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SAN DIEGO CALIFORNIA - Gene Vance Jr. Foundation

SAN DIEGO CALIFORNIA - Gene Vance Jr. Foundation

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Imported and Domestic Cheese and Meat Display<br />

l $ 6.50<br />

●<br />

Western Style Breakfast Burrito with Salsa<br />

l $ 5.00<br />

●<br />

Local Bakeshop Doughnuts<br />

l $3.00<br />

●<br />

Complete Breakfast Buffet l $ 26<br />

Prices are per Guest, Based on a 60 Minute Service and Carries no Minimum<br />

Just Now Brewed Coffee, Decaffeinated Coffee, Hot Cocoa and a Selection of Black, Herbal andSpecialty Teas<br />

Orange and Grapefruit Juice<br />

Sliced Melons, Seasonal Fruits and Berries<br />

Freshly Baked Morning Pastries and Sliced Bread with Fruit Preserves and Butter<br />

A Medley of Breakfast Cereals with Bananas, Whole, 2% and Skim Milk<br />

Individual Fruit and Plain Yogurts<br />

Fluffy Scrambled Eggs<br />

Buttermilk Griddle Cakes and Vanilla Bean French Toast with Fresh Berries Butter<br />

Hardwood Smoked Bacon, Country Sausage Links, Chicken Apple Sausage or Grilled Smokehouse Ham<br />

Oven Roasted Breakfast Potatoes with Fresh Herbs<br />

Enhancements<br />

Made to Order Belgian Waffles with Fresh Berries, Warm Syrup, Whipped<br />

l $3.50<br />

●<br />

Cream and Butter (attendant optional**)<br />

**Made to Order Omelets with Cheddar and Swiss Cheeses, Diced Smokehouse Ham,<br />

l $5.50<br />

●<br />

Sliced Mushrooms, Diced Bell Peppers, Chopped Sweet Onions, Spinach Leaves,Bacon, Salsa with Eggbeaters Available (will require<br />

and attendant)<br />

Smoked Salmon with Traditional Accompaniments and Sliced New York Style Bagels,<br />

Low Fat and Regular Cream Cheese<br />

l $5.50

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