

experiences and are always willing to walk that<br />

extra mile to ensure that travelling on <strong>Spice</strong>Jet is a<br />

rewarding experience. With this in mind, we have<br />

launched a brand new frequent flyer program –<br />

<strong>Spice</strong>Club – which offers a wide range of benefits<br />

to our customers. Every rupee that you spend<br />

to buy a flight ticket or a service with us will<br />

earn you reward points which can be redeemed.<br />

In August, <strong>Spice</strong>Jet emerged as the country’s<br />

most punctual airline clocking the best on-time<br />

performance amongst all airlines. We registered a<br />

load factor of 93.6 %. This was the 41st month in a<br />

row that we flew with the highest loads in India.<br />

Last but not least, I take this opportunity to<br />

wish you and your family good health, prosperity,<br />

happiness and, of course, a joyous festive season.<br />

Tailwinds and Happy Landings!<br />

Jai Hind!<br />

2 ||||| AUGUST 2016


9026539 AUG18_SPJ_SPICEROUTE COVER SEPT.ai size 20.3 x 26 cm<br />

www.spiceroutemagazine.com<br />

<strong>October</strong> <strong>Spice</strong> Cover.indd All Pages<br />

Volume 12 | Issue 10 | <strong>October</strong> 2018<br />

SALMAN KHAN | KARNATAKA SPECIAL | COIMBATORE<br />

THE INFLIGHT MAGAZINE<br />

27/09/18 3:27 PM<br />

spice<br />

OCTOBER 2018<br />

www.spicejet.com<br />

DEDICATED TO DELIVER<br />

<strong>Spice</strong>Xpress has launched its first dedicated freighter aircraft<br />

CONTENTS<br />

SPICEXPRESS MAKES A<br />

GRAND DEBUT<br />

<strong>Spice</strong>Jet launches the country’s<br />

first dedicated cargo service by a<br />

domestic airline<br />

46<br />

BEING SALMAN KHAN<br />

Salman Khan in a freewheeling conversation,<br />

talking about everything from his current work<br />

to future plans.<br />

60<br />

54<br />

5 MUST-DOS IN COIMBATORE<br />

Coimbatore may have the tag of being an<br />

industrial city but its history and culture make for<br />

several interesting sights earning it the moniker<br />

Manchester of the South.<br />

6<br />

OCTOBER 2018


Head Office / Corporate Showroom: OSIM India - A Division of Paramount Surgimed Ltd., 1, L.S.C., Okhla Indl Area, Phase-II, New Delhi - 110020;<br />

Enquiry - 09560770120, 09560591059, Service - 9968011727, sales@osimindia.com, www.OSIM.com<br />

Japanese Chiropractic<br />

Massage Expert & Designed by<br />

Sato Tsuyoshi


CONTENTS<br />

BALANCING ACT<br />

It lacks the allure of cumin,<br />

the aroma of fennel and the<br />

chutzpah of aniseed, and yet,<br />

when it comes to cranking up<br />

the taste quotient, caraway can<br />

surprise with a trick or two up its<br />

rich-hued sleeve.<br />

DESTINATION<br />

KARNATAKA<br />

The flora and fauna of<br />

Karnataka is diverse and<br />

with forests making up for<br />

close to 20 percent of the<br />

state’s geographic area,<br />

there are many secrets to<br />

uncover.<br />

66<br />

72<br />

FESTIVE FERVOR<br />

Come <strong>October</strong> and India gears<br />

up for one of its longest festival<br />

Dussehra that is spread over a<br />

whopping 10 days and is an ode<br />

to Goddess Durga.<br />

80<br />

SPICEJET INSIDER<br />

Social media 14<br />

<strong>Spice</strong>Vacations.com 16<br />

<strong>Spice</strong> products 20<br />

News 156<br />

My town 161<br />

Stars of <strong>Spice</strong>Jet 162<br />

Mobile apps 164<br />

Onboard menu 166<br />

<strong>Spice</strong>Jet add-ons 167<br />

<strong>Spice</strong>Jet fleet 168<br />

Route map 170<br />

8<br />

OCTOBER 2018


CONTENTS<br />

SALT TO THE RESCUE<br />

Niggling cold and cough, seasonal alergies, sinusitis, asthma, etc are<br />

conditions urbanites have learnt to live with. But what if you could<br />

get rid of all these by just inhaling micro particles of salt? That’s a<br />

possibility now with salt therapy.<br />

144<br />

126<br />

spice<br />

OCTOBER 2018<br />

EDITOR<br />

RAJU BIST<br />

rajubist@mwspiceroute.in<br />

ART DIRECTOR<br />

AMIT NAIK<br />

DEPUTY ART DIRECTORS<br />

HEMALI LIMBACHIYA<br />

TANVI SHAH<br />

PRODUCTION MANAGER<br />

MANGESH SALVI<br />

SENIOR DIGITAL MANAGER<br />

JAYESH V. SALVI<br />

AD SALES<br />

MUMBAI<br />

VINOD MOHITE<br />

+91 9323554207, vinod@mwspiceroute.in<br />

NEW DELHI<br />

TANVEER AHMAD<br />

+91 9555098401, tanveer@mwspiceroute.in<br />

MUDIT SRIVASTAVA<br />

mudit@mwspiceroute.in<br />

CHENNAI, PONDICHERRY, HYDERABAD<br />

CECIL S KOTEY<br />

cecil@mwspiceroute.in<br />

BENGALURU<br />

ANURADHA KUBER<br />

anuradha.kuber@mwspiceroute.in<br />

KOLKATA<br />

PULAK GHOSH<br />

spicerouteeast.advt@gmail.com<br />

KERALA<br />

SANJEEV NAIR<br />

MODE MEDIA COMMUNICATIONS PVT LTD.<br />

sanjeev@modemedia.in<br />

GUJARAT<br />

SANJAY CHAWDA<br />

sanjaychawda@gmail.com<br />

For international advertising contact<br />

Vinod Mohite (vinod@mwspiceroute.in) 9323554207<br />

PRODUCED BY<br />

MAN ON A MISSION<br />

<strong>Spice</strong>Jet’s Captain Puneet Sharma is successfully leading a band of<br />

volunteers to clean up Pune, one street at a time<br />

EDITORIAL & MARKETING OFFICE:<br />

MW.Com (India) Pvt. Ltd., 401, 4th Floor, Todi Building,<br />

Mathuradas Mills Compound, Senapati Bapat Marg,<br />

Lower Parel, Mumbai 400 013., Tel: 022 67487777<br />

DELHI: 24/1, First Floor, Hauz Khas Village,<br />

New Delhi - 110016 Tel/Fax: 011- 26516071/72<br />

All rights reserved worldwide. Unsolicited manuscripts will not be<br />

returned unless accompanied by a postage pre-paid envelope<br />

12<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

@flyspicejet The pilot on my Mumbai-Goa<br />

flight was amazing. He kept entertaining<br />

the passengers when we hit a bit of<br />

turbulence. Aye aye captain! Best ever!<br />

@flyspicejet Thanks a lot<br />

for the timely support<br />

extended by your cabin<br />

crew members to my wife.<br />

She was flying from Delhi<br />

to Ahmedabad when she<br />

felt uneasy.<br />

@pyarasaparth<br />

@SubhashAmethi<br />

@flyspicejet Flew from Hyderabad to Chennai<br />

recently. Extremely polite service by Ananya and<br />

Manisha coupled with smooth flying by Captain Rishi<br />

Kumar. An impeccable service demo by the crew.<br />

@Hidayath_Sajedi<br />

@flyspicejet Thank you for your<br />

prompt help when most<br />

needed. Your team had been<br />

very helpful in solving my<br />

problem as I made my way with<br />

patchy network through the<br />

woods and forests of Kerala.<br />

Your Twitter team deserves a<br />

special mention.<br />

@YaduBhargavan<br />

@flyspicejet Every<br />

time I have flown<br />

with <strong>Spice</strong>Jet, I<br />

have tasted<br />

healthy, fresh and<br />

delicious food on<br />

board.<br />

@emymec<br />

BUZZ ON<br />

SOCIAL MEDIA<br />

@flyspicejet I love the food you guys<br />

serve on board. Special mention must<br />

be made of the excellent coffee.<br />

@Shash_<br />

@flyspicejet Had an awesome experience<br />

while flying from Pune to Ahmedabad. On<br />

time takeoff and smooth landing. Wonderful<br />

crew. Agli baar <strong>Spice</strong>Jet hi yaar!<br />

@BadshahLotus<br />

@flyspicejet Had a<br />

wonderful view from<br />

40,000 feet of the Great<br />

Himalayan region while<br />

flying from Hyderabad to<br />

Leh. <strong>Spice</strong>Jet has the<br />

fastest flight between these<br />

two airports.<br />

@flyspicejet Excellent service for<br />

unaccompanied child from Surat to Delhi. Special<br />

mention of crew and ground staff, for going out<br />

of their way to make the kid comfortable.<br />

@TraveldiariesHY<br />

@flyspicejet Tried SpicEngage for the first time. Great<br />

addition. Now only need internet.<br />

@varunkrish<br />

@ashindia<br />

FIND YOUR FAVOURITE AIRLINE ON @FLYSPICEJET ON TWITTER & FACEBOOK<br />

14<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

SPICEVACATIONS.COM<br />

GREAT DEALS ON HOTELS AND PACKAGES<br />

PLAN YOUR HOLIDAYS WITH SPICEJET’S UNIQUE INITIATIVE<br />

SPICEVACATIONS.COM, A PLETHORA OF END-TO-END TRAVEL SOLUTIONS, MAKING<br />

YOUR TRAVELS NOT JUST CONVENIENT, BUT ALSO RED. HOT. SPICY<br />

Now book your<br />

hotel as soon as<br />

you land<br />

SPICEVACATIONS.COM is a one-stop<br />

shop for hotel bookings and customised<br />

travel packages, offering services<br />

beyond the ordinary. Take your pick<br />

from a vast network of domestic and<br />

international holiday destinations, and<br />

book your flights with the right bundle<br />

of services to ensure an effortless<br />

journey. Carefully hand-picked hotels,<br />

quick car rentals, and travel packages<br />

created in association with local holiday<br />

experts – you have much to benefit<br />

from <strong>Spice</strong>Vacations.com. On the<br />

website, you can choose between<br />

cheap, budget and luxury vacations;<br />

search for the best hotels across India;<br />

and have a great experience while saving<br />

money. In addition, backpackers can add<br />

some comfort to their travels without<br />

lightening their pockets. For those who<br />

haven’t booked their hotels, you can<br />

book your hotel as soon as you land.<br />

With <strong>Spice</strong>Vacations.com, you can<br />

make changes in your itinerary online, at<br />

every step of the trip. For instance, if you<br />

want to opt for a bigger car even if the<br />

package entails a smaller one, you can do<br />

so with ease. You need to simply decide<br />

on the theme of your vacation, such<br />

as pilgrimage, honeymoon, heritage,<br />

wildlife, beach or hills, and the platform<br />

throws up a wide variety of deals in<br />

terms of location, hotel arrangements,<br />

local sightseeing tours and car rentals,<br />

among others.<br />

With this unique initiative by<br />

<strong>Spice</strong>Jet, you have the flexibility of<br />

booking a package at a minimal amount<br />

and can pay the rest later through<br />

various EMI options that are made<br />

available along with other regular<br />

options on offer.<br />

As the website is powered by<br />

<strong>Spice</strong>Jet, you can enjoy great flight<br />

and hotel deals. All these culminate in<br />

smart, convenient and detailed travel<br />

packages. In keeping with the times, the<br />

new product will also be connected with<br />

<strong>Spice</strong>Jet’s mobile app but this will be<br />

done at a later stage.<br />

So, travel the world with <strong>Spice</strong>Jet’s<br />

enviable travel packages and experience<br />

the perfect holiday.<br />

SHUTTERSTOCK<br />

16<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

INNOVATIONS FOR<br />

COMFORT<br />

& CONVENIENCE<br />

AT SPICEJET, we believe that customer experience can always be improved upon. In<br />

keeping with this philosophy, we are constantly looking for ways to make travel not<br />

just a hassle-free experience, but also one that passengers will remember.<br />

Our slew of innovations reflects this: a product that rewards travellers who travel only<br />

with hand baggage; another that makes life easier for those who carry heavy baggage,<br />

but not heavy enough to be checked-in; yet another that offers a bigger choice of<br />

meals on board; a product that provides seat and meal of your choice; products to<br />

please those who are always on the lookout for extra legroom; a prepaid card that<br />

allows passengers to make cashless transactions; and finally an add-on service that<br />

allows the flexibility of cancelling or changing ticket(s) to suit your travel plan.<br />

20<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

1<strong>Spice</strong>Max<br />

<strong>Spice</strong>Jet’s <strong>Spice</strong>Max provides more comfort<br />

and convenience. With extra legroom and<br />

greater personal space, passengers can travel<br />

with ease. Apart from significantly extra<br />

legroom on board, fliers can also enjoy other<br />

added ancillary products such as<br />

priority check-in, complimentary<br />

meal and beverage, priority<br />

baggage handling and priority<br />

boarding (aerobridge gates) at<br />

dedicated <strong>Spice</strong>Max counters at the<br />

airport for a modest add-on fee per seat<br />

per flight. The ease with which fliers can<br />

opt for this product enhances the experience.<br />

When booking a connecting flight with a stop-over,<br />

passengers can purchase <strong>Spice</strong>Max seats separately<br />

for the two flights.<br />

3<br />

Hot Meals<br />

Passengers have a wide<br />

variety of meals to opt for on<br />

<strong>Spice</strong>Jet flights. Those flying<br />

Boeings are spoilt for choice.<br />

There are two choices each of breakfast,<br />

lunch, dinner, snacks and sandwiches.<br />

Eight Chef’s Choice menus are available<br />

24x7 (Boeing and pre-booking only),<br />

including Grilled Chicken Breast with<br />

Mushroom Sauce, Yellow Rice, Sautéed and benefits, too: the option of a glutenfree<br />

hot meal; dhokla preparation; a<br />

Carrot & Beans Baton in non-vegetarian<br />

and Vegetable Pasta in Neapolitan sauce menu with Thai, Continental and Indian<br />

in vegetarian. Passengers taking Q400 options; discounted rates compared<br />

flights can choose from two different to onboard prices; passengers can<br />

types of sandwiches. Hot beverages (tea wish their loved ones on birthdays and<br />

and coffee) and ready-to-eat products anniversaries mid-air with a cake on<br />

(like dal chawal, veg biryani, upma and select flights; and a takeaway Kids’ Meal<br />

cup noodles) are also served. In addition, bag, shaped like an airplane. In addition<br />

dhokla is available as a gluten-free to hot meal, passengers also have an<br />

option for pre-booking on Q400 flights. option of enjoying a Jain Cold sandwich<br />

Pre-booking a meal offers other choices when they pre-book.<br />

2<br />

Seat + Meal Combo<br />

This provides seat and meal<br />

of the passengers's choice<br />

at discounted rates. The<br />

product can be purchased<br />

for `399 on the Domestic and `499 on<br />

the International Sector. It is on a per<br />

passenger, per sector basis and can be<br />

availed of by guest and <strong>Spice</strong>Club member.<br />

A passenger can purchase the product by<br />

clicking on the Add-On’s Page/Seat Map<br />

Page on www.spicejet.com at the initial<br />

booking stage or by clicking on Manage<br />

My Bookings tab after the booking has<br />

been made or minimum six hours prior to<br />

the scheduled departure.<br />

PRE-BOOK NOW!<br />

Pre-book your meals to make your<br />

journey with us a more comfortable<br />

experience. You can enjoy exceptional<br />

discounted rates. It makes purchasing<br />

food and beverages onboard an entirely<br />

cashless affair. You can pre-book at the<br />

time of booking your flight, or add it later<br />

through ‘Manage My Booking’ on the<br />

website, www.spicejet.com.<br />

4<br />

You 1st<br />

Helping you make your travels<br />

smoother is this special<br />

offering from <strong>Spice</strong>Jet. For<br />

just `399, you can now get a<br />

combination of priority check-in as well<br />

as preferred bag-out by availing of this<br />

unique product. For passengers catching<br />

ex-India flights, it is available at `499.<br />

Passengers availing of this service will<br />

have to check-in for their flight at the<br />

airport check-in counter, as Priority-Check-<br />

In. The booking, made via the <strong>Spice</strong>Jet<br />

website (www.spicejet.com), can be<br />

availed latest up to two hours before the<br />

scheduled departure.<br />

21<br />

OCTOBER 2018


5<br />

My Flexi Plan<br />

Planning a trip will be easier<br />

than ever with <strong>Spice</strong>Jet’s<br />

new innovative add-on<br />

service, My Flexi Plan.<br />

Passengers can now enjoy the flexibility<br />

of cancelling or changing the ticket(s) to<br />

suit their travel plan. If they are certain<br />

about travel but not about the dates,<br />

then they can book a ticket by opting<br />

for this service. Customers can opt for<br />

this add-on at the time of booking done<br />

through reservation team by paying a fee<br />

of `1,500 for domestic travel ticket and<br />

`1,750 for international travel ticket. The<br />

service will be applicable only for one<br />

change or one cancellation per ticket.<br />

7Carry More On Board<br />

Making air travel even more<br />

convenient, <strong>Spice</strong>Jet’s<br />

‘Carry More On Board’<br />

is a service for travellers<br />

with heavier cabin baggage. It is<br />

targeted at passengers who carry<br />

cabin baggage heavier than 7 kg,<br />

and do not want to check-in. Fliers<br />

can carry bags weighing up to 5 kg<br />

extra, a maximum of 12 kg on board,<br />

while paying a nominal fee for each<br />

kg above 7 kg. Bags can be heavier,<br />

but not larger, and the standard free<br />

baggage allowances remain as before.<br />

Customers can opt for this product<br />

during airport check-in and at airport<br />

ticket counters<br />

SPICEJET<br />

INSIDER<br />

6<br />

Priority Check-In<br />

This service provides the passenger a hassle free and comfortable<br />

check-in experience at the airport with <strong>Spice</strong>Jet’s dedicated priority<br />

check-in counter. The passenger can buy Priority Check-In while or<br />

after making the booking. It can be bought latest up to two hours<br />

before the scheduled departure. The service is available only on www.spicejet.<br />

com or via <strong>Spice</strong>Jet’s Reservations. The pre-paid service can be bought for per<br />

passenger, per sector of the journey, on the payment of the non-refundable fees.<br />

A Priority Check-In for flights within and/or originating from India costs `200. For<br />

flights originating from out of India, the fare is `300. The fees are refundable if the<br />

booking is cancelled by the passenger or the flight is cancelled by the airline. There<br />

is no additional fee applicable for infant passengers. Passengers who have bought<br />

Priority Check-In will have to check-in for their flight at the airport check-in counter.<br />

8<br />

Hand Baggage Only<br />

This is another unique product that offers a discount to those<br />

passengers who carry only hand baggage. Available on most<br />

direct domestic flights, this fare has a minimum 15-day advance<br />

purchase period, and no free check-in baggage allowance is<br />

permissible. Bookings for this can be made on www.spicejet.com, at airport<br />

ticket offices, and through select online travel portals. Passengers should<br />

keep in mind that hand baggage allowance does not change. Those who<br />

book these fares, but decide to check in luggage later, will have to pay more.<br />

22<br />

OCTOBER 2018


TELANGANA’S LATEST<br />

TOURIST ATTRACTION<br />

OPENING SHOT<br />

RETAIL<br />

NOW FLYING<br />

<strong>Spice</strong>Jet flies to Hyderabad. Log on<br />

to www.spicejet.com for details<br />

IT’S NOT A FORT, PILGRIMAGE CENTRE, historical<br />

landmark or dense forest that is attracting curious<br />

visitors in busloads to Telangana’s capital city. Instead,<br />

it is Swedish giant Ikea’s first store in India, located in<br />

Hyderabad’s HITEC City, that has become a must-go<br />

destination for outsiders and locals alike. Browsing stuff<br />

at the country’s largest home furnishing outlet is a<br />

delightful experience — from 10 am to 11 pm, 365 days a<br />

year. The best thing about the shopping experience here<br />

is the absence of pesky salesmen — you can touch and<br />

feel more than 7,500 products across floors, at your own<br />

pace, without anybody peeping over your shoulder.<br />

RAJU BIST<br />

24<br />

SEPTEMBER 2018


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<strong>Spice</strong>route


OPENING SHOT<br />

PUSHKAR MELA<br />

BEYOND CAMELS<br />

IT STARTED OFF 100 YEARS AGO AS AN ANNUAL MEETING GROUND FOR CAMEL<br />

TRADING and even now is often known for this particular activity. But there is much<br />

more to the popular Pushkar Fair, which will draw hordes of visitors next month<br />

between 15 and 23, not only from India but also abroad. There are cultural and musical<br />

events; a carnival hosting magicians, acrobats and snake charmers, among others; and<br />

outlets selling a wide variety of handicrafts. This year, the world famous event will<br />

also cater to fans of that ultimate outdoor activity: glamping.<br />

RAJU BIST<br />

26<br />

SEPTEMBER 2018


For the first time in India, top<br />

and rank holder students, have<br />

OUR GOVERNING COUNCIL<br />

Eminent members governing the Edunguru project are luminaries from the education industry who have<br />

Prof. S. S. Kushwaha<br />

M.Sc, Ph.D, Former Vice Chancellor<br />

Kashi Hindu Vidyapeeth,<br />

Varanasi & Ranchi University, Ranchi<br />

Prof. K.K. Agarwal<br />

M.Sc, Ph.D<br />

Ex. Founder VC. Guru Gobind Singh<br />

Indraprastha University, New Delhi<br />

Prof. A.K. Sharma<br />

M.Sc, Ph.D<br />

Former Director NCERT & Chief Academic<br />

Officer, UGC for University Progs.<br />

Prof. Saket Kushwaha<br />

M.Sc; Ph.D<br />

Former Vice Chancellor<br />

LNM University, Darbhanga<br />

OUR ACADEMIC EXCELLENCE BOARD<br />

A galaxy of over 500 qualied, experienced and best quality lecturers<br />

from leading educational institutes of India<br />

Introducing Edunguru,<br />

with 3340 courses<br />

in both Hindi & English medium<br />

2612<br />

COURSES<br />

Subject Tutorials<br />

6th to 12th Class<br />

CBSE & 10 State Boards<br />

(in both English & Hindi)<br />

682<br />

COURSES<br />

COURSES<br />

Test Preparation<br />

Under Graduate<br />

IIT-JEE, NEET/ AIIMS, NDA, BBA<br />

Law Entrance and many more,<br />

Graduate/Post Graduate<br />

Indian Civil Services, Banking,<br />

Railways, SSC, MBA<br />

and many more<br />

46<br />

English Language<br />

Courses<br />

6 Levels (Absolute<br />

Beginner to Advanced)<br />

App for Learning & Practice,<br />

INDI - intelligent & responsive<br />

feature for conversation<br />

Edunguru App available at:


educational leaders, professors<br />

come together to shape your future<br />

been the guiding force in creating the methodology for effective learning across educational sectors in India<br />

Prof. Puruchuri Gangadhar Rao<br />

M.Sc, Ph.D<br />

Vice Chancellor, University of<br />

Science & Technology, Meghalaya<br />

Prof. Arun Kumar Srivastava<br />

M.Sc, Ph.D,<br />

Life Time Distinguished<br />

Professor, BHU<br />

(Dr.) Prof. S. Durgaaprosad<br />

M.Sc, Ph.D, FNA<br />

Vice Chancellor, Himalyan University,<br />

Itanagar, Arunachal Pradesh<br />

Prof. Sunil Rai<br />

M.Sc, Ph.D, FNA<br />

Vice Chancellor, Kaziranga<br />

University, Jorhat, Assam<br />

OUR STUDENT ADVISORY COUNCIL<br />

An elite group of All India Rankers from various competitive exams who are an active<br />

part of the council to mentor Edunguru students<br />

Edunvantages<br />

l<br />

<br />

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INDIA'S LARGEST DIGITAL EDUCATION UNIVERSE


OPENING SHOT<br />

NAINITAL<br />

THE CALL OF THE HILLS<br />

IT HAS BEEN ABLE TO ATTRACT HORDES<br />

OF TOURISTS to its holy places, national<br />

parks, rivers and mountains. Now<br />

Uttarakhand Tourism is going local. It is<br />

organizing tourism-specific conclaves to<br />

drum up support for its beautiful cities and<br />

hill stations. Among them is Nainital. At an<br />

altitude of 2,084 m and often referred to as<br />

the "Lake District of India", Nainital is<br />

surrounded by mountains on three sides and<br />

is located around the beautiful lake Naini<br />

Tal. As these images show, there is much to<br />

see and admire in Nanital. It is one of the<br />

most prominent hill stations in the country<br />

that welcome tourists any time in a year.<br />

However, the best time to visit Nainital is<br />

from February to November. So, what are<br />

you waiting for?<br />

RAJU BIST<br />

30<br />

SEPTEMBER OCTOBER 2018


MELANGE<br />

EVENTS<br />

HOT DATES<br />

DANCE // MUSIC // THEATRE // ART<br />

MUSIC<br />

JODHPUR RIFF<br />

A glimpse of rare musical forms and Rajasthani folk<br />

instruments, facilitated interactions with folk experts,<br />

rubbing shoulders with legendary masters of folk<br />

traditions and top-notch international musicians — the<br />

Jodhpur RIFF is back in its eleventh edition.<br />

When: <strong>October</strong> 24-28, 2018<br />

Where: Mehrangarh Fort, Jodhpur<br />

LITFEST<br />

BLF 2018<br />

The Bangalore Literature Festival is all set for its seventh<br />

edition. The annual event will see an eclectic mix of renowned<br />

and upcoming authors. On the anvil are appearances by more<br />

than 150 authors and unique literary events including science<br />

fiction and curated children’s programming.<br />

When: <strong>October</strong> 27-28, 2018<br />

Where: The Lalit Ashok, Bengaluru<br />

ART<br />

EARTH AS HAVEN<br />

The acclaimed solo exhibition Earth as Haven: Under the<br />

Canopy of Love, by artist Jayashree Chakravarty, is being<br />

held for the first time in India. The installation responds<br />

to the particular physicality of the site and audiences<br />

encounter large, suspended paper structures, a network<br />

of imaginary forms inspired by the minute intricacies of<br />

insect dwellings like wasp nests and cocoons.<br />

When: September 12-November 11, 2018<br />

Where: Jehangir Nicholson Gallery, Mumbai<br />

32<br />

OCTOBER 2018


MELANGE<br />

EVENTS<br />

FESTIVAL<br />

THE SACRED PUSHKAR<br />

The Sacred Pushkar returns for its fourth edition with<br />

the festival celebrating mindful living with sacred music<br />

performances, healing therapies, yoga, guided meditation,<br />

interesting workshops, food trails, and curated heritage<br />

walks in timeless Pushkar. The city’s spiritual ambience<br />

will combine with divinity itself through the ageless<br />

enchantment of music. The festival will feature headline<br />

performances by award-winning vocalist and composer,<br />

Bombay Jayashri and the Sufi singing duo Nooran Sisters.<br />

When: <strong>October</strong> 12-14, 2018<br />

Where: Pushkar, Rajasthan<br />

MUSIC<br />

HINDUSTANI VOCAL (KHAYAL)<br />

Music aficionados will have the pleasure of hearing a<br />

Dr. Alka Deo Marulkar recital. Daughter and disciple of veteran<br />

vocalist Rajabhau Deo, Dr. Marulkar was also privileged to<br />

train with MS Kanetkar. Her music reflects a confluence of<br />

three traditions: Gwalior, Jaipur and Kirana.<br />

When: <strong>October</strong> 4, 2018<br />

Where: Godrej Dance Theatre, Mumbai<br />

THEATRE<br />

QADIR ALI BAIG FEST<br />

One of India’s most prestigious theatre extravaganzas, the<br />

Qadir Ali Baig Theatre Festival is back in its 13th edition this<br />

year with a host of eminent names performing in Hyderabad<br />

including Shabana Azmi, Javed Akhtar, Pankaj Kapur, Supriya<br />

Pathak Kapur, Ila Arun, Cyrus Broacha and Heeba Shah.<br />

When: <strong>October</strong> 26-November 4, 2018<br />

Where: Radisson Blu Plaza Hyderabad, other venues<br />

34<br />

OCTOBER 2018


MELANGE<br />

EVENTS<br />

OCTOBER LISTINGS<br />

1 2 5<br />

What<br />

Football<br />

academy<br />

Where<br />

Apeejay<br />

School, Delhi<br />

What<br />

Sunday brunch<br />

Where<br />

The Lalit<br />

Mangar,<br />

Faridabad<br />

What<br />

Rakesh &<br />

Friends<br />

Where<br />

NCPA,<br />

Mumbai<br />

6What<br />

Euphoria<br />

performance<br />

Where<br />

Tata Theatre,<br />

Mumbai<br />

7<br />

What<br />

Calligraphy<br />

workshop<br />

Where<br />

Phoenix Market,<br />

Chennai<br />

9What<br />

Tent stay<br />

Where<br />

Gokarna<br />

13<br />

What<br />

India Film<br />

Project<br />

Where<br />

Nehru<br />

Centre,<br />

Mumbai<br />

14<br />

What<br />

Dandiya<br />

Night<br />

Where<br />

Sarita Vihar,<br />

New Delhi<br />

19<br />

What<br />

Badhaai Ho<br />

Where<br />

All over<br />

25<br />

What<br />

Jio MAMI<br />

Mumbai Film<br />

Festival<br />

Where<br />

Multiple venues<br />

26<br />

What<br />

Home Decor<br />

Show<br />

Where<br />

The Ashok,<br />

New Delhi<br />

29<br />

What<br />

Shopping Festival<br />

Where<br />

Shantinagar,<br />

Bengalauru<br />

SHUTTERSTOCK<br />

36<br />

OCTOBER 2018


SHOP ONLINE<br />

rarerabbit.in<br />

JACK E T: PA I Z E B LAC K<br />

SHI RT: S P E C I AL B LAC K<br />

SHOES & T I E : C O URT E S Y<br />

r a rer abbi t . i n<br />

JACKET: PAIZE BLACK<br />

SHIRT: SPECIAL BLACK<br />

SHOES & TIE: COURTESY


MELANGE<br />

INFORMATION<br />

WHAT'S NEW<br />

SOUND AND LIGHT MAGIC ON THE<br />

LAKE <br />

The next time you are in Rohtak, Haryana, 70 km<br />

from New Delhi, do take in the new tourist attraction<br />

there — one of the first screen projection sound and<br />

light shows in the region. It has been installed by the<br />

India Tourism Development Corporation (ITDC), the<br />

hospitality, retail and education company owned by<br />

the Government of India, under Ministry of Tourism.<br />

The show has been organised at the Tilyar Lake.<br />

FOR A NOBLE CAUSE <br />

Art & Soul Cancer Foundation is collaborating with Passages for<br />

an exclusive exhibition titled cARTpet, curated by Brinda Miller.<br />

Reproduced from key artworks of 22 of India’s leading artists, the<br />

exhibition aims to raise breast cancer awareness as well as funds<br />

to support patients with their treatment expenses. The exhibition<br />

with a limited-edition collection of hand woven and tufted carpets<br />

in wool and silk will open at Blue Sea, 12 pm on <strong>October</strong> 21 to<br />

mark breast cancer awareness month in Mumbai and continue<br />

at Gallery Art & Soul from <strong>October</strong> 22 to November 1, 2018.<br />

Participating artists include Anjolie Ela Menon, Baiju Parthan,<br />

Brinda Miller, Jehangir Sabavala, Krishen Khanna, Badri Narayan,<br />

Paresh Maity and Ram Kumar.<br />

CRUISE TOURISM TO TAKE OFF IN<br />

INDIA <br />

One of the fastest growing segments in the<br />

tourism industry worldwide, cruise tourism has a<br />

bigger potential in India, especially since it boasts<br />

of a 3,200 km long coastline. But now it has<br />

been decided to make Mumbai the hub of the<br />

proposed activity. Sea locations in Maharashtra<br />

like Alibaug, Vijaydurg, Mandwa and Sewree will<br />

also be further developed as feeder points for<br />

the new service.<br />

SHUTTERSTOCK


MELANGE<br />

INFORMATION<br />

GOING GREEN IN<br />

STYLE •<br />

There’s good news for the<br />

environment and health<br />

conscious in Maharashtra.<br />

The state government<br />

is planning a whopping<br />

10,000 km of cycle tracks<br />

and walkways. The idea<br />

is to encourage the use<br />

of non-polluting mode of<br />

transport. This follows an<br />

earlier announcement of<br />

a 39 km long cycling and<br />

jogging track to be built<br />

in Mumbai alongside one<br />

of the long pipelines that<br />

supply water to the city.<br />

KERALA ON THE COMEBACK TRAIL •<br />

Kerala has been one of the most innovative Indian<br />

states in the promotion of tourism. Now it emerges<br />

that the state does not want to let go of this<br />

reputation, even after being badly hurt by recent<br />

flooding. The Department of Tourism, Kerala, has<br />

finalised `12-point Action Plan to revive Tourism’.<br />

The aim of the exercise is to regain confidence of<br />

tourists. It is being quite candid in its efforts. To<br />

beging with, the Department will soon come out<br />

with a white paper that will act as a status report<br />

on the exact current situation at key destinations<br />

in the state.<br />

SRI LANKA WINS TOP HONOUR •<br />

The 25th edition of the annual World Travel Awards 2018<br />

saw Sri Lanka emerge as Asia’s Leading Adventure Tourism<br />

Destination at a big event. Each year, WTA organises gala<br />

ceremonies to recognize and celebrate individual and<br />

collective success within each key geographical region.<br />

This year, the Asian and Australasia Gala Ceremony was<br />

held on September 3, 2018, at the Intercontinental Grand<br />

Stanford Hotel in Hong Kong. The awards were voted<br />

for by travel and tourism professionals and business and<br />

leisure travel consumers worldwide<br />

SHUTTERSTOCK<br />

40<br />

OCTOBER 2018


COVER STORY<br />

CARGO SERVICE<br />

<strong>Spice</strong>Xpress<br />

Makes<br />

46<br />

OCTOBER 2018


A Grand<br />

Debut<br />

SPICEJET LAUNCHES THE COUNTRY’S<br />

FIRST DEDICATED CARGO SERVICE BY<br />

A DOMESTIC AIRLINE<br />

47<br />

OCTOBER 2018


COVER STORY<br />

CARGO SERVICE<br />

Trust <strong>Spice</strong>Jet to always<br />

introduce innovative<br />

products and services and<br />

stay ahead of the curve. On<br />

September 10, 2018, at a<br />

ceremony at Delhi’s Indira Gandhi<br />

International airport, it launched yet<br />

another path-breaking service. The airline<br />

flagged off <strong>Spice</strong>Xpress, a dedicated air<br />

cargo service and also inducted its first<br />

freighter aircraft. This is the first time that<br />

a domestic airline in India is introducing a<br />

dedicated cargo service.<br />

The new service will fall back on<br />

<strong>Spice</strong>Jet’s common pool of resources:<br />

pilots, engineers, ground staff, airport<br />

infrastructure, etc. Domestic and<br />

international routes will be covered by<br />

<strong>Spice</strong>Xpress using Boeing 737 planes,<br />

beginning with a Boeing 737-700 freighter.<br />

The first aircraft took off on September 18,<br />

2018 from Delhi to Bengaluru.<br />

Apart from these two cities, the initial<br />

air cargo operations will cover Guwahati,<br />

Hong Kong, Kabul and Amritsar. By the<br />

end of fiscal 2019, four freighters will be<br />

in operation. Once the dedicated freighter<br />

fleet is fully operational, <strong>Spice</strong>Jet’s cargo<br />

capacity will zoom up to 27,000 tonnes<br />

per month from the current 10,000<br />

tonnes per month.<br />

Earlier, on Septembr 13, 2018, <strong>Spice</strong>Jet<br />

signed a MoU with the Afghanistan<br />

Chamber of Commerce and Industries<br />

(ACCI) — the first time that an Indian<br />

carrier has been given an important role to<br />

promote trade for Afghanistan via the<br />

Indo-Afghan air corridor. <strong>Spice</strong>Jet plans<br />

to transport 1500 tonnes of cargo every<br />

month under this MoU. The MoU was<br />

signed by Manjiv Singh, Chief Project<br />

Officer, <strong>Spice</strong>Jet Ltd. and Atiqullah<br />

Nusrat, Chief Executive Director, ACCI.<br />

In collaboration with ACCI and with the<br />

support of the government of Afghanistan,<br />

<strong>Spice</strong>Jet will transport fresh fruits and dry<br />

fruits, carpets and other commodities<br />

from Kabul to different states of India at<br />

competitive prices.<br />

“I am delighted to announce the<br />

launch of our dedicated air cargo<br />

operations and induction of our first<br />

freighter aircraft. With our proven<br />

operational capability, this is an extension<br />

of our ‘belly cargo’ service to a ‘dedicated<br />

freighter’ with Boeing 737 aircraft. We are<br />

excited about the potential the logistics<br />

industry offers. There is a huge untapped<br />

market for air cargo services in India and a<br />

player like <strong>Spice</strong>Jet — with its low cost<br />

structure — is best suited to address this<br />

need,” said Ajay Singh, Chairman and<br />

From left: Guruprasad Mohapatra, AAI<br />

Chairman; Jayant Sinha, MoSCA; Ajay Singh,<br />

CMD, <strong>Spice</strong>Jet; and RN Choubey, Secretary,<br />

MoCA, at the <strong>Spice</strong>Jet freighter launch<br />

THE<br />

MAKING OF<br />

A WORLD<br />

CLASS AIR<br />

CARGO<br />

SERVICE<br />

Like with other<br />

<strong>Spice</strong>Jet products<br />

and services,<br />

<strong>Spice</strong>Xpress has the<br />

best interests of the<br />

end user in mind as it<br />

rolls out a one-of-itskind<br />

service. Its<br />

salient features:<br />

To begin with,<br />

<strong>Spice</strong>Xpress will cater<br />

to Delhi, Bengaluru,<br />

Guwahati, Hong<br />

Kong, Kabul and<br />

Amritsar.<br />

By 2022,<br />

<strong>Spice</strong>Xpress will<br />

reach out to 150<br />

destinations across<br />

India, Asia and<br />

Europe.<br />

Among other<br />

consignments,<br />

<strong>Spice</strong>Xpress will<br />

handle blood, organs,<br />

automobiles and live<br />

animals.<br />

By the end of 2019,<br />

four freighters will be<br />

in operation carrying<br />

a total of 900 tonnes<br />

cargo per day.<br />

48<br />

OCTOBER 2018


COVER STORY<br />

CARGO SERVICE<br />

WITH OUR PROVEN<br />

OPERATIONAL<br />

CAPABILITY, THIS IS<br />

AN EXTENSION OF OUR<br />

‘BELLY CARGO’ SERVICE<br />

TO A ‘DEDICATED<br />

FREIGHTER’ WITH<br />

BOEING 737 AIRCRAFT.<br />

THERE IS A HUGE<br />

UNTAPPED MARKET<br />

FOR AIR CARGO<br />

SERVICES IN INDIA<br />

Ajay Singh, CMD, <strong>Spice</strong>Jet<br />

Managing Director, <strong>Spice</strong>Jet. “The<br />

aircraft will be acquired on pure operating<br />

leases and haven’t incurred any major<br />

CAPEX, while the ground operations will<br />

be either self-handled by the existing<br />

<strong>Spice</strong>jet ground infrastructure or shall be<br />

outsourced till we develop a certain scale<br />

of operations” he added.<br />

<strong>Spice</strong>Xpress will be in the forefront in<br />

handling time and temperature sensitive<br />

shipments like letters, blood, organs, and<br />

medicines. Other shipments will include<br />

automobiles, apparels, consumer<br />

electronics, and live animals.<br />

E-commerce-related products are also<br />

expected to figure big on the list and help<br />

<strong>Spice</strong>Xpress become a full-grown cargo<br />

service sooner than expected.<br />

The airline will also ship perishables<br />

like farm fresh fruits and vegetables to the<br />

Middle East. Among its key features,<br />

<strong>Spice</strong>Xpress will offer Priority Based<br />

Delivery (PBD), Hour Based Delivery<br />

(HBD), Priority Cargo and Personalised<br />

Services (PSS), among others.<br />

With the launch of <strong>Spice</strong>Xpress,<br />

<strong>Spice</strong>Jet brings to the table a safe, on-time,<br />

efficient and seamless air cargo<br />

connectivity across India, Asia and<br />

Europe. The new service will be powered<br />

by <strong>Spice</strong>Jet’s fully integrated<br />

transportation network including air<br />

cargo, ground transportation and<br />

warehousing facilities pan-India. At<br />

present, <strong>Spice</strong>Jet offers cargo services<br />

through 36 Boeing and 22 Q400 aircraft<br />

and reaches 47 domestic and seven<br />

international destinations.<br />

The <strong>Spice</strong>Xpress fleet will be operated<br />

on an “incremental direct operating cost<br />

model". By the end of this year, the number<br />

of domestic destinations catered to is<br />

expected to go up to 60. By 2022,<br />

<strong>Spice</strong>Xpress will touch 150 destinations<br />

across India, Asia and Europe. The new<br />

service is expected to give a big fillip to the<br />

growth of <strong>Spice</strong>Jet’s ancillary business.<br />

THE BIG<br />

BOOM IN<br />

AIR CARGO<br />

The air cargo traffic in<br />

India is expected to grow by<br />

60 per cent in the next five<br />

years. The Indian logistics<br />

industry which provides<br />

employment to more than<br />

22 million people has grown<br />

at a compound annual<br />

growth rate (CAGR) of 7.8<br />

per cent during the last five<br />

years. It is expected to<br />

touch $ 215 billion in the<br />

next two years. Eyeing the<br />

huge growth potential in<br />

both domestic and global<br />

markets and fuelled by the<br />

ever-increasing<br />

e-commerce boom,<br />

<strong>Spice</strong>Jet aims to shore up<br />

<strong>Spice</strong>Xpress’s existing<br />

capacity, transforming it<br />

into a full scale freighter<br />

cargo service.<br />

50<br />

OCTOBER 2018


ENTRY FROM RAJENDRA PRASAD ROAD<br />

IGNCA, JANPATH, NEW DELHI


STAR BUZZ<br />

INTERVIEW<br />

BEING<br />

SALMAN<br />

KHAN<br />

SALMAN KHAN IN<br />

A FREEWHEELING<br />

CONVERSATION,<br />

TALKING ABOUT<br />

EVERYTHING FROM<br />

HIS CURRENT WORK<br />

TO FUTURE PLANS.<br />

BY AARTI KAPUR<br />

SINGH<br />

His wisecracks or his run-ins with the<br />

universally accepted norms of social<br />

demeanour notwithstanding, it is hard to<br />

ignore the kind of hold Abdul Rashid<br />

Salim Salman Khan has over the masses<br />

and how they react to him. His persona remains larger-thanlife<br />

when compared to his stardom on the screen, big or small.<br />

Khan's films (that he happens to conquer with, every Eid)<br />

generate the same hysteria and frenzy as do constant rumours<br />

of his marital status. The 52-year-old is Bollywood's eternal<br />

enfant terrible. That he and controversy go hand-in-hand is<br />

not news. The reactions to his being in the news range from<br />

the obvious strong to the banal ‘not again’.<br />

54<br />

OCTOBER 2018


STAR BUZZ<br />

INTERVIEW<br />

That being said, and not to take away<br />

from his knack for stirring up hornets'<br />

nests, Khan is also known for, in filmi<br />

language, his bada dil. This interviewer<br />

has been an eyewitness to him exchanging<br />

his 7 For All Mankind jeans with a light<br />

boy's faded pair because he needed it for a<br />

film role. On another instance, he gave his<br />

cycle (on which he had just travelled from<br />

home to a studio) to a spot boy. Tales of his<br />

magnanimity are the stuff that legends are<br />

made of. It is perhaps for this reason that<br />

even Khan's controversies don't dent the<br />

deity-like adulation he gets from his fans.<br />

Bhai or messiah - what is the better<br />

way to describe you?<br />

Why do people have to bracket me<br />

for everything I do? Not messiah, please!<br />

Somebody gave me a break, so I am doing<br />

this. It’s also because my upbringing was<br />

proper. There’s no insecurity or jealousy. I<br />

like people to be successful and have a<br />

great future. Besides, I love working with<br />

new directors, new actresses, new actors,<br />

and new technicians. In the process, if they<br />

get a push in their career, that’s really good!<br />

You are being modest here. I am not<br />

just talking about newcomers, but<br />

those at the peripheries that you<br />

help…<br />

Do I? Who am I to help? There is a larger<br />

power that makes it happen. I do nothing. I<br />

just make friends.<br />

And fans too…<br />

If they admire me for doing that and can<br />

emulate that, I'd have achieved the biggest<br />

reward.<br />

Speaking of fans, yours are the most<br />

loyal ones. Does fan loyalty matter to<br />

you?<br />

Yes, it does. You see, the most amazing<br />

thing about Baahubali’s success was that<br />

the Hindi audience is so accepting. They<br />

made a Telugu film so large, even though<br />

they do not know too many Southern<br />

heroes apart from a few of them. But the<br />

Southern audiences know us well. Yet, our<br />

films do not do that volume of business<br />

because their fans have an extraordinary<br />

sense of loyalty to their actors. In the<br />

South, the fan following is very strong — if<br />

there is a Kamal Haasan fan, he will be a<br />

Kamal fan forever; a Rajinikanth fan will<br />

be a Rajinikanth fan for life. Moreover, we<br />

have piracy here.<br />

One should try piracy there (in the<br />

South), where the fan clubs won’t even<br />

allow it. Whether a politician or the<br />

underworld does it, they don’t give a damn;<br />

they will fight it. Here, even industry folks<br />

watch other actors’ pirated movies at<br />

home. Yes! Hats off to the Hindi audiences.<br />

They love movies, and they do go and<br />

watch English, Chinese and Southern<br />

films. Yet a Salman Khan fan will also<br />

watch an Aamir Khan film and a Shah<br />

Rukh Khan film too. And, if the film is<br />

good, they will appreciate it.<br />

Most people are of the opinion that<br />

you always play to the gallery both on<br />

FACT FILE<br />

THE REEL AND THE<br />

REAL SALMAN<br />

Beyond the spotlight is a<br />

human being not many people<br />

are aware of. Here is the<br />

Salman Khan you may not<br />

have been aware of:<br />

• That the actor is also a<br />

talented painter is not a<br />

secret. What is unknown<br />

is that one of his paintings<br />

fetched Rs 2.5 crore at an<br />

auction. Khan mostly likes<br />

to paint or sketch faces<br />

with serene, meditative<br />

expressions. His paintings<br />

often have secular themes<br />

that show God as one. He<br />

even painted the posters of<br />

his film Jai Ho.<br />

• Salman even taught his<br />

protégé Sonakshi Sinha to<br />

paint.<br />

• Being Human – The<br />

Salman Khan Foundation was<br />

established in 2007 and is a<br />

trust active in the areas of<br />

education and healthcare for<br />

the underprivileged.<br />

• The villagers of<br />

Hatluni village in Karjat,<br />

Maharashtra, got a surprise<br />

gift on New Year’s Day 2015.<br />

The actor led the entire unit<br />

of Bajrangi Bhaijaan to paint<br />

houses in the village. He also<br />

gifted sarees to women and<br />

played a game of football with<br />

the village boys.<br />

56<br />

OCTOBER 2018


STAR BUZZ<br />

INTERVIEW<br />

I OWE IT TO MY<br />

AUDIENCES TO MAKE<br />

THEM HAPPY. I WOULD<br />

BE HAPPY TO MAKE AS<br />

MANY PEOPLE HAPPY AS<br />

I CAN. IT IS NICE THAT<br />

DESPITE EVERYTHING,<br />

DESPITE YOUR FLAWS,<br />

PEOPLE WHO LOVE YOU<br />

LOVE YOUR WORK<br />

the big screen and the small screen as<br />

well. Do you agree?<br />

I totally agree. Basically, we actors<br />

are nothing but entertainers. We are dutybound<br />

to give our audiences their hardearned<br />

money’s worth. I really felt bad<br />

when they were depressed with<br />

Tubelight. I am glad they liked Tiger Zinda<br />

Hai and Race 3. Whenever I face the<br />

camera, I instantly feel that emotional<br />

connect with them, and I immediately put<br />

on my charm and start playing to the<br />

gallery.<br />

I owe it to them to make them happy. I<br />

would be happy to make as many people<br />

happy as I can. It is nice that despite<br />

everything, despite your flaws, people that<br />

love you love your work. And it is even<br />

better when people that don't like you also<br />

appreciate the hard work you put in.<br />

With Bigg Boss and now, 10 Ka Dum,<br />

and in an age where format<br />

boundaries are blurring, would you<br />

like to do more TV?<br />

Not really! I am quite happy with my own<br />

space in the small-screen arena.<br />

You have written movie scripts, sung<br />

songs… would you like to direct as<br />

well?<br />

In the initial stages, and before I made my<br />

debut as an actor, my father wanted me to<br />

be a director, so he sent me to Shashilal<br />

Nair to assist him when he was<br />

directing Falak (1988) starring Jackie<br />

Shroff. But as far as direction is concerned,<br />

once again, my answer is a big no! At least<br />

not in the near future. Right now, I am too<br />

busy with my acting commitments. I am up<br />

for all sorts of challenges though…<br />

You had once narrated an incident<br />

from your childhood that taught you<br />

to be prepared for anything…<br />

Yes, it was to do with how I learnt to swim.<br />

My first swimming pool was a well in<br />

Indore — a watery cave I shared one<br />

afternoon, with a fish, two turtles and a<br />

water snake — when a relative pushed me<br />

off the edge. A rope was tied to my leg to<br />

make sure I didn’t drown. Someone<br />

shouted instructions down at me, and left.<br />

This is what my life has been like… I do<br />

things before I learn them. But coming<br />

back to your question, I am game to work<br />

with Aamir Khan, if he is ready to direct a<br />

film with me… I am dying to work with<br />

Aamir for the longest time and would love<br />

to do an Andaz Apna Apna sequel with<br />

him!<br />

What are your future projects?<br />

Once again, I will be doing a film<br />

with Sohail Khan which is titled Sher<br />

Khan. Then, Sajid Nadiadwala’s Kick 2. I<br />

am also set to do a film with Sanjay<br />

Leela Bhansali, a long time after our last<br />

outing with Hum Dil De Chuke Sanam.<br />

Then there are films like Bharat, Dabangg<br />

3, and another dancing film with Remo.<br />

58<br />

OCTOBER 2018


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5<br />

TRAVEL<br />

CITIES<br />

MUST-DOS IN<br />

COIMBATORE<br />

COIMBATORE MAY HAVE THE TAG<br />

OF BEING AN INDUSTRIAL CITY<br />

BUT ITS HISTORY AND CULTURE<br />

MAKE FOR SEVERAL INTERESTING<br />

SIGHTS EARNING IT THE MONIKER<br />

MANCHESTER OF THE SOUTH.<br />

BY BINDU GOPAL RAO<br />

WITH AN ECLECTIC<br />

MIX OF<br />

SPIRITUALITY,<br />

HERITAGE, CULTURE AND<br />

NATURE, COIMBATORE<br />

HAS SEVERAL PLACES AND<br />

ACTIVITIES THAT ARE<br />

WAITING TO BE DISCOVERED.<br />

WE TELL YOU ABOUT FIVE<br />

OF THEM THAT MUST<br />

DEFINITELY BE ON YOUR<br />

ITINERARY DURING YOUR<br />

NEXT COIMBATORE VISIT.<br />

ADMIRE THE BEAUTIFUL SIRUVANI WATERFALLS<br />

Located about 35 km west of the city, the Siruvani Waterfalls, an offshoot of a river<br />

by the same name, cascades down majestically, especially in the monsoons. This<br />

waterfall can be accessed by trekking for about four kilometres inside a forest. Its<br />

water is known for its mineral properties and sweetness as well. The Siruvani dam<br />

located close by is the source of drinking water for the city of Coimbatore. Since the<br />

falls are in a forest zone you will need to finish your visit to this place before 5 pm. It<br />

is famous for its beautiful natural views. However do ensure that you take the right<br />

permissions and trek with precaution as the forest is home to several wild animals.<br />

SHUTTERSTOCK<br />

60<br />

OCTOBER 2018


TRAVEL<br />

CITIES<br />

MARVEL AT THE ARCHITECTURE OF<br />

PERUR PATEESWARAR TEMPLE<br />

Dedicated to Lord Shiva, the Perur<br />

Pateeswarar Temple has a history<br />

that dates back to over 1500 years and<br />

has a beautiful idol of Lord Shiva and<br />

his consort. Built by the Chola king<br />

Karikala Cholan, the pillars and intricate<br />

carvings will amaze you. The temple<br />

built in Dravidian style of architecture<br />

has a golden hall with 10 pillars and the<br />

external spire is a stunning riot of colour.<br />

This is where you will experience a nice<br />

old world charm and the temple itself is<br />

breathtakingly beautiful. The temple has<br />

an elephant as well who will bless you in<br />

return for some money. An annual dance<br />

festival is a key highlight of the temple<br />

as an ode to the presiding deity known to<br />

himself be a dance connoisseur.<br />

SAMPLE THE LOCAL FOOD AT<br />

VARIOUS OUTLETS<br />

When in Coimbatore it is a must that<br />

you try having a meal at the local<br />

eateries. For a traditional Tamil<br />

meal, the best place to head to is Sree<br />

Annapoorna Sree Gowrishankar,<br />

a well-known vegetarian chain<br />

that dates back to many decades.<br />

Do sample the local South Indian<br />

delicacies like idli, dosa, vada and<br />

upma when you are here. The best<br />

way is to choose a combination<br />

thali that will allow you to taste<br />

everything in smaller portions. And<br />

yes wash it all down with a fresh cup<br />

of piping hot coffee. This apart there<br />

are several new age restaurants that<br />

dot the city. Do stop at Barbeque<br />

Nation that dishes up some delectable<br />

grills in both vegetarian and nonvegetarian<br />

options and is popular<br />

among locals and tourists alike. You<br />

must try the range of delectable ice<br />

cream flavours at Pabrai’s Fresh and<br />

Naturelle Ice Creams as well as in<br />

Cornerstone Ice Creams.<br />

SHUTTERSTOCK & ALAMY<br />

62<br />

OCTOBER 2018


TRAVEL<br />

CITIES<br />

INDULGE IN A BIT OF SHOPPING<br />

When in Coimbatore, do keep some<br />

time aside to explore the local markets<br />

and malls. Silk sarees are a favourite<br />

here and in fact the saree stores<br />

here have an array of different kinds<br />

of sarees. Large format stores like<br />

Pothy’s have an extensive choice that<br />

includes sarees at various price points.<br />

Also head to Oppanakara Street and<br />

explore the many showrooms here<br />

that retail the famed silks of Tamil<br />

Nadu. This is where you can find many<br />

traditional sweet stores and local<br />

confectioners as well. For something<br />

more urbane head to Avinashi Road<br />

known for its array of international<br />

branded showrooms. This is where<br />

you can also do a spot of jewellery<br />

shopping. At Cross-Cut Road in<br />

Coimbatore you will find many stores<br />

selling cotton and silk clothing as well<br />

as spices and local produce. The local<br />

R S Puram market is the place for local<br />

food supplies and its central location<br />

makes it a good place to observe the<br />

life of the locals here.<br />

STROLL THROUGH THE COIMBATORE CORPORATION FLOWER MARKET<br />

The local flower market may be an unusual place to be on a list of things to see, but<br />

when you are here, you will be treated to a symphony of aroma and colour like at<br />

no other place. This local market is full of flowers of varying hues, the vendors here<br />

are quite friendly and will also pose for pictures. Locally called Poo Market (poo<br />

means flower in Tamil), it is best to visit the place in the early hours of the morning<br />

when you will see most of the action. There are mounds of jasmine, roses, marigold<br />

and other types of flowers in various colours. The intoxicating aroma of the flowers<br />

here is unmissable. The garland makers here come up with unique garlands that are<br />

customized according to the needs of the clients. This is where most people shop for<br />

flowers for weddings and other functions, family as well as official.<br />

SHUTTERSTOCK<br />

64<br />

OCTOBER 2018


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FOOD<br />

CARAWAY<br />

BALANCING ACT<br />

IT LACKS THE ALLURE OF<br />

CUMIN, THE AROMA OF<br />

FENNEL AND THE CHUTZPAH<br />

OF ANISEED, AND YET, WHEN<br />

IT COMES TO CRANKING UP<br />

THE TASTE QUOTIENT,<br />

CARAWAY CAN SURPRISE<br />

WITH A TRICK OR TWO UP ITS<br />

RICH-HUED SLEEVE.<br />

BY MADHULIKA DASH<br />

A FEW YEARS AGO, when<br />

Anurag Barthwal (Executive<br />

Pastry Chef, The Leela<br />

Gurugram Hotel & Residence)<br />

decided to choose caraway seeds<br />

or shahi jeera to glam up his aam<br />

panna shorbet, it was more of an<br />

experiment than a conscious<br />

decision. Back then, recalls Chef<br />

Barthwal, “ I was looking for<br />

something that wasn’t too usual<br />

a flavour and yet could bring in<br />

the desired result. And shahi<br />

jeera became an obvious<br />

choice.”<br />

Chicken fritters and stewed red<br />

cabbage with caraway seeds<br />

66<br />

OCTOBER 2018


FOOD<br />

CARAWAY<br />

EACH SPICEJET AIRCRAFT HAS BEEN NAMED AFTER<br />

A PARTICULAR SPICE. IN THIS ISSUE WE TALK ABOUT<br />

THE BENEFITS AND USAGE OF CARAWAY<br />

While the selection of shahi jeera may<br />

have been influenced by the classic<br />

caraway-rye marriage, the usage was<br />

different. Instead of merely throwing in a<br />

few seeds into the dessert, Chef Barthwal<br />

tandoor-roasted the ripe mangoes, and<br />

then slightly charred the seeds before<br />

adding the pounded mixture to the<br />

shorbet. The result, adds the pastry<br />

specialist, “was more than I expected.<br />

There was this sweet aroma, smokiness<br />

and a bit of umami flavours that just made<br />

a simple aam panna taste divine.” It was a<br />

technique that the chef used again while<br />

working with seabuckthorn recently to<br />

give the dessert its “taste elevation” for an<br />

epic dinner.<br />

Impressively, Chef Barthwal wasn’t<br />

the only one who has rediscovered the<br />

stone age spice, Mir Zafar Ali (Executive<br />

Chef, The Leela Palace Bengaluru) too<br />

made his own discovery, thanks to a<br />

guest’s demand of having something he<br />

never had before. Recalls Chef Ali, “What<br />

made me choose shahi jeera back then was<br />

sheer intuition. As an Indian chef, I had<br />

worked with shahi jeera enough to realise<br />

the brilliant aroma and balance it can<br />

bring to a dish — haleem is a perfect<br />

example — but the question was to see if it<br />

worked for dessert.” Chef Ali’s choice of<br />

using dark chocolate paid off, as he created<br />

what the chef today says, “a dessert with<br />

dimension.” What did the trick? “Roasted<br />

caraway,” reveals the chef who now also<br />

uses it as an infusion. The beauty, says<br />

Vikas Seth (Culinary Director, Embassy<br />

Leisure & Entertainment), is that “it pairs<br />

beautifully with bold flavours, and the<br />

best part is that it needs very little to create<br />

a new flavour dimension.” Chef Seth, who<br />

has extensively worked with caraway<br />

recommends it as a spice that can become<br />

the surprise element to bind two flavours<br />

together. Like with his Masala Millet<br />

Salad Bowl served with smokey salsa dip.<br />

Concurs Ravi Tokas (Executive Chef,<br />

Prankster), who bills shahi jeera as his<br />

“standard condiment” for most fusionstyle<br />

salad like the quinoa and litchi salad.<br />

The curious thing, adds Chef Tokas, about<br />

shahi jeera is that while it doesn’t pair<br />

quite well with other masalas, it works like<br />

a charm with pronounced natural<br />

flavours — be it of grain, vegetable or even<br />

meat. “In the case of the quinoa-litchi<br />

salad, for instance, the use of tempered<br />

caraway ensures that not only it gives it<br />

that earthy, nutty notes, but also that<br />

lingering aromatic aftertaste, which<br />

nudges you to go for the second bite.”<br />

For Akshraj Jodha (Executive Chef,<br />

ITC Windsor Manor, Bengaluru) caraway<br />

Puff pastry stuffed with vegetables and<br />

sprinkled with caraway<br />

HALEEM IS THE PERFECT<br />

EXAMPLE OF THE<br />

BRILLIANT AROMA<br />

AND BALANCE<br />

CARAWAY CAN BRING<br />

TO A DISH<br />

68<br />

OCTOBER 2018


FOOD<br />

CARAWAY<br />

seeds play the dual role of an aromatic<br />

spice and a flavourant. "The trick to<br />

using shahi jeera as a main tastemaker is<br />

to work with it where there aren’t many<br />

spices. Like in Awadhi Biryani, where it<br />

is used aroma and to bind the subtle<br />

flavorants together or as infused water,<br />

where shahi jeera gives it aroma and the<br />

goodness of curing acidity post a rich,<br />

heavy meal.”<br />

The interesting thing about caraway,<br />

adds Shantanu Mehrotra (Chef De<br />

Cuisine, Old World Hospitality) is while<br />

it is a spice that can easily overwhelm —<br />

you really cannot be liberal in using it —<br />

once you know its notes you can use it to<br />

create interesting flavours in Indian<br />

curries, especially kormas.<br />

But that, adds Chef Jodha, “doesn’t<br />

mean it can be a substitute to fennel or<br />

cumin — the two spices it is often related<br />

to.” Seconds Chef Ali, who uses crushed<br />

roasted caraway seeds in his dishes to<br />

give them an appetizing aroma and a<br />

certain sweetness. “Used in small<br />

proportions, it can add a sweet earthy<br />

flavour to any dish, be it muffins or tarts<br />

and even soup,” adds the culinary<br />

wizard, who often uses caraway seeds<br />

with Assam tea to make a post meal<br />

digestive.<br />

For Chef Rajiv Malhotra (Corporate<br />

Chef, Chor Bizarre), however, Shahi<br />

Jeera is a “staple condiment and the<br />

secret tastemaker” in most of his Indian<br />

dishes, especially the Seekh Kebab, Dum<br />

Ka Murg, Kashmiri Kanti Kebab,<br />

Masala Chaas, Kebabs, Bhindi (Okra),<br />

Savory Muffins and Masala Chai, to<br />

name a few. Adds the Indian cuisine<br />

specialist, “One of the reasons that shahi<br />

jeera unnerves many as a spice and yet is<br />

found amply in Indian dishes is because<br />

the spice has been used mostly for its<br />

medicinal properties than flavours. But<br />

they are dishes where one can<br />

experience caraway in all its flavour<br />

glory."<br />

SHAHI JEERA FISH TIKKA<br />

(COURTESY EXECUTIVE CHEF NARINDER, TRUE TRAMM TRUNK)<br />

INGREDIENTS<br />

• Boneless fish cut into<br />

cubes of 2 inches<br />

• Ginger-garlic paste<br />

• Green chilli paste<br />

300 gms<br />

1 tablespoon<br />

1 teaspoon<br />

• Juice of 1 lemon<br />

• Salt to taste<br />

• Mustard oil<br />

3-4 teaspoon<br />

• Carom seed (Ajwain) 8-10 cloves<br />

• Finely chopped green<br />

chillies 2<br />

• Gram flour (Besan) 2 tablespoons<br />

• Red chilli powder 1 teaspoon<br />

• Turmeric powder 1/4 teaspoon<br />

• Garam Masala<br />

powder<br />

1/2 teaspoon<br />

• Black salt (kala namak) A pinch<br />

• Yogurt<br />

4 teaspoons<br />

• Oil for greasing<br />

METHOD<br />

• Dry roast and grind the shahi jeera<br />

to a fine powder. Add the fillets to a<br />

large bowl.<br />

• Add the fresh ground powder,<br />

pickle, lemon juice, ginger garlic<br />

paste, salt, red chilli powder, garam<br />

masala powder and yogurt.<br />

• Mix well until the fillets are evenly<br />

coated. Keep aside for 15-30 minutes.<br />

• Sprinkle a bit of coriander leaves<br />

and toss gently. Thread the fillets<br />

onto the skewers. Place them on a<br />

preheated tandoor medium flame.<br />

• Tandoor the fish tikka for 10 to 15<br />

minutes on each side, turning them<br />

from time to time and frequently<br />

basting them with butter.<br />

• When the fillets are slightly<br />

charred and cooked through, remove<br />

and transfer to a serving plate.<br />

• Serve alongside the shahi jeera fish<br />

tikka, mint chutney and laccha onion<br />

and lemon.<br />

70<br />

OCTOBER 2018


SPOTLIGHT FESTIVALS<br />

FESTIVE FERVOR<br />

Come <strong>October</strong> and India<br />

gears up for Dussehra, one<br />

of its longest festivals, that<br />

is spread over a whopping<br />

10 days and is an ode to<br />

Goddess Durga.<br />

BY BINDU GOPAL RAO<br />

It is once again that time of the year<br />

when the Navratri festivities ring in<br />

a feeling of fun and add a zing to<br />

daily life. The 10 days of Dusherra<br />

are celebrated across India and its<br />

numerous manifestations make this<br />

festival as unique and as spiritual too.<br />

And this year the festivities are on<br />

between <strong>October</strong> 10 and 19.<br />

Celebrating Goddess Durga, the<br />

Navratri is spread over nine days and is a<br />

celebration of good over evil. Starting<br />

after Mahalaya Amavasya, the festival<br />

celebrates Goddess Parvati in her<br />

form of Shakti. The celebrations<br />

have a long history and date back to<br />

the Vijanagara empire and also the<br />

Wodeyar kingdom of Mysore. The<br />

two most important events that the<br />

festival celebrates is Ram's victory<br />

over Ravana as well as the slaying of<br />

Mahisasura by Goddess Durga.<br />

It is said that the Goddess fought hard<br />

for nine days and nine nights with the<br />

demon before finally killing him on the<br />

tenth day – Vijaya Dashmi. Buddhists<br />

also count this as an important day as it is<br />

believed to be the day when Ashoka<br />

converted to Buddhism and took an oath<br />

of nonviolence. The word Dusherra itself<br />

comes from Dus (meaning evil) and Hara<br />

(meaning destruction) in Sanskrit. The<br />

nine day festivities are celebrated across<br />

India with different names like Navratri<br />

(Oct 10-18), Dussehra (Oct 19) and Durga<br />

Puja (Oct 15-19) but the ethos is the same<br />

everywhere. The month of Ashwin as per<br />

the Hindu calendar and that falls<br />

typically during the months of<br />

September-<strong>October</strong> and there is a special<br />

meaning for each day of Navratri. On each<br />

of the nine days, the Goddess has a new<br />

look and new colour and there is a<br />

different significance of each day.<br />

The first day is when the Goddess is<br />

worshipped as Shailputri, the daughter of<br />

the Himalayas. On the second day, Durga<br />

is worshipped as Brahmacharini one of<br />

the many forms of Parvati. On the third<br />

day, the Goddess is worshipped as<br />

Chandraghanta a symbol of beauty and<br />

bravery. On day four, the Goddess is<br />

Kushmanda who according to legend<br />

created the entire universe. Day five is<br />

72<br />

OCTOBER 2018


SPOTLIGHT FESTIVALS<br />

when the Goddess is worshipped in the<br />

form of Skanda Mala (Skanda's mother<br />

who was the warrior head of the army of<br />

Gods). On the sixth day the Goddess is<br />

worshipped as Katyayani who has four<br />

hands and three eyes and sits on a lion.<br />

The seventh day sees the Goddess<br />

worshipped as Kalratri that translates to<br />

dark night when she teaches how to be<br />

courageous. The eighth day sees the<br />

Goddess worshipped as Maha Gauri<br />

when the Goddess is adorned with white<br />

jewellery. Day nine is when the Goddess<br />

assumes the form of Siddhidatri who<br />

embodies all the eight siddhis.<br />

The Durga Pooja festivities include a<br />

puja to gadgets and vehicles as well as<br />

well worship books to honour Saraswati,<br />

the goddess of learning. Durga Puja in<br />

West Bengal is typically a five day affair.<br />

The pandals see huge idols of the Goddess<br />

which starts on the Mahashasthi. The<br />

THE FIRST DAY OF DURGA PUJA, SAPTAMI,<br />

IS WHEN DEVOTEES OFFER FLOWERS OR<br />

PUSHPANJALI EARLY IN THE MORNING<br />

musical welcome includes a drum called<br />

dhak and the main activity on the first<br />

day is the unveiling of the face of the idol.<br />

An ancient ritual Kalaparambho involves<br />

worshipping nine types of plants and<br />

precedes the actual start of the puja.<br />

The first day of Durga puja, Saptami<br />

is when devotees offer flowers or<br />

Pushpanjali in the pandal in the morning.<br />

On the next day which happens to be the<br />

eighth day Mahashtami Sandhi Puja is<br />

performed that is the inter-linking of the<br />

Mahashtami and Mahanavami. The<br />

Navami puja is next which also includes<br />

an offering of a variety of food (referred to<br />

as Bhog). The last day is the tenth or<br />

Dashami when married women apply<br />

sindur to the image of the Goddess<br />

FUN FACTS<br />

• In many parts of North<br />

India, on the first day of<br />

Navratri there is a tradition<br />

to plant barley seeds in<br />

earthen pots.<br />

• On the day of Dussehra<br />

sprouts are used for good luck<br />

and men place them in their<br />

caps or behind their ears.<br />

• Dussehra is also celebrated in<br />

Bangladesh and Nepal.<br />

• Malaysia has an official<br />

holiday to mark Dusherra.<br />

• The festival marks the change<br />

of the agriculture crops.<br />

74<br />

OCTOBER 2018


SPOTLIGHT FESTIVALS<br />

dressed in white and red sarees as a<br />

sendoff. A procession with the Goddess<br />

happens in the locality where the pandal<br />

is located and the idol is finally immersed<br />

in the river.<br />

Every state in India celebrates the<br />

festival with a unique touch and subtle<br />

nuances that add to the flavour of<br />

Dussehra. The Mysore Dasara which has<br />

now become a huge annual affair includes<br />

a grandiose procession called Jumbo<br />

Savari where elephants are paraded and<br />

the Goddess is carried in a golden hoodah<br />

on one of the oldest elephants. Mysore is<br />

home to the Chamundi Hills where<br />

Goddess Durga is supposed to have killed<br />

Mahishasura and gives the city its name.<br />

Being the principal deity of worship<br />

of the royal family, the celebrations<br />

include a special durbar at the Mysuru<br />

Palace that is lit during the evenings as<br />

well as cultural events and exhibitions<br />

held across the city. In West Bengal,<br />

Durga Puja or Pujo, as it is referred to<br />

colloquially, is the time when the city is<br />

swathed in colourful festivities. Hopping<br />

between pandals each of which is done up<br />

in a unique way with large idols of<br />

Goddess Durga is a favourite activity at<br />

this time.<br />

If you are here head to the old<br />

mansions like Sovabazar Raj Bari and<br />

Rani Rashmoni Bari to witness the<br />

traditional Bonedi Bari pujas too.<br />

Himachal Pradesh celebrates Kullu<br />

Dussehra that sees a congregation of 200<br />

plus local deities from neighbouring<br />

villages to participate in Lord<br />

Raghunath’s Rath Yatra to Dhalpur<br />

Maidan. Interestingly these celebrations<br />

begin on Vijayadashami the last day when<br />

the Dussehra festivities is on in the rest of<br />

the country.<br />

The festival concludes with the<br />

THE MYSORE DASARA WHICH HAS NOW<br />

BECOME A HUGE AFFAIR INCLUDES A GRAND<br />

PROCESSION CALLED JUMBO SAVARI<br />

76<br />

OCTOBER 2018


THE<br />

WILD<br />

The Malabar<br />

Whistling-Thrush<br />

WESTERN<br />

GHATS<br />

Untouched and pristine Meghamalai on the Western<br />

Ghats has one of the richest reserve of flora and fauna.<br />

Somewhere in this paradise originates the Vaigai<br />

river, where the elephants, deer and bison gather -<br />

a truly magnificent sight.<br />

DIPR/910/DIS/2018


SPOTLIGHT FESTIVALS<br />

THE KULASEKARAPATTINAM DASARA IN TAMIL<br />

NADU COMBINES COLOURFUL COSTUMES,<br />

MUSIC, DANCE AND DRAMA<br />

Lankadahan ceremony when dry leaves,<br />

grass and twigs that symbolise Lanka<br />

are burnt on the banks of river Beas. In<br />

Karnataka the practice of a display of<br />

dolls in sequential form gives it the name<br />

Bombe Habba (that translates to doll<br />

festival). The dolls are usually images of<br />

Gods and Goddesses and also some<br />

contemporary ones make it to the<br />

display and is a huge draw with children<br />

and adults alike.<br />

A similar tradition happens in Tamil<br />

Nadu - Bommai Kolu and Andhra<br />

Pradesh - Bommala Koluvu.<br />

Hyderabad’s Bathukamma is a floral<br />

festival celebrated as an ode to Goddess<br />

Gauri that starts on Mahalaya Amavasya<br />

and ends on Durgashtami. Likewise,<br />

Bastar Dussehra is a unique 75-day<br />

festival celebrated in Chhattisgarh to<br />

honour the presiding deity of Bastar<br />

Devi Danteshwari. If you are in<br />

Varanasi, the Ram Lila (plays based on<br />

episodes from the Ramayana)<br />

performed beside the Ramnagar Fort is<br />

a key attraction.<br />

Delhi also has a fair share of the Ram<br />

Lila plays but do not miss the Kanjak<br />

Puja that includes puri-halwa-channa<br />

offerings and the burning of the larger<br />

than life effigies of Ravana, Ravana’s son<br />

Meghnada and Ravana’s brother<br />

Kumbhkarana on the last day. The<br />

Madikeri Dasara in Coorg includes a<br />

traditional Karaga, a ritualistic folk<br />

dance dedicated to Draupadi that is<br />

performed during the festival.<br />

The Kulasekarapattinam Dasara<br />

that happens in Tamil Nadu's<br />

Kulasekharapattinam at the<br />

Mutharamman Temple combines<br />

colourful costumes, music, dance and<br />

drama. Kota in Rajasthan celebrates<br />

Dussehra with a 25 day fest or mela<br />

that sees cultural performances,<br />

costume plays, fireworks and delicious<br />

festive food.<br />

Like with any festival there are<br />

many interesting foods associated<br />

with Dusherra. Interestingly many<br />

people also fast during Navratri which<br />

is broken after a special offering is<br />

made to the Goddess. Fasting involves a<br />

typical vegetarian diet based on fruits<br />

and milk. Special foods like sabudana<br />

vada, arbi ki kadhi, coconut laddoos,<br />

Kacche Kele ki Chaat, kele ki subzi and<br />

rajgire ki puri are usually prepared at<br />

this time as part of the special fast.<br />

The nine forms of the Goddess are<br />

offered special foods on each day. Day 1<br />

has Pure Ghee to Maa Shailputri for<br />

health, day 2 has sugar to Goddess<br />

Brahmacharini for longevity and day 3<br />

has milk or milk based sweets offered to<br />

Mata Chandraghanta for happiness. Day<br />

4 sees Malpuato Mata Kushmanda to<br />

help improve intellect and decision<br />

making.<br />

Day 5 sees bananas offered to Mata<br />

Skandmata for physical health. On<br />

Day 6 honey is offered to Maa Katyayani<br />

for physical appearance and day 7 has<br />

jaggery offered to Mata Kaalratri for<br />

pain relief. Day 8 is Durga Ashtami and<br />

Mahagauri is offered coconut and day 9<br />

sees til or sesame to Goddess<br />

Siddhidatri that helps in protection<br />

against anything untoward.<br />

Navratri delicacies do include a lot of<br />

sweets and savouries that are local to<br />

each of the areas where celebrations<br />

happen with gaiety. However the best<br />

takeaway from the ten day long festival<br />

is the key message that good always<br />

triumphs over evil – a lesson that<br />

matters so much especially in today’s<br />

times.<br />

78<br />

OCTOBER 2018


SPOTLIGHT KARNATAKA<br />

FESTIVALS<br />

ON THE<br />

WILD SIDE<br />

The flora and fauna of Karnataka is diverse and with forests covering<br />

around 20 per cent of the state’s geographic area, there are many<br />

secrets to uncover. BY BINDU GOPAL RAO<br />

Do you know that Karnataka has<br />

one of the highest populations<br />

of tigers in the country? Well it<br />

is not just tigers but a variety of<br />

animals and birds that you can see in this<br />

state. With a plethora of wildlife sanctuaries,<br />

national parks, forest reserves, bird<br />

sanctuaries and conservation centres,<br />

Karnataka is a potpourri of experiences<br />

when it comes to experiencing all things in<br />

the wild. We list the places that you must<br />

definitely see if you are a lover of wildlife.<br />

ANSHI NATIONAL PARK<br />

Extending about 340 sq km, the Anshi<br />

National Park is 60 km from Karwar in<br />

Uttara Karnataka and is adjoining the<br />

Dandeli Wildlife Sanctuary. A Project Tiger<br />

sanctuary, this is part of an eco-sensitive<br />

part of the Western Ghats and is also called<br />

the Kali Tiger Reserve. The forest here<br />

primarily has evergreen and semi-evergreen<br />

trees and is home to about 200 bird species<br />

including the Malabar pied hornbill, Ceylon<br />

frogmouth and Great hornbill. The animals<br />

seen here include elephants, Indian leopard,<br />

leopard cat, bonnet macaque, slender loris,<br />

gaur, wild boar, sambar, dhole, sloth bear,<br />

Malabar giant squirrel and several species of<br />

snakes. You also have set treks that also serve<br />

as vantage points and you can see some<br />

stunning grasslands here.<br />

BANDIPUR NATIONAL PARK<br />

Among one of the most well-known national<br />

parks in the state, the Bandipur National<br />

Park is located in Chamarajanagar district<br />

adjoining the Mudumalai National Park in<br />

Tamil Nadu, Wayanad Wildlife Sanctuary in<br />

Kerala and the Nagarhole National Park in<br />

Karnataka. Located about 60 km from<br />

Mysore, this park was set up by the Mysore<br />

Maharaja in 1931. Located at the foot of the<br />

Nilgiri Hills, this place is home to many<br />

tigers, Asian elephants, leopards, dhole, gaur<br />

and sloth bears. Being part of the Nilgiri<br />

Biosphere Reserve, the topography is a mix<br />

of tropical mixed deciduous forests that<br />

support a large diversity of animal and bird<br />

life. There are close to 350 species of birds<br />

identified here and you can also see a vibrant<br />

reptile community including marsh<br />

crocodiles, Russell's viper, Indian pond<br />

terrapin, common Indian bronze back,<br />

starred tortoise, common Indian monitor,<br />

Indian chameleon and more. The Nugu<br />

River here has several aquatic animals and<br />

the highest point is Himavad Gopalaswamy<br />

Betta that has superb views too.<br />

80<br />

OCTOBER 2018


81<br />

MAY 2018


SPOTLIGHT FESTIVALS<br />

From top: Bannerghatta National Park;<br />

Kudremukh<br />

BANNERGHATTA NATIONAL PARK<br />

Bannerghatta National Park is located 22<br />

km south of Bengaluru and is not to be<br />

confused with the biological park that<br />

houses a zoo and safaris in a manmade<br />

setup. Carved out of the National Park,<br />

the biological park is home to several<br />

species of butterflies as well. This<br />

national park here has deciduous forests<br />

and thorny shrubs as well as bamboos,<br />

Eucalyptus and more. This is where you<br />

can sight animals like the sambar,<br />

common langur, bonnet macaque,<br />

spotted deer, barking deer, Indian crested<br />

porcupine, Indian leopard, gaur, Indian<br />

elephant, golden jackal, fox and more.<br />

KUDREMUKH NATIONAL PARK<br />

Covering over 600 sq km, the Kudremukh<br />

National Park located 95 km from<br />

Chikmagalur is home to evergreen and<br />

semi-evergreen forests as well as Shola<br />

grasslands at elevations above 4593 feet.<br />

Known for its stunning natural vistas<br />

that include a range of continual<br />

mountains, deep ravines and steep cliffs,<br />

the Park is home to the Bengal tiger,<br />

Indian leopard, sloth bear, gaur, sambar,<br />

spotted deer, dhole, golden jackal, liontailed<br />

macaque, common langur, barking<br />

deer, Malabar giant squirrel, Indian<br />

crested porcupine and birds like the<br />

Malabar trogon, great hornbill, Malabar<br />

whistling thrush and imperial pigeon. It<br />

is well known for conserving the liontailed<br />

macaque and is named after the<br />

eponymous peak that looks like the face<br />

of a horse. Perinneal streams from the<br />

rivers Tunga, Bhadra and Nethravathi<br />

have helped increase the bio diversity of<br />

this park.<br />

NAGARAHOLE NATIONAL PARK<br />

Recently renamed as the Rajiv Gandhi<br />

GRAFF LAUNCHES ELEGANT<br />

BATHROOM COLLECTION<br />

Graff, the worldwide manufacturer<br />

of innovative faucets, introduces<br />

Expo by Graff, a new furniture<br />

collection for the bathroom. Developed<br />

around a simple wooden frame, Expo is a<br />

creation by Studio Nespoli e Novara. The<br />

chest of drawers, made of wood, provides a<br />

considerable storing space and the option<br />

of a set of practical dividers. The natural<br />

and open concept of the EXPO collection<br />

is also visible in the mirror: with a wooden<br />

structure and a circular shape, the mirror<br />

displays a harmonious and<br />

symmetrical look. The<br />

collection is completed by a<br />

unique set of hanging wood<br />

shelves with a design that<br />

resembles a ladder, resting<br />

on the wall. Expo is available<br />

in a matte white varnished<br />

finish. The whole collection can be viewed<br />

on www.graff-faucets.com.<br />

Expo is based on a unique collaboration<br />

that depicts experience, guaranteed<br />

quality, and innovative ideas on one hand;<br />

craftsmanship, traditional materials and<br />

design on the other hand. The bathroom<br />

collection proposed by Graff is designed to<br />

furnish a captivating, open environment.<br />

Alberto Novara, architect from the<br />

Lombard studio, recounts:<br />

“Handcrafted design and<br />

ingenuity are the pillars of Expo,<br />

a collection that represents a<br />

new generation of furniture<br />

elements." Headquartered in<br />

Milwaukee, Wisconsin, USA,<br />

with locations throughout<br />

Europe, Graff is globally recognized for<br />

its trend-setting products and unique<br />

vision. Supported since 1922 by extensive<br />

plumbing and hardware manufacturing<br />

experience, Graff has positioned itself at the<br />

forefront of design creating collections for<br />

the luxury market. Graff 's commitment to<br />

creating cutting-edge, and premium-quality<br />

collections is evident in each and every<br />

product.<br />

82<br />

OCTOBER 2018


SPOTLIGHT KARNATAKA<br />

National Park, Nagarahole means Snake<br />

River in Kannada and is spread over area<br />

of about 575 sq km and adjoins the<br />

Wayanad Wildlife Sanctuary of Kerala.<br />

The Kabini dam divides the Nagarahole<br />

and Bandipur National Parks. The forest<br />

here has a large number of rosewood and<br />

teak trees that are home to the Indian<br />

elephant, chital or spotted deer, leopard<br />

cat, four horned antelope, flying fox,<br />

giant fruit bat, Bengal tiger, rusty spotted<br />

cat and birds like herons, ducks, kites,<br />

eagles, falcons, partridges, storks, egrets,<br />

quails, peafowl, owls, lapwings,<br />

sandpipers, pigeons, doves, parakeets,<br />

cuckoos, nightjars, swifts, kingfishers,<br />

bee-eaters, barbets, swallows, larks,<br />

woodpeckers, orioles and more. You can<br />

also see reptiles like the marsh crocodile.,<br />

star tortoise, common Indian monitor<br />

lizard, geckos, spectacled cobra, Indian<br />

python and green whip snake here.<br />

From top: Nagarhole National Park;<br />

and Kabini National Park<br />

KABINI NATIONAL PARK I<br />

WILDLIFE SANCTUARY<br />

With its varied topography the Kabini<br />

National Park is home to 250 species<br />

of flowers and trees.. With the<br />

largest population of elephants,<br />

Kabini also has animals like leopard,<br />

panther, sambhar, spotted deer,<br />

chital and bisons. This sanctuary also<br />

offers a water safari on Government<br />

run boats and is on the bank of<br />

Kabini River.<br />

BILIGIRIRANGA SWAMY TEMPLE<br />

WILDLIFE SANCTUARY<br />

Located in the Chamarajanagar<br />

district over 540 sq km, BR hills as<br />

this is popularly known is home to<br />

the BRT sanctuary that has several<br />

species of mammals including<br />

elephants, sloth bear, gaur, tigers,<br />

leopards, barking deer and sambar as<br />

CARDIAC CARE AT COLUMBIA ASIA<br />

Columbia Asia Hospital – Sarjapur<br />

Road in Bengaluru, is in the<br />

forefront in providing cardiac<br />

care. Here are some of the conditions<br />

managed at the hospital:<br />

• Cardiac arrhythmias, such as atrial<br />

fibrillation, are abnormalities in rhythm of<br />

the heart. The heart can beat too slowly,<br />

too fast or with an abnormal rhythm. There<br />

are various types of arrhythmias, some of<br />

which are life-threatening. Arrhythmias are<br />

diagnosed by using electrophysiological<br />

studies that sometimes involve 3D mapping.<br />

Some common treatment method lies<br />

include ablation of any abnormal pathways<br />

or implantation of devices that either pace<br />

the heart or defibrillate the abnormal<br />

rhythms.<br />

• Cardiomyopathies are diseases affecting<br />

the heart muscle. This affects people of<br />

all ages and are usually inherited. The<br />

heart muscle becomes enlarged, thick or<br />

rigid, affecting its ability to pump blood<br />

efficiently.<br />

• Inflammatory heart disease is another<br />

condition caused by infection of heart<br />

muscles by bacteria, virus or from an<br />

autoimmune disorder. There are three<br />

main types of inflammatory heart disease:<br />

pericarditis, endocarditis and myocarditis<br />

depending on which part of the heart is<br />

affected.<br />

• Heart failure is serious condition and<br />

usually secondary to other diseases of the<br />

heart. It is a condition in which the heart<br />

loses its ability to pump blood efficiently<br />

through the body. In other words, the heart<br />

cannot pump enough blood to meet the<br />

needs of all the organs in the body.<br />

• Coronary artery disease: Blood vessels of<br />

the heart are blocked leading to deficiency<br />

in the blood supply to the various regions<br />

of the heart. Once this is suspected an<br />

angiogram will reveal the exact nature of the<br />

disease and the kind of intervention<br />

84<br />

OCTOBER 2018


SPOTLIGHT KARNATAKA<br />

well as 215 species of birds. Located at<br />

the confluence of the Eastern and<br />

Western Ghats, the sanctuary is home to<br />

bio diversity of both ranges and is also a<br />

tiger reserve.<br />

BHADRA WILDLIFE SANCTUARY<br />

Located in between the districts of<br />

Chikamagaluru and Shimoga, this 492<br />

sq km sanctuary has the tiger, leopard,<br />

elephant, gaur, slender loris and<br />

pangolin and birds like Malabar<br />

whistling thrush, paradise flycatcher<br />

and ruby-throated bulbul. As the Bhadra<br />

River flows through the forest, the moist<br />

and dry deciduous forest also houses<br />

Kallahathigiri which is the highest peak<br />

here at 1875 metres. The hills of<br />

Kemmannundi and Bababuden are<br />

within the sanctuary and the lush<br />

greenery set amidst the hill ranges is<br />

spectacular.<br />

BHIMGAD WILDLIFE SANCTUARY<br />

Located in Belgaum district this<br />

sanctuary is named after the 17th century<br />

Bhimgad Fort by Shivaji which is inside<br />

the forest valley. This forest is known for<br />

its Barapede caves said to be the only<br />

known breeding area of the highly<br />

endangered Wroughton’s free-tailed bat.<br />

CAUVERY WILDLIFE SANCTUARY<br />

The Cauvery Wildlife Sanctuary located<br />

in the Mandya, Chamarajanagar and<br />

Ramanagar districts is a protected area<br />

with dry deciduous trees. With the river<br />

Cauvery running through the sanctuary,<br />

there are animals like the common<br />

langur, bonnet macaque, elephant, wild<br />

boar, malabar giant squirrel, smoothcoated<br />

otter, leopard, dhole and grizzled<br />

giant squirrel are seen here. The river of<br />

course is home to the Mugger crocodile,<br />

snakes, Indian mud turtles and the famed<br />

Bhadra Wildlife Sanctuary; and<br />

Cauvery Wildlife Sanctuary<br />

NU HOSPITALS - NEPHRO–UROLOGY & FERTILITY CARE AT ITS BEST – BENGALURU, INDIA<br />

The Karnataka based NU Hospitals is<br />

known for superior, yet affordable<br />

Nephro-Urology & Fertility care. It is the<br />

centre of excellence for all Genito- Urinary<br />

system disorders and has various Sub<br />

Specialities like, Paediatric Urology, Male<br />

Infertility, Laparoscopic Urology, Kidney<br />

Transplantation, Neuro Urology, Uro<br />

Gynaecology, Laser Surgeries for the<br />

Prostate and Stones, IVF and Female<br />

Infertility etc.<br />

The genesis of NU Hospitals was in July<br />

1999 at Padmanabhanagar, Bengaluru<br />

when it began as a dedicated speciality<br />

centre for Nephro-Urology care. Another<br />

modern and state of the art 100 bed<br />

facility is situated at Rajajinagar,<br />

Bengaluru (Next to ISKCON). NU Hospitals<br />

will also shortly open facilities at Ambur in<br />

Tamil Nadu and Shivamogga in<br />

Karnataka. The reach to these Tier II-III<br />

towns has bought super speciality care to<br />

their door step.<br />

Expert Advise and Ethical Treatment<br />

The main strengths of NU Hospitals<br />

include the group's experienced<br />

professionals, strict adherence to quality<br />

protocols at all levels, and cutting-edge<br />

research.<br />

“We are not only one of the leading<br />

Nephro-Urology hospital in South India<br />

but we were the first dedicated<br />

Nephro-Urology centre in Karnataka. All<br />

this has resulted in us gaining a unique<br />

perspective on<br />

nephro-urology<br />

medicine. It has<br />

provided us with<br />

a wealth of<br />

experience,<br />

knowledge and<br />

expertise in<br />

providing quality<br />

care”, says<br />

Dr. Venkatesh Krishnamoorthy, the<br />

Chairman and Founder of NU Hospitals.<br />

Over the last eight years, NU Hospitals<br />

have performed as many as 243 kidney<br />

transplants, 22,345 Urologic Surgeries<br />

and 1,48,961 Haemodialyses. The<br />

Hospital had 2,92,320 Outpatients and<br />

29,206 Inpatients. A number of patients<br />

from abroad are also availing the<br />

specialised treatment of NU Hospitals.<br />

“We adhere strictly to quality protocols at<br />

all levels. Operating procedures of<br />

International standards are followed. As<br />

and when these standards are revised,<br />

our protocols are also updated<br />

accordingly. Periodic medical audits<br />

ensure results that are comparable or<br />

even superior to those in the literature”,<br />

says<br />

Dr. Prasanna<br />

Venkatesh, the<br />

Managing<br />

Director and Sr.<br />

Paediatric<br />

Urology<br />

Consultant at NU<br />

Hospitals.<br />

The NU Hospitals Laboratory has been accredited with NABL, in March 2012. NU Hospitals is the first standalone<br />

Nephro-Uro centre in India to get the prestigious NABH accreditation at both their Hospitals in Bengaluru<br />

86<br />

OCTOBER 2018


Expert Advice - Ethical Treatment<br />

Fertility Specialists<br />

Padmanabhanagar - Bengaluru<br />

THE NU ADVANTAGE<br />

Rajajinagar - Bengaluru<br />

Paediatric Urology<br />

• Rare Skill set and Expertise<br />

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Bengaluru: Padmanabhanagar & Rajajinagar Karnataka: Shivamogga Tamilnadu: Krishnagiri & Ambur Maldives: Male


Dandeli Wildlife Sanctuary; and<br />

Mookambika Wildlife Sanctuary<br />

mahseer fish. Kanakapura, Hanur,<br />

Cowdally and MM Hills wildlife ranges<br />

are part of the Cauvery Sanctuary and the<br />

reserve forests of Basavanabetta,<br />

Chilandavadi, Muggur, Chikkayalur and<br />

Mahadeswara are also part of this<br />

sanctuary.<br />

DANDELI WILDLIFE SANCTUARY<br />

Located in North Karnataka district with<br />

an area of475 sq km, the abundance of<br />

flora and fauna makes this one of the<br />

largest sanctuaries in Karnataka. This<br />

sanctuary houses the bison, jackal,<br />

langur, leopard, barking, spotted and<br />

mouse deer, sloth bear, tiger, gaur,<br />

elephant, wild dog, civet cat and giant<br />

flying squirrel along with many species of<br />

colorful birds. Apart from the wildlife<br />

safaris in jeeps, this is where you can<br />

experience coracle boat rides, treks,<br />

nature walks, bird watching and<br />

crocodile sighting trips. This is also an<br />

elephant reserve and also the best place<br />

for sighting the Great Indian Hornbill or<br />

Great Pied Hornbill and the Malabar Pied<br />

Hornbill. The elusive Black Panther can<br />

also be sighted here – if you are lucky.<br />

MOOKAMBIKA WILDLIFE<br />

SANCTUARY<br />

Spread over 247 sq. km. in Udupi district<br />

this sanctuary has some unique flora and<br />

fauna amidst the evergreen, semievergreen<br />

and moist deciduous forest.<br />

This makes it home to the slender loris,<br />

lion-tailed macaque, wild pig, sambar,<br />

barking deer, otter, porcupine, chital as<br />

well as the endangered cane turtle. A<br />

climber species Coscinium fenestratum<br />

is unique to this place. Bordering the<br />

Sharavathi Valley Wildlife Sanctuary you<br />

can also experience camping and<br />

trekking activities here.<br />

Chancellor Sri Dr<br />

Nirmalanandanatha<br />

Mahaswamiji<br />

ADICHUNCHANAGIRI<br />

UNIVERSITY’S VAST REACH<br />

Adichunchanagiri<br />

University is situated in<br />

a lush green campus of<br />

67 acres at B.G. Nagara,<br />

Nagamangala Tq.,<br />

Mandya District,<br />

Karnataka on the<br />

Bangalore-Mangalore<br />

National Highway No.<br />

75, 105 km from Bangalore, the capital city<br />

of Karnataka. The University consists of six<br />

constituent colleges in the disciplines of<br />

Medicine, Pharmacy, Nursing, Engineering,<br />

Management, Commerce and Education.<br />

The environment-friendly campus has<br />

adequate infrastructure and physical<br />

facilities for Academics and Research. The<br />

campus caters to around 4000 students, 400<br />

teachers and 1800 support staff. The<br />

University employs a broad range of<br />

strategies to achieve its Vision, Mission and<br />

Objectives to expand the horizon of world<br />

knowledge, provide instruction, teachinglearning,<br />

training, research and<br />

development at the level of Higher<br />

Education in the faculties of Health<br />

Sciences, Engineering and Technology,<br />

Management and Technology, Humanities<br />

& Social Sciences and other Emerging and<br />

Thrust areas.<br />

VISION<br />

Education for all with value systems of<br />

empathy, enrichment, equity, excellence,<br />

empowerment & enlightenment to serve<br />

the society<br />

MISSION<br />

• Education to all for self-reliance, socioeconomic<br />

change to develop an inclusive<br />

society with shared opportunities &<br />

responsibilities.<br />

• Empathy towards the less fortunate, the<br />

sick, the suffering & the disabled<br />

• Enrichment to acquire abundant<br />

knowledge, requisite skills & appropriate<br />

attitude<br />

• Excellence for quality assurance,<br />

enhancement & sustenance in academics<br />

& research to produce graduates of global<br />

standards<br />

• Equity for fairness & social justice by<br />

providing equal opportunities<br />

• Empowerment of graduates to become<br />

intuitive, innovative & inventive<br />

• Enlightenment to attain wisdom & virtues<br />

in life to think beyond self<br />

Contact Us: (+91) 08234 287281<br />

Email: info@acu.edu.in<br />

88<br />

OCTOBER 2018


ADICHUNCHANAGIRI<br />

UNIVERSITY<br />

(Estd. under Karnataka Act No.18 of 2013)<br />

info@acu.edu.in<br />

B G Nagara - 571448, NH-75, Nagamangala Taluk,<br />

Mandya District , Karnataka, India.


SPOTLIGHT KARNATAKA<br />

BIRD<br />

SANCTUARIES<br />

ADICHUNCHUNAGIRI BIRD<br />

SANCTUARY IN MANDYA<br />

DISTRICT.<br />

ATTIVERI BIRD<br />

SANCTUARY IN UTTARA<br />

KANNADA.<br />

BANKAPURA PEACOCK<br />

SANCTUARY IN HAVERI<br />

DISTRICT.<br />

BONAL BIRD SANCTUARY<br />

IN YADGIR DISTRICT.<br />

GHATAPRABHA BIRD<br />

SANCTUARY IN BELGAUM<br />

DISTRICT.<br />

GUDAVI BIRD SANCTUARY<br />

IN SHIMOGA DISTRICT.<br />

KAGGALADU BIRD<br />

SANCTUARY IN TUMKUR<br />

DISTRICT.<br />

KOKKARE BELLUR IN<br />

MANDYA DISTRICT.<br />

RANGANATHITTU BIRD<br />

SANCTUARY IN MANDYA<br />

DISTRICT.<br />

MANDAGADDE BIRD<br />

SANCTUARY IN SHIMOGA<br />

DISTRICT.<br />

KAGGALADU HERONRY IN<br />

TUMKUR DISTRICT.<br />

MAGADI BIRD SANCTUARY<br />

IN SHIRAHATTI TALUK.<br />

RAMADEVARABETTA<br />

VULTURE SANCTUARY IN<br />

RAMNAGAR<br />

90<br />

OCTOBER 2018


SPOTLIGHT KARNATAKA<br />

OTHER<br />

WILDLIFE SPOTS<br />

ARABITHITTU WILDLIFE<br />

SANCTUARY in Mysore district<br />

covering an area of over 13.5 sq<br />

km, this park has eucalyptus and<br />

sandalwood plantations and is<br />

home to animals like the spotted<br />

deer, fox and leopard and over 230<br />

species of birds.<br />

ADICHUNCHANAGIRI WILDLIFE<br />

SANCTUARY in Mandya district<br />

created mainly for the<br />

conservation of peacocks.<br />

BRAHMAGIRI WILDLIFE<br />

SANCTUARY in Kodagu is spread<br />

over 182 sq km, the evergreen<br />

forests topography is dominated<br />

by bamboos here.<br />

DAROJI SLOTH BEAR<br />

SANCTUARY in Bellary district<br />

with an area of 56 sq km within the<br />

Bilikallu reserve forest, this<br />

sanctuary was created for the<br />

conservation of the Indian sloth<br />

bears.<br />

MALAI MAHADESHWARA<br />

WILDLIFE SANCTUARY in<br />

Chamarajanagar district,<br />

Kollegala taluk.<br />

MELUKOTE TEMPLE WILDLIFE<br />

SANCTUARY in Mandya district<br />

is home to an endangered species<br />

of flora called Cycas circinalis.<br />

NUGU WILDLIFE SANCTUARY in<br />

Mysore has an area of 30 sq. km.<br />

and the backwaters of Nugu dam<br />

forms part of the sanctuary.<br />

PUSHPAGIRI WILDLIFE<br />

SANCTUARY in Kodagu district<br />

spread over 103 sq. km. with thick<br />

evergreen and semi-evergreen<br />

forests as well as a sholagrassland<br />

habitat in the elevation.<br />

RANIBENNUR BLACKBUCK<br />

SANCTUARY in Haveri district is<br />

primarily a Eucalyptus forest and<br />

has been created for the<br />

conservation of blackbucks<br />

and is also the habitat of the<br />

endangered great Indian<br />

bustard.<br />

SHARAVATHI VALLEY<br />

WILDLIFE SANCTUARY in<br />

Shimoga is spread over 431<br />

sq. km. and is also home to<br />

snakes and birds like the<br />

racket-tailed drongo.<br />

92<br />

OCTOBER 2018


SPOTLIGHT KARNATAKA<br />

MANGALORE<br />

GETAWAYS<br />

The coastal town of Mangalore, often called the Gateway of<br />

Karnataka, serves as a wonderful base to explore many spiritual<br />

and cultural locations in the vicinity. BY BINDU GOPAL RAO<br />

Here are some important<br />

places that are easily<br />

accessible by road from<br />

Mangalore.<br />

KARKALA<br />

Nestled in the backdrop of the Western<br />

Ghats and being a famed Jain pilgrim<br />

centre, Karkala is home to about 18 Jain<br />

temples or basadis including Mahaveera<br />

Basadi, Anekere Padmavathi Basadi,<br />

Chaturmukha Thirthankara Basadi and<br />

Hiriyangaddi Neminatha Basadi. The<br />

Chaturmukha Basadi has a whopping<br />

108 pillars and has three life size images<br />

of Thirthankaras and smaller images of<br />

24 other Thirthankaras and was built<br />

over 30 years. A recurring characteristic<br />

of this small town is the black stone that<br />

you will see everywhere that gives its<br />

name as Karkala is derived from Kari<br />

(black) and Kallu (stone) in Kannada.<br />

This place is also known for the<br />

monolithic statue of Bhagawan Bahubali<br />

at Gommateshwara betta that towers 42<br />

feet high making it the second tallest one<br />

in Karnataka and was erected way back<br />

in 1432. An anointing ceremony or<br />

Mahamastakabhisheka happens once in<br />

12 years and the next one is slated in<br />

2026. While in Karkala, stop by the<br />

beautiful St. Lawrence church at Attur<br />

that has a rich history and also<br />

celebrates an annual feast when<br />

pilgrims throng the place. Karkala is<br />

also home to some old temples like<br />

Anantashayana, Venkataramana,<br />

Gopalakrishna and Veerabhadra. For<br />

some quiet time head to the<br />

Ramasamudra Lake that is not just<br />

scenic but is also known to be a<br />

perennial source of water.<br />

Distance from Mangalore: 55 km.<br />

UDUPI<br />

The temple town of Udupi is as well<br />

known for its famed Krishna temple as it<br />

is for its delectable cuisine and lovely<br />

pristine beaches. At the heart of the town<br />

is the Sri Krishna Temple or the Udupi<br />

Krishna Math that was started by saint<br />

and philosopher Madhavacharya in the<br />

13th century. A Dvaita philosophy center,<br />

the sanctum sanctorum houses a<br />

beautiful idol of Lord Krishna. An<br />

important element of this temple is the<br />

Kanakana Kindi a small window through<br />

which his ardent devotee, Kanakadasa<br />

could see Lord Krishna. The Ashta<br />

Mathas or eight temple trusts here are in<br />

charge of the administration of the<br />

temple in rotation. Close by at Yellur, you<br />

can also see the Lord Shiva temple said to<br />

be over 1000 years. Udupi is well known<br />

for its beaches Kaup, Malpe and St.<br />

Mary's Island. When it Udupi, sample its<br />

world renowned cuisine that evolved in<br />

the large kitchen of the Krishna Temple<br />

that serves meals every day to all<br />

devotees that visit the temple free of cost<br />

every day. One of the important festivals<br />

held here is the Paryaya that happens<br />

every alternate year that witnesses<br />

chariot processions, folk dances, cultural<br />

shoes and religious hymns. The ancient<br />

Milagres Church, Maravanthe Beach,<br />

Kollur and Someshwara Wildlife<br />

Sanctuary are some places that are worth<br />

a visit from Udupi.<br />

Distance from Mangalore: 65 km.<br />

94<br />

OCTOBER 2018


SPOTLIGHT KARNATAKA<br />

MUDABIDRI WAS RULED<br />

BY THE JAIN FAMILY OF<br />

CHOWTAS WHO MOVED<br />

THEIR CAPITAL HERE IN<br />

THE 17TH CENTURY<br />

KUKKE SUBRAMANYA<br />

Sri Kukke Subramanya shrine dedicated<br />

to Lord Subramanya is worshiped as the<br />

lord of snakes on the banks of the<br />

Kumaradhara River. A revered temple,<br />

there are several rules that need to be<br />

followed by men and women who enter<br />

this temple. Legend has it that this is the<br />

place Vasuki, the king of snakes<br />

worshipped Lord Shiva to protect snakes<br />

from the wrath of Garuda. This is when<br />

Shiva sent his son Subramanya to protect<br />

the snakes. The silver Garuda tower here<br />

is said protect devotees the poison from<br />

Vasuki's breath as it is believed that he<br />

stays inside the temple. There are manye<br />

important poojas performed here<br />

including the main ritual of Sarpa<br />

Samskara / Sarpa Dosha to alleviate<br />

<strong>issue</strong>s of negativity in one’s life. Naga<br />

Pratistha Puja is performed by couples<br />

who are childless and the Ashlesha Bali is<br />

performed by people affected by<br />

Kaalasarpadosha which happens due to<br />

planetary misalignment.<br />

Distance from Mangalore: 105 km.<br />

DHARMASTHALA<br />

Shree Kshetra Dharmasthalaon the<br />

banks of river Nethravathi is among one<br />

of the holiest places in South India and<br />

the main temple here dedicated to Lord<br />

Manjunatha, a form of Lord Shiva is over<br />

800 years old. The golden linga of Lord<br />

Shiva in this temple has poojas conducted<br />

by Vaishnava priests whereas all the<br />

administration is taken care by Jains. The<br />

specialty of this temple is that it is known<br />

as a place where truth and righteousness<br />

is upheld at all cost. This is where local<br />

people seek justice which is administered<br />

by the temple head or Dharmadhikari Sri<br />

Veerendra Heggade. When you are here,<br />

step into the Manjusha Museum that has<br />

an enviable collection of well-preserved<br />

artefacts as well as some old wooden<br />

temple chariots. Also stop by at Manjusha<br />

Car museum that houses the private<br />

vintage car collection of Veerendra<br />

Heggade. Photography is not permitted at<br />

both museums. This place is also known<br />

for the 39 feet tall monolithic statue of<br />

Bhagavan Bahubali as well as a temple<br />

dedicated to the Sun God.<br />

Distance from Mangalore: 75 km.<br />

MUDABIDRI<br />

Another important Jain center,<br />

Mudabidri or Moodabidri is a quaint<br />

town by the coast. This place was ruled by<br />

the Jain family of Chowtas who moved<br />

their capital here in the 17th century and<br />

the remains of the Chowta Palace with its<br />

intricately carved wooden pillars and<br />

ceilings can be seen to date. The temples<br />

here have wooden roofs and exquisitely<br />

crafted idols carved out of precious<br />

gemstones. There are over 18 basidis in<br />

Mudabidri including Guru basadi,<br />

Tribhuvana Tilaka Chudamani Basadi<br />

and Ammanavara Basadi. Guru basadi is<br />

the oldest monument here and is home to<br />

a 3.5 metre high stone idol of<br />

Parshwanatha. The Jain manuscripts -<br />

Dhavala, Jayadhavala and Mahadhavala<br />

called Siddhanta in Digambara tradition<br />

are preserved here. The most ornate Jain<br />

temple here is the thousand pillared<br />

Tribhuvana Tilaka Chudamani basadi<br />

built in 1430 A.D.<br />

Distance from Mangalore: 35 km.<br />

96<br />

OCTOBER 2018


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ranked among the top 10 leading sports<br />

academies across the nation. Physical<br />

well-being, sportsmanship and team<br />

spirit, among other virtues, continue<br />

to bloom under the expert guidance<br />

of the mentors at the Academy.<br />

100<br />

OCTOBER 2018


SPOTLIGHT HEALTH<br />

KIDNEYS AND<br />

THE VITAL ROLES<br />

THEY PLAY<br />

It is necessary to take proactive steps in preventing ailments<br />

associated with the kidneys. BY Dr. Dilip Rangarajan, MD (Gen-<br />

Medicine), DNB (Nephrology), FRCP(Glasgow)<br />

Lying on either side of the<br />

abdomen, kidneys are paired<br />

organs and measuring about<br />

9-10 cm in length and weighing<br />

about 150 grams each. Apart from getting<br />

rid of water, waste products and drugs<br />

from the body, kidneys help in<br />

maintaining the balance of salts like<br />

sodium and potassium in the body. There<br />

is a lot of acid accumulation in the body<br />

daily generated from the food intake and<br />

this needs to be properly balanced with<br />

base which is vital for survival and this is<br />

done by the kidney.<br />

Blood pressure regulation in the body<br />

is also done by the kidneys. In<br />

addition,kidneys are responsible for the<br />

production of haemoglobin through<br />

secretion of erythropoietin. The two<br />

organs are responsible for bone strength<br />

through their calcium and vitamin D<br />

handling.<br />

Kidney failure can be acute which is a<br />

potentially reversible condition or chronic<br />

which is an irreversible condition. Acute<br />

kidney failure can be caused by<br />

dehydration due to severe diarrhea, drugs<br />

like pain killers called as non steroidal,<br />

anti-inflammatory drugs (like ibuprofen/<br />

diclofenac/aceclofenac/etoricoxib), antiacidity<br />

drugs like pantoprazole and some<br />

antibiotics and anticancer agents,<br />

inflammatory condition of kidneys or<br />

sudden blockade to passage of urine or to<br />

blood flow of the kidneys.<br />

Chronic kidney failure is caused by<br />

diabetes mellitus, high blood pressure,<br />

certain inflammatory conditions of the<br />

kidney, long term usage of pain killers,<br />

long standing blockade of urinary tract,<br />

repeated infections of the kidneys and<br />

some inherited kidney disorders. Long<br />

standing diabetes mellitus is the most<br />

common cause of irreversible kidney<br />

failure in the world.<br />

Kidney failure can be relatively<br />

asymptomatic till late stages. Some<br />

symptoms of kidney diseases are swelling<br />

of face and legs, decreased or increased<br />

urine output, red urine, decreased<br />

appetite, loss of appetite, vomiting,<br />

breathlessness, back pain or retardation of<br />

growth in children.<br />

Diagnosis of kidney disease is done by<br />

urine examination and blood tests like<br />

blood urea and serum creatinine.<br />

Ultrasound abdomen is also done to look<br />

at the size of the kidneys (in chronic<br />

kidney failure kidneys are usually small),<br />

appearance of the kidneys (certain<br />

characteristics tell us whether the<br />

problem could be chronic) as well as to<br />

rule out any block to the passage of urine.<br />

Acute kidney failure is treated by<br />

treating the cause of it. Dialysis may be<br />

required in some patients till recovery of<br />

kidney function. Chronic kidney failure is<br />

a progressive disease and may ultimately<br />

lead to a stage when permanent dialysis or<br />

kidney transplantation is needed.<br />

Prevention of kidney failure and<br />

prevention of progression of kidney<br />

failure is an important element. Cessation<br />

of smoking, weight reduction, good<br />

exercise, diet control, good control of<br />

blood sugar, good control of blood<br />

pressure with appropriate drugs and<br />

avoidance of drugs like pain killers and<br />

anti acidity drugs play an important role in<br />

prevention. It is imperative for all<br />

diabetics and hypertensives to check<br />

urine for protein and blood tests like blood<br />

urea and serum creatinine at least once a<br />

year to ensure that the kidneys are<br />

functioning properly.<br />

(The author is Senior Consultant<br />

Nephrologist & Medical Director, NU<br />

Hospitals)<br />

104<br />

OCTOBER 2018


FUNNY<br />

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IN FOCUS<br />

TELANGANA<br />

THE FESTIVAL OF FLOWERS<br />

Celebrated by the women of Telengana, Bathukamma heralds the onset of winter<br />

MILLIONS OF FLOWERS, ROW AFTER ROW,<br />

SPIRAL UP TO FORM TWIRLING CONES OF<br />

MARVELLOUS BEAUTY. This is Bathukamma, an<br />

ancient and still very present nine-day festival<br />

in the Indian state of Telangana. The speciality<br />

of the occasion: it is purely a woman’s festival.<br />

Celebrated solely by the womenfolk of every<br />

home, Bathukamma falls during the last days of<br />

monsoon, right before the onset of winter. An<br />

extensive celebration, its grand finale occurs two<br />

days before the great festival of Dussehra.<br />

According to Hindu scholars and pundits, the<br />

history of Bathukamma dates back to the Chola<br />

dynasty. Like every other fairy tale, this story<br />

too has a princess. Her name, once Lakshmi, was<br />

Bathukamma, meaning ‘Mother Goddess Come<br />

Alive’, in Telugu. Daughter of King Dharmangada,<br />

she survived many unforeseen accidents in her<br />

life. And being a lover of all things beautiful, she<br />

had a strong affinity towards flowers.<br />

Another legend speaks of the fearless Goddess<br />

Gauri. After a fierce fight with a demon, the<br />

goddess fell into deep sleep due to fatigue on the<br />

day of Aswayuja Padyami. Her devotees strongly<br />

prayed in much fervour so that she would wake<br />

up. Their prayers came true on Dasami Day, when<br />

she awoke.<br />

Since then, Bathukamma was said to be<br />

celebrated by women with full pomp and<br />

fanfare. They use local seasonal flowers to<br />

make the Bathukamma; some are common<br />

flowers like cassia, rose, celosia, marigold and<br />

chrysanthemum. These flowers are not only<br />

stunning in sight, but have medicinal properties.<br />

108<br />

OCTOBER 2018


FLIGHTS.<br />

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IN FOCUS<br />

TELANGANA<br />

ALL NINE DAYS, IN THE<br />

EVENING, THE WOMEN<br />

AND THEIR DAUGHTERS<br />

GATHER TOGETHER<br />

AND SURROUND THEIR<br />

BATHUKAMMA, WHICH<br />

ARE SET IN OPEN AREAS<br />

OF THEIR LOCALITY<br />

They act as cleansing agents and have the<br />

unique quality of purifying water. The<br />

immersion of the multitudinous flowers,<br />

leaves the water fresh and pristine.<br />

On the first five days, women cleanse<br />

their courtyards with a mixture of<br />

cow dung blended in water. The yard is<br />

decorated with rangoli made with rice<br />

flour. During this time, the Bathukamma<br />

is also created with cow dung, five small<br />

lumps in conical shape, displayed in the<br />

front of every house.<br />

A folk art, Bathukamma is made<br />

during the afternoons, and takes hours<br />

to finish. The flowers are cut, some<br />

dipped in various vivid colours, some<br />

scented, and are arranged on a large<br />

brass plate called thambalam. Stacked<br />

up in the shape of a cone, with seven<br />

concentric layers, the installations are<br />

decorated with lotus or pumpkin flowers<br />

on top, along with a Guramma, an idol<br />

symbolising Gowri, made from turmeric.<br />

During this time, young women<br />

pray to find their prince charming, the<br />

perfect husband as per their desires.<br />

The older women dress in traditional<br />

sari while young girls are adorned in<br />

half sari or lehenga-ooni, and jewellery<br />

galore. The men are not involved much<br />

in the festivities, apart from collecting<br />

wild flowers and helping out with other<br />

chores, when families come together.<br />

All nine days, in the evening, the<br />

women and their daughters gather<br />

together with their Bathukamma, which<br />

are set in open areas of their locality.<br />

They surround their Bathukamma,<br />

forming a circle and spend the evening<br />

singing folk songs and dancing to<br />

them. The songs invoke blessings of<br />

the goddesses, seeking good health,<br />

prosperity and happiness for their<br />

family.<br />

The women then move as a<br />

procession, carrying their Bathukamma<br />

on their heads. The beat of the folk music<br />

quickens, transporting the participants<br />

to another realm, as the ambience soars<br />

high with amplifying vibes of energy.<br />

The crowd unites to form one, the fused<br />

entity of women move to the rhythm,<br />

dancing and singing in chorus.<br />

In the end, they reach their<br />

destination, a local lake or river where<br />

they immerse their Bathukamma in the<br />

water. After which, they share maleeda,<br />

a dessert made with sugar and corn<br />

bread, amongst their friends and family.<br />

They return home with their empty<br />

thambalam, singing songs in praises of<br />

their goddesses. The songs echo through<br />

the streets late into the night, all through<br />

the celebrations.<br />

112<br />

OCTOBER 2018


NEW MEN’S SKINCARE<br />

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MEN TYPICALLY DON’T TAKE MUCH CARE OF THEIR SKIN<br />

and even if they do, they hardly ever follow a routine with<br />

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AKSHAY KUMAR RELEASES<br />

BOOK BASED ON THE GITA<br />

THE BOOK 'BHAGAVAD GITA- SAYING IT THE SIMPLE<br />

WAY' WRITTEN BY VIJAY SINGAL was unveiled by popular<br />

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discussion was anchored by Atul Bhardwaj. The book is a<br />

compilation of supreme life changing shlokas from the Gita<br />

along with their English and Hindi translations respectively,<br />

for easy understanding of the readers. The placement of<br />

shlokas has been restricted to two shlokas per page so that<br />

the readers don't lose interest due to too much of text in<br />

a single page. Singal, a former bureaucrat, is an eminent<br />

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religion. He has presented the shlokas in simple language.<br />

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114<br />

OCTOBER 2018


VIEWPOINT<br />

YOGA<br />

THROUGH THE<br />

MYSTIC EYE<br />

RANKED AMONGST THE FIFTY MOST<br />

INFLUENTIAL PEOPLE IN INDIA,<br />

SADHGURU IS A YOGI, MYSTIC,<br />

VISIONARY AND BESTSELLING<br />

AUTHOR. SADHGURU HAS BEEN<br />

CONFERRED THE “PADMA<br />

VIBHUSHAN” BY THE GOVERNMENT<br />

OF INDIA IN 2017<br />

The reason why there are millions of<br />

people who think they are on the<br />

spiritual path but do not get anywhere<br />

is, they do not understand that they<br />

have to absolutely give themselves to<br />

something if something really has to<br />

happen. Giving yourself to it does not<br />

mean you have to stop your work, your<br />

family or something else. This is a<br />

misunderstanding that has always<br />

been there, “If you want to turn<br />

spiritual, go to the mountains.”<br />

There is no spirituality in the<br />

mountains. It is an inward step. What<br />

you do within yourself is spirituality,<br />

what you do outside yourself is not<br />

spirituality. Wherever you go, whether<br />

you live in the city or in the Himalayas,<br />

it is the same interiority for you. What<br />

kind of clothes you wear or what kind<br />

of atmosphere you live in is a personal<br />

choice. It has nothing to do with<br />

spirituality.<br />

Spirituality is an inward step — to<br />

take a step into a dimension which is<br />

not in your present level of experience<br />

takes a different level of focus. Right<br />

now, you have your own sense of<br />

understanding, your own ideas, your<br />

own assumptions and your own<br />

philosophy; you have not kept them<br />

aside.<br />

But if you want to take a step into<br />

an experiential dimension, all the<br />

nonsense that you have been talking<br />

till now, all the things that you believe,<br />

all the things that you think are true or<br />

not true, you have to leave all that<br />

aside.<br />

Whatever you think of yourself and<br />

whatever the world thinks of you right<br />

now, is only socially relevant. It has no<br />

existential relevance. Existentially if<br />

something has to happen, we have to<br />

approach it in a completely different<br />

way. You have to leave your social<br />

nonsense aside. If you keep all the<br />

nonsense aside, and be like you are just<br />

born, looking at everything fresh, only<br />

then there is a possibility.<br />

<strong>Spice</strong>Jet welcomes its passengers to ask Sadhguru questions on yoga, health, wellbeing, and other topics of<br />

general interest. Select questions will be answered in forthcoming <strong>issue</strong>s. Please email your question to<br />

mediarelations@ishafoundation.org. For more of Sadhguru’s wisdom, visit isha.sadhguru.org<br />

118<br />

OCTOBER 2018


IN FOCUS<br />

MONTAGE<br />

WHAT INDIA’S YOUTH CAN’T UNSEE: MYOPIA<br />

BY DR. SRIDHAR PRASAD<br />

INDIA IS ONE OF THE WORLD’S<br />

YOUNGEST COUNTRIES with a median<br />

age of less than 29. That translates into<br />

well over 350 million young Indians<br />

between the ages of 10 and 24. This is<br />

a motivated generation, aspiring for<br />

an exciting and fulfilling life ahead.<br />

But it is also faced with a growing<br />

health problem that it is scarcely<br />

aware of. Myopia, commonly referred<br />

to as short-sightedness, is a visual<br />

dysfunction that limits the ability to<br />

see distant objects clearly or without<br />

the aid of glasses. Myopia usually<br />

sets in early, affecting school-going<br />

children.<br />

In 2010, just over 28% of the<br />

world’s population had myopia. This is<br />

predicted to rise to 34% by 2020 and<br />

nearly 50% by 2050. In some Asian<br />

countries, 70% of those aged 17 or<br />

above are myopic.<br />

A study done in Delhi by AIIMS<br />

revealed that one of six or 17% of<br />

children between the ages of five and<br />

15 are myopic. According to UN data,<br />

countries where myopia prevalence<br />

was estimated and measured as low in<br />

the past, such as India, will have major<br />

increases by 2050.<br />

What’s worrying is that myopia is<br />

being diagnosed earlier in school-going<br />

children and is rising in severity. In<br />

fact, a child with one short-sighted<br />

parent has three times the risk of<br />

developing myopia, or six times<br />

the risk if both parents are myopic.<br />

Additionally, more children and teens<br />

with no previous family history of<br />

myopia are now being diagnosed with<br />

the condition. Many of these children<br />

also tend to become introverted as they<br />

grow up. A greater focus on studies<br />

and extra-curricular further reduces<br />

outdoor time. Factors such as these<br />

are depriving children’s eyes of critical<br />

visual stimulation and development,<br />

that is achieved only when looking at<br />

distant objects when outdoors, and<br />

even resulting in a ‘myopic eye’.<br />

The author is Senior Manager —<br />

Applications, LenSx, Alcon India


HEALTH<br />

TRENDS<br />

SALT TO THE<br />

RESCUE<br />

NIGGLING COLD AND COUGH,<br />

SEASONAL ALERGIES, SINUSITIS,<br />

ASTHMA, ETC ARE CONDITIONS<br />

URBANITES HAVE LEARNT TO LIVE<br />

WITH. BUT WHAT IF YOU COULD<br />

GET RID OF ALL THESE BY JUST<br />

INHALING MICRO PARTICLES OF<br />

SALT? THAT’S A POSSIBILITY NOW<br />

WITH SALT THERAPY.<br />

BY NIVEDITA JAYARAM PAWAR<br />

The salt<br />

room at<br />

Naad<br />

Wellness<br />

A children's room at a<br />

salt therapy centre<br />

Soft lighting helps<br />

set the mood<br />

SALT ISN’T JUST FOR SPRINKLING over<br />

dinner or a soothing bath anymore. It can<br />

even relieve you of ailments such as<br />

inflammation, loosen congestion and<br />

allow easier and improved breathing. It is<br />

believed to be so beneficial that some spas<br />

are devoting entire rooms to salt cave<br />

therapy. Salt therapy is catching up in<br />

India, although Europe is far ahead of the<br />

game with thousands of salt rooms spread<br />

everywhere.<br />

So what exactly is salt therapy? Salt<br />

therapy is a natural drug-free therapy<br />

that has been practiced for over 100 years.<br />

One of the first known positive effects<br />

was noticed on Polish salt mine workers<br />

who had a very low rate of respiratory<br />

diseases. Salt therapy involves relaxing in<br />

a salt cave or room constructed with sea<br />

salt bricks lining the walls and a looser<br />

grain of salt on the floor. The air in the<br />

room is dense with dry salt particles. A<br />

typical salt session runs from 20 to 45<br />

minutes. In some salt rooms the lights are<br />

dimmed so you can sit back and relax in<br />

the comfort of a massage chair. Some like<br />

to read, whilst others enjoy a period of<br />

quiet rest and relaxation. At the salt<br />

therapy room at Naad Wellness in Sonipat<br />

the walls are made of bricks of Himalayan<br />

pink salt while the ceiling too is covered<br />

with white salt. Aside from making the<br />

rooms look hugely Instagrammable, the<br />

soft golden lighting from the Himalayan<br />

salt helps set the mood of the treatment.<br />

The peaceful music and comfortable<br />

LITE BITE FOODS<br />

126<br />

OCTOBER 2018


BLOCKBUSTER OF A BOOK!<br />

–AKSHAY KUMAR<br />

BY<br />

AMIT LODHA<br />

THE TRUE STORY OF HOW<br />

BIHAR’S MOST DANGEROUS<br />

CRIMINAL WAS CAUGHT<br />

BUY<br />

NOW!


HEALTH<br />

TRENDS<br />

DOS AND<br />

DON’TS WHILE<br />

UNDERGOING SALT<br />

THERAPY<br />

Wear comfortable<br />

clothing to ensure a relaxing<br />

session.<br />

Drink one or two glasses<br />

of water before entering a<br />

salt cave.<br />

No food or water is<br />

allowed in the salt cave. If<br />

there is a medical condition<br />

that demands the use of<br />

water during the session,<br />

it is provided outside the<br />

salt cave.<br />

Be heedful of salt cave<br />

interiors as they are delicate.<br />

Kids playing at<br />

Salt Escape<br />

lounge chairs help to deeeply relax the<br />

mind and body. The atmosphere inside<br />

Salt Escape, a salt spa in Mumbai, mimics<br />

a natural salt mine or cave where micro<br />

particles of salt are constantly dispersed<br />

into the air. The size of the particles vary<br />

according to the ailment e.g. for<br />

respiratory <strong>issue</strong>s the particle size is<br />

small enough to be absorbed in the lungs<br />

and for skin conditions the flakes are<br />

large enough to be absorbed by the<br />

surface cells. The spa room has over 2.5<br />

tons of sieved soft salt on the floor and<br />

walls. These are more for aesthetic<br />

purpose as the main therapy is offered<br />

through the micro salt particles released<br />

in the air. “The salt that is used is very<br />

different from table salt. It is 99.5 percent<br />

pure NaCl (Sodium Chloride) and is<br />

pharmaceutical grade salt, free from any<br />

impurities,” says Jamsheed Mehta,<br />

Director, Salt Escape.<br />

A typical session lasts for 60 minutes<br />

and all you have to do is just sit back on the<br />

red lounge chairs and breathe normally.<br />

Dim lighting and soft music that sounds<br />

like waves help to calm nerves and help<br />

believe that you are at the beach. You<br />

could read, listen to music on your<br />

headphones, go through emails (Wifi is<br />

available), or take a nap. The children’s<br />

salt room has a number of books, games,<br />

puzzles and TV programmes to keep<br />

them occupied. The effect is similar to<br />

spending time near the ocean. So what<br />

exactly are the benefits of surrounding<br />

oneself with floor-to-ceiling slabs of<br />

salt? “Salt therapy can help relieve the<br />

symptoms of a wide range of respiratory<br />

and skin conditions. The dry salt particles<br />

when inhaled deeply into the lungs help<br />

relieve inflammation, loosen congestion,<br />

and allow easier and improved breathing.<br />

Because salt is anti-bacterial and antiinflammatory,<br />

the salt particles help to<br />

open up the airways, increase oxygen<br />

intake and cleanse the airways of smoke,<br />

dust, pollutants and other allergens,”<br />

explains Dr Rishikesh Ashok, Chief<br />

Ayurveda consultant, Naad Wellness. In<br />

addition to breathing in the salt, the dry<br />

salt particles also land on the skin and<br />

help relieve symptoms of sore, flaky, red<br />

and irritated skin often associated with<br />

psoriasis and eczema. Additional benefits<br />

are reduced stress and headaches with<br />

better sleep patterns. “I have been living<br />

with acute rhinisitus and sinusitus since<br />

age three. My allergies worsened in my<br />

late 20s and mornings involved<br />

continuous sneezing. I started salt<br />

therapy with 25 sessions paced out in a<br />

month. Allergies can never disappear<br />

completely, but salt therapy helped clear<br />

my nose from within as well as increase<br />

my lung capacity,” says Nitasha Arora, a<br />

Mumbai-based public relations<br />

professional. Although many salt therapy<br />

clients will notice some immediate<br />

improvements, consistency is important<br />

when it comes to salt therapy. After<br />

regular salt therapy, breathing can<br />

become easier and shortness of breath,<br />

wheezing, coughing, congestion and<br />

irritated skin may gradually be alleviated,<br />

adds Dr Rishikesh.<br />

130<br />

OCTOBER 2018


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www.spicestaracademy.edu.in<br />

contact@spicestaracademy.edu.in<br />

+91 98110 00067 <strong>Spice</strong> Star Academy, 340, Udyog Vihar Phase 4, Gurugram 122016


SPORTS<br />

CRICKET<br />

INDIA LOOK TO<br />

CONTINUE HOME<br />

DOMINANCE<br />

AFTER A SERIES LOSS IN ENGLAND, INDIA WILL TAKE ON WEST<br />

INDIES IN A SEVEN WEEK LONG HOME SERIES. WILL THIS BE<br />

ANOTHER WALK IN THE PARK FOR INDIA?<br />

BY MKM FAIYAZ AHMED<br />

Virat Kohli-led team India will once<br />

again look to dominate in test matches<br />

at home as they play West Indies in a<br />

two match test series starting on<br />

<strong>October</strong> 4 at Rajkot. After losing to England 4-1, the<br />

Indian management will keep in mind some<br />

substandard performances of senior players. The<br />

experienced Murali Vijay who averages 12.80 in five<br />

test matches this year (excluding century against<br />

Afghanistan) was sent back amidst the tour of<br />

England after his dismal performances against<br />

South Africa and England. It looks tough for Murali<br />

Vijay to make a comeback from here. The young<br />

opener, KL Rahul was dingy throughout the test<br />

series until he made an excellent 149 in the final<br />

innings of the England tour and looks a worthy<br />

prospect.<br />

The other opener Shikhar Dhawan continued<br />

his poor run of form in overseas test matches and<br />

may well face an omission from the test squad. It will<br />

be fascinating to see if Prithvi Shaw will make his<br />

debut against the shaky West Indies side. Shaw has<br />

been making headlines in the recent past for his<br />

flamboyant batting display in the First Class Cricket.<br />

The 18 year old right handed batsman from Mumbai<br />

is promising and definitely worth a try.<br />

The injury of Wriddhiman Saha will keep him<br />

out of action for at least three more months which<br />

makes way for the dashing young wicket keeper<br />

Rishabh Pant. He was replaced after Dinesh Karthik<br />

was ousted for his poor all-round performance.<br />

Rishabh Pant opened his international account with<br />

a six off the second ball he faced from Adil Rashid.<br />

However, he was dismissed for 24 after making a<br />

promising start to his test career. Pant failed to<br />

134<br />

OCTOBER 2018<br />

Virat Kohli


SPORTS<br />

CRICKET<br />

impress in next the next four innings but<br />

announced himself at the international stage<br />

with a superb 114 on the final day as he<br />

became the first Indian wicket-keeper to<br />

score a test hundred in England. He reached<br />

this rare feat with a huge six which drew a<br />

great sense of excitement and attention<br />

among the cricket fraternity.<br />

India’s vice-captain Ajinkya Rahane’s<br />

poor run of form since couple of years is<br />

evident and it raises a serious concern. But it<br />

looks as if the Indian management wants to<br />

persist with him and is looking to build a<br />

team around the trio of Virat Kohli,<br />

Cheteshwar Pujara and Ajinkya Rahane<br />

which is confounding. Rahane managed to<br />

score just 878 runs in 19 test matches at an<br />

average of 30.27 which includes only one<br />

hundred since 2017. India’s longing worry<br />

has been a permanent solution to the number<br />

six position. Karun Nair has not been tried<br />

enough which seems a bit unfair to him.<br />

Hanuma Vihari looked scratchy in the<br />

only test match he played against England<br />

but may well be given another chance to<br />

prove his mettle. Hardik Pandya doesn’t<br />

always justify the position in every situation<br />

and may not be picked due to an injury<br />

during a match against Pakistan in the Asia<br />

Cup. With some of the batsmen failing to<br />

capitalize after being given enough chances,<br />

the management needs to come to a fore and<br />

take tough decisions.<br />

It will be interesting to see if Kohli will<br />

keep changing the playing eleven as he has<br />

been criticized for making players feel<br />

insecure about their place in the team. A few<br />

questions have been raised on Kohli’s<br />

captaincy and his decision making in the<br />

recent tour but he answered his critics by<br />

scoring 593 runs in the series which is<br />

astounding. Kohli’s aggressive captaincy<br />

may not have changed the score line in<br />

India’s favor but his keenness on playing<br />

attacking cricket is surely a positive sign for<br />

Indian cricket. He allows his fast bowlers to<br />

attack the batsmen which has certainly<br />

yielded results and made Indian pace attack<br />

unsettle the opponent teams.<br />

After playing for over a decade, Ishant<br />

Sharma seems to have hit the purple patch<br />

and has formed a considerable bowling line<br />

up alongside Mohammed Shami and Jasprit<br />

Bumrah that can trouble any batting line up.<br />

The spinners have done their job and will<br />

play a pivotal role in home series. It will be<br />

interesting to see if India will consider the<br />

in-form Mohammed Siraj, who has been<br />

making inroads in first class cricket.<br />

On the other hand, the West Indies team<br />

would be hoping to give some challenge to<br />

India after their impressive series against<br />

Bangladesh and Sri Lanka. However, West<br />

Indies haven’t won a series in India since<br />

1983 and last played in India on Sachin<br />

Tendulkar’s farewell test match in 2013.<br />

Most of the West Indies players will be<br />

playing their first test in India including<br />

skipper Jason Holder. Among the current<br />

players, only Shannon Gabriel has played a<br />

test match and is currently among the top<br />

wicket takers of 2018 with 28 wickets at an<br />

average of 15.64. West Indies has some<br />

emerging batsmen in Shai Hope, Shimron<br />

Hetmeyer, Roston Chase, Shane Dowrich<br />

and the experienced Kraigg Brathwaite who<br />

has appreciable temperament for the longer<br />

format.<br />

The ever-improving skipper, Jason<br />

Holder is a fighter. But, his batsmen will be<br />

up against the nagging bowling pair of<br />

Ravichandran Ashwin and Ravindra Jadeja.<br />

Holder has led the team well in the recent<br />

past and have had an amazing year with the<br />

bat and as well as with the ball. It will be<br />

interesting to see if the team will draw an<br />

inspiration from the skipper’s performances.<br />

The West Indies test squad will be touring<br />

without much experience on Indian soil.<br />

Nevertheless, West Indies have great<br />

players for limited over format and have the<br />

potential to challenge team India in One Day<br />

Internationals and especially in T20 cricket.<br />

It will be enthralling to see if West Indies<br />

will play with their full strength team in<br />

ODIs and T20Is.<br />

Jason Holder<br />

JASON HOLDER'S MEN<br />

WILL BE UP AGAINST<br />

THE NAGGING BOWLING<br />

PAIR OF RAVICHANDRAN<br />

ASHWIN AND RAVINDRA<br />

JADEJA<br />

136<br />

OCTOBER 2018


IN FOCUS<br />

MADHYA PRADESH<br />

HELPING THE<br />

UNDERPRIVILEGED<br />

The Mukhyamantri Jan – Kalyan (Sambal) Yojana is ensuring welfare benefits to all in Madhya Pradesh<br />

Shri Narendra Modi,<br />

Hon'ble Prime<br />

Minister<br />

Shri Shivraj Singh<br />

Chouhan, Chief<br />

Minister - Madhya<br />

Pradesh<br />

THE MUKHYAMANTRI JAN – KALYAN<br />

(SAMBAL) YOJANA, a visionary welfare<br />

scheme launched by the Shivraj Singh<br />

Chouhan government in Madhya Pradesh,<br />

is bringing about a transformation<br />

in the lives of the poor, weaker and<br />

backward section of society through<br />

several path-breaking initiatives aimed<br />

at easing their financial burden. An effort<br />

is being made to enhance income levels<br />

of the poor and to provide all necessary<br />

amenities. The scheme provides financial<br />

as well as social security to poor people<br />

from all sections of society. Under this<br />

scheme, not only residential land is being<br />

provided on lease to every poor individual<br />

but financial assistance will also be<br />

provided for construction of houses. For<br />

proper monitoring of the scheme, a five<br />

member committee is formed wherein<br />

representation of an un-organised<br />

worker and a female member is ensured.<br />

Registered beneficiaries under the<br />

Mukhyamantri Jan - Kalyan (Sambal )<br />

Yojana have been availing benefits from<br />

April 1, 2018. The schemes are:<br />

FREE EDUCATION TO CHILDREN<br />

Under this scheme, free education to<br />

children of the registered un-organized<br />

workers is provided from class 1 up to Ph.D.<br />

FREE TRAINING<br />

Free training shall be provided to the<br />

registered un-organized workers with<br />

the aim of increasing their income level. A<br />

short term course shall be undertaken to<br />

enhance skill and workmanship.<br />

LOAN SUBSIDY FOR SELF-EMPLOYMENT<br />

Subsidy on loan will be provided to 1 lakh<br />

registered workers every year to explore<br />

self-employment opportunities.<br />

GRANT FOR E-LOADER<br />

Under this scheme, grant will be provided<br />

to the registered un-organised worker for<br />

purchase of E-loader or handcart.<br />

OWNERSHIP OF HOME TO ALL WORKERS<br />

Residential land will be provided on<br />

lease to all the registered un-organized<br />

workers. Those not having houses or<br />

have raw houses will be provided<br />

financial assistance for construction of<br />

finished houses.<br />

PRASUTI SAHAYATA YOJANA<br />

Compensation of Rs. 4000 during the last<br />

three months of pregnancy and Rs. 12,000<br />

post delivery of child will be deposited<br />

directly into the bank account of the<br />

registered female worker.<br />

FREE MEDICAL TREATMENT<br />

Medical treatment to the poor and<br />

families of registered un-organized<br />

workers will be provided free of<br />

cost. Medical assistance/treatment worth<br />

up to Rs. 2 lakh under “Rajya Bimari<br />

Sahayta” will be provided free of cost.<br />

ANTYESHTI SAHAYATA<br />

Under this scheme, financial assistance<br />

of Rs. 5000 shall be provided to family<br />

of the registered worker toward funeral<br />

expenses. Also, financial assistance<br />

of Rs. 4 lakh in the eventuality of<br />

accidental death shall be given to<br />

the family of the registered<br />

un-organized worker.<br />

COMPENSATION IN CASE OF<br />

PERMANENT DISABILITY OR DEATH<br />

Under this scheme, financial assistance<br />

will be provided as compensation to the<br />

families in the eventuality of disability or<br />

death: Partial Permanent Disability – Rs.<br />

1 lakh; Permanent Disability – Rs. 2 lakh;<br />

Natural Death – Rs. 2 lakh; and Accidental<br />

Death – Rs. 4 lakh.<br />

GRANT FOR TOOLS/EQUIPMENTS<br />

Under this scheme, a grant of Rs. 5000<br />

is being provided to the registered unorganized<br />

worker for purchase of tools/<br />

equipments.<br />

138<br />

OCTOBER 2018


ARTS<br />

EXHIBITION<br />

CELEBRATING<br />

WOMANHOOD<br />

NAYANAA KANODIA’S UPCOMING<br />

SHOW OF PAINTINGS HONOURS<br />

THE INDEFATIGABLE AND INVINCIBLE<br />

WOMEN OF INDIA AND ALL OVER<br />

THE WORLD.<br />

“My work<br />

celebrates and<br />

honours the<br />

woman who<br />

has succeeded against all odds and has<br />

pierced the glass ceiling, thereby<br />

breaking the barriers and mindset of<br />

gender discrimination which has become<br />

the norm across the globe, especially in<br />

india,” says artist Nayanaa Kanodia.<br />

A brilliant colorist, Kanodia, an<br />

economist-turned-painter, may be<br />

considered the pioneer of L’Art Naif in<br />

India. She has established a rare niche for<br />

herself in this very particular mode. She<br />

completed her graduation from Lady Shri<br />

Ram College, New Delhi in Economics<br />

Honours and won the National<br />

Scholarship of the Government of India.<br />

She is an entirely self –taught artist<br />

except for a year’s apprenticeship with<br />

Anjolie Ela Menon.<br />

Having no formal training in art<br />

enabled Kanodia to bring patterns of<br />

strong individualism into her work long<br />

before it was considered a redefining<br />

approach for unique and contemporary<br />

artists of today. Her works are<br />

permanently displayed at Musee<br />

International D’Naif Art in Paris.<br />

In 1998 she was chosen from among<br />

artists of all the Commonwealth<br />

countries by The Commonwealth<br />

Institute to have a solo show to<br />

inaugurate their newly renovated<br />

Complex in London. Looking at the<br />

contribution she has made to L’Art Naïve<br />

she was invited by Victoria and Albert<br />

Museum, London in 2001 to demonstrate<br />

her painting techniques in this<br />

prestigious museum and also exhibit her<br />

paintings in their gallery. Besides this,<br />

she is the first Indian whose paintings<br />

are in the collection of Paintings in<br />

Hospitals, UK which was earlier listed as<br />

a museum. Erica Jong, a famous author,<br />

recently acquired her work<br />

She has conducted art camps in India<br />

and abroad. She has a teaching<br />

A BRILLIANT COLORIST,<br />

ECONOMIST-TURNED-<br />

PAINTER NAYANAA<br />

KANODIA MAY BE<br />

CONSIDERED A PIONEER<br />

OF L'ART NAIF IN INDIA<br />

140<br />

OCTOBER 2018


ARTS<br />

EXHIBITION<br />

MANY PIECES<br />

REFLECT AN UNKEMPT<br />

MAELSTROM THAT<br />

HAS ENGULFED OUR<br />

TRANSITIONING SOCIETY,<br />

PROVIDING FUEL TO A<br />

RAGING DICHOTOMY<br />

experience of two decades and is on the<br />

faculty of Spic Macay International. She<br />

gives talks and presentations on art in<br />

prestigious organizations and<br />

universities. In addition to this she is a<br />

judge in many art events, art fairs and art<br />

competitions She has attended<br />

numerous art camps in India, Bangkok,<br />

Cambodia, London, Moscow, St.<br />

Petersburg, Italy, Greece and Sweden.<br />

Nayanaa’s work typifies the best<br />

characteristics of this genre — the air of<br />

whimsy, the flat bright polished<br />

surfaces, vibrant and dynamic colours<br />

and the extraordinary plethora of<br />

intricately worked detail and patterns.<br />

The freshness and charm of the images<br />

she creates gives a crystalline utopian<br />

appearance to the mundane everyday<br />

life being depicted. She reflects on the<br />

charming idiosyncrasies of her subjects<br />

with a fine degree of wit and gentle<br />

satire. Her paintings depict the various<br />

faces of India - lifestyles past and present<br />

- weddings, bazaar (market) scenes,<br />

vehicles, ancient sports, beach<br />

compositions, many of which with<br />

economic growth, will eventually<br />

disappear.<br />

Many pieces reflect an unkempt<br />

maelstrom that has engulfed our<br />

transitioning society, providing fuel to a<br />

raging dichotomy where on the one hand<br />

we have people tenaciously clinging to<br />

their roots, fearing the extinction of<br />

their cultural identities, and on the other<br />

hand we have the birth of a new<br />

generation dependent upon progressive<br />

conveniences.<br />

Says the artist, “My paintings intend<br />

to make you feel that you are watching a<br />

snapshot of life at maximum<br />

preposterousness , exuberant and<br />

bursting with energy, idiosyncrasy and<br />

absurdity .The conversation I hope to<br />

create in my work is a certain truth of life<br />

and on a deeper level, a well thought<br />

philosophy.”<br />

Nayanaa Kanodia’s The<br />

Quintessential Woman will open at the<br />

Jehangir Art Gallery, Mumbai, from<br />

<strong>October</strong> 2, 2018<br />

SHUTTERSTOCK<br />

142<br />

OCTOBER 2018


143<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

MAN ON A MISSION<br />

SPICEJET’S CAPTAIN PUNEET SHARMA IS SUCCESSFULLY LEADING A BAND<br />

OF VOLUNTEERS TO CLEAN UP PUNE, ONE LOCALITY AT A TIME<br />

OVERWHELMING<br />

RESPONSE<br />

Swachh Pune-Swachh Bharat is a<br />

cause being pursued by like-minded<br />

volunteers. Their crowning glory<br />

came on August 13, 2017, when<br />

an event called Don Taas Swacch<br />

Pune Prayas (Loose translation: Two<br />

Hours Clean Pune Attempt) was<br />

organized as an effort to celebrate<br />

the country’s 70th Independence<br />

Day in a cleaner, greener and unique<br />

way. In all, 70 events were supposed<br />

to be organized all across the city.<br />

But so great was the response<br />

that 80 events were held in all.<br />

These included plantation drives<br />

at five of Pune’s biggest hills and<br />

the beautification of five PMC-run<br />

schools and one orphanage. The core<br />

group consists of around 20 people.<br />

But on that day, 1500 volunteers<br />

participated in the drive.<br />

For more information check out the<br />

Facebook page Swachh Pune Swachh<br />

Bharat<br />

IT ALL BEGAN ON OCTOBER 12, 2014,<br />

when Captain Puneet Sharma, along with<br />

seven others, descended on Pune railway<br />

station in Maharashtra and cleaned up its<br />

dirty platforms. The former Air Force<br />

Wing Commander, who has been with<br />

<strong>Spice</strong>Jet since April 2, 2012, and is based in<br />

Pune, called his campaign Swachh Pune-<br />

Swachh Bharat. Captain Sharma, who<br />

flies Boeing 737s, draws his inspiration<br />

from the Swachh Bharat Abhiyan. “It is a<br />

wonderful initiative led by our visionary<br />

leader, the honourable Prime Minister<br />

Shri Narendra Modi,” he says. “I am<br />

supporting this because all citizens need<br />

to contribute in order to achieve this<br />

mammoth task. I have been supporting<br />

this initiative ever since it was launched.”<br />

A small Facebook post seeking<br />

support from friends led to the first event<br />

at Pune railway station. “At a time when<br />

social media was being used for all kind of<br />

activities, I thought of using it optimally to<br />

channelize the energy of youth for a<br />

greater purpose,” says Captain Sharma. In<br />

the last four years his organisation<br />

has been able to make its presence felt in<br />

every part of Pune city. From cleaning<br />

railway stations and bus stops to giving<br />

full makeovers to schools run by the Pune<br />

Municipal Corporation (PMC), the team<br />

today has to its credit more than 200<br />

events conducted without a break.<br />

Numerous NGOs and social groups<br />

are supporting Swachh Pune-Swachh<br />

Bharat’s cause and this has helped it<br />

organise many mega events. Last year it<br />

was able to mobilise nearly hundreds of<br />

volunteers at various different locations.<br />

These included spot fixes and<br />

beautification and awareness drives<br />

across the length and breadth of the city.<br />

To make things interesting for the<br />

youngsters an element of fun and<br />

adventure too was introduced by<br />

conducting treks and cleanup drive of<br />

144<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

heritage forts and sites. Now the team<br />

includes scores of volunteers coming from<br />

different professional backgrounds. There<br />

are architects, designers, teachers and IT<br />

professionals along with students. The<br />

dedication and devotion to the cause by<br />

this amazing team has converted a<br />

humble endeavour into a mass movement<br />

in Pune.<br />

Captain Sharma was born in a small<br />

Punjabi business family and he did his<br />

schooling and college from Ludhiana.<br />

While in college he took a keen interest in<br />

Air Wing NCC activities. This keen<br />

interest led to his attending some national<br />

level camps along with the prestigious<br />

RDC (Republic Day Camp) in 1986. He<br />

was part of the proud air wing contingent<br />

which walked the Raj Path that year on<br />

Republic Day.<br />

Another golden opportunity of<br />

attending an Airforce Attachment Camp<br />

in the same year changed the course of his<br />

life. It was there that he decided to join the<br />

Indian Air Force and in a career spanning<br />

23 years, proudly flew fighters and<br />

transport planes. Earlier, during his NCC<br />

days, he had also flown gliders and<br />

propeller aircraft. “I am few of those<br />

fortunate ones, who are able to convert<br />

their hobby into a profession,” says<br />

Captain Sharma.<br />

Life at <strong>Spice</strong>Jet has been<br />

professionally satisfying, he adds. “One of<br />

the best training faculties and a very good<br />

cockpit environment makes this an<br />

organisation worth working for. I am<br />

happy to be part of the <strong>Spice</strong>Jet family. We<br />

together as an exceptional team have been<br />

able to tide over tough times and are sure<br />

to do well in the journey ahead.”<br />

Captain Sharma says his colleagues —<br />

both seniors and juniors — are quite<br />

appreciative about his association with<br />

the Swachh cause. “I haven’t let this<br />

passion of mine interfere with my<br />

professional commitments. An occasional<br />

requirement of mine during mega and<br />

special events is accommodated with ease<br />

by the operations department. I hope all<br />

<strong>Spice</strong>Jetters will take a cue from this<br />

model of activism and do their bit to push<br />

for the Swachh Bharat cause.”<br />

Captain Puneet’s efforts tie in very<br />

well with the Swachh Bharat Abhiyan<br />

mission launched by Prime Minister Modi<br />

on <strong>October</strong> 2, 2014. At the launch, the PM<br />

had asked people from all walks of life to<br />

help in the successful implementation of<br />

this mission. The mission seeks to achieve<br />

the goal of Clean India in the next five<br />

years so that the 150th birth anniversary<br />

of Mahatma Gandhi can be celebrated as<br />

an accomplishment of this duty. Swachh<br />

Bharat Abhiyaan exhorts people to devote<br />

100 hours every year towards the cause of<br />

cleanliness.<br />

As many as nine public figures<br />

(Mridula Sinha, Sachin Tendulkar, Baba<br />

Ramdev, Shashi Tharoor, Anil Ambani,<br />

Kamal Hasan, Salman Khan, Priyanka<br />

Chopra and Team Tarak Mehta ka Oolta<br />

Chashma) were invited by the PM to make<br />

a contribution towards Swachh Bharat,<br />

share the same on social media, and invite<br />

nine other people to do the same, hence<br />

forming a chain. People were also asked to<br />

share their contributions on social media<br />

using the hash-tag #MyCleanIndia.<br />

CAPTAIN PUNEET<br />

SHARMA'S PATH-<br />

BREAKING EFFORTS TIE<br />

IN VERY WELL WITH<br />

THE SWACHH BHARAT<br />

ABHIYAN LAUNCHED BY<br />

PRIME MINISTER SHRI<br />

NARENDRA MODI<br />

146<br />

OCTOBER 2018


IN FOCUS<br />

MONTAGE<br />

POLICE LAUNCHES 18-19<br />

WINTER COLLECTION<br />

ITALIAN BRAND POLICE HAS ANNOUNCED THE LAUNCH<br />

OF THEIR 2018/19 leather accessories and bags collections<br />

exclusively on Flipkart. Globally feted for its urban, street<br />

style, the collection reflects the rebel outlook of the brand.<br />

The energetic style and urban charisma of the collections<br />

has a fierce impact on consumers. Brought to India by<br />

one of the fastest-growing global fashion houses, Torero<br />

Corporation, Police’s 18/19 Winter Collection is without a<br />

doubt one of their strongest bodies of work. It aims to expose<br />

the unseen and introduce the urban lifestyle with a fresh<br />

perspective, so that fashion becomes more obvious to the<br />

bourgeoisie. The collection epitomizes various qualities of<br />

a leading premium lifestyle that result in designs that stand<br />

out for their strength of character and innovative creativity.<br />

"With over 30 years of international success, and previously<br />

endorsed by celebrities such as Bruce Willis, George<br />

Clooney, David Beckham and Neymar Jr., Police is one of the<br />

few authentic global lifestyle brands in the world," says Mr.<br />

Yashovardhan Gupta, CEO of Torero Corporation.


MELANGE<br />

TAROT<br />

YOUR FORECAST THIS MONTH<br />

BY SRINIVAS IYER<br />

Aries<br />

This festive season<br />

brings in major<br />

changes for you<br />

and your family<br />

after <strong>October</strong><br />

12. Financial<br />

investment of<br />

others needs<br />

to be handled<br />

with extra care,<br />

including inherited<br />

properties.<br />

Taurus<br />

Areas of love,<br />

education, children<br />

and romance<br />

remain energized<br />

till the 16th of<br />

this month. Make<br />

the most of it.<br />

Transformation is<br />

happening in your<br />

life now. Avoid<br />

investing in real<br />

estate.<br />

Gemini<br />

New sources of<br />

finance are opening<br />

up. Be prudent<br />

in your financial<br />

dealings and<br />

investment matters.<br />

Health matters<br />

and loans are now<br />

coming in to focus.<br />

Partnership and<br />

romance need<br />

attention.<br />

Cancer<br />

You will be very<br />

creative this month.<br />

Make the most of<br />

it by building this<br />

in your strategy<br />

document. Around<br />

the middle of this<br />

month, you enter a<br />

period of financial<br />

abundance.<br />

Romance is in<br />

the air.<br />

Leo<br />

The first half of the<br />

month is great for<br />

self-expression and<br />

the second half<br />

for pursuing your<br />

creative pursuits.<br />

Any outward mass<br />

communication<br />

should be planned<br />

after <strong>October</strong> 18 for<br />

the most effective<br />

results.<br />

Virgo<br />

Avoid major<br />

financial decisions<br />

after the 18th of<br />

this month. Wrap<br />

up major decisions<br />

before the 12th<br />

and then maintain<br />

status quo. Your<br />

persona shines and<br />

your energy levels<br />

are high. Finances<br />

are good.<br />

The above is based on the sun sign and planetary transits thereof. It is general in nature. For specific readings, seek out expert advice based on<br />

your individual chart. (Astrologer Srinivas Iyer is based in Vashi, Navi Mumbai. He can be contacted on shrinivaasiyer@gmail.com)<br />

TAJ-INSPIRED COPPER ENAMEL RANGE FROM BAAYA<br />

SHIBANI JAIN, FOUNDER & CEO,<br />

BAAYA DESIGN, was always inspired<br />

by the resplendent marble inlay work on<br />

the walls of the Taj Mahal. She and her<br />

team of designers took on the challenge<br />

to bring the rich colours seen in the inlay<br />

work, into a totally different and equally<br />

rich craft — that of copper enamelling.<br />

Earlier, the enamelling process was<br />

seen in minute work, in jewellery.<br />

They decided to try and use a similar<br />

process to create a range of copper<br />

wall plates and lamps. This was also<br />

Baaya’s attempt to revive a fading craft<br />

form native to Alibaug, in Maharashtra.<br />

The craft was brought into the<br />

place by a Spanish artist named<br />

Andreu Vilasís. The artisan follows<br />

a comprehensive process using glass<br />

powder colours and copper wire. This is<br />

a painstaking process and is a true test<br />

of the dexterity of our artisans. Circular<br />

plates or bowls are created on a dye to a<br />

precise depth. The wire work is fastened<br />

through an initial process called flux<br />

work.<br />

The base wire work is created in<br />

such a way as to support the intricate<br />

floral motif work. The wire work is<br />

pre-cut to create the motifs on a stencil.<br />

These completed designs are then<br />

placed and adhered to the copper<br />

surface by firing the entire piece at a<br />

temperature of 850°C (1,560°F). This<br />

is a tricky process as the wired designs<br />

tend to move until completely adhered.<br />

148<br />

OCTOBER 2018


MELANGE<br />

TAROT<br />

YOUR FORECAST THIS MONTH<br />

BY SRINIVAS IYER<br />

Libra<br />

Keep major<br />

projects on hold<br />

till the 28th of<br />

this month. You<br />

are advised to<br />

worship during this<br />

period and also<br />

some meditation.<br />

Your finances<br />

will improve but<br />

expenditure will<br />

also increase.<br />

Scorpio<br />

The Wheel of<br />

Fortune is moving<br />

and this month is<br />

your lucky time.<br />

This is a long-term<br />

lucky phase for<br />

you. Relax, this is<br />

just the beginning.<br />

Plan well and make<br />

the most of it.<br />

Good period for<br />

sportspersons.<br />

Sagittarius<br />

Trend of name,<br />

fame and social<br />

connections<br />

continue. Good or<br />

bad results depend<br />

on your karma.<br />

Avoid stress, which<br />

is seen in your<br />

chart. Use words<br />

carefully, as you<br />

may hurt others<br />

unknowingly.<br />

Capricorn<br />

An action-packed<br />

month lies ahead<br />

for you. Slowly<br />

there is now better<br />

clarity in your life,<br />

which you are<br />

happy about. The<br />

next one year is all<br />

about expansion of<br />

social connections,<br />

making new friends<br />

and more income.<br />

Aquarius<br />

You are entering<br />

a period of<br />

expansion in your<br />

professional life.<br />

Business and work<br />

responsibilities<br />

come your way.<br />

You will connect<br />

with with senior<br />

leadership.<br />

Politicians come<br />

into the limelight.<br />

Pisces<br />

The wheel of<br />

fortune and<br />

planetary transits<br />

are now in your<br />

favour. Rest is selfexplanatory<br />

that<br />

you can understand<br />

for. The smile on<br />

your face will speak<br />

for itself. Romantic<br />

associations will<br />

take place.<br />

The above is based on the sun sign and planetary transits thereof. It is general in nature. For specific readings, seek out expert advice based on<br />

your individual chart. (Astrologer Srinivas Iyer is based in Vashi, Navi Mumbai. He can be contacted on shrinivaasiyer@gmail.com)<br />

SPECIAL LENS EDITION BY THE MONK<br />

THE MONK, A PREMIUM EYEWEAR<br />

BRAND that offers plethora of<br />

exquisite and colourful designs,<br />

presents its latest Special Lens<br />

Edition. Comprising of 10 inspiring<br />

design categories, the collection<br />

speaks volumes about how comfort<br />

and style can perfectly align to<br />

create a masterpiece. Attuned with<br />

trending styles, this collection<br />

comes in exciting hues like marble<br />

pink, mother of pearl and demi<br />

Havana Brown.<br />

This unisex array of sunglasses<br />

is a head turner and can be paired<br />

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Crafted using C39 Reflective<br />

Lens with enhanced translucency,<br />

each eyewear gives you an accurate<br />

view and promises an incomparable<br />

look with never seen before<br />

detailing. The range also comes<br />

with one additional pair of lens and<br />

a compact frame created with high<br />

quality acetate, stainless steel. Made<br />

specifically keeping the Indian face<br />

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So this season, nail your accessory<br />

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150<br />

SEPTEMBER 2018


SIKKIM STATE LOTTERIES<br />

DIWALI BUMPER<br />

Draw on only 1 Lakh Tickets<br />

MRP<br />

Per Ticket<br />

CRORE<br />

Watch Live Draw<br />

Draw on 12.11.2018<br />

4:30PM Onwards


EVENTS SPORTS<br />

CRICKET FESTS<br />

DELHI’S COOLEST<br />

FEST IS BACK<br />

THE SIXTH EDITION OF THE POPULAR NORTH<br />

EAST FESTIVAL WILL BE HELD AT THE IGNCA,<br />

JANPATH, IN THE CAPITAL<br />

<strong>Spice</strong>Jet flies to Delhi.<br />

Log on to www.spicejet.com<br />

for flight details<br />

Being held between <strong>October</strong> 26<br />

and 28, 2018 at the IGNCA,<br />

Janpath, New Delhi, the<br />

North East Festival is getting<br />

bigger and bigger. At the last edition of the<br />

festival, organized during the first week of<br />

November, there were more than a lakh<br />

people in attendance. Its popularity is due<br />

to its enormous entertainment value and<br />

very unique and refreshing cultural<br />

content which has caught the attention of<br />

Delhites.<br />

One of the main attractions of the<br />

North East Festival is the spectacular<br />

presentation of North East cuisines. There<br />

will be more than 40 food stalls that will<br />

present varieties of North Eastern Food<br />

from Naga, Manipur, Assamese,<br />

Arunachali, Sikkimese, Mizo, Tripura and<br />

Meghalaya cuisines.<br />

The region’s food is famous for its<br />

herbs, healthy content and varieties of nonvegetarian<br />

local cuisines. However, the<br />

festival will bring plenty of vegetarian<br />

delicacies to satisfy taste buds of Delhites.<br />

Another attraction will be a presentation of<br />

organic fruits and vegetables of the region.<br />

Naga chilli, also known as Ghost Chilli;<br />

pineapple from Tripura and Meghalaya;<br />

Assam Lemon; Elephant Apple; Arunachal<br />

Kiwis; and many varieties of cardamom<br />

will be available in the festival. NERAMAC<br />

will present various food processing<br />

products of North East under its ONE<br />

brand. NEHHDC and other NEC-assisted<br />

organization will present a spectacular<br />

presentation of authentic handloom and<br />

handicraft products of the North East.<br />

North East Festival will host three<br />

evenings of colourful fashion shows which<br />

will present most talented North Eastern<br />

designers such as Yana Ngoba, Barsha<br />

Aditya Singh, Rupert Lynrah, Escape<br />

Engmoiya, Sanghamitra Phukon, Bompie<br />

Riram, Jagrity Phukan and Khrielasier<br />

Liezietsu. All these designers have their<br />

152<br />

OCTOBER 2018


EVENTS<br />

FESTS<br />

own boutique and brands and will present<br />

and interact with fashion bloggers and<br />

media apart from displaying their designs.<br />

Around 30 North Eastern models will<br />

showcase the designs. A special Assam<br />

Handloom Exhibition is one of the major<br />

attractions. A special fashion exhibition<br />

will be presented by fashion photographers<br />

of the North East.<br />

An art exhibition will present talented<br />

artistes of the region creating a canvas of<br />

colours at the festival. A photography<br />

exhibition will depict tourist attractions of<br />

North East India apart from major<br />

festivals, tribes, etc. The Daytime Carnival<br />

will present beautiful dance forms of<br />

North East such as Hojagiri dance of<br />

Tripura, Naga Warrior dance, Bamboo<br />

(Cheraw) dance and many more.<br />

The North East Festival is the hub of<br />

music. The NEF stage has helped in<br />

launching some of the most popular bands<br />

in India. This time NEF Rock Battle will be<br />

organized which will see talented rock<br />

bands of Delhi competing for attractive<br />

prizes. Around 25 bands will be on display<br />

during the competition.<br />

The main North East Festival stage<br />

will be rocking as always. This year line up<br />

will have artistes from different musical<br />

genre including rappers Khasi Bloodz,<br />

classical rock band Still Waters, beautiful<br />

Naga folk band Tetseo Sisters, rocking<br />

Arunachali folk band Omak Komut<br />

Collective, Pune-based popular rock band<br />

Aswekeepsearching, Assamese new<br />

sensation Neel Akash, evergreen brand<br />

ambassador of the North East Festival<br />

Zubeen Garg, Choir from Manipur, rapper<br />

Rahul Rajkhowa, Bollywood singer Papon,<br />

Voice India winner Pawandeep Rajan, DJ<br />

MKSHFT, DJ Shameless Mani and many<br />

more. Three evenings of music will bring<br />

Delhi’s music lovers in one place to witness<br />

the most popular music festival of Delhi.<br />

With support from various central<br />

government agencies, North East Festival<br />

is driven by famous Socio Cultural Trust<br />

Trend MMS in collaboration with IGNCA.<br />

Mr. Shyamkanu Mahanta, Founder & Chief<br />

Executive of North East Festival informed<br />

that the festival has been able to connect<br />

with Delhi, has helped in networking of<br />

North East Tour operators with potential<br />

tourists from Delhi and has helped in<br />

giving a platform for North Eastern talents<br />

to showcase in national capital.<br />

Mr. Mahanta offered gratitude to<br />

<strong>Spice</strong>Jet for supporting the festival since<br />

the beginning. He was of the opinion that<br />

<strong>Spice</strong>Jet has very strong connectivity in<br />

the North East and has helped in<br />

promoting tourism in the North East<br />

extensively.<br />

THE NORTH<br />

EAST FESTIVAL<br />

IS THE HUB OF<br />

MUSIC. THE<br />

NEF STAGE<br />

HAS HELPED<br />

IN LAUNCHING<br />

SOME OF THE<br />

MOST POPULAR<br />

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INDIA.<br />

154<br />

OCTOBER 2018


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NEWS<br />

SPICEJET<br />

INSIDER<br />

Debojo Maharshi, Chief Marketing Officer,<br />

<strong>Spice</strong>Jet (extreme right), handing over the<br />

first ticket to Shri Sarbananda Sonowal,<br />

Hon’ble Chief Minister of Assam<br />

<strong>Spice</strong>Jet to launch<br />

operations from Sikkim<br />

<strong>Spice</strong>Jet has announced the launch<br />

of its operations for the muchawaited,<br />

un-served market of<br />

Pakyong (Gangtok) from <strong>October</strong> 4<br />

that will provide much-needed air<br />

connectivity to the North-Eastern<br />

state of Sikkim. <strong>Spice</strong>Jet is the<br />

only Indian airline to provide air<br />

connectivity from Sikkim to the rest<br />

of the country and beyond. Pakyong<br />

(Gangtok) will be <strong>Spice</strong>Jet’s ninth<br />

destination under the regional<br />

connectivity scheme UDAN and is the<br />

only operational civil airport handling<br />

commercial operations in the state.<br />

The airline will operate daily direct<br />

flights on the Pakyong-Kolkata sector<br />

from <strong>October</strong> 4, 2018 and Pakyong-<br />

Guwahati sector effective <strong>October</strong><br />

16, 2018. <strong>Spice</strong>Jet was awarded the<br />

routes under UDAN II.<br />

The announcement was made<br />

in the august presence of Shri<br />

Pawan Kumar Chamling, Hon’ble<br />

Chief Minister of Sikkim. Ajay Singh,<br />

Chairman and Managing Director,<br />

<strong>Spice</strong>Jet, said, "Our new flights will<br />

provide a major boost to tourism and<br />

we are proud to contribute to the<br />

growth story of this vibrant state.”<br />

<strong>Spice</strong>Jet launches three new<br />

direct flights from Guwahati<br />

<strong>Spice</strong>Jet is launching three new direct<br />

flights from Guwahati connecting<br />

Pakyong, Patna and Hyderabad. <strong>Spice</strong>Jet<br />

is the first and only carrier to offer daily<br />

direct connectivity on the Guwahati-<br />

Pakyong-Guwahati route starting <strong>October</strong><br />

16, 2018 and Guwahati-Patna-Guwahati<br />

route starting <strong>October</strong> 10, 2018. <strong>Spice</strong>Jet<br />

has also introduced daily non-stop flight<br />

services on the Guwahati-Hyderabad-<br />

Guwahati sector effective from <strong>October</strong><br />

10, 2010.<br />

The announcement of the new flights<br />

was made in the august presence of<br />

Shri Sarbananda Sonowal, Hon’ble Chief<br />

Minister of Assam. On the occasion,<br />

Debojo Maharshi, Chief Marketing Officer,<br />

<strong>Spice</strong>Jet, handed over the first ticket to<br />

Shri Sonowal, thereby marking the formal<br />

announcement of the launch of the new<br />

flight service. Ajay Singh, Chairman and<br />

Managing Director, <strong>Spice</strong>Jet said, “Assam<br />

is one of the key markets for <strong>Spice</strong>Jet<br />

and the introduction of these new flights<br />

further reiterates our commitment on<br />

enhancing connectivity in this region.<br />

With the introduction of these flights,<br />

passengers from Guwahati will now<br />

have more travel options with added<br />

flexibility and seamless connectivity on<br />

our network.”<br />

<strong>Spice</strong>Jet announces eight<br />

new domestic flights<br />

<strong>Spice</strong>Jet has announced the launch<br />

of eight new domestic flights.<br />

<strong>Spice</strong>Jet will be connecting Kanpur<br />

with Mumbai with a daily direct<br />

flight and will be the first and only<br />

airline operating on the route.<br />

Effective <strong>October</strong> 8, the airline will<br />

introduce new direct flights on the<br />

Bengaluru-Coimbatore sector. The<br />

morning and evening flights on the<br />

sector have been designed to offer<br />

convenience to frequent travellers<br />

helping them avail same day return<br />

trips. Additionally, <strong>Spice</strong>Jet will<br />

also enhance its operations with<br />

an additional frequency on the<br />

Hyderabad-Surat (second frequency)<br />

route. Deploying a mix of its fleet of<br />

Boeing 737 and Bombardier Q-400<br />

aircraft on the routes, the airline also<br />

strengthens its network across North,<br />

South and West India. All the new<br />

flights introduced will be operational<br />

daily, whereas the evening flight on<br />

the Coimbatore-Bengaluru route will<br />

fly on all days except Tuesday.<br />

156<br />

OCTOBER 2018


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SPICEJET<br />

INSIDER<br />

<strong>Spice</strong>Jet signs MoU with<br />

Afghanistan Chamber of<br />

Commerce & Industries<br />

<strong>Spice</strong>Jet has signed a MoU with the<br />

Afghanistan Chamber of Commerce<br />

and Industries (ACCI). This is for<br />

the first time that an Indian carrier<br />

has been given an important role to<br />

promote trade for Afghanistan via<br />

Indo-Afghan air corridor. <strong>Spice</strong>Jet<br />

plans to transport 1500 tons of<br />

cargo every month under this MoU.<br />

The MoU was signed by Mr. Manjiv<br />

Singh, Chief Project Officer, <strong>Spice</strong>Jet<br />

Ltd. and Mr. Atiqullah Nusrat, Chief<br />

Executive Director, ACCI, along with Mr.<br />

Ajmal Ahmady, Senior Advisor to the<br />

President of Afghanistan in banking<br />

and financial affairs. In collaboration<br />

with ACCI and with the support of<br />

government of Afghanistan, <strong>Spice</strong>Jet<br />

will transport fresh fruits and dry<br />

fruits, carpets and other commodities<br />

from Kabul to different states of India<br />

at competitive prices, which will be<br />

subsidized by the Afghan Government.<br />

<strong>Spice</strong>Jet operates dedicated air<br />

cargo services under the brand name<br />

<strong>Spice</strong>Xpress. <strong>Spice</strong>Jet would be<br />

transporting these commodities from<br />

Kabul using its freighter aircraft to<br />

Indian metro cities and through its<br />

pan-India passenger flight network.<br />

Mr. Manjiv Singh, Chief Project Officer,<br />

<strong>Spice</strong>Jet Ltd.; Mr. Atiqullah Nusrat, Chief<br />

Executive Director, ACCI; and Mr. Ajmal<br />

Ahmady, Senior Advisor to the President of<br />

Afghanistan in banking and financial affairs<br />

at the MoU signing ceremony<br />

<strong>Spice</strong>Jet launches <strong>Spice</strong>Club –<br />

airline’s all-new Loyalty Program<br />

<strong>Spice</strong>Jet has launched a new age, graded<br />

loyalty program — <strong>Spice</strong>Club — which<br />

offers a plethora of benefits to customers<br />

and once again reiterates <strong>Spice</strong>Jet’s<br />

commitment of providing a memorable<br />

experience like never before. <strong>Spice</strong>Jet<br />

is the only low cost Indian airline to<br />

offer tier-based loyalty plan. <strong>Spice</strong>Club<br />

is segregated into four tiers — Classic,<br />

Silver, Gold and Platinum. As a member<br />

of the <strong>Spice</strong>Club program, customers can<br />

earn rewards ranging from upto eight<br />

reward points/Rs. 100 spent on every<br />

flight booking, upgrades, meals and<br />

other add-ons to earning free flights, free<br />

upgrades, free meals and free change<br />

and cancellations. A member can earn<br />

additional up to 200 points for booking<br />

tickets directly through <strong>Spice</strong>Jet’s website<br />

and mobile app.<br />

<strong>Spice</strong>Jet's senior officials handing over the first ticket to Shri KT Rama Rao, Hon'ble<br />

Minister for Industry & Commerce, Municipal Administration & Urban Development, ITE&C,<br />

Mines, Handloom & Textiles, NRI Affairs, Government of Telangana<br />

<strong>Spice</strong>Jet to connect<br />

Hyderabad with Bangkok<br />

<strong>Spice</strong>Jet has announced the launch<br />

of two new daily direct flights from<br />

Hyderabad on both international and<br />

domestic routes effective <strong>October</strong> 10,<br />

2018. The new flights launched will<br />

connect the city with Bangkok and<br />

Guwahati.<br />

The announcement was made in<br />

the august presence of Shri KT Rama<br />

Rao, Hon’ble Minister for Industry &<br />

Commerce, Municipal Administration<br />

& Urban Development, ITE&C, Mines,<br />

Handloom & Textiles, NRI Affairs,<br />

Government of Telangana. On the<br />

occasion, senior <strong>Spice</strong>Jet officials<br />

handed over the first ticket to Shri<br />

Rao, thereby marking the formal<br />

announcement of the launch of the new<br />

flight service.<br />

Shilpa Bhatia, Chief Sales and<br />

Revenue Officer, <strong>Spice</strong>Jet, said, “We<br />

are delighted to launch our new flights<br />

from Hyderabad. Bangkok has always<br />

been one of the most preferred global<br />

destinations and the domestic addition<br />

reiterates our conviction in the potential<br />

of the north-eastern regions.”<br />

158<br />

OCTOBER 2018


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SPICEJET<br />

INSIDER<br />

Kishangarh is <strong>Spice</strong>Jet’s<br />

eighth UDAN destination<br />

<strong>Spice</strong>Jet has announced the launch of<br />

its operations for the much-awaited unserved<br />

market of Kishangarh effective<br />

<strong>October</strong> 8, 2018. The airline will<br />

operate a daily direct flight on Delhi-<br />

Kishangarh-Delhi sector. The marble<br />

city of Kishangarh marks <strong>Spice</strong>Jet’s<br />

eighth destination under the regional<br />

connectivity scheme. The airline was<br />

awarded the route under UDAN II.<br />

The announcement was made<br />

in the august presence of Smt.<br />

Vasundhara Raje, Hon’ble Chief Minister<br />

of Rajasthan. On the occasion, G P<br />

Gupta – Chief Strategy Officer, <strong>Spice</strong>Jet,<br />

handed over the first ticket to Smt.<br />

Vasundhara Raje, thereby marking the<br />

formal announcement of the launch of<br />

the new flight service.<br />

The new daily flight will provide<br />

pilgrims and tourists a much better<br />

access to Ajmer and Pushkar. The<br />

famous Ajmer Sharif Dargah of Sufi<br />

<strong>Spice</strong>Jet to introduce four<br />

new direct flights from Uttar<br />

Pradesh<br />

Saint Hazrat Khwaja Moinuddin Chishti<br />

located at Ajmer attracts millions of<br />

people every year from India and<br />

abroad. Pushkar is one of the oldest<br />

cities in India. The city of Pushkar is<br />

home to the famous Jagatpita Brahma<br />

Temple considered to be one of the<br />

five sacred pilgrimage destinations for<br />

Hindus.<br />

Ajay Singh, CMD, <strong>Spice</strong>Jet said,<br />

“<strong>Spice</strong>Jet is proud to add Kishangarh as<br />

the latest addition to the list of airports<br />

in India’s most vibrant and colourful<br />

state and this would be our second<br />

UDAN sector in Rajasthan after Jaipur-<br />

Jaisalmer-Jaipur.”<br />

“I AM DELIGHTED WITH<br />

SPICEJET’S EXCEPTIONAL<br />

OPERATIONAL<br />

PERFORMANCE THAT<br />

HAS SEEN US EMERGE<br />

AS THE COUNTRY’S<br />

MOST PUNCTUAL<br />

AIRLINE CLOCKING<br />

INDUSTRY’S BEST ON-<br />

TIME PERFORMANCE<br />

OF 87.4% AND THE<br />

HIGHEST PASSENGER<br />

LOAD FACTOR OF 93.6%.<br />

THIS IS THE 41ST MONTH<br />

IN A ROW THAT WE<br />

HAVE FLOWN WITH<br />

THE HIGHEST LOADS IN<br />

THE COUNTRY. WE AT<br />

SPICEJET WILL STRIVE TO<br />

BETTER OURSELVES AND<br />

CONTINUE TO PROVIDE<br />

OUR CUSTOMERS<br />

WITH A WORLD-CLASS<br />

EXPERIENCE EVERY TIME<br />

THEY FLY WITH US.”<br />

- AJAY SINGH, CHAIRMAN AND<br />

MANAGING DIRECTOR, SPICEJET<br />

<strong>Spice</strong>Jet, in its endeavour to connect<br />

Uttar Pradesh like never before,<br />

has announced the launch of four<br />

new direct flights from the state.<br />

Reiterating its commitment towards<br />

increasing air connectivity on regional<br />

routes, <strong>Spice</strong>Jet will be the first and<br />

only airline to offer daily direct flights<br />

on the routes of Mumbai-Kanpur-<br />

Mumbai and Kolkata-Kanpur-Kolkata.<br />

<strong>Spice</strong>Jet will also launch flights<br />

connecting the holy city of Varanasi<br />

with Kolkata and Bengaluru. The<br />

announcement was made in the august<br />

presence of Shri Yogi Adityanath,<br />

Hon’ble Chief Minister of Uttar Pradesh.<br />

On the occasion, Debojo Maharshi,<br />

Chief Marketing Officer, <strong>Spice</strong>Jet,<br />

handed over the first ticket to Shri Yogi<br />

Adityanath, thereby marking the formal<br />

announcement of the launch of the new<br />

flight service.<br />

Debojo Maharshi, Chief Marketing<br />

Officer, <strong>Spice</strong>Jet (second from right),<br />

handing over the first ticket to Shri<br />

Yogi Adityanath, Hon’ble Chief<br />

Minister of Uttar Pradesh<br />

160<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

MY TOWN<br />

Our ongoing series in which we look at various Indian cities<br />

through the eyes of <strong>Spice</strong>Jet staffers. This month, Snesha<br />

Dhargalkar, Cabin Crew, holds forth on Goa<br />

Clockwise from above: The Basilica of Bom<br />

Jesus; Dudhsagar Falls; and Baga beach<br />

<strong>Spice</strong>Jet flies to Goa. Log<br />

on to www.spicejet.com<br />

for details<br />

Connection to the city: I am originally<br />

from Goa, the dream destination of many<br />

Indians.<br />

Best thing about Goa: Life here is as<br />

basic, crazy or luxurious as you make<br />

it. The days are sunny and relaxed. It is<br />

the only place that makes you feel you<br />

are abroad. The people here have a very<br />

relaxed, fun and loving approach to life.<br />

That is why we are always called Susegad<br />

Goenkar (Relaxed Goan).<br />

How Goa is different from other<br />

big Indian cities: It’s a fun place and<br />

affordable and a fusion of Indian and<br />

Portuguese cultures. When compared to<br />

other states Goa is not heavily populated<br />

but when compared in terms of tourist<br />

inflow, it is the most populated place.<br />

Night scene: Goa isn't just about beaches<br />

and churches — it becomes more lively<br />

and musical at night. Baga beach is well<br />

known for its commercial night life. Club<br />

Titos and Cafe Mambo are famous. Other<br />

places worth checking out are Silent Noise<br />

(Cancona), Showbar Exchange (Candolim)<br />

and Cape Town Cafe (Clangute).<br />

Favourite eating place: My favourite<br />

eating place is Martin’s Corner. It has got<br />

great ambience, live music and some<br />

amazing sea food. The best part is that<br />

you can choose your own fresh sea food<br />

which is displayed before it is cooked. My<br />

favourite dish here is Crab Masala.<br />

Local attractions: I would recommend<br />

visiting Old Goa's Basilica of Bom Jesus<br />

which holds the mortal remains of St.<br />

Francis Xavier. You can also go trekking to<br />

Dudhsagar Falls and Kuskem Waterfall or<br />

set off on a crab-catching trip in Sonaulim.<br />

Which are the other places where<br />

you have visited in India? How does<br />

Goa compare to them? Being a part<br />

of <strong>Spice</strong>Jet I have got the opportunity<br />

to explore different parts of India like<br />

Ahmedabad, Kochi, Chennai, Jaipur,<br />

Guwahati and Delhi. Honestly till now I<br />

have not found a better place than Goa —<br />

it is heaven on earth.<br />

SHUTTERSTOCK, ALAMY<br />

161<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

ST RS OF SPICEJET<br />

Meet <strong>Spice</strong>Jet achievers from our engineering department, who<br />

have stood out for their outstanding work<br />

AMIT YADAV<br />

DELHI<br />

Internal appreciation: The<br />

best thing about Amit is that<br />

he does his job silently and very efficiently.<br />

One of the most sincere people around, the<br />

word no does not exist in his dictionary.<br />

He has grown through the years as a result<br />

of his hard work and passion for the job.<br />

We wish him all the best and would love to<br />

always see him smiling.<br />

Experience with <strong>Spice</strong>Jet: I am very proud<br />

to be a member of the Great <strong>Spice</strong>Jet<br />

Family. It feels very good when your hard<br />

work is appreciated. My seniors have<br />

always supported me and it is wonderful<br />

when they appreciate your work. I am very<br />

thankful to <strong>Spice</strong>Jet for having given me an<br />

opportunity to work with such good team<br />

members. This is an awesome airline to<br />

work with.<br />

JITENDRA JHA<br />

HYDERABAD<br />

Internal appreciation:<br />

Jitendra has been a<br />

wonderful team member. He is selfmotivated<br />

and has the initiative for<br />

accomplishment of the tasks allocated<br />

to him. His service record shows a high<br />

level of dedication. He leads his team in<br />

the most appropriate manner and grooms<br />

new team members very well. We are very<br />

happy to have him as a part of our team.<br />

Experience with <strong>Spice</strong>Jet: I am a proud<br />

member of the <strong>Spice</strong>Jet family since April<br />

2007. It's been a privilege and an honour to<br />

be working for this airline. I have enjoyed<br />

every day here, while working under the<br />

guidance of my seniors. I am thankful to<br />

<strong>Spice</strong>Jet for making me who I am today.<br />

I look forward to continuing my pleasant<br />

journey here.<br />

PARTHA GHOSH<br />

DELHI<br />

Internal appreciation:<br />

Partha has demonstrated<br />

utmost professionalism and dedication<br />

in completing his assignments within a<br />

given timeframe. His pleasing nature and<br />

commitment towards work makes tasks<br />

easy for all his colleagues. We would like<br />

to thank Partha for the extra efforts put<br />

in by him in recent months and hope<br />

that he keeps performing with the same<br />

consistency.<br />

Experience with <strong>Spice</strong>Jet:I am proud to be<br />

a part of the <strong>Spice</strong>Jet family. I endeavour<br />

to work hard and am dedicated to my<br />

profession. And when that hard work is<br />

appreciated, it is like an icing on the cake.<br />

I am thankful to <strong>Spice</strong>Jet for having given<br />

me such a good opportunity to achieve all<br />

my goals.<br />

ARINDAM BHAR<br />

KOLKATA<br />

Internal appreciation: I<br />

would like to appreciate<br />

the sincere efforts put in by Arindam.<br />

He took remarkable intiative during the<br />

aircraft recovery at Guwahati, took extra<br />

care for position of engineering spare and<br />

equipments at the time of opening of the<br />

new transit station in eastern region and<br />

did proper follow up for the position of<br />

AOG spares at base and outstation apart<br />

from his off-duty hours.<br />

Experience with <strong>Spice</strong>Jet: It's been<br />

almost three years with <strong>Spice</strong>Jet. It's a<br />

great feeling while working in such a nice<br />

work environment amidst good working<br />

culture. On various occasions I have got<br />

appreciation for my work from seniors. It<br />

feels very nice while getting support and<br />

help from seniors and colleagues.<br />

162<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

DEEN KUTHPUDEEN<br />

MADURAI<br />

Internal appreciation:<br />

Deen is sincere, honest<br />

and a good team member. He maintains<br />

good relationships with staff from<br />

other departments to ensure on time<br />

performance every time. He knows his<br />

responsibilities and excels in every kind of<br />

situation.<br />

Experience with <strong>Spice</strong>Jet: It has been<br />

a great and wonderful experience with<br />

<strong>Spice</strong>Jet. This journey has been very<br />

pleasant, especially the kind of support<br />

I have got from my colleagues, seniors<br />

and managers. I thank each and every<br />

individual who has directly or indirectly<br />

helped me in my journey. <strong>Spice</strong>Jet<br />

has given me a fantastic opportunity<br />

to enhance my career in a fast-paced,<br />

dynamic and rewarding environment.<br />

RAJNI YADAV<br />

GURGAON<br />

Internal appreciation:<br />

Rajni is a sincere and hard<br />

working employee. She has a methodical<br />

approach to her work and is excellent at<br />

it. Consistent and reliable, we are proud<br />

that she is a part of the <strong>Spice</strong>Jet team.<br />

Her contribution towards the engineering<br />

planning department is much appreciated.<br />

Experience with <strong>Spice</strong>Jet: It has been an<br />

amazing experience working with <strong>Spice</strong>Jet<br />

for the last seven years. It was always the<br />

dream airline I wanted to work with. I feel<br />

very attached to <strong>Spice</strong>Jet and want to be<br />

always honest in my work. Seniors here<br />

are always approacheable for any kind of<br />

work-related help. I have seen <strong>Spice</strong>Jet<br />

always appreciating its hard-working<br />

employees for their contribution and<br />

dedication towards work.<br />

MOHAMMAD<br />

NAUSHAD<br />

GURGAON<br />

Internal appreciation:<br />

Mohammad is an excellent performer and<br />

great team player. He is excellent in liaising<br />

with regulators and has performed several<br />

projects like aircraft induction and CAT A<br />

license in a timely manner. He is always<br />

up for a new challenge. He ensures quality<br />

output and has always been dedicated<br />

towards his work.<br />

Experience with <strong>Spice</strong>Jet: It's been two<br />

wonderful years with <strong>Spice</strong>Jet and a great<br />

learning experience here. It's a great<br />

feeling when your colleagues and seniors<br />

compliment you on your work. I would<br />

like to thank one and all for being there as<br />

and when required. Thanks to them, my<br />

experience with <strong>Spice</strong>Jet gets better with<br />

each passing day.<br />

ANSHUL THAPA<br />

GURGAON<br />

Internal appreciation: Anshul<br />

is very friendly, sincere and<br />

dedicated. He is passionate about his<br />

job and a valuable resource for <strong>Spice</strong>Jet.<br />

He has always been motivating his team<br />

members and must be appreciated for his<br />

diligence. One very good trait of his is that<br />

he is always ready to face new challenges.<br />

Experience with <strong>Spice</strong>Jet: It has been<br />

almost eight years with <strong>Spice</strong>Jet. I am<br />

highly grateful for being selected as one<br />

of the Stars of <strong>Spice</strong>Jet. I have learnt a lot<br />

here and would like to deliver more with<br />

my performance in the future. I thank my<br />

manager and colleagues for their valuable<br />

inputs and the trust they have always<br />

shown in my capabilities. I will work to the<br />

best of my abilities and in a result-oriented<br />

manner.<br />

TEJVIR SINGH<br />

GURGAON<br />

Internal appreciation: He is<br />

surely one of the brightest of<br />

our lot and as a team player, he brings out<br />

the best in all those around him. He always<br />

ensures that internal and external players<br />

have their <strong>issue</strong>s resolved and come out of<br />

problems with a smile. His 'Never say die'<br />

attitude and a will to go beyond the call<br />

of duty are an inspiration to all of us. His<br />

well-directed approach to performance is<br />

an inspiration for others. He is certainly a<br />

gem in the <strong>Spice</strong> crown.<br />

Experience with <strong>Spice</strong>Jet: In my four<br />

and a half years with <strong>Spice</strong>Jet, my work<br />

has always been interesting. Hard work<br />

is noticed and acknowledged here every<br />

single time. The management is very<br />

supportive and approachable. <strong>Spice</strong>Jet is a<br />

great place to work in.<br />

ADITYA<br />

VISHWAKARMA<br />

GURGAON<br />

Internal appreciation:<br />

I would like to appreciate Aditya’s<br />

dedication and efforts as a core member<br />

of the AMOS team. Very few in the<br />

organisation are as conversant as him<br />

with the working of ERP AMOS for various<br />

engineering day-to-day activities. He has<br />

been a centre point for all engineering<br />

sections and has handled it very aptly<br />

and provided the best possible solutions<br />

whenever the need has arisen.<br />

Experience with <strong>Spice</strong>Jet: All my<br />

colleagues and seniors have worked handin-hand<br />

to make <strong>Spice</strong>Jet what it is today.<br />

Growth, picking up experience, challenging<br />

career, this is what draws me more closer<br />

to my job. My company infuses confidence<br />

and pride in me.<br />

163<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

FLIGHT BOOKINGS AT YOUR FINGERTIPS<br />

<strong>Spice</strong>Jet’s popular mobile app offers never before convenience and speed for customers on-the-go<br />

With <strong>Spice</strong>Jet’s new mobile<br />

app, customers will find it<br />

more convenient than ever<br />

before to make and manage bookings,<br />

check flight status, and receive<br />

exclusive offers on their mobile devices.<br />

The interface is so simple that even the<br />

origin of journey helpfully gets autofilled<br />

thanks to inbuilt geo-tagging.<br />

The app also allows customers to<br />

book or add exciting <strong>Spice</strong>Jet add-on<br />

products such as choosing premium<br />

<strong>Spice</strong>MAX seats and in-flight meals.<br />

Customers can also pre-book excess<br />

baggage at discounted rates through<br />

this app.<br />

The payment gateway of the app<br />

offers a variety of options like Quickpay,<br />

credit card, debit card and Internet<br />

banking. The Quickpay option ensures<br />

instant booking with just a single click.<br />

You can download the official<br />

<strong>Spice</strong>Jet app from Google Playstore<br />

and App Store.<br />

<strong>Spice</strong> First Check-in<br />

<strong>Spice</strong>Jet has raised the<br />

bar of customer comfort<br />

and convenience with the<br />

effective integration of<br />

technology into its services.<br />

n a rst o its kind initiative<br />

by any airline in the country,<br />

the carrier has launched<br />

<strong>Spice</strong> irst heck-n. his<br />

enables customers to get<br />

their boarding pass on their<br />

smartphones at the click o<br />

a button. he service will<br />

be initially introduced at<br />

Hyderabad as a pilot project.<br />

he airline which has<br />

set a new benchmark in<br />

the country by launching a<br />

slew o customer-riendly<br />

and innovative products<br />

and services has effectively<br />

incorporated Near Field<br />

Communication (NFC)<br />

and Beacon technologies<br />

with its mobile application.<br />

his enables customers<br />

who have booked tickets<br />

through the <strong>Spice</strong>Jet mobile<br />

app to receive boarding<br />

passes directly on their<br />

smartphones. Customers<br />

will thus be relieved from<br />

standing in long queues<br />

thus further enhancing their<br />

travel experience.<br />

STEP: 1<br />

The main<br />

menu screen<br />

offers four<br />

options. To<br />

book a flight,<br />

select Flight<br />

Booking<br />

164<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

ENJOY EXCLUSIVE OFFERS<br />

With <strong>Spice</strong>jet’s hot new mobile app, one can not only book flight tickets on the go, prebook<br />

spice add-ons, check flight status and manage one’s bookings, but also get access to<br />

exclusive discounts. Book through the mobile app and get up to 20% discount<br />

on flight tickets.<br />

STEP: 2<br />

Choose the required field. Fill in<br />

the details and click on the Search<br />

Flights options<br />

STEP: 3<br />

Flights options according to date of<br />

travel are displayed. The fare details<br />

are at the bottom<br />

STEP: 4<br />

On selection of the button, the<br />

detailed fare sumary is displayed<br />

STEP: 5<br />

Once the required flight option<br />

has been selected, fill in your<br />

contact details<br />

STEP: 6<br />

Fliers can choose numerous add-on<br />

options that will make the journey<br />

hassle-free<br />

165<br />

OCTOBER 2018<br />

STEP: 7<br />

Customers can pay via Credit or<br />

Debit card. QuickPay option saves<br />

transaction time


SPICEJET<br />

INSIDER<br />

THE MID-AIR MENU<br />

<strong>Spice</strong>Jet’s `pre-booking only’<br />

menu offers Continental, Thai, Chinese, Italian<br />

and Indian options<br />

BREAKFAST<br />

MASALA OMELETTE<br />

WITH GRILLED CHICKEN<br />

SAUSAGES & HASH BROWN<br />

Beaten eggs fried to perfection<br />

and sprinkled with chosen spices<br />

accompanied by scrumptious<br />

addition of grilled sausages and a<br />

portion of hash brown.<br />

VEGETABLE UPMA WITH<br />

SAMBAR, MEDU VADA &<br />

STEAMED IDLI ALONG WITH<br />

COCONUT CHUTNEY<br />

Enjoy South Indian savoury upma<br />

mixed with a colourful selection<br />

of vegetables accompanied by<br />

golden fried medu vada and idli<br />

steamed to perfection and fresh<br />

coconut dip.<br />

SNACKS<br />

CHILLI CHICKEN<br />

WITH VEGETABLE<br />

FRIED RICE<br />

Scrumptipus chunks of<br />

boneless chicken fried<br />

with chili and spices with a<br />

hearty portion of fried rice.<br />

o<br />

o<br />

o<br />

CHILLI PANEER WITH<br />

VEGETABLE FRIED RICE<br />

Fresh lumps of<br />

cottage cheese<br />

marinated with<br />

chilli sauce, soya<br />

sauce and pepper<br />

powder paired<br />

with delicious<br />

fried rice.<br />

LUNCH<br />

o<br />

CHICKEN METHI MALAI<br />

WITH JEERA RICE & DAL<br />

MAKHANI<br />

Delicious chicken curried in<br />

yoghurt and cream with added<br />

flavours accompanied by jeera<br />

rice and a buttery mix of dal<br />

makhani.<br />

PANEER METHI MALAI<br />

WITH JEERA RICE & DAL<br />

MAKHANI<br />

Fresh cottage cheese curried in<br />

yoghurt and cream with added<br />

flavors accompanied by jeera rice<br />

and a buttery mix of dal makhani.<br />

166<br />

OCTOBER 2018<br />

o<br />

o<br />

DINNER<br />

CHICKEN TIKKA EGG<br />

BIRYANI WITH MIRCH KA<br />

SALAN<br />

Long-grained rice flavored with<br />

exotic spices, layered with<br />

chicken and eggs along with<br />

curried chili pepper on the side.<br />

VEGETABLE<br />

BIRYANI WITH<br />

MIRCH KA SALAN<br />

Long-grained rice<br />

flavoured with exotic<br />

spices and vegetables<br />

accompanied by Mirch<br />

ka Salan on the side.<br />

SANDWICHES<br />

o<br />

CHICKEN<br />

JUNGLEE IN<br />

MARBLE BREAD<br />

Chicken mixed<br />

with green chutney<br />

and sandwiched<br />

between marble<br />

bread slices.<br />

CUCUMBER,<br />

TOMATO & CHEESE<br />

IN MULTIGRAIN<br />

BREAD<br />

Mixed vegetables and<br />

cheese stuffed between<br />

a healthy portion of<br />

multigrain bread slices.<br />

o<br />

o<br />

PRE-BOOK YOUR MEAL AND<br />

SAVE UP TO 10%<br />

o


SPICEJET<br />

INSIDER<br />

ADD-<br />

SEAT SELECTION DOMESTIC INTERNATIONAL<br />

<strong>Spice</strong>Max Seats M 600/1000/-* M 1200 /-<br />

Know more<br />

about<br />

<strong>Spice</strong>Jet’s<br />

innovative<br />

products<br />

and services<br />

Preferred Seats - on Boeing<br />

Ahead of exit row window /aisle M 300/- M 450/-<br />

Ahead of exit row middle M 250/- M 400/-<br />

Behind exit row window /aisle M 200/- M 350/-<br />

Behind exit row middle M 99/- M 150/-<br />

Preferred seats Q400<br />

Front half of cabin window /aisle M 250/- M 400/-<br />

Rear half of cabin window / aisle M 150/- M 300/-<br />

Seat + Meal Combo<br />

Combo Price M 399/- M 499/-<br />

PRE-BOOK EXCESS BAGGAGE<br />

5 kgs M 2200/- M 2450/-<br />

10 kgs M 4100/- M 4900/-<br />

15 kgs M 6000/- NA<br />

20 kgs M 7900 /- NA<br />

30 kgs M 11700/- NA<br />

PRIORITY CHECK-IN M 300/- M 400/-<br />

Preferred Bag Out<br />

1 Bag M 100/- NA<br />

2 Bags M 200/- NA<br />

3 Bags M 300/- NA<br />

YOU 1 ST M 399/- M 499/- (Ex-India flights)<br />

CARRY MORE ONBOARD (FREE ALLOWANCE 7 KG; BUY UP TO 5 KG MORE)<br />

Pre-book M 250/- per kg M 450/- per kg<br />

At Check-in M 400/- per kg As per current excess baggage rate<br />

At boarding gate M 400/- per kg As per current excess baggage rate<br />

MY FLEXI PLAN (EFFECTIVE FROM DECEMBER 21, 2017) M 1500/- M 1750/-<br />

HAND BAGGAGE ONLY FARE - CHARGE AT AIRPORT<br />

Fare type change fee if checking-in bag at airport<br />

after purchasing HBO fare<br />

Up to 15 kgs -<br />

M 400/-<br />

NA<br />

SPICE CAKE M 750/- M 800/-<br />

SPICE LOUNGE (Delhi/Bengaluru/Hyderabad/Kochi/ M 750/- M 1400/-<br />

Varanasi/Guwahati/Jaipur)<br />

VALUEPACK<br />

a) Pay M 499/- and get a <strong>Spice</strong>Jet voucher worth M 1999/-<br />

b) Pay M 999/- and get a <strong>Spice</strong>Jet voucher worth M 3999/-<br />

*SPICEMAX SEATS OFFER SIGNIFICANTLY MORE LEGROOM, PLUS COMPLIMENTARY MEAL, PRIORITY CHECK-IN, PRIORITY BOARDING<br />

(AT AEROBRIDGE GATES), AND PRIORITY BAGGAGE HANDLING. *BASIS AIRCRAFT TYPE/SECTOR **NA STANDS FOR ‘NOT AVAILABLE’<br />

*THE ABOVE MENTIONED PRICES AND FEATURES ARE ACCURATE AS AT THE TIME OF MAGAZINE PRINTING, AND ARE SUBJECT TO<br />

CHANGE WITHOUT PRIOR NOTICE<br />

167<br />

OCTOBER 2018


SPICEJET<br />

INSIDER<br />

Boeing 737-900ER<br />

Boeing 737-800 MAX<br />

Interior arrangement of Boeing 737 - 700<br />

(149 Passengers)<br />

Interior arrangement of Boeing 737 - 800 & 737-800 MAX<br />

(189 Passengers)<br />

Entry / Exit<br />

Row 1 -26<br />

Emergency Exit<br />

Entry / Exit<br />

Row 1 -32<br />

Entry / Exit<br />

Emergency Exit<br />

Entry / Exit<br />

Row 1 -20<br />

BOEING 737-700<br />

BOEING 737-800<br />

BOEING 737-900 ER<br />

BOEING 737-800 MAX<br />

BOMBARDIER Q400<br />

*<br />

3<br />

28<br />

4<br />

1<br />

23<br />

Passengers<br />

(single class configuration)<br />

149<br />

189<br />

212<br />

189<br />

78/90<br />

6200 km<br />

0.79 M<br />

(840 km/h)<br />

5,600 km<br />

0.79 M<br />

(840 km/h)<br />

5000 km<br />

0.79 M<br />

(840 km/h)<br />

6,500 km<br />

0.79 M<br />

(840 km/h)<br />

Speed unit M denotes Mach Number; 1 Mach is equal to the speed of sound.<br />

2000 km<br />

666 km/h<br />

*These numbers exclude wet lease aircraft.<br />

BOEING 737-700<br />

BOEING 737-800<br />

BOEING 737-900 ER<br />

BOEING 737-800 MAX<br />

BOMBARDIER Q400<br />

112 ft 7 in (34.3m)<br />

112 ft 7 in (34.3 m)<br />

93 ft 3 in (28.42m)<br />

117 ft 5 in (35.7m)<br />

117 ft 10 in (35.92 m)<br />

110 ft 4 in (33.6m)<br />

41 ft 2 in (12.5m)<br />

11 ft 7 in (3.53m)<br />

129 ft 6 in (39.5 m)<br />

40 ft 10 in (12.45 m)<br />

11 ft 7 in (3.53 m)<br />

107 ft 9 in (32.83m)<br />

24 ft 4 in (8.34m)<br />

8 ft 2 in (2.49m)<br />

The above mentioned descriptions are accurate at the time of magazine printing.


Kabul<br />

Srinagar<br />

Leh<br />

Jammu<br />

Dharamshala<br />

Adampur<br />

Amritsar<br />

Dehradun<br />

Dubai<br />

Jaisalmer<br />

Jodhpur<br />

Delhi<br />

Jaipur<br />

Kishangarh Kanpur Gorakhpur<br />

Varanasi Patna<br />

Bagdogra<br />

Pakyong<br />

Guwahati<br />

Silchar<br />

Dibrugarh<br />

Udaipur<br />

Dhaka<br />

Muscat<br />

Kandla<br />

Ahmedabad<br />

Jabalpur<br />

Kolkata<br />

Porbandar Surat<br />

Shirdi<br />

Mumbai<br />

BAY OF BENGAL<br />

Pune<br />

Visakhapatnam<br />

ARABIAN SEA<br />

Hyderabad<br />

Rajahmundry<br />

Vijayawada<br />

Goa<br />

Hubli<br />

Tirupati<br />

LAKSHADWEEP<br />

(INDIA)<br />

Mangalore Bengaluru<br />

Chennai<br />

Kozhikode<br />

Coimbatore<br />

Pondicherry<br />

Kochi<br />

Madurai<br />

Port Blair<br />

ANDAMAN AND NICOBAR ISLANDS<br />

(INDIA)<br />

Thiruvananthapuram<br />

Tuticorin<br />

Colombo<br />

Male<br />

INDIAN OCEAN<br />

Domestics India connects with <strong>Spice</strong>Jet.<br />

International<br />

New Routes<br />

Flight schedules are subject to regulatory approvals and<br />

change. Map not to scale, graphic representation only.<br />

Content as on 25th September, 2018<br />

Routemap<br />

Bangkok


R.N.I NO:DELENG/2015/63282

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