Marianne Gillette - CIAProChef.com
Marianne Gillette - CIAProChef.com
Marianne Gillette - CIAProChef.com
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NaCl Enhancers<br />
• Benefits<br />
– Can Enhance the Taste of Sodium Chloride<br />
– Can offer a Natural Label<br />
• Drawbacks<br />
– Not well documented<br />
– Highly Application specific<br />
– Require significant work to optimize<br />
– Often enhance multiple tastes and flavors<br />
– Cost ($2 - $50 /lb)