Style Magazine November 2019
‘Tis the season to reflect on what we’re thankful for. And though it’s easy to take our blessings for granted, November’s a prime time to recall the people, places, and things that bring us joy. Plus, studies show that giving thanks makes a person happier and healthier. Are you looking for ways to grow gratitude? This month’s issue is full of ideas—starting with The 10 Spot on page 20, featuring easy things everyone can do to give back—from picking up trash and assisting area food banks, to paying for the person’s coffee behind you. After all, helping others helps you and is a surefire way to cultivate contentment. Practicing mindfulness—by being aware and appreciative of the present moment—is another quick ticket to bliss. Do just that by venturing out of doors and soaking in some fresh fall air. In Take a Hike (page 22) we have the perfect trail to elevate your endorphins and mood. Up the fun factor by inviting a coworker, long-lost pal, or your pup along, too, and stopping for a pre- or post-hike pint (our region’s bevy of craft breweries is yet another reason to smile this season). Indulging in a memorable meal may quite possibly be the most obvious ingredient to happiness. In the pages that follow, we have a bounty of ways to satisfy your belly and soul, from five “souper” soups in town (page 87) to myriad recipes for one-pot dinners (page 88) and autumn-inspired sides (page 45) that are best shared amongst family and friends. As you savor the comfort food, comfortable clothes, and company of loved ones this month, remember to press pause and recognize all the positivity that surrounds us all each and every day. Cheers!
‘Tis the season to reflect on what we’re thankful for. And though it’s easy to take our blessings for granted, November’s a prime time to recall the people, places, and things that bring us joy. Plus, studies show that giving thanks makes a person happier and healthier.
Are you looking for ways to grow gratitude? This month’s issue is full of ideas—starting with The 10 Spot on page 20, featuring easy things everyone can do to give back—from picking up trash and assisting area food banks, to paying for the person’s coffee behind you. After all, helping others helps you and is a surefire way to cultivate contentment.
Practicing mindfulness—by being aware and appreciative of the present moment—is another quick ticket to bliss. Do just that by venturing out of doors and soaking in some fresh fall air. In Take a Hike (page 22) we have the perfect trail to elevate your endorphins and mood. Up the fun factor by inviting a coworker, long-lost pal, or your pup along, too, and stopping for a pre- or post-hike pint (our region’s bevy of craft breweries is yet another reason to smile this season).
Indulging in a memorable meal may quite possibly be the most obvious ingredient to happiness. In the pages that follow, we have a bounty of ways to satisfy your belly and soul, from five “souper” soups in town (page 87) to myriad recipes for one-pot dinners (page 88) and autumn-inspired sides (page 45) that are best shared amongst family and friends.
As you savor the comfort food, comfortable clothes, and company of loved ones this month, remember to press pause and recognize all the positivity that surrounds us all each and every day. Cheers!
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AS VOTED BY THE READERS OF STYLE MAGAZINE<br />
JAPANESE/SUSHI<br />
CAFÉ<br />
Kobe Sushi & Fusion is a family run<br />
restaurant dedicated to quality<br />
Japanese, Korean, and fusion food.<br />
Enjoy traditional nigiri sushi with<br />
quality sake or modern fusion tacos<br />
with local wines. Either way, we hope<br />
to bring fresh flavors to your table.<br />
Kobe Sushi & Fusion<br />
3300 Coach Lane<br />
Cameron Park<br />
530-672-9210<br />
kobecameronpark.com<br />
Online ordering available,<br />
receive 15% off your first order (CRSTYLE)<br />
Offering delicious, homemade, fresh<br />
food and the best coffee and espresso<br />
in the area. Start your day with our<br />
breakfast specialties, warm cinnamon<br />
rolls, delectable coffee cakes, fresh<br />
muffins, delightful scones, and cookies.<br />
Come enjoy our great patio for lunch!<br />
Coffee Republic<br />
6610 Folsom-Auburn Rd.<br />
Folsom<br />
916-987-8001<br />
coffeerepublicfolsom.com<br />
DESSERTS<br />
ITALIAN<br />
Icing on the Cupcake offers a wide<br />
variety of cupcake flavors, including<br />
gluten-free and vegan options that are<br />
available every day at our three retail<br />
locations. We also offer other sweet<br />
treats, baked fresh daily including<br />
brownies, pies, and cookie sandwiches<br />
using the finest quality ingredients.<br />
Icing on the Cupcake<br />
3 locations to serve you<br />
Rocklin. Folsom Palladio. Sacramento<br />
916-303-4333<br />
icingonthecupcake.com<br />
At Visconti’s Ristorante, we’re honored<br />
to cook for you as we cook for our own<br />
family and we are proud to use only<br />
the freshest ingredients and imported<br />
meat, cheese, and wine. We welcome<br />
you and look forward to serving you!<br />
Visconti’s Ristorante<br />
2700 E. Bidwell St., Ste. 700<br />
Folsom<br />
916-983-5181<br />
viscontisristorante.com<br />
JAPANESE / SUSHI<br />
CANDY STORE/CONFECTIONER<br />
Executive Chef Michael Liu unites<br />
traditional Japanese cuisine with unique<br />
and contemporary offerings by bringing<br />
you the very best in tasty ingredients<br />
from the ocean & land to your plate.<br />
Tuesday-Sunday 11am-2pm enjoy our All<br />
You Can Eat (AYCE) menu. It has proven<br />
an unmatched offering enthusiastically<br />
received by our customers.<br />
Hisui Sushi<br />
25004 Blue Ravine Rd., #107<br />
Folsom<br />
916-985-7778<br />
hisuisushi.com<br />
A Family of Candy Makers since 1963.<br />
With 3 generations of candy makers,<br />
Snooks continues the tradition of<br />
producing the finest freshly made<br />
confections on site in Historic<br />
Folsom. Come visit us or shop online!<br />
Snooks Chocolate Factory<br />
731 Sutter Street<br />
Historic Folsom<br />
916-985-0620<br />
snookscandies.com<br />
FRENCH<br />
BREWERY<br />
Combining the flavors of France<br />
and the Mediterranean regions with<br />
an emphasis on quality, seasonal,<br />
and fresh locally grown ingredients.<br />
The perfect location for private<br />
dining, special events, wedding<br />
celebrations, and corporate dinners/<br />
presentations.<br />
La Provence Restaurant<br />
& Terrace<br />
110 Diamond Creek Place<br />
Roseville<br />
916-789-2002<br />
laprovenceroseville.com<br />
Outbreak Brewing located at 640<br />
Main street in downtown Placerville,<br />
California has been creating unique<br />
and crushable beers since 2017. For us<br />
at Outbreak its not just about the beers<br />
but the service, music, community, and<br />
most importantly the love of the craft.<br />
Pop in check us out and you won't be<br />
let down. #drinkthecure<br />
Outbreak Brewing Co.<br />
640 Main St.<br />
Placerville<br />
530-748-3258<br />
outbreakbrewing.com<br />
SPECIAL ADVERTISING SECTION<br />
NOVEMBER <strong>2019</strong> | stylemg.com 97
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