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Christopher Nyerges<br />

ON URBAN SUSTAINABILITY<br />

CONTINUED FROM PAGE 10<br />

to encourage millions of people to consume less water. With water usage averaging<br />

about 131 gallons a day for Los Angeles residents, and population growth of about 5<br />

percent a year, water must always be a concern, as it will always be for most major<br />

cities of the world.<br />

The mayor of Los Angeles and city officials are encouraging people to tear out their<br />

lawns and install drought-tolerant plants. I encourage people to go even one step further:<br />

Learn about the wild plants which are edible and medicinal, and encourage their<br />

growth. And never merely plant “ornamentals,” that is plants that do not provide food,<br />

medicine or good mulch from their leaves. Plant with the purpose of feeding your body<br />

and soul.<br />

To help irrigate these useful plants, I’m a big proponent of grey-water recycling in<br />

which your sink and washing machine water are piped into your backyard garden or<br />

front yard orchard. Not every city dweller can do this, but enough can to make a large<br />

difference. Other changes are essential, such as buying soaps that do not contain dyes,<br />

colors or harmful chemicals. Continuing education is also a big part of self-reliance<br />

and sustainability. Recycling your grey-water means that you are getting at least two<br />

uses from something that previously gave you only one. Practically speaking, for every<br />

gallon of water you recycle, you have effectively created another gallon of water for<br />

your use which does not have to be imported from somewhere else!<br />

With the population of Southern California continually growing, there is the<br />

increasing need for more food and more water. Unfortunately, this means even more<br />

land will be paved over for more houses or apartments. Thus, the very soil which all<br />

ancient civilizations knew was the foundation of a healthy society becomes more and<br />

more rare. This should not be the case, even though it seems all but inevitable.<br />

Our very lifeblood is dependent on the soil in so many ways: Water, food, everything.<br />

However, urban people need to relearn these very basic ecological principles.<br />

Our very laws and attitudes — especially in the more “developed” countries — work<br />

against our long-term sustainability.<br />

URBAN SUSTAINABILITY<br />

Here in Southern California, a green lawn is still the norm in the sprawling suburban<br />

flatlands. Never-ending flows of water (from somewhere) is the expectation. The<br />

mindset must be turned around, and it will begin with enlightened individuals who<br />

see that inappropriate lifestyles in an overpopulated dry terrain are the antithesis<br />

of survival. As attitudes change, the laws of the land need to support the water-wise<br />

practices that support sustainability.<br />

As a lifelong educator in the uses of common wild plants, I cringe when I see television<br />

advertisements for such products as Roundup and other weed killers designed to<br />

eliminate unwanted vegetation from urban gardens and landscapes.<br />

To me, a student of wild plants and things growing in faraway and neglected places,<br />

using a chemical like Roundup to “clean up” a wild area is a sacrilege. Further, bankers<br />

and land investors do not necessarily see the land as a source of life, recreation,<br />

fulfillment and community. Rather, increasingly the desire is to extract the greatest<br />

financial benefit from the land. Land that has nothing built upon it is all too often<br />

described as “non-performing real estate.” That is the mentality which has caused the<br />

urban sprawl to spread even further, while diminishing the very sustainability from<br />

the land that we all need.<br />

“Engineering” the city should not be simply building ever-more structures on the<br />

diminishing landscape. We should be re-engineering our thinking so we can get more<br />

from less, in ways that are both healthful and ecological.<br />

THE QUIET REVOLUTION<br />

I am a pioneer of the path of the green and sustainable revolution. You won’t find<br />

me protesting in the streets for changes, but you might find me in a city council meeting,<br />

or in a garden, or in a wilderness area. I work with people one at a time. I have<br />

found that once an individual sees that the so-called weeds in an empty field are<br />

actually great nutritious food or medicine, they suddenly take a very personal interest<br />

in protecting and taking care of the land. Once individuals learn that the water from<br />

their households can water their own garden and herb patch, they become quite alert<br />

and aware of the quality of any soaps they are using, and they begin to use only those<br />

that are biodegradable, as a result of enlightened self-interest. Suddenly, living an ecological<br />

urban life becomes very personal.<br />

There are many ways to attain urban sustainability. This is the path that I have<br />

chosen. ■<br />

Christopher Nyerges works to engineer a new mindset that says we can live ecologically (and<br />

economically) in the city. He has taught self-reliance and sustainability his entire life through<br />

the teaching of ethnobotany and principles of permaculture. Nyerges is the author of 23 books,<br />

including “Self-Suffi cient Home: Going Green and Saving Money,” “Extreme Simplicity: Homesteading<br />

in the City” and “How to Survive Anywhere.” He is the co-founder of the School of<br />

Self-Reliance and works actively with various nonprofi ts to help them attain their goals of urban<br />

sustainability.<br />

<strong>10.11.18</strong> | PASADENA WEEKLY 13

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