Nutrinews
Nutrition plays a significant role in the prevention of various diseases, illnesses, and chronic conditions. This issue of NutriNews discusses how much of an impact our dietary patterns can have. Throughout the issue you can find research that shows the links between diet and prevention, delicious recipes, and much more!
Nutrition plays a significant role in the prevention of various diseases, illnesses, and chronic conditions. This issue of NutriNews discusses how much of an impact our dietary patterns can have. Throughout the issue you can find research that shows the links between diet and prevention, delicious recipes, and much more!
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
To prevent chronic disease, the CDC urges<br />
people to consume an array of colors in<br />
their diet, such as dark leafy greens,<br />
oranges, and tomatoes.5 A diet containing<br />
whole grains, milk products, and various<br />
protein sources is also important.5<br />
Additionally, it's recommended to reduce<br />
salt, sugar, saturated fats, and trans fats.5<br />
Pasdar et al. conducted a cross-sectional<br />
study that concluded dietary patterns rich<br />
in fiber, vitamins, and polyphenols reduce<br />
the atherosclerotic burden. This is “caused<br />
by atherogenic lipoproteins, and thus<br />
reduces the risk of cardiovascular<br />
diseases”.6 Plant-based, Mediterranean,<br />
and DASH diets are dietary patterns<br />
associated with antioxidant and<br />
inflammatory properties.6 Pasdar et al. also<br />
noted that its cross-sectional design<br />
“cannot show a causal relationship<br />
between the dietary inflammatory index<br />
and dyslipidemia.”6<br />
5