THE DEFINITIVE GUIDE - City Harvest
THE DEFINITIVE GUIDE - City Harvest
THE DEFINITIVE GUIDE - City Harvest
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OUTSIDE<br />
OF NYC<br />
Blue Hill at Stone Barns<br />
630 Bedford Road, Pocantico Hills<br />
(914) 366-9600<br />
www.bluehillfarm.com<br />
In the spring of 2004, Blue Hill at Stone<br />
Barns opened with the Stone Barns Center<br />
for Food and Agriculture in Pocantico Hills,<br />
New York. Sourcing from the surrounding<br />
elds and pasture, as well as other local<br />
farms, Blue Hill at Stone Barns highlights the<br />
abundant resources of the Hudson Valley.<br />
There are no menus at Blue Hill at Stone<br />
Barns. Instead, guests are presented with a<br />
list of over a hundred ingredients, updated<br />
daily, which contains the best oerings<br />
from the eld and market.<br />
Dan Barber American<br />
DETAILS Bar Scene; Good for Groups;<br />
Outdoor Dining; Romantic $$$$<br />
D’Artagnan<br />
(800) 327-8246<br />
www.dartagnan.com<br />
D’Artagnan is the nation’s leading purveyor<br />
of all-natural, organic, and free-range poultry,<br />
meat and game, foie gras, smoked and cured<br />
charcuterie, wild mushrooms and trues to<br />
chefs, ne stores, and home cooks.<br />
Ariane Daguin Specialty Foods $$$<br />
MAD MAC<br />
(973) 225-0930<br />
www.madmacnyc.com<br />
MAD MAC specializes in manufacturing<br />
and retailing French macarons, madeleines,<br />
cookies, and canelés. MAD MAC<br />
sells wholesale to food service, hospitality,<br />
restaurants, and retailers. Retail is available<br />
on the MAD MAC website as well as pick<br />
up from their pastry kitchen located in<br />
Paterson, New Jersey.<br />
Florian Bellanger Dessert $<br />
76 Great Food, Good Hearts 2013