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TravelWorld International Magazine Winter 2023

The magazine written and photographed by North American Travel Journalist Association members

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I<br />

was also quite surprised at the large<br />

and bright public spaces on board the<br />

Seaventure. The main gathering spot was<br />

the Seabreeze Lounge where we enjoyed<br />

afternoon tea, cocktails, and evening<br />

entertainment. The nearby library was a more<br />

intimate space that offered a good selection of<br />

books and games.<br />

My cruise was a 9 day complete<br />

circumnavigation tour around all of Iceland<br />

that started and ended in Reykjavik. Each<br />

morning we dropped anchor in a new locale<br />

where we had the opportunity to explore<br />

via a diverse selection of excursions. Since the cost of<br />

the excursions was not included in the base fare, I could<br />

decide to do as many or as few as I wanted.<br />

The Seabreeze lounge<br />

The elegant dining room on the MS Seaventure<br />

Tasting fermented shark and Brennivin alcohol<br />

With its theater style seating, the Expedition<br />

Lounge on the uppermost deck was where<br />

we gathered for informative lectures and<br />

presentations. This was also a great spot to<br />

see the scenery unfold through the expansive<br />

forward facing picture windows. When the<br />

weather was nice, I could also lounge on a deck<br />

chair on the sun deck and swim in the small,<br />

heated pool, or look at sunset views from the aft<br />

Seabreeze deck space.<br />

The spacious dining room was also much more<br />

elegant than I expected on an expedition ship.<br />

For these cruises, Iceland ProCruises brought<br />

in a dedicated Icelandic chef, so we always had<br />

some local flavors at each meal. Breakfast and<br />

lunch were a buffet with a wide array of hot<br />

and cold dishes for all tastes. Dinner was a four<br />

course a la carte menu that always included<br />

one freshly caught local fish entre along with<br />

other choices for guests that didn’t want<br />

seafood. I was very impressed that the menu<br />

was designed to satisfy all dietary needs and<br />

allergies.<br />

What I really liked about the Iceland ProCruises<br />

excursions was that they had options for a variety of<br />

interests and activity levels. There were bus tours to<br />

historic and scenic sights and there were also more active<br />

tours like hiking, kayaking, and horseback riding for the<br />

more adventurous souls.<br />

I felt that each tour included a signature element that<br />

was unique to Iceland ProCruises and that helped me<br />

connect to the Icelandic culture in a way that would<br />

not have been possible on my own. In the Westfjords,<br />

we stopped to have traditional fish soup at a villager’s<br />

home in the small hamlet of Pingeyri. In Siglufjordur,<br />

modern day “Herring Girls” showed us what life was like<br />

for women during the herring rush years when fishing<br />

accounted for 40% of Iceland’s total exports. And in<br />

the town of Seydisfjordur my tour included a stop at a<br />

thermal bath where I soaked in the hot waters with the<br />

locals.<br />

My favorite stops though were Gurnsey Island and<br />

Flatey Island. Gurnsey Island sits on the Arctic Circle<br />

and has a large photogenic marker that proved I was at<br />

66.5 degrees north latitude. Flatey Island was my most<br />

memorable stop though. This small private island is<br />

used just for summer holiday homes and only Iceland<br />

ProCruises was allowed to bring tours here. The big<br />

attraction on this little island was the many puffins that<br />

we could observe up close. I happily spent a couple of<br />

hours taking puffin photos to my heart’s content.<br />

But what made my Iceland ProCruises trip really special<br />

were the multi-talented Icelandic guides. The expedition<br />

team shared first hand stories about their culture, their<br />

traditions, and their folklore. Besides getting destination<br />

information, we also had cultural experiences like trying<br />

fermented shark, tasting Icelandic beers, and listening to<br />

Icelandic folk songs.<br />

Herring cleaning demonstration<br />

by modern day<br />

Herring Girls<br />

Puffins on Flatey Island with the MS<br />

Seaventure in the harbor<br />

Puffins on Flatey Island<br />

Swimming in the<br />

Vok thermal baths<br />

48<br />

Excellent salmon dinner with a view on<br />

the Seaventure<br />

Arctic Circle marker on Grimsey Island<br />

For me, this cruise with Iceland ProCruises was an ideal<br />

way to experience all the best that the land of fire and ice<br />

has to offer in complete comfort with experts that really<br />

know Iceland.<br />

Whale watching tour in Husavik<br />

49

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