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ITALY<br />

WINE WOMEN PORTRAITS<br />

the helm of the well-known Abruzzo-based Masciarelli<br />

company.<br />

Together they have increased wine production,<br />

expanded markets, created a food line, made<br />

Castello di Semivicoli a wine tourist destination<br />

and expanded distribution of Gianni's Selection.<br />

Women make up 54% of the company's top management.<br />

Marina and Miriam recount how they see<br />

the future: “The future of winemaking will be<br />

increasingly competitive and there will be new<br />

challenges to face, including climate change,<br />

which we will have to adapt to. However, the<br />

biggest challenge for wineries is the energy transition,<br />

and water management will be the most<br />

important factor over the next few years.<br />

Wines will also change because habits will change.<br />

Future generations are asking us to be greener.<br />

There will be a need for innovative agronomic<br />

practices, improvements and efficiency. Our<br />

company is committed to continually improving<br />

sustainability and working with the upmost<br />

respect for the environment.<br />

"Less is more” should be the mantra in agriculture<br />

and beyond. By reducing waste, we achieve a new<br />

balance and make our time more valuable."<br />

MOTHER AND DAUGHTER MARINA CVETIC AND MIRIAM LEE MASCIARELLI CURRENTLY<br />

HEAD UP THE FAMILY BUSINESS IN ABRUZZO<br />

THE BEAUTIFUL CASTELLO DI SEMIVICOLI, A HUB OF WINE TOURISM AND HOSPITALITY<br />

FOR MARINA CVETIC AND MIRIAM LEE MASCIARELLI’S FAMILY BUSINESS<br />

SABRINA TEDESCHI – VIEWING<br />

OENOLOGY AS CONTINUOUS<br />

RESEARCH<br />

Sabrina Tedeschi was bitten by the wine bug at an<br />

early age and has always followed the path of wine.<br />

After graduating in food technology in Milan, she<br />

did an internship at the Burgundy University of<br />

Oenology, and then became an oenology teacher<br />

at the Institute of San Michele All'Adige.<br />

Today, alongside her brother Riccardo and sister<br />

Antonietta, she runs the F.lli Tedeschi estate<br />

in Valpolicella, while continuing to carry out<br />

research in order to achieve complete sustainability<br />

in agronomic management and the winemaking<br />

chain.<br />

"Our future is strongly pink, as the next generation<br />

of our family is made up of five girls and<br />

SPRING 2022 • GILBERT & GAILLARD - THE FRENCH EXPERTS ON WINE<br />

43

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