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EnGlISh cOOKinG • Select the desired heating function (see table A). • Turn the thermostat in a clockwise direction to select the desired cooking temperature (see table B). • Set the required cooking time according to the food to be cooked. The oven will automatically switch off once the set time has elapsed (“beep” sound). Note: If you want to continue cooking process, set the desired cooking time. • Once finished cooking, switch off the appliance by setting all control knobs to “OFF” and “0” and disconnect the oven from the power supply. Note: It is possible to stop cooking process at any time by setting the Timer to “0”. Table A Only the lower heating element will operate, suitable for pizza and for reheating food. Only the upper heating element will operate, suitable to brown baked food. Both heating elements will operate, suitable for: • Defrost or warming food • Cooking pastry or pasta (medium-high temperature) OFF The appliance is off WArninG: This oven is off when the timer control is in the “zero” position Table B Food Temperatur (°C) Functions Cooking times (minutes) Bread, pizza and focaccia (500 g) 200 – 230 25 ~ 30 min Cakes, pastries (500 g) 170 – 190 30 ~ 40 min Roast fish (1 kg) 190 – 210 30 ~ 40 min Meat roasts (1 kg) 200 – 230 30 ~ 45 min Brochettes, chopped meats (500 g) 190 – 210 30 ~ 45 min Meat, vegetable, fish gratin (500 g) 200 – 230 20 ~ 30 min Biscuits, small pastries (200 g) 150 – 170 10 ~ 15 min Note: Cooking times depend on the food quality, on food cooking temperature and individual taste. 14
HeLPfuL Hints • For best results when cooking using a traditional oven, we suggest preheating the oven to the desired temperature. • Cooking times depend on food quality, on food and oven temperature as well as on individual taste. Cooking times given in the Table are indicative and may vary. They do not account for oven preheating time. • To cook frozen food, set the timer according to the instructions indicated on the food package. CLEANING AND MAINTENANCE WARNING! Never place the appliance body, plug or power cord in water or other liquids; always wipe clean with a damp cloth. Disconnect the oven form the power supply and wait till it has cooled down completely before cleaning. Grid and tray may be cleaned with hot water and mild detergent, they may also be washed in the dishwasher. Use only a soft damp cloth to clean the surface of the oven. Do not use harsh cleaning solutions, as these may damage the appliance. Do not let water or liquid soap penetrate through the ventilation slits. Clean the inner surface of the oven by using a soft damp cloth or a sponge soaked in warmed soapy water, then dry thoroughtly. Never use abrasives or sharp-edged and pointed objects. Keep the appliance and its accessories clean. Food crumbs and scraps can cause a fire. IMPORTANT: Dry with a soft cloth. Acidic substances such as lemon juice, tomato purée, vinegar or similar can damage the enamel, making it lose shine. • Do not store the appliance near heat sources. • Store the appliance in a safe dry place out of the reach of children. 15 EnGlISh
Page 1 and 2: INDICE SIMBolI. . . . . . . . . . .
Page 3 and 4: alla sua sostituzione, rivolgendosi
Page 5 and 6: ISTRUZIONI PER L’USO PriMA Accens
Page 7 and 8: cOnsiGLi GenerALi • Nelle cotture
Page 9 and 10: CONTENTS SyMBolS. . . . . . . . . .
Page 11 and 12: • During operation, the metal par
Page 13: POWer The oven must be plugged into

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