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La cadena del café de Marcala,Honduras - SNV

La cadena del café de Marcala,Honduras - SNV

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Bibliografía<br />

CBI. CBI Market survey: The (organic)<br />

coffee, tea and cocoa market in Italy,<br />

Centre for the Promotion of imports<br />

from <strong>de</strong>veloping countries, mayo 2007<br />

(www.cbi.eu/marketinfo).<br />

DOP (Denominación <strong>de</strong> Origen).<br />

Presentation Sevilla Denominación<br />

Origen Café Hondureño, 2007.<br />

Food <strong>La</strong>beling Organization (FLO).<br />

Global Fairtra<strong>de</strong> sales increase by 40%<br />

benefiting 1.4 million farmers worldwi<strong>de</strong>,<br />

Bonn, Germany, 25 julio 2007.<br />

Giovannucci, D. Villalobos.<br />

A. The state of organic<br />

coffee: 2007 US update,<br />

CIMS (Sustainable Markets<br />

Intelligence Center), San Jose,<br />

Costa Rica, 2007.<br />

Poulton, C., Dorward, A., Kydd, J.<br />

Overcoming Market Constraints to Poor<br />

Agricultural Growth in Sub-Saharan<br />

Africa, Development Policy Review, 24<br />

(3). pp. 243-77, 2006.<br />

Fromm, I. Targeting differentiated<br />

markets: A strategy for small-scale<br />

coffee farmers in <strong>Honduras</strong>?, Entwicklung<br />

& Ländlicher raum, 1/2007.<br />

ESTUDIO DE CASO<br />

apuntes <strong>de</strong>s<strong>de</strong> las tierras altas<br />

LA CADENA DEl CAFÉ DE MARCALA, HONDURAS<br />

32

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