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October-December 2019

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Artisanal<br />

food<br />

markets<br />

a hot item<br />

in Nelson<br />

Mandela<br />

Bay<br />

PORT Elizabeth residents and visitors are<br />

spoilt for choice when it comes to artisanal<br />

food markets that provide an interactive,<br />

creative platform for them to socialise and try<br />

some new and interesting food.<br />

With markets rapidly growing in Nelson Mandela<br />

Bay in the last five years, people have an array of<br />

options to choose from that should suit their individual<br />

tastebuds and support locally made products.<br />

Bay economic development executive director<br />

Anele Qaba said on Sunday that the markets in<br />

the city provided a platform not only for smaller<br />

businesses, but also for buying local products which<br />

created opportunities for more jobs and economic<br />

opportunities.<br />

“Markets are becoming increasingly popular in<br />

Nelson Mandela Bay with more and more people<br />

finding value in buying local,” Qaba said.<br />

“The Bay’s markets cover various niches, tastes, and<br />

products – so mark your calendar,” he said.<br />

Some of the different markets found in the city include:<br />

ART IN THE PARK – Port Elizabeth’s oldest market<br />

is held on the last Sunday of every month. Stalls include<br />

art, craft, food, plants, toys, collectibles and bric-a-brac.<br />

The market takes place at St George’s Park from 9am to<br />

2pm and entry is free.<br />

LOCALLY YOURS MARKET – All about products<br />

that are handmade, grown, crafted, cooked, baked<br />

20<br />

SA&BEYOND

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