1986-1987 Rothberg Yearbook

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ROMAN INSTime I During the first semester, I had a special opportunity to be an intern/research assistant at the Truman Institute for the Advancement of World Peace. I worked for Dr. Edy Kaufman, the executive director, on a project dealing w ith the Jewish “desaparecidos” or missing persons, victimized during the | m ilitary regime in Argentina from 1976-1983. I must say that the internship, ! along w ith 24 hours of regular classes, made my schedule quite busy but I got a great deal out of it. Working w ith Dr. Kaufm an was a delight. He’s a very interesting m an w ith many contacts worldwide. On one occasion, I walked into his room and, in Hebrew, asked a man w aiting inside where Dr, Kaufm an was. All Dan Rather could say in Hebrew was “Lo”. On another occasion I met Jimmy Carter on his way to a meeting at the Truman Institute. He stopped and asked me if I wanted to take his picture. His bodyguards, Israeli and American, were shocked and thought we knew each other! It was an exciting moment. Overall, the internship was extremely worthwhile and stimulating. CHUG mmu A liyah was our common interest and what brought us together every week. Our chug was made up of twenty people who wanted to find out and be exposed to as much as possible about Aliyah; the bureaucracy involved, the psychological ups and downs, the rules, the process, job opportunities and most important... o u r rig h ts! We had some great lecturers from places like the AACI (Americans and Canadians in Israel) - an institute which is heaven to an Oleh Chadash. Speaking to a group of arm y officers was also an experience th at was unique to us all. i by Bonnie Wasserman Having an opportunity to exchange our thoughts about Israel and her society, to discuss our future plans and reasons why we w ant to be here “Bichlal” was, in my opinion, the best part of the chug. Personally, it gave me a lot to think about and brought to mind many questions that will remain w ith me from now, as a member of Chug Aliyah until....I, one day, am an olah chadasha, a member of the Israeli society. by Naomi Levin
HYSTERICAL GEOGRAPHY OF JERUSALEM Now class, ש ק ט , we want to get started. I, Shauli, and my bald assistant Famous Amos would like to welcome you to the Historical Geography of Jerusalem class for this school year 2486—2487 AD. This year we are trying an experiment. Instead of learning about the history of Jerusalem over the past few thousand years, we are going to study one year in the history of the city, specifically that is, exactly five hundred years ago from today. We will be studying the city according to region. Today’s introductory lecture will be three hours long and we will begin covering our first ש ט ח , Aft. Scopus. Geographically, this mount is in a perfect place to watch the sunset, and beautifully isolated from the heart of the city. Nearby affluent neighbourhoods offered great shopping located at close proximity, w ith the stores set into an enclosed roofed marketplace. Archaeological digs at the French Hill Market have interestingly revealed many unmatched socks and other examples of ancient garments. מ י ל נ ו ‎5‎־ 1 . 1 E R U S A L E M R U B B E R S H O P Now, on to the a rc h ite c tu re . The buildings were constructed of Jerusalem stone in a sprawling manner and were usually connected via walkways. M ain buildings to remember include Resnick, Idelson, Goldsmith and Frank Sinatra. Interesting finds in most of the main buildings include sim ilar large rooms. Contents of these rooms that were found include tables, trays, metal railings and prim itive kitchens. Our historians have pieced these odd fragments together to form an unusual theory of ancient feeding techniques. It seems the inhabitants lined up (that’s qued up for you BASP students) in tight spaces to receive food in mass dining halls. This is hard for our minds to comprehend especially since institutionalized food today is terrible, it certainly4could not have been better in anceint times. Our next topic is W a te r S ystem s. Pay attention because this subject will certainly be covered on the exam. The water system on Mt. Scopus was prim itive indeed. The water was periodically turned off altogether. Hot water was only available during prime evening socializing hours, and not always in sufficient quantities. T hat’s all for now. We’ll meet next time to discuss the reasons why archaelogists cannot completely piece together the ruins of two other buildings on Mt. Scopus —the Sports Center, and. the Hyatt Hotel. by A nna Urowitz פעיל ולפפורט ולש אוסנוריז־ והנרי מונטור vmArnwm : m u n o D fm i ׳ C ‏|י|ץי*‏ ASTR1D&HENRY MONTOR, OUTDOOR 1 RECREATION m SPQRT CENTER I 1 IS BEING ERECTED ON THIS SITE 5
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1986-1987 Rothberg Yearbook

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