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<strong>Piemontese</strong><br />
PIEDMONT-INSPIRED<br />
GOURMET SUNDAY LUNCH<br />
ITALIAN FLAVOURS<br />
A Wonderful Scent is in the Air: the Aroma and Taste of Truffles<br />
Piedmont in Italy is heaven for connoisseurs. The region offers a range of culinary delights that can be enjoyed at any time of the year.<br />
Incredible wines, exceptional truffles, hazelnuts & chestnuts all full of flavour, sun-drenched herbs and so much more ...<br />
Let's meet for a <strong>Mezzogiorno</strong> <strong>Piemontese</strong>: this gourmet Italian lunch at the Hotel Colosseo's Medici Restaurant is a dive into the many<br />
delights of the Alba truffle, with tastings accompanied by fine wines.<br />
MENU<br />
APERITIF<br />
2014 · Contratto Spumante Millesimato Pas Dosé from the Magnum<br />
Marinated Veal Carpaccio | Burrata | Alba Truffle<br />
2019 · Roero Arneis · A Val · DOC Langhe · Paolo Conterno<br />
Tortelli with Egg Yolk | Parmigiano Cheese | Mushroom and Onion Stock | Alba Truffle<br />
2015 · Nebbiolo · Bric Ginestra · DOC Langhe · Paolo Conterno<br />
Braised Beef | Two-way Pumpkin | Jerusalem Artichoke | Alba Truffle<br />
2015 · Barolo · DOCG Parusso Armando<br />
Valrhona Chocolate Ganache and Sorbet | Piedmontese Hazelnuts<br />
2012 · Parüss Dolce · DOC Parusso Armando
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