Mountain Times - Volume 48, Number 21: May 22-28, 2019
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The <strong>Mountain</strong> <strong>Times</strong> • <strong>May</strong> <strong>22</strong>-<strong>28</strong>, <strong>2019</strong> LOCAL NEWS • 3<br />
Green <strong>Mountain</strong> College<br />
graduates final class<br />
Dandelions used to symbolize persistence, tenacity, endurance<br />
Staff report<br />
POULTNEY — Green <strong>Mountain</strong> College<br />
celebrated its final commencement<br />
ceremony, Sunday, <strong>May</strong> 19. It was the college’s<br />
182nd commencement and 185th<br />
year open.<br />
In January, the college, known for its<br />
environmental programs, announced it<br />
would close at the<br />
end of the spring<br />
semester due to<br />
ongoing financial<br />
struggles.<br />
Graduating<br />
students wore the traditional emerald<br />
gowns with dandelions embellishments<br />
that stood out in stark contrast – they were<br />
tucked behind student’s ears, pinned on<br />
lapels, and held as bouquets.<br />
GMC Professor Eleanor Tison addressed<br />
their symbolism to the overflowing<br />
crowd.<br />
Castleton University celebrates<br />
232nd commencement<br />
“GO FORTH, AND<br />
GROW WHERE YOU ARE<br />
PLANTED,” TISON SAID.<br />
The graduating class<br />
of Castleton University<br />
passed across the stage<br />
at its 232nd Commencement<br />
ceremony on Saturday,<br />
<strong>May</strong> 18.<br />
Former Vermont Gov.<br />
James Douglas addressed<br />
the more than 3,500 guests<br />
in attendance and thousands<br />
more streaming the<br />
ceremony online.<br />
“If your experience<br />
matches mine, the time<br />
has gone quickly: I hope<br />
you’ve found it enjoyable,<br />
as well as enriching,”<br />
Douglas said. “I’ll let you<br />
in on a secret: time will<br />
continue to fly, so make<br />
the most of the empowerment<br />
of your degree. I’m<br />
confident that you’ll all<br />
contribute meaningfully<br />
in the years ahead.”<br />
Castleton President<br />
Karen M. Scolforo shared<br />
how the ambition demonstrated<br />
by this class<br />
will undoubtedly serve<br />
them well as they set out<br />
to make a difference in the<br />
Dandelions “are masters of survival,”<br />
Tison said. “These hardy plants are persistent,<br />
tough, tenacious, and can endure.”<br />
GMC’s professors, graduates, students<br />
and staff, must now find new places to<br />
sow their seeds, he said, encouraging the<br />
graduates and now former students of<br />
GMC to have strong<br />
roots, like dandelions,<br />
which always<br />
grow back quickly<br />
and just as strong.<br />
“Go forth, and<br />
grow where you are planted,” Tison said.<br />
When GMC President Robert Allen<br />
addressed the crowd, his tone was more<br />
reflective at first, but he also called for students<br />
to look ahead, preserver and make a<br />
positive change in the world.<br />
“I arrived three years ago with an ambitious<br />
goal of turning around a multi-year<br />
GMC, page 5<br />
Mentors reflect at CSJ’s 60th<br />
and final commencement<br />
Ninety students received degrees at the College of St. Joseph’s 60th and final commencement<br />
ceremony on Saturday, <strong>May</strong> 18.<br />
CSJ President Jennifer Scott conferred degrees upon the graduates with Vice President<br />
of Academic Affairs David Balfour and Board of Trustees chair A. Jay Kenlan.<br />
Commencement speakers included journalist and author Yvonne Daley, Sister Shirley<br />
Campbell and Scott.<br />
In her keynote address, Daley spoke to the importance of education and its affordability<br />
for all. “Education is the key to real and lasting freedom. To be informed, to fill your<br />
mind with knowledge, not just facts but important concepts and beautiful words, to be<br />
able to discern the truth, is a gift that will stay with you throughout life… We must ensure<br />
that education becomes affordable for all who are willing and able to do the work…Of all<br />
the places on the planet you could have landed, you could be huddled in a refugee camp<br />
or living on a spot of land ravaged by any form of mayhem. But you are here, safe, blessed,<br />
accomplished, graduated.”<br />
Sister Campbell called upon the graduates to live by the Mission of the Sisters of St.<br />
Joseph. “I ask you as you walk out these doors today, take an inventory of what your values<br />
are,” said Campbell. “We have a world that is suffering right now...You folks, young people,<br />
have the ability to turn things around.”<br />
Scott, in her Farewell Address, spoke to endurance, perseverance, and hope as she<br />
CSJ, page 5<br />
world, and reflected on<br />
their impressive accomplishments<br />
during their<br />
time at Castleton.<br />
“We are facing unprecedented<br />
challenges, and<br />
we look to our new leaders<br />
for solutions, for diplomacy,<br />
and for action. Never<br />
has the world needed<br />
these graduates more,”<br />
she said. “This generation<br />
of Spartans refuses to<br />
settle for mediocrity. They<br />
own the passion and drive<br />
to create change in this<br />
CU, page 5<br />
By Julia Purdy<br />
Jenn and Chris Curtis take a break from stocking their new grocery-deli in Proctor.<br />
Proctor’s corner market<br />
By Julia Purdymakes a comeback<br />
The West Street neighborhood in Proctor<br />
will soon have their corner store back—<br />
with some differences. Jenn and Chris<br />
Curtis are preparing to open The Market On<br />
West Street in Proctor, formerly known as<br />
the West St. Market, before Memorial Day.<br />
The front has been refreshed and painted<br />
in cheerful sunshine-gold with green trim,<br />
upper windows have been replaced with<br />
green shutters, and the interior is filling up<br />
with grocery staples, wines, snacks and a<br />
deli counter.<br />
The latest glitch has been getting the POS<br />
equipment up and running.<br />
The store has a comfortable, inviting<br />
atmosphere, with emphasis on Vermont<br />
country store rustic. It’s an eclectic collection<br />
of old stuff given new life. One window<br />
features a stained-glass panel. Lighting has<br />
been updated with hanging barn lights and<br />
modern fixtures featuring reproduction<br />
Edison bulbs. A new cast-iron pellet stove<br />
will warm the space.<br />
“I just love industrial style,” Jenn Curtis<br />
said. She planned the color scheme of<br />
Great summers<br />
<strong>2019</strong><br />
start here!<br />
Activities may include:<br />
Swimming<br />
Tennis<br />
Hiking<br />
Board Games<br />
Field Games<br />
Movies<br />
Lego’s<br />
Dancing<br />
Science Experiments<br />
& Much More!<br />
Financial assistance available<br />
warm shades and the design herself. “I<br />
thought it had good bones.”<br />
Completing the picture is the original,<br />
well-worn maple flooring, which has been<br />
kept natural and refinished. Chris Curtis<br />
gets emotional when he talks about the<br />
flooring. He pointed to the discolored and<br />
cracked area at the door and mused how<br />
many local folks have crossed that threshold,<br />
including his own relations.<br />
“When you’re replacing things, the history<br />
is gone,” he said.<br />
Chris’ grandparental generations<br />
worked in marble. His maternal greatgrandfather,<br />
Lucian Lizewski, came over<br />
from Poland individually with friends. Then<br />
he met and married Chris’ great-grandmother,<br />
who had also come from Poland as<br />
a young girl. Lucian Lizewski’s job was lowering<br />
men into the Hollister quarry and he<br />
was known never to have had an accident,<br />
according to family lore.<br />
Chris’ paternal grandfather Curtis was<br />
in charge of the vast military headstone<br />
department.<br />
Proctor market, page 17<br />
Merchants Row Site<br />
71-75 Merchants Row Rutland, Vt.<br />
June 24 - August 9<br />
9:00 a.m. - 3:00 p.m.<br />
Breakfast & Lunch Provided<br />
5-12 years old<br />
Unit Director: Courtney Santor<br />
802-747-4944 Ext. 20<br />
Fair Haven Site<br />
Fair Haven Elementary School Fair Haven, Vt.<br />
June 24 - August 9<br />
2:00 p.m. - 6:00 p.m.<br />
Snack & Dinner Provided<br />
5-12 years old<br />
Unit Director: John Pedone<br />
802-747-4944 Ext. 14