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Get Out! GAY Magazine – Issue 507

Featuring content from the hottest gay and gay-friendly spots in New York, each (free!) issue of Get Out! highlights the bars, nightclubs, restaurants, spas and other businesses throughout NYC’s metropolitan area that the city’s gay a population is interested in.

Featuring content from the hottest gay and gay-friendly spots in New York, each (free!) issue of Get Out! highlights the bars, nightclubs, restaurants, spas and other businesses throughout NYC’s metropolitan area that the city’s gay a population is interested in.

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BY EILEEN SHAPIRO<br />

CELEBRITY CORRESPONDENT<br />

It takes a special<br />

person to manage a<br />

bar, especially in New<br />

York. Tracy is above<br />

and beyond that kind<br />

of person. <strong>Get</strong> <strong>Out</strong>!<br />

<strong>Magazine</strong> was there to<br />

congratulate Tracy and to<br />

have a conversation<br />

about the bar and her<br />

experiences.<br />

MANAGING IS A<br />

TOUGH POSITION.<br />

WHAT DO YOU<br />

LIKE MOST ABOUT<br />

YOUR JOB, AND<br />

WHAT’S THE MOST<br />

DIFFICULT PART OF<br />

IT?<br />

For me, It’s like being<br />

a conductor of an<br />

orchestra. Every<br />

aspect and every<br />

department must be<br />

in sync to make that<br />

vision come alive.<br />

When all is aligned,<br />

you create a great<br />

experience for guests.<br />

That is also the most<br />

difficult part of it.<br />

HOW LONG HAVE<br />

YOU BEEN AT RISE<br />

BAR AND WHAT<br />

EXACTLY ARE YOUR<br />

RESPONSIBILITIES AS<br />

MANAGER?<br />

Timing was perfect<br />

when lifelong friends<br />

John Blair, Beto Sutter<br />

and Ted Arenas reached<br />

out at the start of 2019<br />

during a shift with New<br />

York nightlife and mega<br />

nightclubs were closing<br />

one by one. It was a<br />

no-brainer to jump ship<br />

Tracy of Rise Bar<br />

Best Bar Manager of the Year<br />

from Space Ibiza NY<br />

back with a group that<br />

I’ve had the pleasure to<br />

work with during Peter<br />

Gatien’s days (Limelight,<br />

Palladium, Tunnel, USA)<br />

and Club XL.<br />

WHAT IS THE MOST<br />

FUN YOUR JOB<br />

OFFERS FOR YOU?<br />

Creating a team<br />

(operational, promotional<br />

and talents) that is<br />

multi-talented and able<br />

to provide a space<br />

with great energy,<br />

entertainment, amazing<br />

sound & lighting,<br />

customer service and<br />

more.<br />

IS THERE A FAVORITE<br />

NIGHT OR EVENT FOR<br />

YOU AND WHY?<br />

There are hundreds.<br />

They are all different<br />

and unique and some<br />

may cater to a specific<br />

audience. The fun for<br />

me is to make each<br />

event go seamlessly<br />

and memorable for the<br />

guests.<br />

WHAT ADVICE<br />

WOULD YOU<br />

GIVE TO THOSE<br />

WHO DREAM OF<br />

HAVING A JOB<br />

LIKE YOURS?<br />

I think most have a<br />

misconception of<br />

what it entails to run<br />

a successful bar or<br />

nightclub. You can<br />

work in nightlife for<br />

a number of years<br />

holding only one<br />

position, and that<br />

doesn’t make one<br />

qualified to become<br />

a general manager/<br />

director of operation<br />

or whatever title.<br />

The position is<br />

many occupations<br />

looped into one. You<br />

have to know a little<br />

about everything.<br />

Management skills are a<br />

given, business, law, bar<br />

science, sound, lighting,<br />

music, and culture. It<br />

takes years to retain it<br />

all. You also must have<br />

thick skin and be strongminded<br />

to last in this<br />

business and remain<br />

successful.<br />

Rise Bar<br />

859 Ninth Ave<br />

Hells Kitchen

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