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Fall 2012 Issue - Colby-Sawyer College

Fall 2012 Issue - Colby-Sawyer College

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Professor Tony Quinn, Leon Malan …<br />

<strong>Colby</strong>-<strong>Sawyer</strong>’s Business Department is second<br />

to none. It’s hands-on and you can’t get lost<br />

in the numbers. There was serious, real critical<br />

thinking. They pushed us to find ourselves.<br />

<strong>Colby</strong>-<strong>Sawyer</strong> gave me the ability to say, you<br />

know what, I can do anything. I have the<br />

skills; I’ll bump shoulders with anyone. I got<br />

into plenty of other schools but choosing<br />

<strong>Colby</strong>-<strong>Sawyer</strong> was hands down the best decision<br />

I ever made. Hands down. I wouldn’t change<br />

a thing. If you told me I had a free ride to<br />

some Ivy, I’d tell you to stuff it. I couldn’t be<br />

happier with my education.<br />

and his sleepless nights<br />

weren’t over. Along the<br />

way he’d discovered<br />

the plastic world’s equivalent<br />

of baloney, and he<br />

was sure he could figure<br />

out a way to recycle it.<br />

There’s a thing called<br />

cornerboard that covers<br />

the edges of pallets of<br />

products at grocery store<br />

distribution centers so<br />

they can be stacked and<br />

shipped without being<br />

crushed, and it intrigued<br />

Pelech. Technically plastic,<br />

it’s made in China out<br />

of everything swept off the<br />

factory floor and has<br />

no identifiable polymers. It<br />

also includes wood and<br />

hard metal contaminants.

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