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Green Economy Journal Issue 39

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Water Management

Urban Water

Photos by JG Afrika

Management

BY BENJAMIN BIGGS, CIVIL ENGINEER, JG AFRIKA

The uninterrupted availability for clean water for many industries is a prerequisite

for operations. To what extent are companies in South Africa at risk of interruptions

in the supply of water, or the supply of quality water of the required standard?

Cape Town’s Drought of the Century forever changed the City’s

urban water management landscape. Declared as a disaster

area in May 2017, the City of Cape Town faced severe level 6b

water restrictions – up to 50 litres per person per day. Residents and

businesses alike experienced considerable water tariff increases. The

possibility of Day Zero threatened business continuity and precipitated

a necessary discussion on the value of water as a resource.

Cape Town’s water comes almost entirely from surface water resources

(i.e. rainfall run-off into dams), which is captured and stored in six major

reservoirs around the city. Supply dependence on surface water resources

can reduce supply resilience to climatic shocks, such as drought.

Considering tariff increases and supply stresses; reducing domestic and

commercial water demand; as well as associated water costs has become

important for industries, homeowners and businesses. Consumption in

toilets, taps, showers and irrigation typically comprise 60-80% of potable

use in domestic and commercial areas and targeting these water uses

became the focus for demand reduction strategies.

Interestingly, business continuity, rather than savings on utility bills,

became a primary motivation for de-centralised alternative supply.

Water Sensitive Design (WSD)

WSD is a globally accepted concept that addresses the limitations of

conventional urban water management. It integrates all aspects of the

water cycle with urban design to provide economic, environmental and

social (sustainability) benefits. These principles form a framework through

which sustainable water management can be achieved.

Fit-for-purpose

‘Fit-for-purpose’ use is important when selecting a suitable alternative

supply for a local site. Not all water supply needs to be a potable (drinking)

standard. The application, available quantities and associated risk should

determine the level of treatment incorporated. Non-potable use within

buildings often necessitates altering plumbing networks – a process that

is the easiest to incorporate during the design stage.

Source diversification

Source diversification provides resilience against climatic shocks, such

as drought. This requires identifying and matching suitable alternative

sources with appropriate application(s).

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Alternative supply

CASE STUDY: STELLENBOSCH UNIVERSITY

GREYWATER SYSTEM

These principles were applied in the design and operation of a greywater

system at Stellenbosch University (SUN). One of the largest of its kind in

Africa and a Water Category winner at the 2019 South African Institution of

Civil Engineering (SAICE) Western Cape Regional Awards, the system was

designed to provide fit-for-purpose water for SUN.

Once both installation phases have been completed, the network will

flush over 1 300 toilets used by about 25 000 university students to meet

a significant portion of campus water supply and supplement campus

irrigation. During term time, up to 75 m 3 /day of greywater can be treated

and reused (Phase 1). This capacity could be increased to between 150 and

200 m 3 /day after Phase 2.

Eight representative buildings on campus were assessed and modelled.

Water characteristics from each type were then extrapolated across

campus to other similar buildings and calibrated against utility data to

develop a comprehensive campus water balance. Interventions focused

on the top 40 users, comprising 80% of total water demand and the

WSD principles were then applied according to the Water-Management

Hierarchy. Notably, campus interventions introduced as part of the first

“reduce” stage of the Water-Management Hierarchy decreased potable

water use during the drought by more than 50%.

Alternative water supplies were then investigated. The Water Masterplan

identified treated greywater reuse on campus as a viable alternative

Photo by JG Afrika

SUN greywater treatment plant and storage facility.

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