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Streptococcus bovis - Gundersen Lutheran Health System

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outCoMeS froM A SCreeninG proCedure for orophArynGeAL dySphAGiA<br />

patients who passed GLADS, these patients’ strokes were likely<br />

ischemic. Like those patients passing GLADS, those who failed<br />

had normal or minimally impaired speech, language, or cognitive<br />

function (78 patients, 45%). For those patients with impairment, a<br />

motor speech disorder was most common (44 patients, 25%), and<br />

a focal language disorder (aphasia) was least common (19 patients,<br />

11%). Thirty-four patients had dementia. We found no significant<br />

association between these deficits and pneumonia (P = .61), nor, as<br />

for those patients passing GLADS, were they good predictors of a<br />

patient’s ability to maintain a safe oral diet after stroke (P = .89).<br />

Median length of stay for patients failing GLADS was 5 days<br />

(range 1-62 days), significantly higher than for those patients who<br />

passed (3 days, P < .0001). Median cost of hospitalization for these<br />

patients was $11,703, which was also significantly higher than<br />

for those who passed (P < .0001). For the 14 patients who failed<br />

GLADS and developed pneumonia during hospitalization, the<br />

median length of stay was 7 days, and the median cost $19,933.<br />

Moreover, if odds ratios are considered, the 175 patients failing<br />

GLADS were 4 times more likely to develop pneumonia during<br />

hospitalization than were the 578 who passed (95% CI, 1.86-<br />

9.04). Table 2 summarizes the findings for the 175 patients failing<br />

GLADS.<br />

diSCuSSion<br />

Results of the current investigation suggest that GLADS is an<br />

effective screening measure for oropharyngeal dysphagia following<br />

acute stroke when administered by carefully trained nurses in<br />

conjunction with an ASCP. Barring unrelated stroke complications,<br />

over 90% of patients passing GLADS were able to maintain a safe<br />

and nutritionally sound oral diet without pneumonia or further<br />

comprehensive evaluation for dysphagia during hospitalization.<br />

They were also less likely than patients who failed GLADS to<br />

develop pneumonia during their hospitalization or after discharge.<br />

We found that neither site of lesion nor communicative or cognitive<br />

deficits was a predictor of who would develop pneumonia. We<br />

also found that prior stroke—even with related comorbidities<br />

including dysphagia or speech or cognitive deficits—was not a<br />

good predictor of a patient’s ability to maintain a safe oral diet<br />

following a new stroke. Not surprisingly, cost of hospitalization<br />

and length of stay were reduced when stroke was not complicated<br />

by pneumonia.<br />

One might argue that the 175 patients who failed GLADS<br />

had more devastating strokes that resulted in a complicated course<br />

with protracted hospitalization, increased expense, and a higher<br />

death rate than those who passed GLADS. Interestingly, however,<br />

with time and dysphagia therapy, almost half of these patients<br />

went on to become functional and safe oral feeders during their<br />

hospitalization. This finding could also represent the influence of<br />

the comprehensiveness and intensity of the ASCP itself.<br />

The importance of a swallowing screen as a component of an<br />

ASCP has been stressed by others. 42 Using a speech pathologist or<br />

certified nurse to screen for dysphagia, they found that 48 of 124<br />

patients (39%) failed the initial screen and required dietary texture<br />

change, as well as direct dysphagia therapy. Whereas in our study<br />

patients who failed GLADS were referred for further evaluation<br />

prior to initiation of an oral diet, their patients apparently did<br />

not undergo further workup for dysphagia or aspiration prior<br />

table 2. Demographic and Clinical Characteristics of 175 Patients<br />

Failing GLADS<br />

Characteristic n (%)<br />

Sex<br />

Men<br />

Women<br />

Prior stroke<br />

Yes<br />

No<br />

Premorbid conditions<br />

Dysphagia<br />

Pneumonia<br />

Aspiration<br />

Nutritional / pneumonia outcomes<br />

Adequate oral diet, no pneumonia<br />

Pneumonia during hospital stay<br />

Aspiration pneumonia<br />

Pneumonia after discharge<br />

Total pneumonias<br />

Supplemental nutrition<br />

Deaths<br />

Deaths with concurrent pneumonia<br />

Comfort measures<br />

Lost to follow-up<br />

Stroke location<br />

Left cerebral hemisphere<br />

Right cerebral hemisphere<br />

Brainstem<br />

Bihemispheric<br />

Undetermined<br />

Stroke type<br />

Ischemic<br />

Hemorrhagic<br />

Undetermined<br />

Communicative / cognitive deficit<br />

Dysarthria / dyspraxia<br />

Aphasia<br />

Dementia<br />

None<br />

to initiating an oral diet. However, none of their patients were<br />

reported to have developed aspiration pneumonia. Using a water<br />

swallow screening test for 100 consecutive acute stroke patients,<br />

Nilsson et all have reported a pneumonia rate of 14% (2 of 14<br />

dysphagic patients). 46 Apparently neither of the patients who<br />

developed pneumonia received direct swallowing therapy. In our<br />

study, 14 of 175 patients failing GLADS developed pneumonia<br />

during hospitalization, which—if odds ratios are considered—is 4<br />

times the likelihood of the 578 patients who passed.<br />

Aspiration pneumonia following stroke has a reported<br />

incidence rate of 13%. 47 Moreover, the incidence of pneumonia<br />

increases with age, particularly over 65 years. 48 Hinchey et al 12<br />

found from a prospective multicenter study that institutions that<br />

had formal dysphagia screening protocols for acute stroke had<br />

<strong>Gundersen</strong> <strong>Lutheran</strong> Medical Journal • Volume 6, Number 1, June 2009 11<br />

88<br />

87<br />

69<br />

106<br />

13<br />

0<br />

0<br />

82<br />

14<br />

7<br />

2<br />

16<br />

32<br />

55<br />

11<br />

3<br />

1<br />

65<br />

68<br />

14<br />

4<br />

24<br />

106<br />

7<br />

62<br />

44<br />

19<br />

34<br />

78<br />

(50)<br />

(50)<br />

(39)<br />

(61)<br />

(7)<br />

(0)<br />

(0)<br />

(47)<br />

(8)<br />

(50)<br />

(1)<br />

(9)<br />

(18)<br />

(31)<br />

(34)<br />

(2)<br />

(.5)<br />

(37)<br />

(39)<br />

(8)<br />

(2)<br />

(14)<br />

(61)<br />

(4)<br />

(35)<br />

(25)<br />

(11)<br />

(19)<br />

(45)

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