Lagravera Sell Sheet

D1330-17-010 D1342-13-010 D1329-17-010
LALTRE
80% Monastrell, 20% Grenache. Fermentation
spontaneous in inox tank, matured 3 months in
French oak barrels.
SRP: $14.99
ONRA NEGRE
85 % Grenache, 15% Cabernet Sauvignon.
Fermentation spontaneous in inox tank,
matured 18 months in French oak barrels.
SRP: $22.99
VI NATURAL
D1327-18-010
ONRA BLANC
75% Grenache, 25 % Sauvignon Blanc.
Fermentation spontaneous in inox tank,
matured 8 months over lees.
SRP: $20.99
The work of yarrow and biodynamic preparations has given us the security of being able to make a wine without
sulfur added. The first natural wine of the winery, which opens the way to explore all this work of reducing sulfites
without losing the qualities of the wine, rather the opposite, seeking to express faithfully and to the maximum the
varieties and the terroir of the various parcels.
100 % Grenache. Fermentation spontaneous in inox tank, matured 8 months over lees.
SRP: $27.99
LA PELL TRADITIONNELLE
D1348-15-060
100% Trobat Blanc. Fermentation in inox tank with
a second with a second fermentation in bottles
with yeasts, matured 18 months with lees in the
bottle.
SRP: $69.99
D1345-13-060
LA PELL SAVIESA BLANC
12 different local varieties (30% Trotat Negre,
25% Macabeu, 20% Heben, 5% Sumoll Blanc,
5% Bea, and 15% 7 unknow local grape
varieties). Fermentation in French Acacia Barrels,
matured 10 months In French Acacia Barrels.
SRP: $84.99
D1346-16-060
LA PELL NEGRE
10 different local varieties (30% Grenache,
25 % Trobat Negre, 15 Picapoll de la
Noguera, 15% Monastrell, 10% 5 other
unknow local grape varieties). Fermentation
in spontaneous in Clay Amphora, matured
15 months in Clay Amphora.
SRP: $119.99