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Bay Harbour: June 15, 2022

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Latest Canterbury news at starnews.co.nz<br />

Petitions against cattle feed<br />

barns to be presented to ECan<br />

RESIDENTS near a 2000-cattle<br />

feed barn planned for Kaituna<br />

Valley by Lake Ellesmere Te<br />

Waihora will present two<br />

petitions to Environment<br />

Canterbury tomorrow, calling<br />

for the proposal to be publicly<br />

notified so community concerns<br />

can be heard.<br />

The twin petitions, which<br />

have gathered 1650 and <strong>15</strong>85<br />

signatures, call for the feed<br />

barns to be stopped. ECan<br />

councillors will be invited to<br />

receive the petitions on the steps<br />

of its offices before a deputation<br />

is made to the council<br />

meeting.<br />

The farmer, Wongan Hills,<br />

proposed in April <strong>2022</strong> four<br />

large composting barns for the<br />

banks of the Kaituna Stream<br />

and three kilometres from the<br />

lake. The barns would house<br />

2200 cattle on a floor made of<br />

sawdust or straw, designed to<br />

create compost at a high enough<br />

temperature that all the liquid<br />

in the effluent would evaporate.<br />

The beef would be destined for<br />

the Japanese wagyu market.<br />

ECan has yet to make a<br />

decision on whether to refuse<br />

the application, to grant it<br />

FEED BARNS: Opponents say the environment risk to the<br />

Kaituna Valley is too great.<br />

PHOTO: GETTY<br />

without notification, or to notify<br />

residents or the general public.<br />

The campaigners, including<br />

Kaituna residents and the<br />

Little River Eco-Collective, are<br />

concerned about the major risk<br />

from leaching and flooding<br />

events of more nitrates into<br />

an already degraded lake, the<br />

increase in greenhouse gas<br />

emissions, and the impact of<br />

industrial farming on a beautiful<br />

valley, including trucks. They<br />

are also concerned about the<br />

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Tue 21 <strong>June</strong>, 6-7pm: MICROBIOME<br />

Thu 30 <strong>June</strong>, 6-7pm: IBS & FODMAPs<br />

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stench of ammonia and the<br />

visual impact, and the threat to<br />

animal health from living on a<br />

composting floor 24 hours a day.<br />

Green MP Eugenie Sage will<br />

attend the event and Labour MP<br />

Tracey McLellan plans to attend.<br />

The residents say the<br />

composting barns pose a<br />

major risk to the environment.<br />

Spokesperson Donald Matheson<br />

said this kind of industrial<br />

operation was the wrong<br />

farming in the wrong place.<br />

“This could set back the health<br />

of Te Waihora by a generation.<br />

Wongan Farms hasn’t shown<br />

in its consent application that<br />

the system can work and has<br />

not shown it can be a good<br />

environmental steward.<br />

“The barns are being planned<br />

in an area that already floods<br />

and is likely to flood more<br />

regularly as the climate changes.<br />

“We are also deeply concerned<br />

about the risk of nitrate leaching<br />

into the water table, as has<br />

happened in mid-Canterbury<br />

after conversion to dairy and<br />

beef farming.”<br />

The group is calling on ECan<br />

to notify the consent application<br />

so that the community and<br />

independent scientists can<br />

scrutinise it and those affected<br />

can have their say.<br />

Manawhenua and residents<br />

need to be heard and<br />

independent scientists need<br />

to be able to analyse the risks<br />

involved, Matheson said.<br />

Wongan Farms received city<br />

council consent for the buildings<br />

in February. Residents are<br />

calling for that consent to be<br />

reconsidered as “major changes”<br />

have been made to the plans.<br />

Wednesday <strong>June</strong> <strong>15</strong> <strong>2022</strong> <strong>Bay</strong> <strong>Harbour</strong> News<br />

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Men's Cuts<br />

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NEWS 3<br />

Chlorine for<br />

Little River<br />

water supply<br />

THE LITTLE River water supply<br />

will be temporarily chlorinated<br />

after regular testing has revealed<br />

the ongoing presence of a small<br />

number of total coliforms,<br />

an indicator of bacterial<br />

contamination.<br />

The city council says indicator<br />

bacteria aren’t harmful, but<br />

their presence shows there<br />

is a pathway for potentially<br />

dangerous contaminants, such<br />

as E. coli, to get into the water<br />

supply.<br />

City council head of three<br />

waters Helen Beaumont said<br />

temporary chlorination will<br />

ensure the water supply is safe<br />

while work to resolve the issue<br />

continues.<br />

“Regular testing has been done<br />

to make sure the water supply is<br />

safe. Extensive cleaning, maintenance<br />

and exploratory work<br />

has also been carried out and we<br />

will continue working towards<br />

sorting the problem.<br />

“People living in Little River<br />

may smell or taste chlorine<br />

in their water. The chlorine is<br />

harmless but if residents are<br />

concerned about the taste, they<br />

can keep drinking water in a jug<br />

in the fridge. The chlorine taste<br />

will dissipate naturally over a<br />

few hours.”<br />

Women's Cuts<br />

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