Siouxland Magazine - Volume 3 Issue 1
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fresh air<br />
get outside<br />
protect<br />
active<br />
play<br />
Gardening: I grew up helping both of my grandfathers<br />
and my mom in the garden. I admit, I probably was<br />
only involved so I could nibble certain veggies before<br />
they even made it to the house. (I loved freshly shelled<br />
peas.) As a child, I likely hated some of the weeding<br />
grunt work. Despite lack of sincere interest at the time,<br />
I did learn. I wish I could pick the minds of all three<br />
of those gardeners again, now that I know more about<br />
what to ask! As an adult, I have had a garden for more<br />
than 45 years. I continue to learn new research-based<br />
strategies and techniques to improve food we grow<br />
and love processing for storage whether pressure<br />
canning, drying, dehydrating, or freezing. There is true<br />
satisfaction in growing, preparing for winter, and then<br />
eating our own produce throughout the year. (Fulfilling<br />
another passion!)<br />
Food Security: A major path for gardening, and<br />
a passion for me, is working with Up from the Earth<br />
(UFTE), a local initiative and 100% volunteer system<br />
designed to connect excess fresh produce from home<br />
gardens to people in need through our existing food<br />
pantry system. Established in 2014, the program<br />
has recruited 30 local collection sites to achieve this<br />
objective.<br />
From Feeding America.org October 2020 Update<br />
Gundersen, C., M. Hake, A. Dewey, E. Engelhard (2020).<br />
The Impact of the Coronavirus on Food Insecurity in 2020,<br />
Update October 2020 [Data file and FAQ]. Available form<br />
Feeding America: research@feedingamerica.org<br />
UFTE promotes the motto “Plant, Grow, Share” to help<br />
feed those in need. To date, community support of Up<br />
from the Earth has put more than 152,000 pounds of<br />
fresh produce into the food pantry system and we’re<br />
still waiting on a few of the 2020 season reports to<br />
come in. That poundage equals 456,000 servings of<br />
fresh produce!! Thanks to our generous community<br />
volunteers and gardeners, 2020 has shaped up to be<br />
another banner year.<br />
I can think of other passions I have, such as maintaining<br />
relationships with friends, reading good books,and<br />
listening to music (participating at times). Before<br />
COVID-19, I played in the Solid Brass Handbell Choir<br />
at Grace UMC. We will be back when it is safe! During<br />
the winter months, a new passion I’ve discovered<br />
is delving further into our family history through<br />
Ancestry. I’ve already ordered and organized seeds<br />
that will be used to garden plants from seed inside,<br />
starting some soon, and the rest in mid-February on<br />
into spring. Am I proficient at all of these? I can give<br />
a hardy no! However, they are some of my passions,<br />
and as a lifelong learner, I will continue to grow my<br />
knowledge base, my skills, and my interest. Some of<br />
the seedlings I grow will be given to clients at food<br />
pantries, and others shared with friends, family, and<br />
others who will grow them to help increase food<br />
security locally.<br />
Consider taking some time soon to create your list<br />
of passions. What are they? Why did you choose<br />
those passions? How can you share these passions<br />
with others? In the end, it is often about community:<br />
family, friends, neighbors, schools, churches, and<br />
more! Make the most of your passions in 2021! Happy<br />
New Year!<br />
Jenny Jorgensen, a retired educator and Master<br />
Gardener. She also keeps busy working with the Up From<br />
the Earth team to increase food security in the <strong>Siouxland</strong><br />
area. Though retired, she finds many other areas to serve<br />
her community, including being elected to the Woodbury<br />
County Extension Council.<br />
Up From The Earth exists to connect extra produce<br />
from home gardens to people in need.<br />
Photo Contributed by Jenny Jorgensen.