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Meet the Speakers<br />

34<br />

Russell Palay - PCI Security Council<br />

Russ is a seasoned and accomplished payments and<br />

technology professional with nearly 20 years of experience<br />

in the training and certifi cation, enterprise software, campus<br />

commerce and payment processing industries. He has served<br />

in a variety of diverse strategic and operational roles from<br />

Marketing, Training, and Information Technology to Business<br />

Development and Product Management. Russ currently<br />

serves as the Director of Training Programs for the PCI<br />

Security Standards Council. In this capacity he is responsible<br />

for the development and management of training programs<br />

and products supporting the diverse and mission-critical<br />

training requirements of the various PCI communities<br />

of practice along with broader training and educational<br />

opportunities for the general public. Russ holds a BBA in<br />

Marketing from the University of North Dakota, an MS in<br />

Computer Information Systems from the University of Phoenix<br />

and is PMP certifi ed. He is based in Scottsdale, Arizona.<br />

Sameer Pawa - Wake Tech<br />

Community College<br />

Sameer is an Instructor for Hospitality Con -Education at<br />

WakeTechnical Community College. In his current role, he is<br />

teaching students from age 18-75 years old who have been<br />

displaced from work or looking for a second career in their<br />

lives, the skills to work in the hospitality industry. He is working<br />

with a program developed by American Hotel & Lodging<br />

Association. He is responsible to teach them the skill sets in<br />

10 weeks and help them with obtaining jobs in the industry.<br />

Sameer received his Administration in Hotel Management<br />

from Hosta Hotel School in Leysin Switzerland in 1994. Prior<br />

to that, he got his Bachelor’s Degree in Hotel Management<br />

& Culinary Technology from India. He joined a Hotel<br />

Management Group based out of Chicago and worked in<br />

South Carolina for more than 12 years with their properties.<br />

Sameer moved to Raleigh, North Carolina where he<br />

was hired as a consultant to open few franchise based<br />

operations with their opening needs from site selection<br />

all the way to their grand opening, labor analysis and<br />

food cost controls. He was also part of an opening<br />

team and has helped open an independent hotel in<br />

Morrisville, NC. Sameer is currently totally immersed in<br />

the education fi eld working with diff erent population<br />

to teach them the skills they will need in the hospitality<br />

sector, thus enabling them to fi nd careers in the industry.<br />

Sophie Pommois - Kempinski<br />

After completing the Hotel School in Lausanne (EHL),<br />

Sophie has worked within the hotel technology for the past<br />

20 years in diff erent positions being on the suppliers side<br />

(MICROS-Fidelio, Net Trans) or at Corporate level of hotel<br />

chains such as Mövenpick and Kempinski. During her career<br />

she has taken an active role in diff erent organizations and<br />

conferences such as HTNG, OPERA Users, HEDNA, HITEC etc.<br />

Sophie is specialist in Hotel Information Systems at the hotel<br />

and central level and also in global distribution strategy.<br />

Tanya Pratt - Fairmont Raffl es<br />

Hotels Worldwide<br />

Tanya Pratt is the Executive Director of Customer Information<br />

Systems at Fairmont Raffl es Hotels International. Fairmont is<br />

a leader in the global hospitality industry, with a distinctive<br />

collection and a worldwide reputation for excellence. Its<br />

diverse portfolio includes historic icons, elegant resorts and<br />

modern city center properties. From the beaches of Hawaii<br />

and Bermuda to the heart of New York City, all of its hotels<br />

off er a superior guest experience that is uniquely ‘’Fairmont.”<br />

Jonathan Stahl - Levy Restaurants<br />

Jonathan Stahl is a graduate of Syracuse University,<br />

with a degree in Hospitality Management, as well as<br />

Entrepreneurship and Emerging Enterprises. Jonathan has<br />

been with the Washington Nationals Baseball Club for fi ve<br />

seasons and currently, is the Director of Guest Services and<br />

Hospitality Operations. Jonathan is responsible for managing<br />

the Guest Experience within Nationals Park, the home of the<br />

Washington Nationals. Prior to working for the Washington<br />

Nationals, Jonathan worked for Renaissance Hotels and<br />

Kimpton Hotels in various Front Offi ce operations roles.<br />

Brandon Standerfer - Joie de Vivre<br />

Brandon has more than 14 years of hotel experience in<br />

Revenue Management, Reservation Technology and<br />

Customer Relationship Management. He has built his<br />

expertise with a focus on industry trends through analysis,<br />

retention and operational development. Brandon joined<br />

Joie de Vivre Hotels in November 2010 overseeing the<br />

company’s distribution and central solutions. He project<br />

managed the company’s central reservation system and<br />

CRM migration from external technology providers to<br />

MICROS Systems, Inc. – OPERA. Prior to joining Joie de Vivre<br />

Hotels, Brandon worked for Wyndham Hotel Group and<br />

Red Lion Hotels Corporation providing leadership in all<br />

areas of his expertise. A Washington State native, Brandon<br />

grew up in Spokane, WA and attended Eastern Washington<br />

University, currently residing in San Francisco, CA.

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