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Production of splice-grafted tomato plants for our field trials.<br />

Step 1<br />

Step 2<br />

Step 3<br />

Continued from Page 18<br />

rootstock stump. The method we used<br />

is a commonly used splice-graft with<br />

small, soft, silicone clips to hold the<br />

scion and rootstock together during<br />

healing. Grafted transplants cost more<br />

than non-grafted transplants due to<br />

increased seed costs and the labor<br />

required to do the grafting. Thus far,<br />

grafted tomato plants are only available<br />

from a few sources in California, and<br />

we won’t know what the cost for grafted<br />

tomato transplants will be until they are<br />

being produced in larger volumes here.<br />

The use of fully- or semi-automated<br />

grafting robots is emerging as a way<br />

to reduce labor costs and improve the<br />

survival rate of grafted plants. This<br />

of course requires significant capital<br />

investment. About 20 seed companies<br />

offer tomato rootstock seeds (see list<br />

at http://www.vegetablegrafting.org/<br />

tomato-rootstock-table/). However, for<br />

a nursery facility or grower considering<br />

doing their own grafting, building a<br />

Step 1. Scion and rootstock<br />

shoots, with stems of about the<br />

same diameter, are cut at 45°<br />

angles.<br />

Step 2. A soft silicone plastic clip<br />

is placed on the rootstock stump.<br />

The scion cutting is placed into<br />

the clip, aligning the angled cuts.<br />

Grafting success rates are highest<br />

when the diameters of the two<br />

stems to be joined are similar.<br />

Step 3. The plants are then<br />

transferred to a healing chamber<br />

with high humidity, low light<br />

and moderate temperatures for<br />

about a week to allow the graft<br />

union to heal. The plants are then<br />

transferred back to finish growing<br />

in the greenhouse.<br />

healing chamber may be a hurdle. There<br />

is research underway by others to look<br />

at conducting the one-week healing<br />

period inside the greenhouse. For more<br />

information on the logistics of grafting<br />

on a commercial scale, please see the<br />

Vegetable Grafting Manual, the link<br />

for which is provided at the end of this<br />

article under “More information”.<br />

Field Trials in the Northern San<br />

Joaquin Valley<br />

The trials were conducted in commercial<br />

production fields at six locations<br />

over three years from 2016 to 2018;<br />

three locations in San Joaquin County<br />

and another three locations in Merced<br />

County. The treatments included all<br />

combinations of the scions and rootstocks<br />

listed in Table 2 (See page 22).<br />

The plots were laid out in a randomized<br />

complete-block design with four<br />

replicate blocks, each block measuring<br />

approximately 80 by 40 feet. The<br />

cooperating growers managed the<br />

experimental plots similarly to the<br />

rest of their field with respect to pest<br />

control, fertilization, irrigation, and<br />

other management practices. Plants<br />

were mechanically transplanted into<br />

prepared beds at a 4- to 5-inch depth<br />

per normal practice; the graft union<br />

ended up well below the soil surface.<br />

In staked or trellised production<br />

systems in other regions, the graft<br />

union is typically kept above ground to<br />

realize the full benefit of the rootstock<br />

pathogen resistance. With graft union<br />

buried below the soil surface, soilborne<br />

pathogens may attack the scion crown<br />

tissues or adventitious roots arising<br />

from the scion. Due to the lack of<br />

significant pathogen pressure in our<br />

fields, we believe this was not an issue<br />

for these trials.<br />

In our trials, grafted plants were more<br />

vigorous and had better foliage cover of<br />

fruit at harvest than non-grafted plants<br />

of the same cultivar. We also measured<br />

NDVI (Normalized Difference<br />

Vegetation Index, a measure of the<br />

“greenness” or how much of the bed is<br />

covered with actively photosynthesizing<br />

foliage) and it was also slightly higher<br />

in grafted plots. Averaged across all<br />

six trials, marketable yield increased<br />

only 12 percent when grafting with<br />

‘Maxifort’ or ‘DRO138TX’ as the<br />

rootstock, although the results were<br />

better in some individual trials. At the<br />

San Joaquin County sites, yields of<br />

non-grafted vines were similar to the<br />

statewide average yield and grafting<br />

increased yield significantly (25 to 40<br />

percent depending on the year). Some<br />

scion-rootstock combinations were as<br />

much as 68 percent higher than the<br />

non-grafted plants of the same scion<br />

(e.g. ‘QualiT-27’ on ‘Maxifort’ at the San<br />

Joaquin site in 2018). At the Merced<br />

sites, yields of non-grafted vines were<br />

well above-average and grafting was<br />

much less beneficial. Many published<br />

field trials indicate that the yield<br />

advantages of grafted plants are greatest<br />

under sub-optimal growing conditions.<br />

Field sites with heavy soilborne disease<br />

pressure, or abiotic stresses may be the<br />

best candidates to see improvements<br />

with grafting.<br />

Fruit Size and Quality<br />

Many published studies have found<br />

that grafted plants produce a higher<br />

Continued on Page 22<br />

20 Progressive Crop Consultant May/June <strong>2019</strong>

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