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1271<br />
Viña Eizaga Crianza, DOCa<br />
Rioja, Vinos Eizaga, 2016<br />
Tempranillo<br />
$ 24.50 $ 147.00<br />
Coconut, spicy, red<br />
fruit<br />
Red berries, liquorice<br />
2019-2<strong>02</strong>2,<br />
M7 D8<br />
18°C<br />
Bacalao a la Vizcaína – Biscayan style cod<br />
Brothers Carlos and Javier<br />
farm their 40 hectares of family<br />
vineyards around Laguardia<br />
and Labastida in Rioja Alavesa.<br />
The winery, established in 2006,<br />
produces a small number of<br />
cases each year. Their Crianza<br />
2016 has a dominant oak<br />
character with spicy coconut<br />
aromas laid over a red fruit<br />
and floral background. It is<br />
light on the palate with more<br />
red fruit and bitter liquorice<br />
flavours emerging, ending with<br />
a rustic chewy finish. Produced<br />
from 100% Tempranillo, it was<br />
matured in oak for 14 months.<br />
20<br />
Cellar 266 —<br />
ontario<br />
top photo — The barrel cellar at Bodegas<br />
Valdelacierva, where Alfar Vendimia<br />
Seleccionada is produced in good vintages.
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