Achillea

ACKNOWLEDGMENTS
The information contained in a book of this magnitude is only as good as the
people who helped generate it. We were extraordinarily fortunate to have had the
help of several talented reviewers. They read, corrected, critiqued, and suggested
changes to various sections; their comments and suggestions were invaluable.
Many of the people below assisted in the first edition (1993), and affiliations
and locations may have changed since that time.
Carolyne Anderson, Anderson Farms, Clark, Mo.
Bob Anderson, Dept. of Horticulture, University of Kentucky, Lexington
Kelly Anderson, WildThang Farms, Ashland, Mo.
Frank Arnosky, Texas Specialty Cut Flowers, Blanco, Tex.
Linda Baranowski-Smith, Blue Clay Plantation, Oregon, Ohio.
J. B. Barzo-Reinke, Small Pleasures Farm, Bandon, Ore.
Bill Borchard, PanAmerican Seed Company, Santa Paula, Calif.
Pat Bowman, Cape May Cut Flowers, Cape May, N.J.
Jo Brownold, California Everlastings, Dunnigan, Calif.
Lynn Byczynski, Growing for Market, Lawrence, Kans.
Maureen Charde, High Meadow Flower Farm, Warwick, N.Y.
Phillip Clark, Endless Summer Flower Farm, Camden, Maine
Ken and Suzy Cook, Atlanta, Ga.
Douglas Cox, Dept. of Horticulture, University of Massachusetts, Amherst
Ralph Cramer, Cramers’ Posie Patch, Elizabethtown, Pa.
Mimo Davis, WildThang Farms, Ashland, Mo.
Elizabeth Dean, Wilkerson Mill Gardens, Palmetto, Ga.
August De Hertogh, Raleigh, N.C.
John Dole, Dept. of Horticultural Science, North Carolina State University,
Raleigh
Dave Dowling, Farmhouse Flowers, Brookeville, Md.
Fran Foley, Aptos, Calif.
Janet Foss, J. Foss Garden Flowers, Everett, Wash.
Keith Funnell, Dept. of Horticulture, Massey University, Palmerston North,
New Zealand
Jim Garner, Atlanta, Ga.
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