Download the Management Plan - Carlisle City Council
Download the Management Plan - Carlisle City Council
Download the Management Plan - Carlisle City Council
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will replace four in-efficient 2kw electric fan heaters. The tearooms bottled gas supply is due to<br />
be replaced early in 2011 with a propane gas tank. This will require approx once/month fill up<br />
instead of weekly delivery of bottles. It will also make a financial saving.<br />
Peat Use<br />
The only peat used is present in <strong>the</strong> hanging baskets that are brought in each year. These are<br />
produced by <strong>the</strong> Green Spaces team and contain 25% peat reduced.<br />
Waste & Recycling<br />
The site has two waste bins for general waste which are emptied once/fortnight. The tearoom<br />
produces <strong>the</strong> most waste in <strong>the</strong> form of cardboard which is recycled via a commercial recycling<br />
bin, which is emptied as required. Previously a full set of recycling bins was located in <strong>the</strong> site<br />
car park but <strong>the</strong>se were removed when a new household waste recycling centre was opened in<br />
Brampton. This has eliminated problems previously with rubbish and fly tipping in this area.<br />
Food waste can not currently be composted due to <strong>the</strong> volume produced and associated<br />
environmental health issues that are likely to arise from this.<br />
Green waste where possible, is kept on site forming habitat piles in appropriate locations. Fallen<br />
timber is cut up and used in <strong>the</strong> wood burning stove in <strong>the</strong> tearoom or smaller branches are<br />
chipped and used as path surfacing in wet areas of <strong>the</strong> woodland. Occasional appropriate fallen<br />
timber is used to make structures on site such as <strong>the</strong> memorial benches or by special permission<br />
taken for use by local crafts people. General waste is not separated and recycled as this is mixed<br />
with dog waste.<br />
Tearoom Waste<br />
Efforts have been made to reduce <strong>the</strong> amount of waste produced through taking consideration<br />
over <strong>the</strong> products sold with in <strong>the</strong> tearoom and particularly <strong>the</strong> takeaway area. For example duck<br />
food now uses recycled milk cartons ra<strong>the</strong>r than bought in bags. The ice cream supplier was<br />
changed to a local supplier of scooped ice cream which has completely eliminated lolly wrapper<br />
waste and lolly pop sticks. Only sweets without individually wrapped sweets are sold. For<br />
example a pack of jelly tots would be preferred over a bag of wrapped toffees. The <strong>Council</strong>s<br />
sustainable procurement policy guides on purchasing of low energy equipment. Consideration is<br />
also given to using local suppliers and products to reduce food miles. Stock levels are kept as<br />
low as possible to reduce wastage and <strong>the</strong> menu considers <strong>the</strong> volume of products needed to<br />
support it.<br />
Office Waste<br />
Ink cartridges are recycled through <strong>the</strong> <strong>Council</strong>s internal scheme and paper is bought under <strong>the</strong><br />
councils system for bulk buying of recycled paper. Site electricity and water usage is monitored<br />
by <strong>the</strong> council. Monitoring of this has led to decisions such as <strong>the</strong> changing from bottled gas to a<br />
larger gas tank.<br />
Under <strong>the</strong> Clean Neighbourhoods and Environment Act 2005 Enforcement officers from <strong>Carlisle</strong><br />
<strong>City</strong> <strong>Council</strong> can issue a minimum £50 fine to people who drop litter, fly-tip, spray graffiti, flypost,<br />
distribute flyers or leaflets, or fail to clean up <strong>the</strong>ir dog’s mess.<br />
Action<br />
Carry out an energy audit<br />
Install new energy efficient boiler in tearoom<br />
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