DECEMBER 2009
CN1209_0152
CN1209_0152
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Wedding Specials<br />
SEPTEMBER 15TH -<br />
MARCH 31ST<br />
New Day,<br />
New Shenandoah,<br />
New Specials<br />
NEW MEMBERSHIP INITIATION<br />
only $1,000 dues $1,500<br />
Call Terri Shammami at (248) 454-1931 for more information.<br />
Monday – Thursday<br />
$40.50 MEMBER<br />
$43.50 NON-MEMBER<br />
Friday & Sunday<br />
$44.50 MEMBER<br />
$48.50 NON-MEMBER<br />
Saturday<br />
$51.50 MEMBER<br />
$56.50 NON-MEMBER<br />
SEPTEMBER 1ST -<br />
SEPTEMBER 14TH<br />
Monday – Thursday<br />
$42.50 MEMBER<br />
$45.50 NON-MEMBER<br />
Friday & Sunday<br />
$49.50 MEMBER<br />
$53.50 NON-MEMBER<br />
Saturday<br />
$54.50 MEMBER<br />
$58.50 NON-MEMBER<br />
APRIL 1ST -<br />
AUGUST 31ST<br />
Monday – Thursday<br />
$44.50 MEMBER<br />
$48.50 NON-MEMBER<br />
Select One Duet:<br />
• B one l e s s B e e f S hor t R i bs a nd T i l a pi a F i s h F i l e t<br />
• B one l e s s B e e f S hor t R i bs a nd S he na ndoa h C hi c ke n B r e a s t<br />
• T w o 3o z . B e e f T e nde r l oi n M e da l l i ons a nd T i l a pi a F i s h F i l e t<br />
• T w o 3o z . B e e f T e nde r l oi n M e da l l i ons a nd S he na ndoa h C hi c ke n B r e a s t<br />
• O ne 6oz . F i l e t $2.0 e xt r a pe r pe r s on<br />
(* Selection of one item from the above duets will be priced accordingly)<br />
Friday & Sunday<br />
$55.50 MEMBER<br />
$59.50 NON-MEMBER<br />
* All above prices include sales tax and gratuity.<br />
Saturday<br />
$59.50 MEMBER<br />
$64.50 NON-MEMBER<br />
Entree Packages Include:<br />
(Vegetarian Entrees Available Upon Request)<br />
• Premium Bar Service- Five (5) Hours of Premium Bar<br />
Service,Sodas and Juices are included in the package price<br />
• Choice of Starters<br />
• Choice of Soup or Salad<br />
• Starch- Parslied New Potatoes, Anna Potatoes, Garlic Roasted<br />
Red Potatoes or Basmati Rice<br />
• Fresh Vegetables- Green Beans Amandine, Green Beans with<br />
Carrots, Spring Medley, Broccoli or Honey Glazed Carrots<br />
• Sauce Options- Cognac Demi Glaze, Port Wine Demi Glaze,<br />
or Shallot Sherry Demi Glaze<br />
• Bread Service- Freshly prepared warm rolls and butter or<br />
Syrian bread<br />
• Choice of Dessert- Platter of Baklava or your Cake served<br />
with Ice Cream<br />
Super Premium Bar Available for an Additional $3.95 per Person<br />
Holiday, Birthday & Engagement Selections<br />
Appetizers ( Choice of Two) - Hummus, House Salad, Lentil Soup<br />
Entrées (Choice of One) $25.00* Min. of 30 people required.<br />
• Grilled Beef Kufta and Chicken Tikka<br />
• Grilled Chicken Kufta and Beef Tikka<br />
• Baked Tilapia Fish with Khalta<br />
• Baked Fresh Salmon Filet with Fresh Herbs<br />
• Baked Chicken Rustica<br />
• Buffet $25.00 Tax and gratuity included. Min. of 50 people required.<br />
Desserts - Baked Apple Pie with Vanilla Ice Cream<br />
*Tax and Gratuity Included.<br />
www.shenandoahcc.net<br />
* For more information call Rhonda Foumia at (248) 454-1933 or Haroon Chaudhry at (248) 454-1927<br />
* Offer is subject to 10% increase after Thursday, December 31, <strong>2009</strong><br />
* Offer may expire on or before Thursday, December 31, <strong>2009</strong><br />
* All Prices Subject to Change without Notice<br />
<strong>DECEMBER</strong> <strong>2009</strong> CHALDEAN NEWS 51<br />
cn1209_0148.indd 51<br />
11/25/09 5:13:43 PM
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