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Bay Harbour: January 13, 2021

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WEDNESDAY, JANUARY <strong>13</strong>, <strong>2021</strong><br />

Connecting Your Local Community<br />

starnews.co.nz<br />

• By Samantha Mythen<br />

PROTECTING the Port<br />

Hills from future fires and<br />

boosting native bird numbers<br />

is behind a major tree planting<br />

programme planned for winter.<br />

The Summit Road Society<br />

has received a $20,000 grant<br />

from the city council’s<br />

sustainability fund for the<br />

project which<br />

will see more<br />

than 87,000<br />

native trees<br />

and shrubs<br />

planted in the<br />

Avoca Valley<br />

in Heathcote.<br />

Bill Woods<br />

Tug boat Lyttelton<br />

to commence<br />

public sailings<br />

Page 3<br />

Akaroa’s<br />

hat-trick and<br />

batting maestro<br />

Page 5<br />

$20,000 grant to boost<br />

bird numbers on Port Hills<br />

Said<br />

Summit<br />

Road Society<br />

president Bill Woods: “Once the<br />

trees are established into their<br />

normal cycle, they will flower<br />

and produce seeds which will<br />

encourage more native bird life<br />

to the area.”<br />

The sustainability fund was<br />

established in August as part<br />

of the city council’s goals to<br />

combat the impacts of climate<br />

change, including reducing<br />

greenhouse gas emissions<br />

and building environmental<br />

resilience.<br />

• Turn to page 6<br />

LEGENDARY: The kereru, our native wood pigeon, once frequented Avoca Valley, it is<br />

hoped a new planting programme will bring them back.<br />

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• By Samantha Mythen<br />

TWENTY-SEVEN PEOPLE<br />

were rescued in 10 minutes when<br />

they were caught in a flash rip at<br />

Sumner.<br />

Surf lifesavers worked in messy<br />

1.5m-plus surf to get the swimmers<br />

out of the water. The rip<br />

knocked many unsuspecting<br />

people off their feet.<br />

Said Surf Life Saving southern<br />

region manager Chris Jeffery:<br />

“Sumner is a beach like no<br />

other. It receives many changing<br />

currents from the estuary; one<br />

minute they’re sending swimmers<br />

left to right and then, the next<br />

minute, they’re sending swimmers<br />

in the opposite direction.<br />

“Our team of volunteers and<br />

staff are consistently watching this<br />

and are always working to keep<br />

the public safe.<br />

“The lifeguards are doing<br />

everything to make the water<br />

as safe as possible but it is still<br />

important that the individual<br />

knows their swimming ability<br />

and limits,” Jeffery said.<br />

•Turn to page 12<br />

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PAGE 2 BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

what’s on<br />

this week<br />

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Brookhaven • Heathcote • Ferrymead<br />

Redcliffs • Mt Pleasant • Sumner • Lyttelton<br />

Diamond <strong>Harbour</strong> • Governors <strong>Bay</strong> • Akaroa<br />

JP Clinic<br />

Saturday, 10am-noon<br />

Matuku Takotako Sumner Centre<br />

A justice of the peace is available to<br />

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Saturday, 9.30am-12.30pm<br />

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Sunday, 11.30am-12.30pm<br />

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alongside meeting new friends. Feel<br />

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Rotary Market<br />

Sunday, 8.30am-12.30pm<br />

Woolston Club, 43 Hargood St<br />

A variety of stalls will be available,<br />

including fresh produce, jams and<br />

preserves, and recycled clothing,<br />

books and tools. For site inquiries,<br />

phone Vance at 022 382 0086.<br />

Technology help drop-in<br />

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Monday, 2pm-3pm<br />

Matuku Takotako Sumner Centre<br />

Sketch Group, Thursday, 10am-noon, Sweet As cafe, Akaroa. Go along to<br />

the social, fun and free sketch group run by the Akaroa Community Arts<br />

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If you need help using your computer,<br />

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Pipe Cleaner People<br />

Tuesday, 11am-noon<br />

Lyttelton Library<br />

Go and make your own bendable<br />

pipe cleaner character. How about a<br />

superhero, a princess or a ninja? This<br />

is a free event suitable for all ages.<br />

Camera Club<br />

Tuesday, 7.30-9.30pm<br />

Green Room 2A Waipapa Ave,<br />

Diamond <strong>Harbour</strong><br />

The <strong>January</strong> meeting will be an<br />

informal local photography walk<br />

around the village.<br />

Tai Chi: Meditation in Motion<br />

Tuesday and Friday, 7-8.30pm<br />

St Anne’s School hall, 739 Ferry Rd<br />

Tai Chi is a low impact mind<br />

and body exercise known for its<br />

many physical and mental health<br />

benefits. First class is free. Phone<br />

Frances on 027 698 0057 for more<br />

information.<br />

Mt Pleasant Tennis Club<br />

Tuesday, 9.30am, Saturday,<br />

1.30pm<br />

11 Quarry Rd, Mt Pleasant<br />

Seniors play casually on Tuesday<br />

mornings and in organised games on<br />

Saturdays. Juniors have Hot Shots on<br />

Saturday mornings, as well as other<br />

afternoons during term time. For<br />

more information, visit mtpleasanttennis.org.nz<br />

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Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 3<br />

Full steam ahead for tug boat excursions<br />

• By Samantha Mythen<br />

TRIPS ON THE historic tug<br />

boat Lyttelton are expected to<br />

be very popular when they start<br />

again in two weeks.<br />

The public excursions will take<br />

place every Sunday from <strong>January</strong><br />

24, weather permitting, until<br />

Easter weekend.<br />

The tug was booked out over<br />

Christmas, hosting chartered<br />

end-of-year work parties.<br />

But this month will see the<br />

first public sailings since March<br />

last year after<br />

Covid-19 kept<br />

the boat in its<br />

berth.<br />

With most<br />

Kiwis having<br />

to stay in<br />

New Zealand<br />

Roger Ellery<br />

this summer,<br />

it is hoped<br />

people will take an interest in tug<br />

Lyttelton.<br />

“We had sell-out sailings last<br />

year pre-Covid, so we are hoping<br />

for another great response this<br />

year. People are interested in<br />

the tug’s unique heritage,” said<br />

Roger Ellery, of the Tug Lyttelton<br />

Preservation Society.<br />

The tug will depart at 2.30pm<br />

from the No 2 wharf, cruising<br />

around the harbour and out to<br />

Lyttelton Heads. It will return to<br />

dock at 4pm.<br />

HISTORY: Tug Lyttelton leaves the port on a trip into the harbour. PHOTO: GEOFF SLOAN<br />

During the trips, a historian<br />

provides a running commentary<br />

on the tug and its history.<br />

“Inside Lyttelton, the wheel<br />

house provides a fun experience.<br />

You can witness how the captain<br />

runs the show and co-ordinates<br />

with the engine room below<br />

deck,” said Ellery.<br />

“When the captain decides to<br />

change the propellers’ settings,<br />

they have to signal down to the<br />

engine room via a telegraph<br />

system.<br />

“The engineers acknowledge<br />

this and then start working to<br />

ensure the captain gets what he<br />

wants.”<br />

Another highlight will<br />

be a visit to the engine room,<br />

where passengers will be able to<br />

see the stokers’ shovelling coal<br />

into the boilers, ensuring enough<br />

steam is produced for the tug to<br />

run.<br />

Maintained and managed by<br />

the Tug Lyttelton Preservation<br />

Society, the steam-powered vessel<br />

is more than 100-years-old<br />

after being established in 1907.<br />

A large amount of preparation<br />

goes in to getting Lyttelton sea<br />

ready.<br />

“Each year, Lyttelton undergoes<br />

an annual survey where she<br />

is looked at in dry dock. The hull<br />

is cleaned.<br />

“The propellers get taken off<br />

and checked for any cracks or<br />

damage. A lot of maintenance is<br />

carried out on the boilers,” said<br />

Ellery.<br />

Previously, tickets were on<br />

sale at the wharf, but due to new<br />

Covid-19 protective measures,<br />

online bookings will now be<br />

essential.<br />

•For ticket prices, visit<br />

www.tuglyttelton.co.nz. They<br />

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PAGE 4 Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

BAY HARBOUR<br />

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Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 5<br />

Akaroa’s hat-trick and batting maestro<br />

SCALP: Inderjett Waraich and Stephen Fleming after<br />

the Akaroa-based all-rounder claimed the former<br />

Black Caps’ skipper’s wicket.<br />

• By Chris Barclay<br />

INDERJEET WARAICH used<br />

to be a net bowler who offered<br />

teammates technical advice after<br />

tossing up some gentle medium<br />

pace to boost their egos.<br />

Turns out he is not as benevolent<br />

to an opposition, given the Akaroabased<br />

Indian all-rounder took backto-back<br />

hat-tricks for Halswell in<br />

the Metro Division One Twenty20<br />

competition.<br />

Waraich recorded the milestones<br />

this season against Heathcote<br />

and Sydenham. He also claimed<br />

two wickets to close out his spell<br />

in another clash with Heathcote<br />

before Christmas.<br />

“I used to bowl to make the<br />

batters more confident,” he<br />

explained.<br />

“Sometimes your teammates<br />

need to learn a little bit more. If<br />

there are problems for me when<br />

I go batting, I can’t notice myself<br />

what I’m doing, but the bowler<br />

can.”<br />

Eventually the 26-year-old upped<br />

his pace and mastered in and outswing.<br />

Five of his hat-trick victims<br />

were bowled.<br />

Those batsmen are in good<br />

company, with former New<br />

Zealand captain Stephen Fleming<br />

another to fall to Waraich’s guile.<br />

Fleming was caught out – literally<br />

– when he misjudged the Punjabi’s<br />

pace during an All-Star game<br />

against Queenstown’s T20 players<br />

at Arrowtown in 2019.<br />

“He thought I was going to bowl<br />

spin but I bowled quick and he was<br />

caught at mid-on,” Waraich smiled.<br />

Still, stroke-making is Waraich’s<br />

forte, with the top order batsman’s<br />

output suggesting he might be<br />

equipped to step up to senior grade<br />

in <strong>2021</strong>-22.<br />

He is on the brink of tallying 800<br />

runs across the T20 and one-day<br />

formats. After nine rounds of the<br />

50-over schedule his aggregate of<br />

472 at 52.44 is 112 runs clear of his<br />

closest rival.<br />

Waraich has two one-day tons<br />

and he also slugged 324 runs in 10<br />

T20 knocks at 54 and a strike rate<br />

of 129.60.<br />

Ironically, Waraich would<br />

not be starring for Heathcote<br />

had Covid-19 not ended his<br />

housekeeping job at a Queenstown<br />

hotel, a setback that forced his<br />

return to Christchurch in May, the<br />

city he landed in from India as a<br />

student in 2015.<br />

Waraich started playing in a<br />

lower grade T20 competition for<br />

Sydenham and then switched to<br />

Halswell before his move south.<br />

“I was not playing that serious<br />

(in Queenstown), now I’m mentally<br />

prepared,” said Waraich, who<br />

doesn’t train with this side because<br />

he lives in Akaroa.<br />

“At home I try and focus on<br />

what I can do at the ground. You<br />

will laugh but I put out my bat<br />

and when I walk past it, it reminds<br />

me I’m going to make some more<br />

runs.”<br />

Halswell president Mike<br />

Chatterton was rapt to have<br />

Waraich back in the side but<br />

accepted he may be playing<br />

elsewhere next summer.<br />

“If he wanted to play seniors he<br />

could. I’m more than happy to push<br />

his case,” he said.<br />

Waraich was also open to<br />

promotion, though admits living<br />

in Akaroa could be problematic in<br />

terms of actual training during the<br />

week.<br />

“I am ready to take any challenge,<br />

I would take the chance but I would<br />

need to spend more time on my<br />

cricket,” he conceded.<br />

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PAGE 6 BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

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Meet the new reporter<br />

for <strong>Bay</strong> <strong>Harbour</strong> News<br />

BAY HARBOUR NEWS has<br />

a new reporter – Samantha<br />

Mythen.<br />

Mythen has come on board<br />

this week after cutting her<br />

journalistic teeth as editor of<br />

Canterbury University Students’<br />

Association magazine<br />

CANTA.<br />

Mythen knows the <strong>Bay</strong><br />

<strong>Harbour</strong> News area well; she<br />

Avoca Valley’s ecosystem<br />

to benefit from plantings<br />

• From page 1<br />

The planting of native<br />

vegetation is set to offer<br />

long-lasting environmental<br />

benefits to Avoca Valley.<br />

Woods hoped it would<br />

invigorate more insects<br />

and invertebrate, creating a<br />

thriving ecosystem.<br />

The planting will mainly<br />

be carried out in the Upper<br />

Avoca Valley but the<br />

society would also like to<br />

plant in the lower Avoca<br />

Valley.<br />

“This area is currently<br />

primarily covered in gorse<br />

which can be used to create<br />

a protective nursery to help<br />

establish the newly-planted<br />

natives,” Woods said.<br />

“Our intention is not to<br />

cover the area in trees to<br />

reflect how it was 10,000<br />

years ago. Rather, the new<br />

native foliage will be predominantly<br />

fire retardant<br />

to help protect the Port<br />

Hills.”<br />

• By Samantha<br />

Mythen<br />

A FURTHER four<br />

projects based in<br />

the Banks Peninsula<br />

have received<br />

grants from the<br />

city council’s<br />

Sustainability<br />

Fund.<br />

The Diamond<br />

<strong>Harbour</strong> Community<br />

Association<br />

on behalf of<br />

Friends of Morgan’s<br />

and Sam’s<br />

Gullies, received<br />

$3000 for the<br />

restoration of indigenous<br />

biodiversity along the<br />

walkways and gullies of<br />

the city council-owned<br />

land.<br />

This group of local<br />

volunteers is hoping to<br />

transform the gullies into<br />

native forests thriving<br />

with indigenous bird and<br />

insect life.<br />

Said city councillor and<br />

PREVENTION: The native vegetation to be<br />

planted in Avoca Valley will be fire retardant.<br />

The society is made up<br />

of volunteers who work to<br />

maintain the existing areas<br />

in the Port Hills under<br />

their care.<br />

“We are calling on new<br />

volunteers to help with this<br />

project. The society’s aim is<br />

to encourage and promote<br />

natural growth of native<br />

vegetation on the Port<br />

Hills for people to enjoy,”<br />

Woods said.<br />

Planting is set to begin<br />

at the start of winter.<br />

The damp conditions<br />

chairwoman of the sustainability<br />

and community<br />

resilience committee,<br />

which approved the<br />

grants, Sara Templeton:<br />

“These well-established<br />

volunteer groups<br />

have already<br />

done enormous<br />

amounts of<br />

planting and<br />

ecological restoration.<br />

This grant<br />

empowers their<br />

work even more.<br />

provide the trees with<br />

better opportunity to<br />

establish themselves<br />

before the drier summer<br />

season sets in. After<br />

planting, a maintenance<br />

programme will be put in<br />

place, ensuring the new<br />

vegetation thrives.<br />

This project is part<br />

of a management plan<br />

developed for Avoca Valley<br />

by the society. It is hoping<br />

to eventually introduce<br />

walking and mountain<br />

biking tracks to the area.<br />

Grants for four other projects<br />

Sara<br />

Templeton<br />

has lived in Charteris <strong>Bay</strong><br />

and Cass <strong>Bay</strong> and her first<br />

part-time job was at Lyttelton<br />

SuperValue.<br />

Her interests include the<br />

outdoors, skiing and hiking.<br />

•If you have a great news<br />

story email samantha.<br />

mythen@starmedia.kiwi<br />

or phone her on 021 919<br />

917.<br />

“It is really<br />

clear that more<br />

native planting<br />

is essential for biodiversity<br />

regeneration. In the<br />

Port Hills and Banks<br />

Peninsula specifically, it<br />

is clear that native species<br />

are much more fire resistant<br />

than others which is<br />

fantastic.”<br />

Three projects in the<br />

Little River locality also<br />

received funds for their<br />

sustainable objectives.<br />

The Little River Campground<br />

was granted $2625<br />

to contribute towards<br />

the continued protection<br />

of the native vegetation<br />

and wetland in the Okuti<br />

Valley.<br />

The Living Streams<br />

Community Nursery<br />

Trust is using its grant to<br />

help nurture and grow the<br />

capacity of it’s community-run<br />

nursery based out<br />

of Little River.<br />

Alongside propagating<br />

indigenous trees and<br />

shrubs that grow in the<br />

Banks Peninsula, the<br />

nursery helps with restorative<br />

planting projects<br />

in the area.<br />

The Little River<br />

Playcentre will use its<br />

funding to install new<br />

energy efficient lighting.<br />

“Little River, like many<br />

Canterbury community’s,<br />

is really connected and<br />

proactive on environmental<br />

initiatives which<br />

is great to see,” Templeton<br />

said.


Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

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BAY HARBOUR<br />

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Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 9<br />

Wine<br />

Malbec plantings have increased with popularity<br />

• By Mark Henderson<br />

THE RED GRAPE malbec is a<br />

native of France, where it is best<br />

known as one of the “so-called”<br />

Bordeaux varieties, which is made<br />

up by cabernet sauvignon, merlot,<br />

cabernet franc, petit verdot,<br />

carmenere and malbec.<br />

Widely planted in Bordeaux in<br />

the 1800s, the devastation caused<br />

by the vine louse phylloxera saw<br />

plantings diminish significantly.<br />

The savage frost of 1956 then<br />

almost dealt the coup de grace<br />

with plantings further decimated<br />

and replaced by cabernet<br />

sauvignon and merlot.<br />

More recently the variety<br />

has begun to regain favour and<br />

plantings have slowly climbed<br />

once more.<br />

The variety may have an even<br />

longer history in Cahors in southwest<br />

France where, unusually,<br />

SOIL AND<br />

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and where plantings comprise<br />

roughly 50 per cent of the French<br />

total.<br />

It often flies solo here, but can<br />

also be blended with tannat and<br />

other varieties.<br />

Malbec is also found in the<br />

Loire under its synonym cot.<br />

All these pale into comparison<br />

with Argentina, where this grape<br />

variety has become the figurehead<br />

for the local industry.<br />

The north-western region of<br />

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In New Zealand, it is mostly<br />

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or merlot malbec and barely a<br />

handful of producers making<br />

a varietal version. Its 111ha<br />

(according to New Zealand<br />

Winegrower figures) makes it<br />

our fifth most widely planted red<br />

grape variety, with roughly 75 per<br />

cent found in Hawke’s <strong>Bay</strong>.<br />

Deeply coloured, it has plum<br />

flavours similar to merlot, often<br />

with an earthy or slightly “rustic”<br />

twist and powerful tannins.<br />

2017 Pegasus <strong>Bay</strong> malbec<br />

Price: $32.50<br />

Rating: Very good to excellent<br />

Fascinating, brooding nose<br />

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PAGE 10 BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Tasty Bites<br />

Light meals for summer evenings<br />

The following recipes<br />

use Shaoxing rice wine.<br />

It is pronounced ‘show<br />

(as in ‘how’) shing.’<br />

Prepared from glutinous<br />

rice, it is aromatic<br />

and inexpensive. It is<br />

available from Asian<br />

food stores and some<br />

supermarkets You can<br />

substitute it for a dry<br />

sherry<br />

Chicken chow mein<br />

Serves two as a main course<br />

or four as part of a Chinese<br />

meal<br />

Ingredients<br />

Noodles:<br />

200-250g dried egg noodles<br />

1 tbsp sesame oil<br />

Marinade:<br />

1 tsp sesame oil<br />

2 tsp each: light soy sauce,<br />

Shaoxing rice wine or dry<br />

sherry<br />

Salt and white pepper to taste<br />

Stir-fry:<br />

200gm skinned and boned<br />

chicken breasts<br />

2 tbsp rice bran oil<br />

1 tbsp chopped garlic<br />

50gm-100gm snow peas or long<br />

beans, julienned<br />

Fancy an Asian meal for a change? Try our chicken chow mein or steamed fish. Both have<br />

authentic flavours and are easy to prepare.<br />

50gm ham, julienned<br />

2 tsp each: light soy sauce, dark<br />

soy sauce<br />

1 tbsp Shaoxing rice wine or<br />

dry sherry<br />

Salt and white pepper to taste<br />

½ tsp sugar<br />

3 tbsp finely sliced spring onions<br />

or chives<br />

1-2 tbsp sesame oil<br />

Directions<br />

Cook the noodles in a large pan<br />

of boiling water until tender,<br />

about five minutes. Drain well<br />

then toss together with the<br />

sesame oil.<br />

Meanwhile, combine the<br />

ingredients for the marinade in a<br />

bowl. Julienne the chicken, cutting<br />

it into strips about 5cm long.<br />

Place in the bowl and marinate<br />

for at least 10min.<br />

Heat a wok on high. Add 1<br />

tbsp of rice bran oil. When hot,<br />

drain the chicken and stir-fry<br />

in batches until cooked, about<br />

2min. Remove and place aside.<br />

Wipe the wok clean.<br />

Heat the remaining rice bran<br />

oil. Stir-fry the garlic for 10sec.<br />

Add the peas or beans and the<br />

ham. Stir-fry for 1min. Add the<br />

noodles, soy sauces, rice wine,<br />

salt, pepper, sugar and spring<br />

onions or chives. Stir-fry for<br />

2min.<br />

Return the chicken and any<br />

juices to the wok.<br />

Stir-fry for about 3min, until<br />

cooked and hot. Add the sesame<br />

oil to taste.<br />

Great served topped with<br />

toasted cashew nuts.<br />

Steamed fish with ginger<br />

and hoisin sauce<br />

Serves 4<br />

Ingredients<br />

700-800gm skinned and boned<br />

thick white fish fillets<br />

2 tbsp hoisin sauce<br />

¼ cup finely julienned root<br />

ginger<br />

¼ tsp finely ground white pepper<br />

2 tbsp light soy sauce<br />

2 small spring onions (green<br />

part only), thinly sliced<br />

2 tbsp Shaoxing rice wine or<br />

dry sherry<br />

Directions<br />

Cut the fish into serving-sized<br />

pieces. Brush with the hoisin<br />

sauce. Line a large steamer with<br />

oiled baking paper.<br />

Add the fish in a single layer.<br />

Dot with the hoisin sauce.<br />

Sprinkle with the remaining<br />

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over simmering water for about<br />

5min, until cooked.<br />

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Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 11


PAGE 12 BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Lifeboat<br />

called to<br />

motorboat<br />

rescue<br />

• From page 1<br />

The December 21 rescue has<br />

been the only major incident<br />

so far on either Sumner or<br />

Taylors Mistake beaches this<br />

summer.<br />

Meanwhile, three people on<br />

a small motorboat anchored<br />

off Whitewash Head, activated<br />

their emergency beacon about<br />

9am on Sunday.<br />

They were at risk of sinking<br />

after their boat had taken on<br />

water. Eleven crew from the<br />

Sumner Lifeboat Institution<br />

responded, sending out their<br />

jet ski, followed by their twin<br />

jet ski.<br />

After delivering the boat’s<br />

crew safely to shore, the twin<br />

jet ski, called Blue Arrow<br />

Rescue, returned to the<br />

waterlogged boat and towed it<br />

back to the boat station.<br />

Bid to protect farmland vegetation<br />

THE PUBLIC have the<br />

opportunity to share their views<br />

on the protection of native<br />

vegetation on coastal farmlands<br />

in the Banks Peninsula this<br />

month.<br />

The city council is proposing<br />

a change to the District Plan<br />

regarding clearing of indigenous<br />

vegetation in existing pastures.<br />

It is calling for feedback from<br />

the public, alongside contacting<br />

owners of coastal property who<br />

may be directly impacted by the<br />

changes.<br />

Council head of planning<br />

and strategic transport David<br />

Griffiths says the draft changes<br />

relating to vegetation will only<br />

affect property owners who clear<br />

native trees and plants as part of<br />

farming activities to maintain<br />

existing pasture for grazing<br />

livestock.<br />

“The proposed changes seek to<br />

limit the clearance of indigenous<br />

vegetation within improved<br />

pasture on Banks Peninsula<br />

and the Port Hills to ensure<br />

potentially significant native<br />

trees and plants are not removed<br />

without a resource consent,”<br />

Griffiths said.<br />

“We want to refine the meaning<br />

of ‘improved pasture’ so it<br />

can be more easily applied by<br />

landowners when indigenous<br />

vegetation is cleared, and ensure<br />

compliance with existing limits<br />

or the need for resource consent<br />

in tandem with recognition of<br />

areas of significance.”<br />

For inquiries phone the city<br />

council on 941 8999 and ask to<br />

speak to Craig Davison about<br />

the proposal.<br />

Council staff will also be<br />

available at drop-in sessions<br />

being held from 5pm to 7pm at<br />

the Gaiety Hall in Akaroa on<br />

<strong>January</strong> 26, and the Diamond<br />

<strong>Harbour</strong> Rugby Clubrooms on<br />

<strong>January</strong> 28.<br />

Feedback is open until 5pm on<br />

February 23.<br />

THE AVON-Heathcote Estuary<br />

has been the target of many<br />

grand schemes in the past.<br />

Some of them such as a saltworks<br />

and a flying boat base<br />

would really have spoilt the view<br />

of hillside residents if they had<br />

happened.<br />

One of the most ambitious<br />

was Port Christchurch; a mole<br />

and a canal stretching from<br />

Sumner Head (Scarborough)<br />

through to wet docks near the<br />

old Lancaster Park.<br />

Businessmen at the start of<br />

the last century were concerned<br />

about the high price of moving<br />

goods through the railway tunnel<br />

from Lyttelton. A new port<br />

was proposed so ships could land<br />

freight closer to the city.<br />

The docks were planned for<br />

the Wilsons Rd area. To get to<br />

the docks, ships would travel<br />

along a canal that would be 80m<br />

wide and up to 8m deep at high<br />

ESTUARY MATTERS<br />

Failed proposal prevents port project at estuary<br />

The Avon-Heathcote Estuary Ihutai<br />

Trust is a non-profit organisation<br />

formed to protect one of New<br />

Zealand’s most important coastal<br />

wetlands. Each week, board members<br />

will discuss matters regarding the<br />

estuary, its rich history and what makes<br />

it unique. This week Bill Simpson writes<br />

about the failed bid to use the estuary<br />

as a port for ships<br />

tide (6.5m at low tide). The canal<br />

would stretch for several kilometres<br />

from Scarborough Head,<br />

through the current Sumner Bar,<br />

past Moncks <strong>Bay</strong> and McCormacks<br />

<strong>Bay</strong>, through Ferrymead<br />

and to the docks.<br />

A mole from Southshore Spit<br />

to Scarborough would protect<br />

the canal. Sediment dredged to<br />

make the canal would be used to<br />

reclaim at least half the estuary.<br />

Consultants reported back in<br />

1908 that the cost of this project<br />

AMBITIOUS: The Avon-<br />

Heathcote Estuary could<br />

have been turned into a<br />

shipping port if the project<br />

was not canned in the early<br />

1900s. ​<br />

would have been more than two<br />

million pounds.<br />

The Christchurch Canal<br />

League was formed to push the<br />

proposal. The <strong>Harbour</strong> Board<br />

was divided on whether it should<br />

go ahead or not.<br />

A team of three independent<br />

engineers was commissioned to<br />

investigate further and their verdict,<br />

thankfully, was against the<br />

scheme because of the expense.<br />

There are many hillside<br />

residents who would like to<br />

thank those three engineers<br />

for preserving their view of the<br />

estuary.


Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE <strong>13</strong><br />

Hagley College <strong>2021</strong><br />

Enrolment<br />

Day<br />

February<br />

1<br />

Monday<br />

Last chance to enrol for <strong>2021</strong><br />

9.30am-2:30pm & 5pm-6.30pm<br />

Hagley College Student Centre<br />

Corner of Hagley Avenue and St Asaph Street<br />

Our Enrolment Centre re-opens on <strong>January</strong> 20th at 9.00am. Please<br />

phone them on (03) 364 5156 to find out what you need to bring.<br />

Hagley College Start Dates and Times <strong>2021</strong><br />

Friday<br />

29 <strong>January</strong><br />

Monday<br />

1 February<br />

Tuesday<br />

2 February<br />

Wednesday<br />

3 February<br />

Thursday<br />

4 February<br />

2 0 2 1<br />

21<br />

Jan<br />

YEAR 9<br />

10am – Gym 2<br />

Year 9 & 10HG Mihi Whakatau<br />

and Orientation<br />

11.00am<br />

BBQ Lunch provided<br />

2.00pm – released<br />

Year 9 Orientation<br />

Programme<br />

8.30am – 3.00pm<br />

10HG at home<br />

Year 9 Orientation<br />

Programme<br />

8.30am – 3.00pm<br />

10HG at home<br />

At Home<br />

10HG at home<br />

YEAR 10 At Home At Home At Home At Home<br />

YEAR 11 At Home At Home At Home At Home<br />

YEAR 12<br />

AND <strong>13</strong><br />

& ELL<br />

Course Confirmation<br />

Student Centre<br />

9.30am - 1.30pm<br />

Catch Up College<br />

At Home<br />

At Home<br />

10.00am Year 12, <strong>13</strong> &<br />

ELL Mihi Whakatau &<br />

Orientation<br />

1.00pm Champion St<br />

Mihi Whakatau<br />

Timetabled classes<br />

start at 8.30am<br />

8.30am Year 10<br />

Assembly<br />

in Cafe<br />

Timetabled classes<br />

from start of p2<br />

8.30am Year 11<br />

Assembly in Gym 2<br />

Timetabled classes<br />

start at end of<br />

assembly<br />

Timetabled classes<br />

start at 8.30am<br />

Enrolments from Thursday 21st – Tuesday 26th <strong>January</strong>. Classes start Thursday 21st<br />

<strong>January</strong>. Please book an appointment time via our online form from 20th Jan<br />

www.hagley.school.nz/enrolment/catch-up-college-enrolments or call 03 379 3090.<br />

Monday 8 February – COLLEGE CLOSED (Waitangi Day Holiday observed)<br />

LEARN YOUR WAY at Hagley in Year 12 and <strong>13</strong><br />

It’s a new year, how about a new direction?<br />

If you’re a Year 12, <strong>13</strong> or adult student, check out Hagley for <strong>2021</strong><br />

Read more about Georgie & Emily’s stories at www.hagley.school.nz<br />

Monday, February 1st | 9:30-2:30pm & 5pm-6.30pm<br />

Year 12, <strong>13</strong> Courses | Pre-Professional Courses | Tertiary Pathways<br />

Limited<br />

Spaces Available


PAGE 14 BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Van ready for work in courier business<br />

I USED TO have regular packages<br />

delivered to my home by courier.<br />

The driver was also a regular, and<br />

was local to my neighbourhood.<br />

I still see him from time to time<br />

driving the yellow Mitsubishi L300<br />

van, although it is no longer used<br />

for commercial purposes.<br />

That van is looking a bit tired<br />

nowadays, and I’m only guessing,<br />

but I figure it’s probably done about<br />

a million miles. That’s the way<br />

those vans were built, they were<br />

tough and engineered for reliability<br />

and longevity.<br />

Of course, the L300 has long<br />

gone, and Mitsubishi Motors New<br />

Zealand has been without a van for<br />

many years, that is until now.<br />

Sharing an alliance with Renault,<br />

Mitsubishi globally has introduced<br />

the Express van; basically it’s a<br />

Renault Master/Traffic rebadged.<br />

That makes little difference,<br />

that vehicle also has a fearsome<br />

reputation in the light commercial<br />

market, and with Mitsubishi’s<br />

marketing prowess it will do well<br />

with the newcomer; there’s an everincreasing<br />

demand for light vans<br />

and in this age of internet shopping<br />

and delivery, courier companies are<br />

feeling the heat, with that, additional<br />

drivers and vans, are in demand.<br />

The Express van arrives here<br />

in two variants, both with fourcylinder<br />

engines. Put simply, there’s<br />

a choice of manual or automatic<br />

transmissions, both six-speed units.<br />

The manual is hooked to a twinturbo<br />

1.6-litre diesel, the automatic<br />

with a single-turbo 2-litre diesel.<br />

The evaluation was the latter, it<br />

sits in the market at $52,990, the<br />

manual will save you $5k.<br />

I’ve driven many vans over the<br />

years – Mercedes-Benz Viano,<br />

Fiat Ducato, Hyundai I-Load,<br />

Ford Transit, Toyota Hilux and the<br />

L300 – it’s fair to say the Express is<br />

one of the most refined, it is quiet,<br />

comfortable and almost car-like.<br />

A lot of that has to do with<br />

the bulk-head construction<br />

of the vehicle, the van area is<br />

completely separated from the<br />

cabin compartment, there’s little<br />

rumble from the cargo section,<br />

and the driving position, although<br />

upright, won’t tax the body during<br />

a long day of deliveries. Sure, it’s<br />

a bit of a step up into the cabin,<br />

CAVERNOUS: Low load height makes placing items in the<br />

cargo section easy.<br />

MITSUBISHI EXPRESS: Choice of two engines and transmissions.<br />

certainly not made easier by old<br />

age, but once there, the seats have<br />

good support. Incidentally, there<br />

are three seats, although individual,<br />

they do represent a bench seat type<br />

of configuration.<br />

The cabin section is full of clever<br />

compartments and ideas to make<br />

commercial use easy. I particularly<br />

like the workstation and clipboard<br />

holder that sits upright and extends<br />

from the middle seat back rest<br />

and can be folded flat. What’s not<br />

so clever is the central cup holder<br />

which won’t hold your Coke bottle<br />

when gravitational force takes over<br />

– that required a bit of a clean-up<br />

job. Thankfully, easy to remove<br />

rubber mats made that job easy.<br />

As an aside, the Express is also<br />

entering a mild-facelift phase and<br />

some of the interior features are<br />

receiving an upgrade, centre dash<br />

display panel will be introduced<br />

and it will include touch screen<br />

audio.<br />

As you would expect from a<br />

European-sourced vehicle, the<br />

Express van is high on safety, there<br />

are five air bags, electronic stability<br />

control, and rear view reversing<br />

camera.<br />

In terms of load space,<br />

Mitsubishi rates the Express with<br />

a 5.2m3 cargo area, it also gets<br />

around an 1150kg payload rating<br />

and a 1715kg braked towing<br />

capacity. In simple terms, it will<br />

also take a standard NZ pallet<br />

or Gib sheet between the wheel<br />

• Price – Mitsubishi Express,<br />

$52,990<br />

• Dimensions – Length,<br />

4999mm; width, 1956mm;<br />

height, 1971mm<br />

• Configuration – Fourcylinder,<br />

front-wheeldrive,<br />

1997cc, 125kW,<br />

380Nm, six-speed<br />

automatic.<br />

• Performance –<br />

0-100km/h, 10sec<br />

• Fuel usage – 7.3l/100km<br />

arches, there’s also an under-seat<br />

flap which opens on the passenger<br />

side so that long lengths of material<br />

can be carried. Loading can be<br />

made from the wide-opening rear<br />

doors or from the sliders on each<br />

side. One of the features I made<br />

good use of was the multitude of<br />

cargo rings that can be utilised to<br />

tie down loads.<br />

There’s plenty of power to haul<br />

that big load. The 1997cc engine<br />

is rated at 125kW (3500rpm)<br />

with 380Nm of torque available<br />

from 1500rpm. The automatic<br />

gearbox is a dual clutch type and<br />

that allows extra engine flexibility,<br />

the combination is fluid and<br />

responsive. Of course, the van’s<br />

main function is that of load<br />

capacity, so the entire driveline is<br />

geared for that. Incidentally, drive<br />

is sent to the front wheels.<br />

Such is the smooth operating<br />

manner of the engine, it’s hard to<br />

tell that there’s diesel power, until<br />

you look at the fuel consumption<br />

figures. Mitsubishi rates it with<br />

a 7.3l/100km combined cycle<br />

average, during my testing time the<br />

readouts were hovering close to<br />

that at 8l/100km and 6.7l/100km<br />

instantaneously at 100km/h, the<br />

engine turning over slowly at<br />

1900rpm.<br />

Interestingly, the Express van<br />

comes with an 80-litre tank, it<br />

was full of fuel when I picked it<br />

up and the fuel usage readout was<br />

indicating an achievable distance<br />

of 800km, the fuel gauge was also<br />

showing nearly full after travelling<br />

well over 200km during my time in<br />

the vehicle.<br />

In terms of open road<br />

performance the Express moves<br />

quietly and effortlessly, I drove it<br />

as I would a car and found it stable<br />

and balanced through the corners.<br />

You have take into consideration its<br />

construction and, of course, it’s not<br />

dynamic, but it does have a certain<br />

amount of handling prowess, it<br />

won’t catch you out if a corner is<br />

presented just that little bit quicker<br />

than you had anticipated.<br />

After a week in my care, I<br />

became quite attached to the<br />

Express van and it’s fair to say I<br />

made good use of its load carrying<br />

capacity, completing a multitude<br />

of different household tasks. The<br />

low load height making those jobs<br />

very easy.


Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 15<br />

The Outlander Runout is on.<br />

OUTLANDER LS 2.4L 2WD<br />

$31,990+ORC *<br />

The 7 seater Mitsubishi Outlander brings everything you would need<br />

in a family SUV: safety, technology, comfort, unrivaled economy and<br />

that all important space, plus a 10 Year Powertrain Warranty † .<br />

Call 03 379 0588 or visit christchurchmitsubishi.co.nz<br />

RRP WAS $41,990 +ORC<br />

*Price listed is for Outlander LS 2.4L 2wd and excludes on road costs of $650 which includes registration, WoF and a full tank of fuel. Available while stocks last.<br />

†<br />

Visit mmnz.co.nz for full Diamond Advantage warranty conditions.<br />

CHRISTCHURCH MITSUBISHI<br />

386 Moorhouse Avenue, Christchurch | 03 379 0588 | christchurchmitsubishi.co.nz<br />

NAVARA<br />

RUNOUT<br />

PER<br />

FROM $91WEEK*<br />

48 MONTH | 10% DEPOSIT | 60,000KM | NFV<br />

FUTURE VALUES VARY BETWEEN MODELS<br />

+ HUGE RUNOUT BONUSES!<br />

NISSAN 150,000 KM’S<br />

FACTORY<br />

5YR<br />

WARRANTY<br />

Finance ooer available to approved applicants of Nissan Financial Services. Ooer based on selected new Nissan models at a vehicle price of $35,990 plus on road costs of $1,240 for Navara 2WD RX-R Manual<br />

(D23UMOP), $34,990 plus on road costs of $1,240 for Navara RX Double Cab 2WD Manual, $76,990 plus on road costs of $1,240 for Navara N-Trek Warrior 4WD. Financed over maximum 48 months with monthly<br />

repayments for Navara 2WD RX-R Manual of $417.57, $3,599 deposit and a nal balloon payment of $19,000, Navara RX Double Cab 2WD Manual of $397.27, $3,499 deposit and a nal balloon payment of $19,000,<br />

Navara N-Trek Warrior 4WD of $972.09, $7,699 deposit and a nal balloon payment of $33,429. Final balloon payment is based on the guaranteed future value of each vehicle (subject to adjustments) (NFV).<br />

Total amount payable over the term $38,643.59 for Navara 2WD RX-R Manual, $37,671.64 for Navara RX Double Cab 2WD Manual, $79,587.28 for Navara N-Trek Warrior 4WD. Fixed Interest Rate 3.9% p.a. 15,000<br />

per year kilometer allowance. This ooer includes an establishment fee of $375 and PPSR fee of $8.05 and $10 per month account keeping fee. If you choose to return your vehicle at the end of the term<br />

Nissan will pay you the NFV (subject to meeting vehicle condition and servicing requirements and agreed km allowance and less remediation costs) which will be applied to your nal balloon payment.<br />

Terms and conditions apply. Excludes all lease and some eet purchasers. Ooer available on eligible vehicles ordered and delivered by 28 February <strong>2021</strong> or while stock lasts. Nissan reserves the right to vary,<br />

extend or withdraw this ooer. Not available in conjunction with any other ooer.<br />

CHRISTCHURCH NISSAN, 321 Moorhouse Avenue, Christchurch<br />

Ph: 03 595 6820<br />

www.christchurchnissan.co.nz<br />

WITH NISSAN<br />

FUTURE<br />

VALUE<br />

christchurchnissan.co.nz<br />

nissan.co.nz


PAGE 16 Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

REAL ESTATE<br />

Whoppa-tunity<br />

237 Major Hornbrook Road, Mount Pleasant<br />

Auction: 4 February <strong>2021</strong> (Unless Sold Prior)<br />

4 bedrooms, 3 bathrooms, tennis court, 2 car garaging - Listing no. SM0412<br />

Hidden behind the hedge, this property<br />

offers no clues from the road. Once on site<br />

you soon realise you would not just be<br />

purchasing a home, more a lifestyle.<br />

Big house-Big land. With 3,232sqm (more or<br />

less) of flat land there is plenty of opportunity<br />

to create the ultimate lifestyle with room for a<br />

pool and tennis court or you may choose to<br />

look at the option of potentially subdividing<br />

to build your new dream home while living<br />

in the current house. Or renovate and restore<br />

the current home and enjoy as one large<br />

private property, the choices are many.<br />

The home itself is huge, with a separate self<br />

contained area downstairs, large living areas,<br />

games room and bedrooms upstairs and<br />

more, making lt ideal for families or those that<br />

work from home.<br />

Open homes Wednesdays, Saturdays and<br />

Sundays 12:15 pm - 1:00 pm<br />

Deb Beesley<br />

Mob. (027) 280 8837<br />

Harcourts Grenadier Ferrymead<br />

Phone 03 384 7950<br />

http://www.propertyfiles.<br />

co.nz/property/SM0412<br />

(Licensed Agent REAA 2008)<br />

growing with you Three Time winner of NZCNA Best Magazine | July 2020 | 100%<br />

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SubScriBe FrOM $20<br />

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Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 17<br />

FINAL WEEK!<br />

New Year... New You!<br />

SALE<br />

SELECTED ITEMS – IN STORE & ONLINE.<br />

ENDS 18.01.21.<br />

PARIS<br />

Bedroom & Living<br />

ON SALE!<br />

MARBELLA<br />

Outdoor Range<br />

ON SALE!<br />

Check out our<br />

outdoor range,<br />

in store & online.<br />

Scan to seE all<br />

outdoOr online<br />

MIAMI<br />

Outdoor Dining<br />

ON SALE!<br />

ModularCorner Chaise<br />

WAS $<br />

2299<br />

NOW<br />

$<br />

1899<br />

Regan Sofabed<br />

WAS $<br />

999<br />

TIBET<br />

Bedroom<br />

Range<br />

NOW<br />

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ON SALE!<br />

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MALONE<br />

Modular Lounge<br />

Prestige Sleep Set<br />

Queen Mattress + Queen Kitset Base<br />

WAS $<br />

1849<br />

Now avAilalbe<br />

in Beige!<br />

NOW<br />

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WAS $<br />

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targetfurniture.co.nz<br />

250 Moorhouse Ave, Christchurch<br />

Ph: 0800 TARGET (0800 827438)<br />

Offers and product prices advertised here expire 18/01/21.<br />

Sale excludes Manchester and Accessories.


PAGE 18 Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

Sunday<br />

21 MaRCh<br />

#Areyouupforit?<br />

14km, 6km<br />

Community<br />

Fun Run Event<br />

EntER now<br />

www.city2surf.co.nz


Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

Latest Canterbury news at starnews.co.nz<br />

BAY HARBOUR<br />

PAGE 19<br />

Classifieds Contact us today Phone our local team 03 379 1100<br />

Cars Wanted<br />

Trades & Services<br />

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Visit our website<br />

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for display cabin locations<br />

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Trades & Services<br />

DIRTY TILES<br />

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Our unique restoration<br />

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PLUMBING & DRAINAGE<br />

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• Local qualified licensed builder<br />

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Dean: 021 480 093<br />

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PAGE 20 Wednesday <strong>January</strong> <strong>13</strong> <strong>2021</strong><br />

BAY HARBOUR<br />

Latest Canterbury news at starnews.co.nz<br />

LONG HOT SUMMER<br />

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