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BEERWOLF - Wolverhampton Campaign for Real Ale

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Dear Editor,<br />

Short measures!<br />

In last year’s Issue no. 20 you published<br />

a letter about miserable and unfriendly<br />

bar staff serving customers out of turn. I<br />

completely agree. Even worse is when they<br />

can’t be bothered to give a full measure then<br />

immediately wander off so you have to wait<br />

to catch their attention <strong>for</strong> a top-up, and that<br />

can often still need a further top-up. You can<br />

then get “punished” <strong>for</strong> having such cheek<br />

by being ignored <strong>for</strong> a further drink with<br />

somebody else being served out of turn be<strong>for</strong>e<br />

you. I will not leave the bar with over an inch<br />

of head on my beer – if I call <strong>for</strong> a pint I don’t<br />

want seven eighths of a pint. This is sharp<br />

practice! Use lined glasses! Customers won’t<br />

return when they feel they’re being ripped off.<br />

No wonder a lot of pubs are losing money and<br />

having to close. Some would shift a lot more<br />

beer if they’d fill the bloody glass up!<br />

Stuart Simpson, <strong>Wolverhampton</strong> CAMRA<br />

member.<br />

Dear Editor,<br />

Am I a snob?<br />

I had occasion to visit a local hostelry which<br />

will remain nameless. In fairness it’s not a pub<br />

that I would choose to go out of my way to<br />

visit as there is no cask ale, but I had a reason<br />

<strong>for</strong> going there on this particular evening.<br />

Nothing stood out as being particularly good<br />

or bad about the place. A half decent looking<br />

20<br />

Letters to the editor<br />

estate pub in a not particularly deprived area,<br />

customers a varied mix, nothing to make me<br />

either sing its praises or run <strong>for</strong> my life!<br />

However, on approaching the bar and perusing<br />

the choice and coming to the conclusion that<br />

I didn’t fancy either of the lagers, the cider<br />

or the smoothpour bitter that were on offer, I<br />

decided on a bottle of Newcastle Brown. Can’t<br />

go wrong with a bottle of dog, I thought.<br />

After being completely ignored <strong>for</strong> what<br />

seemed like an age the landlord eventually<br />

looked up from his paper and said “what yer<br />

want mate?”<br />

I asked <strong>for</strong> the a<strong>for</strong>ementioned bottle of beer<br />

and he headed <strong>for</strong> the fridge. Nothing wrong<br />

with that – some people like it cold – but I<br />

happen to like it off the shelf and it would<br />

have been nice to have been asked. I managed<br />

to stop him and obtain one from the shelf,<br />

which was then opened and plonked down in<br />

front of me, my money taken and my change<br />

given. At this point the landlord walked away,<br />

under the assumption that I wanted to swig it<br />

from the bottle.<br />

Somewhat non plussed I called after him to<br />

ask <strong>for</strong> a glass. Rather than return he called to<br />

the barmaid “Oi…..can you get this bloke ‘ere<br />

a glass?”<br />

The barmaid appeared with a pint sized<br />

Carling glass. Of course I asked her <strong>for</strong> a half<br />

pint glass and she returned with a half pint<br />

Carling glass. Again I looked at the glass with<br />

some confusion and, after much too ing and<br />

fro ing, I eventually managed to obtain a half<br />

pint tulip glass.<br />

This sorry tale has prompted me to ask a<br />

couple of questions. Firstly, am I a snob? Am<br />

I a snob to want a glass in the first place? Am<br />

I even more of a snob to want the correct type<br />

of glass? Am I a snob to expect a pub landlord<br />

to refer to me as sir instead of mate and a

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