Get Out! GAY Magazine – Issue 507
Featuring content from the hottest gay and gay-friendly spots in New York, each (free!) issue of Get Out! highlights the bars, nightclubs, restaurants, spas and other businesses throughout NYC’s metropolitan area that the city’s gay a population is interested in.
Featuring content from the hottest gay and gay-friendly spots in New York, each (free!) issue of Get Out! highlights the bars, nightclubs, restaurants, spas and other businesses throughout NYC’s metropolitan area that the city’s gay a population is interested in.
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BY JIM SILVESTRI<br />
Bootsie Lefaris<br />
<strong>Get</strong> <strong>Out</strong>! <strong>Magazine</strong>’s Queen of the Year<br />
During this past year,<br />
Bootsie just celebrated<br />
12 years at “Queen”, as<br />
well as performing at Rise<br />
Bar, Pieces, Hardware, and<br />
Playhouse Bar, in addition to<br />
special guest appearances at<br />
Monster for the Spunk event.<br />
She also appears at Laurie<br />
Beechman Theatre.<br />
PHOTO CREDIT: STEVEN GABRIEL<br />
Follow Bootsie on social<br />
media: IG @thebootsielefaris,<br />
as she posts her last minute<br />
performances and can turn<br />
up just about anywhere in the<br />
city at any time.<br />
Thotyssey spoke to Bootsie<br />
right before her show as she<br />
sings, struts and clowns her<br />
way to our hearts”<br />
BEST DESCRIPTION<br />
OF MY DRAG:<br />
Chaotic, sloppy,<br />
glamorous,<br />
invigorating,<br />
calisthenics, standup/<br />
sit-down<br />
comedy, passionate,<br />
informative, freeing,<br />
cheap and expensive<br />
at the same time,<br />
mostly free.<br />
HOW MANY YEARS<br />
I’VE BEEN AT IT: 18<br />
years. Started when I<br />
was 17 years old.<br />
ORIGINAL<br />
HOMETOWN: Chapin,<br />
S.C.<br />
FAVORITE NUMBER<br />
TO DO: Number 2<br />
FAVORITE COSMETIC<br />
PRODUCT: Anything<br />
from One Size, Fenty<br />
Beauty, Benjamin<br />
Moore, Home Goods.<br />
REASON I STARTED<br />
DRAG: Like a<br />
mosquito to the bug<br />
zapper, I’ve always<br />
been drawn to the<br />
light.<br />
MOST IMPORTANT<br />
DIVA EVER: (SINGER/<br />
ACTRESS ETC.):<br />
A drag performer I<br />
admire: Let me get<br />
back to you on that.<br />
THE MAN OF MY<br />
DREAMS: The limit<br />
does not exist.
DRINK OF CHOICE:<br />
(NON-ALCOHOLIC<br />
OPTIONS ARE FINE)<br />
Whatever is in the cup<br />
or Bud Light<br />
BEST THING ABOUT<br />
DRAG: The Glam<br />
Awards. Lol. Um, I<br />
would have to say the<br />
majority of the people<br />
that truly enjoy the<br />
performance. The top<br />
tier of people that<br />
have said, “I really<br />
needed this tonight,<br />
thank you. You opened<br />
my mind up to endless<br />
possibilities.” People<br />
who need people.<br />
WORST THING<br />
ABOUT DRAG:<br />
Barbie Toe (when<br />
your toes cramp up<br />
‘cause your tights form<br />
a Barbie-like foot,<br />
crushing all blood<br />
vessels and making it<br />
impossible to walk…<br />
very uncomfortable.<br />
HI, KEN!)<br />
WEIRDEST DRAG<br />
MOMENT I’VE HAD:<br />
This interview. Jk,<br />
lol. I mean isn’t this<br />
weird? In the BEST<br />
way, though! <strong>Get</strong>ting<br />
paid to wear ladies<br />
garments, to be<br />
authentically yourself,<br />
to live your BEST life.<br />
How fabulously weird!<br />
I’m weird every day.<br />
BEST ADVICE TO A<br />
NEW QUEEN: Do<br />
your homework, do<br />
it for the art, not the<br />
money, wash your<br />
tights and your BODY,<br />
invest in perfume, lay<br />
off the “ladies and<br />
gentlemen,” KEEP<br />
THE SHOW MOVING.<br />
Being destructive<br />
is not constructive,<br />
opportunity is not<br />
a lengthy visitor,<br />
PUT YOUR TIME IN<br />
BEFORE YOU START<br />
DEMANDING WHAT<br />
YOU THINK YOU<br />
DESERVE, be bold,<br />
be brave, be Bootsie!!<br />
Shall I continue? Lol<br />
Catch Bootsie<br />
perform at these<br />
venues:<br />
W @risebarnyc<br />
F @lauriebeechmantheatre<br />
@hardwarebarnyc<br />
SA @piecesbar<br />
SU @playhousebarnyc<br />
IG @thebootsielefaris
A SEDUCTIVE<br />
NEW YEAR'S EVE PARTY<br />
SATURDAY, DECEMBER 31, 2022<br />
10:00PM <strong>–</strong> 04:00AM<br />
NEW YEARS EVE<br />
2023<br />
NANDI<br />
DAWSON<br />
HOSTED BY<br />
RIFY ROYALTY<br />
PEACHEZ<br />
ONLINE TICKETS HIGHLY ENCOURAGED.<br />
348W 52ND STREET
BY EILEEN SHAPIRO<br />
CELEBRITY CORRESPONDENT<br />
Congratulations to Jon Lopez of Friends Tavern<br />
who is <strong>Get</strong> <strong>Out</strong>! magazine’s Waiter of the year<br />
Hello, Jon. What is your<br />
favorite part of your<br />
job? How long have you<br />
been working at Friends<br />
Tavern<br />
It’s being able to share<br />
with people from different<br />
cultures. It is the best<br />
experience you can have,<br />
not only with people of<br />
your same nationality, but<br />
also with people of other<br />
nationalities. You learn a lot,<br />
especially about their food<br />
and typical dishes. I have<br />
been part of the Friends<br />
Tavern staff for nine years,<br />
and I have met many people<br />
who have become part of my<br />
family<br />
What are the<br />
challenges of your job<br />
and how do you deal<br />
with them?<br />
The challenges I face at work<br />
involve keeping track of all<br />
the orders while engaging<br />
the customers. It can be quite<br />
overwhelming. However, I<br />
see this as an opportunity<br />
to meet new faces, as well<br />
as feeling satisfied knowing<br />
i have provided the utmost<br />
services to all of these<br />
individuals.<br />
Aside from your<br />
job, what are your<br />
aspirations ?<br />
I am a person with many<br />
goals and dreams. Every<br />
day, I strive to get ahead and<br />
achieve everything I set my<br />
mind to, apart from being<br />
a waiter. Two years ago, I<br />
obtained a license as a real<br />
estate agent and notary<br />
public in the city of New York.<br />
Do you have a favorite<br />
drink?<br />
I’m not really a drinker, but<br />
when a client<br />
invites me to<br />
a drink, I like<br />
Buchanan’s.<br />
Friends<br />
Tavern<br />
is known<br />
for its<br />
Wednesday<br />
night $5<br />
drink night<br />
with gogo<br />
boys and<br />
a packed<br />
bar. Give a<br />
description<br />
of the<br />
Friday to Sunday<br />
night, as far as what<br />
to expect if one would<br />
come out to Queens.<br />
welcoming atmosphere for<br />
our entire community. On the<br />
second Friday of the month,<br />
we have the “Machos” super<br />
party with more than four<br />
sexy dancers and the best<br />
music. On the last Sunday of<br />
the month, we have a party<br />
that has been going on for<br />
more than four years called<br />
GOGO XPLOSION, where<br />
there are more than six sexy<br />
dancers in the bar, free shots<br />
for all our clients and an<br />
environment where people<br />
enjoy the best music. Do<br />
not hesitate to spend such<br />
a pleasant night with the<br />
sexiest staff.<br />
What are the shifts you<br />
work, so people who<br />
like you can find you?<br />
How does your<br />
presence fit in with the<br />
atmosphere at work?<br />
I have always been a hard<br />
working individual from a<br />
very young age. As a Latino<br />
male, It has been instilled<br />
to have a hard working<br />
mentality, and the nature<br />
of this job exemplifies that,<br />
considering how much we<br />
engage folks, as well as<br />
constantly moving around to<br />
provide optimal service.<br />
Friends Tavern is one of the<br />
oldest bars in the area. For 33<br />
years, it has been providing<br />
the best service to our<br />
community. It’s open seven<br />
days a week from 5 PM to 4<br />
AM. On Wednesday nights,<br />
they are pretty busy with<br />
happy hour prices<strong>–</strong>all drinks<br />
$5<strong>–</strong>and great atmosphere<br />
and the best music by our<br />
resident DJ. On Fridays<br />
and Saturdays, we have<br />
sexy dancers all night, the<br />
best cocktails and a very<br />
My work shifts are<br />
Wednesday, Friday, Saturday<br />
and Sunday. Everyone is<br />
cordially invited to spend a<br />
very pleasant night, enjoy<br />
some delicious drinks and,<br />
of course, the best music<br />
for all tastes. I wait for you<br />
there to serve you with all the<br />
pleasure.<br />
Instagram :<br />
@jonlopezfriend<br />
Facebook :<br />
jon lopez friend
1CALL<br />
TO GET<br />
COVID-19<br />
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IF YOU TEST POSITIVE<br />
FOR COVID-19<br />
Call 212-COVID-19<br />
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NYC_H+H_Test_&_Treat_Call_Now_Publications_4.885x7.885_V1_EN.indd 1<br />
10/19/22 12:02 PM
BY EILEEN SHAPIRO<br />
CELEBRITY CORRESPONDENT<br />
DJ JOSHUA RUIZ<br />
A native New Yorker of Cuban and<br />
Puerto Rican dissent, DJ Joshua<br />
Ruiz relocated to Miami to go to<br />
college, and it was there that he<br />
was first exposed to nightclubs’<br />
music and venues where he met<br />
industry legends.<br />
In the summer of 2021, DJ Joshua<br />
joined the nightlife scene in<br />
New York and had the ability to<br />
play various crowds. He became<br />
popular quickly with his blended<br />
sound of Tech House, tribal circuit<br />
and high energy progressive<br />
beats. DJ Joshua Ruiz takes over<br />
Club Q on New Year’s Eve<br />
PHOTO CREDIT: SEAN GOMES<br />
INTERVIEW<br />
During a conversation with<br />
Joshua, I found his desire to<br />
elevate tradition and keep the<br />
industry alive very inspirational.<br />
So what made you<br />
get into DJ’ing?<br />
I come from a music family. I<br />
have always had a passion for<br />
music growing up. My mom<br />
was a bartender at Crobar,<br />
and my uncle is DJ Adam<br />
Ruiz AKA DJ Mada has had<br />
a great influence on me, so I<br />
was always exposed to music<br />
I guess you could say it’s in<br />
my blood. As I became an<br />
adult, post military, In about<br />
2017, I started gogo dancing,<br />
and DJ’ing in 2021 then it<br />
progressed to me wanting<br />
to take control of the music.<br />
That’s not really<br />
that long ago. But<br />
that’s cool.<br />
Yeah, I know, it progressed a<br />
lot faster than I expected.<br />
I’ve been working hard.<br />
I bet you have.<br />
DJ’ing is hard work.<br />
It is 75% networking and 25%<br />
music.<br />
Do you do your own<br />
mixes?<br />
So right now, I’m still a DJ<br />
in progress. I do a couple<br />
of mashups here and there.<br />
The production is part of it.<br />
It’s probably gonna start in<br />
the next year or so. Once my<br />
name starts getting exposed<br />
more, then I’ll start putting out<br />
my own mixes.<br />
I hear you have a<br />
huge event lined for<br />
New Year’s Eve at Q<br />
in NYC.<br />
Yes, New Years Eve at The Q<br />
where I’m also a new resident,<br />
The Q is my home in New<br />
York City, I’m doing their<br />
events on Saturday’s.
Make it a<br />
DOUBLE DATE<br />
<strong>Get</strong> your flu vaccine<br />
It’s safe to get both<br />
at the same time.<br />
They’re our best defense against<br />
serious illness and complications.<br />
Plus your updated<br />
COVID-19 booster!<br />
Call 877-VAX-4NYC or visit nyc.gov/vaccinefinder.<br />
I’m also looking forward to<br />
Masterbeat on President’s<br />
Day weekend in Los Angeles.<br />
Follow me on social media for<br />
more dates.<br />
Aside from DJing,<br />
what do you do?<br />
My 9 to 5 job is I am a<br />
construction manager for a<br />
company that my family runs<br />
and owns. I do a lot of Interior<br />
design, modeling bookcases,<br />
temporary storage solutions<br />
here in the city. And then music<br />
is pretty much my life. Also, I<br />
am a big baseball fan.<br />
Baseball? Well I<br />
hope you like the<br />
Yankees.<br />
I do. I’m a big Yankee fan. I am<br />
heavily invested emotionally<br />
and sometimes financially.<br />
Do you have a DJ that you<br />
were most influenced by?<br />
Abel Aguilera. Not only is he<br />
a personal friend, but he’s<br />
also been the biggest mentor<br />
in keeping me grounded and<br />
showing me the ropes, telling<br />
me what to do and what not to<br />
do. Abel and Eddie Martinez<br />
are the two. Eddie is on the<br />
radar and he puts on good<br />
music.<br />
As a DJ, do you have<br />
a favorite type of<br />
music?<br />
I play all types of music, but<br />
my favorite type to play is<br />
definitely tribal progressive.<br />
I like underground too. I<br />
think I mentioned some<br />
classic vocals, sultry, tribal<br />
progressive, house…<br />
Where do you want<br />
to be in five years?<br />
I want to be the most<br />
requested DJ. I definitely want<br />
to be producing tracks of stuff<br />
that I made and recognized<br />
globally. Being someone<br />
that’s known to care about the<br />
culture as well. Preserving the<br />
culture.<br />
Is there anything<br />
that you’d like to<br />
talk about that I<br />
haven’t asked?<br />
I just want to let it be known<br />
that the number one thing to<br />
me is preserving the legacy of<br />
the DJs that have come before<br />
me and have opened the doors<br />
for us.That kind of gets lost.<br />
So I guess you could say I pay<br />
my respects, making sure the<br />
people who came before will<br />
get the recognition as well.<br />
IG: @DJ_joshuaruiz
ISSUE #<strong>507</strong><br />
COVER<br />
GORAN, TED ARENAS<br />
AND JOHN ANTHONY<br />
Photography by<br />
Wilsonmodels<br />
PUBLISHER MICHAEL TODD<br />
MIKE@GETOUTMAG.COM<br />
DESIGN AGOTA CORREA<br />
AGOTA@GETOUTMAG.COM<br />
CELEBRITY INTERVIEWER EILEEN SHAPIRO<br />
@EILEENSHAPIRO3<br />
NYC’S NIGHTLIFE AWARD WINNING BLOGGER/<br />
WRITER & INTERVIEWER JIM SILVESTRI<br />
NIGHTLIFE PHOTOGRAPHER WILSONMODELS<br />
JEASO86@HOTMAIL.COM<br />
The publications of MJT/GOOTH ENTERTAINMENT, getoutmag.com or any<br />
other related print or Web publications or social media accounts, their images,<br />
quotations or articles should not be construed to be an indication of the sexual<br />
orientation of anyone portrayed therein.<br />
All Content © Copyright 2019<br />
MJT/GOOTH ENTERTAINMENT<br />
25-21 45TH STREET ASTORIA, NY 11103<br />
GET OUT OF THE HOUSE ENTERTAINMENT EST. 2009
BY EILEEN SHAPIRO<br />
CELEBRITY CORRESPONDENT<br />
BEST BAR OF THE YEAR<br />
INTERVIEW >>><br />
PHOTO CREDIT: WILSONMODELS<br />
Hi Ted, Rise Bar has had tremendous<br />
success since its opening on Ninth<br />
Ave @ 56th St. You, Tracy and John<br />
Blair have even doubled the venue<br />
in size, which is really unheard of<br />
in the nightlife business—not to<br />
mention in NYC nightlife. It’s an epic<br />
challenge to conquer. What were the<br />
reasons that you expanded your bar<br />
to double its size?<br />
We had wanted to expand Rise or add<br />
another location for a while—especially<br />
after the community board rejected our<br />
first application for the Spot. Although<br />
we did eventually get approval for our<br />
sister bar, we remained vigilant for an<br />
opportunity to add a second bar and<br />
dance floor to Rise.<br />
Co-owner Ted Arenas<br />
has had phenomenal<br />
success of Rise Bar, so<br />
much so that he was<br />
able to expand. <strong>Get</strong> <strong>Out</strong>!<br />
<strong>Magazine</strong> was able to talk<br />
to Ted regarding the bar<br />
and their sister bar for<br />
the near future.<br />
When COVID hit, the business next<br />
door to Rise vacated the space, so we<br />
annexed it. Undertaking this expansion<br />
during the pandemic was a huge risk,<br />
especially given how oversaturated<br />
Hell’s Kitchen has become with<br />
LGBTQ+ nightlife venues. But we<br />
believe in our brand, and we wanted to<br />
grow our business by serving food and<br />
having more room to accommodate<br />
private parties, corporate events and<br />
other celebrations.
What’s your signature drink and why?<br />
Our rotating seasonal menus have many<br />
delicious classic and specialty cocktails, but<br />
I’d have to say the Samurai Old Fashioned<br />
is especially good. It’s made with Japanese<br />
whiskey and we use an orange oil spray<br />
to give it a flavorful zest of citrus. Its taste<br />
stands out and our customers love it!<br />
What are your favorite food items on the<br />
menu? And tell us about your weekend<br />
brunch.<br />
Our truffle fries are one of our most popular<br />
weekday orders, and our power bowl with<br />
grilled chicken and avocado pea hummus<br />
is a bartender fave because it is so healthy<br />
and tasty. And although our brunch menu is<br />
packed full of excellent choices, the chicken<br />
and waffles is definitely a fan favorite.<br />
When hiring a bartender, what attributes<br />
do you look for?<br />
First and foremost, we<br />
look for bartenders who<br />
are both experienced and<br />
personable, and it’s critical<br />
that they demonstrate skill<br />
and expertise behind the<br />
bar. We try to select people<br />
that we think will interact<br />
well with customers and that<br />
can handle unpredictable<br />
situations and difficult behavior<br />
in a professional manner.<br />
Commitment to the job,<br />
punctuality and reliability are<br />
also attributes we emphasize in<br />
our selection process.<br />
to accuse us of wrongdoing instead of<br />
taking accountability for their behavior.<br />
And honestly, if a situation gets to the point<br />
where we have to take any sort of action<br />
against a customer, it’s because they<br />
were doing something harmful, offensive,<br />
or dangerous to the people around them.<br />
We never like having to use disciplinary<br />
action, but we will always act quickly and as<br />
needed to ensure the safety and wellbeing<br />
of our other customers and our employees.<br />
On a more positive note, I’d say the most<br />
rewarding part of my job is seeing people<br />
happy and enjoying and appreciating the<br />
positive atmosphere my employees and I<br />
work to create. I absolutely love hearing<br />
stories of how people met their partners at<br />
Rise and are now engaged or married. It’s<br />
incredible to feel like a part of something<br />
that brings people together.<br />
What’s the most difficult part<br />
of your job, and what’s the<br />
most fun for you?<br />
One thing that really gets to<br />
me is that, when someone is<br />
too intoxicated to get into the<br />
bar (or is thrown out because<br />
of inappropriate or dangerous<br />
behavior), they’re often quick
Why do you feel that patrons frequent<br />
your bar rather than other bars?<br />
To be honest, I’m not sure that people<br />
frequent Rise and the Spot more than other<br />
local LGBTQ+ bars. But I do think one<br />
thing that sets us apart is how much pride<br />
we take in having friendly staff and going<br />
above and beyond to accommodate our<br />
customers, their needs, and their wishes.<br />
We really go out of our way to ensure that<br />
our patrons have a safe and welcoming<br />
environment whenever they’re inside our<br />
walls.<br />
Is there a favorite night or event for you,<br />
and why?<br />
I love our drag brunches. They’re fairly new,<br />
but the positive customer response to them<br />
has been overwhelming! Seeing how much<br />
people enjoy these shows and receiving<br />
their glowing feedback is so encouraging<br />
and makes me really happy.<br />
What advice would you give to those<br />
who dream of having a career like yours?<br />
<strong>Get</strong> ready to be on call 24/7, and know that<br />
sometimes stress from your job will keep<br />
you up at night. It’s a big sacrifice, so you<br />
have to be sure you really love what you do<br />
if you’re going to make that commitment.<br />
A lot of people see owners and managers<br />
hosting or giving out drink tickets, and<br />
they think based on this that the job is<br />
easy and mostly fun. But what you see in<br />
those moments is just the tiny tip of a huge<br />
iceberg. That “front-of-house” aspect of the<br />
job only accounts for a minority of<br />
what we do. The behind-the-scenes<br />
logistics of running a business are<br />
a lot less glamorous and a lot more<br />
tedious and time-consuming!<br />
Could you give us an overview<br />
of your weekly entertainment<br />
lineup and happy hour specials<br />
and hours?<br />
Our happy hour special is halfprice<br />
drinks, and it runs daily from<br />
opening until 9 P.M. Our weekends<br />
are packed with shows! Brunch happens<br />
on both Saturday and Sunday, with two<br />
seatings each day. Izzy Uncut and Skye<br />
Walker host the Saturday brunch, while<br />
Holly Box-Springs and Egypt do Sundays.<br />
Then, on Sunday night, we have Playground<br />
Sundays with Chicky Gorgina and Jacklynn<br />
Hyde.<br />
Our Monday night event is called Messy<br />
Mondays, and it’s hosted by Pissi Myles and<br />
Jasmine Rice LaBeija. Tuesdays, we have<br />
Cut Throat Karaoke with Emily McNamara,<br />
and our Legend Wednesdays star Marti<br />
Gould Cummings, Pattaya Hart, Lexington<br />
Banks, and Bootsie LeFaris. But that’s<br />
not all we have—for a complete list of our<br />
weekly shows, check out risebarnyc.com!<br />
You and your co-owners have also<br />
recently added a sister bar to the Hell’s<br />
Kitchen community. Would you like to<br />
speak about it and add anything else that<br />
we didn’t cover?<br />
If you haven’t yet checked out our sister bar,<br />
the Spot, please do so! It has a lot of special<br />
things in common with Rise, including a<br />
huge stage and amazing sound system.<br />
The Spot is not yet allowed to stay open<br />
until 4 A.M.. on weekends, but we recently<br />
received approval for a license change that<br />
includes those later operating hours. That<br />
change will most likely enter into force in<br />
spring 2023. Once that happens, we will<br />
hold a relaunch of our weekend events and<br />
start some exciting new things as well.<br />
PHOTO CREDIT: WILSONMODELS
BY EILEEN SHAPIRO<br />
CELEBRITY CORRESPONDENT<br />
It takes a special<br />
person to manage a<br />
bar, especially in New<br />
York. Tracy is above<br />
and beyond that kind<br />
of person. <strong>Get</strong> <strong>Out</strong>!<br />
<strong>Magazine</strong> was there to<br />
congratulate Tracy and to<br />
have a conversation<br />
about the bar and her<br />
experiences.<br />
MANAGING IS A<br />
TOUGH POSITION.<br />
WHAT DO YOU<br />
LIKE MOST ABOUT<br />
YOUR JOB, AND<br />
WHAT’S THE MOST<br />
DIFFICULT PART OF<br />
IT?<br />
For me, It’s like being<br />
a conductor of an<br />
orchestra. Every<br />
aspect and every<br />
department must be<br />
in sync to make that<br />
vision come alive.<br />
When all is aligned,<br />
you create a great<br />
experience for guests.<br />
That is also the most<br />
difficult part of it.<br />
HOW LONG HAVE<br />
YOU BEEN AT RISE<br />
BAR AND WHAT<br />
EXACTLY ARE YOUR<br />
RESPONSIBILITIES AS<br />
MANAGER?<br />
Timing was perfect<br />
when lifelong friends<br />
John Blair, Beto Sutter<br />
and Ted Arenas reached<br />
out at the start of 2019<br />
during a shift with New<br />
York nightlife and mega<br />
nightclubs were closing<br />
one by one. It was a<br />
no-brainer to jump ship<br />
Tracy of Rise Bar<br />
Best Bar Manager of the Year<br />
from Space Ibiza NY<br />
back with a group that<br />
I’ve had the pleasure to<br />
work with during Peter<br />
Gatien’s days (Limelight,<br />
Palladium, Tunnel, USA)<br />
and Club XL.<br />
WHAT IS THE MOST<br />
FUN YOUR JOB<br />
OFFERS FOR YOU?<br />
Creating a team<br />
(operational, promotional<br />
and talents) that is<br />
multi-talented and able<br />
to provide a space<br />
with great energy,<br />
entertainment, amazing<br />
sound & lighting,<br />
customer service and<br />
more.<br />
IS THERE A FAVORITE<br />
NIGHT OR EVENT FOR<br />
YOU AND WHY?<br />
There are hundreds.<br />
They are all different<br />
and unique and some<br />
may cater to a specific<br />
audience. The fun for<br />
me is to make each<br />
event go seamlessly<br />
and memorable for the<br />
guests.<br />
WHAT ADVICE<br />
WOULD YOU<br />
GIVE TO THOSE<br />
WHO DREAM OF<br />
HAVING A JOB<br />
LIKE YOURS?<br />
I think most have a<br />
misconception of<br />
what it entails to run<br />
a successful bar or<br />
nightclub. You can<br />
work in nightlife for<br />
a number of years<br />
holding only one<br />
position, and that<br />
doesn’t make one<br />
qualified to become<br />
a general manager/<br />
director of operation<br />
or whatever title.<br />
The position is<br />
many occupations<br />
looped into one. You<br />
have to know a little<br />
about everything.<br />
Management skills are a<br />
given, business, law, bar<br />
science, sound, lighting,<br />
music, and culture. It<br />
takes years to retain it<br />
all. You also must have<br />
thick skin and be strongminded<br />
to last in this<br />
business and remain<br />
successful.<br />
Rise Bar<br />
859 Ninth Ave<br />
Hells Kitchen
week in pictures >> BY WILSONMODELS / wilsonmodels.blogspot.com<br />
FURBALL @ THE EAGLE
week in pictures >> BY WILSONMODELS / wilsonmodels.blogspot.com<br />
QUEER ART WINTERFEST @ 3 DOLLAR BILL
week in pictures >> BY WILSONMODELS / wilsonmodels.blogspot.com<br />
RED EYE BAR SOFT OPENING
week in pictures >> BY WILSONMODELS / wilsonmodels.blogspot.com<br />
VIVA LA VIDA @ BOXERS CHELSEA
BY EILEEN SHAPIRO<br />
CELEBRITY CORRESPONDENT<br />
GLOBAL DJ PHENOMENA:<br />
GET OUT! MAGAZINE DJ OF THE YEAR<br />
TONY MORAN<br />
USHERS IN NEW YEARS EVE @ THE EAGLE<br />
What better and more exciting<br />
way to usher in the New Year than<br />
with iconic, globally acclaimed DJ<br />
Tony Moran, who has just been<br />
named DJ of the Year by <strong>Get</strong> <strong>Out</strong><br />
<strong>Magazine</strong>!<br />
For those who aren’t familiar, Tony<br />
Moran is a DJ, singer, songwriter<br />
and record producer who has hit<br />
the Billboard charts at #1 many<br />
times. Aside from his own super<br />
hits, he has produced, remixed<br />
and worked with artists including<br />
Madonna, Michael Jackson,<br />
George Michael, Mariah Carey,<br />
Whitney Houston, Selena Gomez,<br />
and a barrage of others. He began<br />
his career with friend Albert<br />
Cabrea as the Latin Rascals and<br />
shortly after that, he was hired<br />
by Fever Records to write songs<br />
for other artists. The result of<br />
that was the song “Show Me” by<br />
the Cover Girls, which became<br />
his first top 40 hit. He constantly<br />
continues to write songs and<br />
travel the world as a number one<br />
DJ extravaganza.<br />
I was fortunate to catch Tony for<br />
a conversation in the midst of his<br />
studio work and travel time to talk<br />
about the hottest party planned<br />
for New Years Eve…with the most<br />
compelling DJ on the planet!<br />
PHOTO CREDIT: JAMES FRANKLIN<br />
INTERVIEW >>><br />
NEW YORK AND THE EAGLE ARE SO<br />
EXCITED TO SEE YOU RETURN TO THE<br />
CITY, ESPECIALLY FOR NYE….<br />
I’m very excited to come back to New<br />
York. The Eagle has rebranded itself and<br />
reinvested in itself…It’s more than just a<br />
fetish bar. It’s actually become a high-tech<br />
disco complex. They have a humongous<br />
dance floor<strong>–</strong>kind of like Splash, if you<br />
remember what that used to be. I’m very<br />
excited to be returning there.
I WANTED TO GET YOUR THOUGHTS ABOUT<br />
RETURNING TO NEW YORK AND BRINGING<br />
IN THE NEW YEAR AT THE EAGLE…<br />
Traveling around the world for several years,<br />
sometimes your favorite places in the world aren’t<br />
with you because the timing is just not right. Most<br />
venues want you on the same weekend, like New<br />
Year’s Eve, Martin Luther King Day, Presidents’<br />
Day, July 4th, Labor Day and all these holidays,<br />
so I just have to wait it out. So my return to the<br />
Eagle was very special, since growing up there.<br />
So as I said, I’ve been traveling around the<br />
world and doing all these amazing events over<br />
the last several years and somehow because of<br />
scheduling issues I have, playing in New York<br />
City has eluded me. It’s left sort of a little void in<br />
my heart because my energy originates from New<br />
York City.<br />
YOU HAVE A VERY UNIQUE STYLE….<br />
Thankfully, my brand and my legacy have led to<br />
my upbeat and very positive outlook on music. I<br />
also have such a special flavor for doing things<br />
that stimulate the sexuality, and it makes it even<br />
more provocative with such a variety of feelings…<br />
and I get to do this many times when I play after<br />
hours in L.A. I’ve done many after-hours in L.A.<br />
just so I could keep that edge because I am a<br />
songwriter and a producer of wonderful music and<br />
my goal in life is to be able to entertain people<br />
and leave them with something to remember<br />
outside of the experience… and many times,<br />
it’s the song. Like “Hands in the Air”, the Tony<br />
Moran anthem. It’s something sexy, something<br />
believable and as I said provocative. I have really<br />
prepared for providing all of this content that’s<br />
going to stimulate your mind. Musically, from<br />
another perspective, you really haven’t heard me<br />
playing New York or Los Angeles or in Miami or<br />
in Fort Lauderdale, where I could hit you hard…I<br />
have nothing to prove except to stimulate your<br />
senses and give you an enjoyable time. So I’m<br />
really ready to show New York how much I’ve<br />
missed them and I want them to know that I am<br />
hoping as well that they let me know how happy<br />
they are to see me again.<br />
investigate and study my repertoire knowing<br />
that all those things can be going through your<br />
mind. What I can at least provide to you is that<br />
the audience themselves will know that the effort<br />
was made to stimulate, generate, electrify and<br />
create memories that you will remember. So 2023<br />
is going to come in with a bang and I’m going to<br />
make sure that happens.<br />
I’M SURE YOU WILL! AND THERE IS NO ONE<br />
BETTER QUALIFIED ON THE PLANET.<br />
I am very honored to hear you say that and I’m<br />
so happy that I got this call from you. The owners<br />
and the staff have been amazing. Again, it’s a<br />
mutual appreciation society. I am as much excited<br />
to give you something special as you want to<br />
hear it. Many of the current and resident DJs are<br />
friends of mine. We share music and we also<br />
share the excitement of those key destinations<br />
and places of musical joy where the journey<br />
reveals itself to you. Everyone is so ready and I<br />
am very much ready. So everyone be ready to<br />
stay out for a while….. then right after that, I am<br />
on a 7 AM flight to Los Angeles to do it all over<br />
again. I will be in New York several days prior<br />
because I am a New Yorker and I need some<br />
time to catch up with my family and some friends,<br />
hopefully. I will already be in the New York spirit<br />
and the New York state of mind, and I am going to<br />
knock your socks off.<br />
I KNOW WHERE I’M GOING NEW YEAR’S<br />
EVE!<br />
New Year’s Eve is such a special time of year,<br />
where almost anything goes. You are ready to<br />
restart your next chapter in life within 24 hours<br />
of December 31 and as Prince said, “Let’s party<br />
like it’s 1999”… You’re going to have all kinds<br />
of people surrounded by reflective feelings, and<br />
with the knowledge of that, it just allows me to