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Assessing the European Water Stewardship Standard in the Context ...

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5 Results 29<br />

description of <strong>the</strong> dest<strong>in</strong>ations (whe<strong>the</strong>r it is a HCV area) was not provided (<strong>in</strong>d.2.2.3). An<br />

impact assessment of actual effluents 6 on parameters like biodiversity value, protected species<br />

and o<strong>the</strong>rs was not provided (<strong>in</strong>d.2.2.4).<br />

Pr<strong>in</strong>ciple 4<br />

Figure 2: Level of compliance to <strong>the</strong> EWS standard by pr<strong>in</strong>ciple on farms (n=5) <strong>in</strong> <strong>the</strong><br />

Elbe River bas<strong>in</strong><br />

For pr<strong>in</strong>ciple 3 it could not be complied with any major and m<strong>in</strong>or <strong>in</strong>dicator. Insufficient<br />

documentation of data was accord<strong>in</strong>g to mapp<strong>in</strong>g of HCV areas (<strong>in</strong>d.3.1.1). None of <strong>the</strong><br />

farmers could provide <strong>in</strong>formation on <strong>the</strong> l<strong>in</strong>k between <strong>the</strong> impacts of farm activities on HCV<br />

areas (<strong>in</strong>d.3.1.2). Information could also not be provided to social aspects of surround<strong>in</strong>g<br />

areas (<strong>in</strong>d.3.1.4).<br />

Pr<strong>in</strong>ciple 1<br />

100%<br />

80%<br />

60%<br />

40%<br />

20%<br />

Recommendation <strong>in</strong>dicators have been assessed but nei<strong>the</strong>r were <strong>in</strong>cluded <strong>in</strong> <strong>the</strong> performance<br />

analysis nor are widely presented <strong>in</strong> <strong>the</strong> results, as <strong>the</strong>y do not contribute to whe<strong>the</strong>r a farmers<br />

achieve certification. Still one case will be presented, as it can picture <strong>the</strong> change frmers<br />

behaviour´towards management practices when receiv<strong>in</strong>g f<strong>in</strong>ancial support. Farmers A and B<br />

participated <strong>in</strong> a programme f<strong>in</strong>anced by <strong>the</strong> Rural Developement Programme of <strong>the</strong> CAP,<br />

which was des<strong>in</strong>ged by <strong>the</strong> Agricultural M<strong>in</strong>istry of Brandenburg. With<strong>in</strong> <strong>the</strong> programme<br />

farmers are payed to change farm management to delayed grass cutt<strong>in</strong>g and reduced nutrient<br />

<strong>in</strong>put to susta<strong>in</strong> biodiversity and good water quality near wetlands (THOMAS et al 2007).<br />

Because of <strong>the</strong> participation of Farmers A and B, <strong>the</strong>y both could achieve three po<strong>in</strong>ts for<br />

6 Actual effluent <strong>in</strong> agricultural are any solid, liquid or gas that enters <strong>the</strong> environment as a by-product of<br />

agricultural activities (e.g. by run-off, dra<strong>in</strong>age, etc.) (EWP 2011d)<br />

0%<br />

Pr<strong>in</strong>ciple 3<br />

Pr<strong>in</strong>ciple 2<br />

Farm A<br />

Farm B<br />

Farm C<br />

Farm D<br />

Farm E

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