Style Magazine November 2019
‘Tis the season to reflect on what we’re thankful for. And though it’s easy to take our blessings for granted, November’s a prime time to recall the people, places, and things that bring us joy. Plus, studies show that giving thanks makes a person happier and healthier. Are you looking for ways to grow gratitude? This month’s issue is full of ideas—starting with The 10 Spot on page 20, featuring easy things everyone can do to give back—from picking up trash and assisting area food banks, to paying for the person’s coffee behind you. After all, helping others helps you and is a surefire way to cultivate contentment. Practicing mindfulness—by being aware and appreciative of the present moment—is another quick ticket to bliss. Do just that by venturing out of doors and soaking in some fresh fall air. In Take a Hike (page 22) we have the perfect trail to elevate your endorphins and mood. Up the fun factor by inviting a coworker, long-lost pal, or your pup along, too, and stopping for a pre- or post-hike pint (our region’s bevy of craft breweries is yet another reason to smile this season). Indulging in a memorable meal may quite possibly be the most obvious ingredient to happiness. In the pages that follow, we have a bounty of ways to satisfy your belly and soul, from five “souper” soups in town (page 87) to myriad recipes for one-pot dinners (page 88) and autumn-inspired sides (page 45) that are best shared amongst family and friends. As you savor the comfort food, comfortable clothes, and company of loved ones this month, remember to press pause and recognize all the positivity that surrounds us all each and every day. Cheers!
‘Tis the season to reflect on what we’re thankful for. And though it’s easy to take our blessings for granted, November’s a prime time to recall the people, places, and things that bring us joy. Plus, studies show that giving thanks makes a person happier and healthier.
Are you looking for ways to grow gratitude? This month’s issue is full of ideas—starting with The 10 Spot on page 20, featuring easy things everyone can do to give back—from picking up trash and assisting area food banks, to paying for the person’s coffee behind you. After all, helping others helps you and is a surefire way to cultivate contentment.
Practicing mindfulness—by being aware and appreciative of the present moment—is another quick ticket to bliss. Do just that by venturing out of doors and soaking in some fresh fall air. In Take a Hike (page 22) we have the perfect trail to elevate your endorphins and mood. Up the fun factor by inviting a coworker, long-lost pal, or your pup along, too, and stopping for a pre- or post-hike pint (our region’s bevy of craft breweries is yet another reason to smile this season).
Indulging in a memorable meal may quite possibly be the most obvious ingredient to happiness. In the pages that follow, we have a bounty of ways to satisfy your belly and soul, from five “souper” soups in town (page 87) to myriad recipes for one-pot dinners (page 88) and autumn-inspired sides (page 45) that are best shared amongst family and friends.
As you savor the comfort food, comfortable clothes, and company of loved ones this month, remember to press pause and recognize all the positivity that surrounds us all each and every day. Cheers!
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| eat & drink |<br />
The Waffle Experience<br />
13405 Folsom Blvd., Ste. 950, 916-805-5938.<br />
American. This aptly named eatery is indeed<br />
an experience. Everything is made fresh daily<br />
resulting in a bill of fare that’s as flavorful as it is<br />
eclectic. B/L $$ <br />
EL DORADO COUNTY FOOTHILLS<br />
Allez!<br />
4242 Fowler Ln., Ste. 101, Diamond Springs,<br />
530-621-1160. French. Savor French café classics<br />
like baguette sandwiches on fresh-baked bread,<br />
crêpes, stews, pastas, and a to-die-for seafood<br />
paella. Enjoy your order in their rustically<br />
elegant dining room or to go. B/L/D $$ <br />
Bene Ristorante Italiano<br />
423 Main St., Placerville, 530-303-3415. Italian/<br />
Pizza. Enjoy a taste of Naples in Downtown<br />
Placerville as you savor Neapolitan-style pizza<br />
with all of your favorite toppings, fresh-made<br />
salads, or savory pasta dishes. L/D $$ <br />
Bricks <br />
482 Main St., Placerville, 530-303-3480. New<br />
American. If you’re looking for a friendly,<br />
unpretentious dining destination with local<br />
brews and good eats, look no further than<br />
the aptly named Bricks. Lamb lovers will go<br />
gaga for the Bo Peep Burger, but their steaks,<br />
sandwiches, salads, and desserts are all winners<br />
too. L/D $$<br />
Casa Ramos<br />
6840 Green Leaf Dr., Placerville, 530-622-2303.<br />
Mexican. The Ramos family serves up traditional<br />
Mexican fare as well as heart-healthy dishes and<br />
vegetarian options. L/D $$ <br />
Farmer’s Delicatessen and Bakery<br />
3952 Cambridge Rd., Cameron Park, 530-<br />
672-6800. Bakery/Deli. A hybrid deli and bakery<br />
serving a variety of worldwide dishes, from<br />
gyros and sandwiches to Italian meatballs and<br />
a beloved rosemary focaccia. Vegan and glutenfree<br />
options. B/L $$<br />
Heyday Café<br />
325 Main St., Placerville, 530-626-9700. New<br />
American. This intimate, bistro-style restaurant<br />
in a rustic chic space serves modern American<br />
cuisine (thin-crust pizzas, creative entrées, and<br />
artisan salads) and pours over 45 local, regional,<br />
and international wines. L/D $$ <br />
Kobe Sushi & Fusion<br />
3300 Coach Ln., Cameron Park, 530-672-9210.<br />
Japanese/Asian Fusion/Sushi Bar. Japanese sushi<br />
bar offering an extensive variety of rolls, highquality<br />
sashimi, and Asian fusion favorites at<br />
reasonable prices. L/D $$<br />
Main Street Melters<br />
589 Main Street, Placerville, 530-303-3871,<br />
mainstreetmelters.com. American<br />
From build-your-own sandwiches to “massive<br />
melters,” Main Street Melters has it all. They<br />
serve premium Boar’s Head deli meats and<br />
fulfill every sandwich need and budget. They<br />
also have an outdoor patio and serve a few<br />
frozen brunch cocktails. B/L $<br />
Papa Gianni’s Ristorante<br />
3450 Palmer Dr., Cameron Park, 530-672-2333.<br />
Italian. For over two decades, this family-owned<br />
eatery has been serving traditional, scratchmade<br />
recipes from Southern Italy, including<br />
favorites like chicken Parmesan, gnocchi alla<br />
vodka, and out-of-this-world desserts. It’s<br />
the ideal destination to celebrate a special<br />
occasion or grab takeout. L/D $$ <br />
Snooty Frog<br />
3300 Coach Ln., Ste. E3, Cameron Park, 530-677-<br />
9025. Steakhouse/Seafood. There’s nothing snooty<br />
about Snooty Frog. It’s cozy but romantic, the<br />
food offerings—from steaks and seafood to<br />
pastas and rotating specials—are scrumptious,<br />
and their martinis are buzzworthy. D $$$<br />
Sweetie Pie’s<br />
577 Main St., Placerville, 530-642-0128.<br />
Bakery/Cafe. Ambiance isn’t the only inviting<br />
thing at Sweetie Pie’s. Service is done with a<br />
smile, and the menu features ample choices<br />
for breakfast—from traditional scrambles,<br />
omelettes, waffles, and pancakes, to specialty<br />
dishes, such as chile relleno casserole and<br />
huevos rancheros. B/L $$ <br />
Thai Unique<br />
1160 Broadway, Placerville, 530-621-9559. Thai.<br />
Indulge your senses in fresh, flavorful dishes<br />
like khao soi, duck curry, and tod mun kao pod<br />
while experiencing Thai cuisine that is indeed<br />
unique. L/D $$ <br />
The Farm Table<br />
311 Main St., Placerville, 530-295-8140. American.<br />
For those who enjoy locally sourced, farm-fresh<br />
fare, and plates that change based on what can<br />
be picked, The Farm Table might become your<br />
home away from home. L/D $$ <br />
The Breakroom<br />
4131 South Shingle Rd., Ste. 7, Shingle Springs, 530-<br />
763-6761. American. This full-service restaurant<br />
offers delicious American food (juicy burgers,<br />
French dip, salads, mac & cheese, etc.) and<br />
entertainment for the whole family, from pool<br />
tables, dart boards, and an arcade, to cards and<br />
dice. Sunday brunch. L/D $$ <br />
The Independent<br />
629 Main St., Placerville, 530-344-7645.<br />
New American. Step into an urban dining<br />
establishment in the heart of Placerville and<br />
savor American fusion favorites and creatively<br />
mixed cocktails using fresh-squeezed juices.<br />
L/D $$<br />
Tom’s Burger & Frosty<br />
567 Placerville Dr., Placerville, 530-295-8199.<br />
American. Enjoy freshly grilled burgers, piping<br />
hot fries, and thick milkshakes that you and the<br />
whole family will love at this no-frills dining<br />
destination. L/D $<br />
Wally’s Pizza Bar<br />
4079 Cameron Park Dr., Cameron Park, 530-<br />
677-5205. Pizza/American. This family-owned and<br />
operated eatery crafts gourmet pizzas, pastas<br />
aplenty, and high-quality breakfast dishes. Their<br />
happy hour is one of the best in town. Weekend<br />
brunch. L/D $$<br />
ROSEVILLE<br />
Back Forty Texas BBQ<br />
1201 Orlando Avenue, Roseville, 916-726-4040.<br />
American. Serving up authentic Texas and<br />
finger-licking fare including ribs, burgers, steaks<br />
and more, plus fresh made sides alongside oldfashioned<br />
southern hospitality.<br />
L/D $$<br />
Bar 101 Eats & Drinks<br />
101 Main St., Roseville, 916-774-0505, American.<br />
Sometimes you just want a comfortable<br />
neighborhood place to hang out and get some<br />
good food and drinks. If Historic Roseville is<br />
your destination, look no further than Bar 101.<br />
The menu features traditional bar fare, a bevy of<br />
burgers and sandwiches, street tacos, and more.<br />
L/D $$<br />
Bennett’s Kitchen Bar Market<br />
1595 Eureka Road, Roseville, 916-750-5150.<br />
American. Choose between fine dining or<br />
casual dining by the bar or on the temperaturecontrolled<br />
patio. The menu offers comfort food<br />
and elevated fare, while a full-service bar aims<br />
to create a “Napa vibe" in Roseville. Gluten-free<br />
and vegetarian options. B/L/D $$<br />
Chicago Fire<br />
500 North Sunrise Ave., 916-771-2020. Pizza.<br />
Offering a variety of menu items inspired by the<br />
Windy City, from meaty Italian beef sandwiches<br />
and a “Chicago Dog” to the deepest and<br />
cheesiest pizza in town. L/D $$ <br />
Fat’s Asia Bistro**<br />
1500 Eureka Rd., Roseville, 916-787-3287, Asian<br />
Fusion/Chinese/Seafood. Named the region’s<br />
favorite Asian restaurant for more than 10 years<br />
in a row, Fat’s specializes in handmade dim sum,<br />
banana cream pie (Frank Fat’s recipe), and other<br />
high-quality dishes. L/D $$ <br />
Four Sisters Café<br />
9050 Fairway Dr., Ste. 165, Roseville, 916-797-<br />
0770. American/Café. Mango-stuffed French toast,<br />
eggs benedicts, thick-sliced bacon (cured and<br />
smoked in-house), homemade soups, specialty<br />
salads, and sandwiches are just a sampling of<br />
this cafe's mouthwatering menu. B/L $$<br />
House of Oliver<br />
3992 Douglas Blvd., Ste. 140, Roseville, 916-773-<br />
9463. American. Wine and dine at this upscale bar<br />
that offers wine flights, cheese and charcuterie<br />
boards, and pairing plates. There's live music<br />
every Friday and Saturday night, various special<br />
events, and late-night dining. D $$<br />
Il Fornaio<br />
1179 Galleria Blvd., Ste. 118, Roseville, 916-788-<br />
1200. Italian. Using the freshest ingredients<br />
and traditional cooking techniques, Il Fornaio<br />
creates high-quality Italian food paired with<br />
great wines and cocktails in a beautiful setting.<br />
L/D $$<br />
La Huaca<br />
9213 Sierra College Blvd., Ste. 140, Roseville, 916-771-<br />
2558. Peruvian. La Huaca makes Peruvian cuisine<br />
accessible for all palates with their colorful,<br />
flavor-packed, and elegantly presented plates that<br />
run the gamut from ceviches and lomo saltado to<br />
empanadas and pisco sours. L/D $$<br />
La Provence Restaurant & Terrace<br />
110 Diamond Creek Pl., Roseville, 916-789-2002.<br />
French/Mediterranean. Dining at La Provence is<br />
akin to being in a little French villa. Topped with<br />
their consistently delicious food and wine, cozy<br />
fireplace, and twinkle-lit patio, and you have the<br />
recipe for a memorable meal. Saturday brunch.<br />
Closed Sunday. L/D $$$<br />
Land Ocean New American Grill<br />
1151 Galleria Blvd., Ste. 241, 916-407-5640.<br />
New American. Land Ocean offers distinctive<br />
menus that include hand-cut steaks, woodfired<br />
rotisserie, fresh seafood, and delectable<br />
desserts. Weekend brunch. L/D $$<br />
Lazy Dog Restaurant & Bar<br />
238 Gibson Dr., Roseville, 916-727-6321. American.<br />
Enjoy a sizeable, seasonal menu full of eclectic,<br />
gastropub-style offerings that include salads,<br />
bowls, burgers, pastas, desserts, and even an<br />
impressive kids’ menu. Weekend brunch. L/D<br />
$$<br />
Mehfil Indian Restaurant<br />
1605 Douglas Blvd., Roseville, 916-791-1199.<br />
Indian. Casual eatery with a lunch buffet offering<br />
Indian food favorites and many vegetarian<br />
options. L/D $<br />
94 stylemg.com | NOVEMBER <strong>2019</strong> | /stylemg /stylemediagroup /stylemediagroup /stylemags
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