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conspectus of researchon copper metabolism and requirements

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2028 KARL E. MASON<br />

quirements <strong>of</strong> 0.077 to 0.11 mg/kg body<br />

weight for growing pigs (772). In later<br />

studies on 21 similar infants 4 to 19 months<br />

<strong>of</strong> age ( 128), daily supplements <strong>of</strong> greater<br />

than 0.15 mg/kg proved quite adequate<br />

to correct for neutropenia, considered to be<br />

the earliest manifestation <strong>and</strong> most sensi<br />

tive indicator <strong>of</strong> adequacy <strong>of</strong> treatment<br />

<strong>of</strong> <strong>copper</strong> deficiency in man. Subsequently,<br />

oral supplements <strong>of</strong> 2.5 mg/day were<br />

usually employed as a routine measure to<br />

assure much more than estimated require<br />

ments (276).<br />

On the basis <strong>of</strong> his personal experiences,<br />

Cordano (124, 125) recommends that<br />

manufactured formulas for premature in<br />

fants be supplemented with <strong>copper</strong> such<br />

as to provide 0.09 mg/100 kcal, rather than<br />

the 0.06 mg/100 kcal recommended by the<br />

Committee on Nutrition <strong>of</strong> the American<br />

Academy <strong>of</strong> Pediatrics (19) which, since<br />

then, has recognized this need. This pro<br />

vides approximately 0.1 mg/kg/day, <strong>and</strong><br />

is somewhat less than the supplement <strong>of</strong><br />

0.1 to 0.5 mg/day proposed by Ashkenazi<br />

et al. (25) for prematures subsisting on<br />

milk only. In such considerations there has<br />

been recognized a need to make provision<br />

for such commonplace factors as intestinal<br />

interactions between <strong>copper</strong> <strong>and</strong> iron in<br />

iron-fortified formulas (700), régurgita<br />

tion, prolonged diarrhea <strong>and</strong> infections. On<br />

the basis <strong>of</strong> the evidence presented, it<br />

seems that the daily requirement <strong>of</strong> cop<br />

per for young <strong>and</strong> reasonably healthy in<br />

fants may be met by daily intakes <strong>of</strong> 0.05<br />

to 0.1 mg/kg/day.<br />

Total parenteral nutrition. The develop<br />

ment <strong>of</strong> a procedure for providing "total<br />

Sarenteral nutrition" by means <strong>of</strong> an injsate<br />

<strong>of</strong> nutrients introduced via an in<br />

dwelling catheter inserted into a large cen<br />

tral vein by Dudrick et al. (176 )<strong>and</strong> Wilmore<br />

et al. (852, 853) ushered in a new<br />

era in therapeutic nutrition. Its original<br />

application in conjunction with surgical<br />

treatment <strong>of</strong> catastrophic gastrointestinal<br />

anomalies <strong>of</strong> infants has since been widely<br />

extended to the management <strong>of</strong> a variety<br />

<strong>of</strong> gastrointestinal disorders, burns, infec<br />

tions <strong>and</strong> other situations in which subjects<br />

are unable to meet nutritional needs by the<br />

oral route. By appropriate modifications,<br />

this procedure has been effectively ex<br />

tended from its hospital applications to<br />

the prolonged maintenance <strong>of</strong> subjects in<br />

the home environment (66, 304, 385, 441,<br />

711, 724). Total parenteral nutrition, espe<br />

cially when prolonged in infants <strong>and</strong><br />

adults, has provided much new <strong>and</strong> help<br />

ful information concerning <strong>copper</strong> require<br />

ments <strong>of</strong> man.<br />

However, problems arise in the interpre<br />

tation <strong>of</strong> the results. One must first assume<br />

that <strong>copper</strong> introduced parenterally sub<br />

stitutes for that portion <strong>of</strong> orally ingested<br />

<strong>copper</strong> absorbed by the intestinal tract <strong>and</strong><br />

transported to the liver <strong>and</strong> to the systemic<br />

vascular system. While, as discussed pre<br />

viously (p. 1991), it is generally accepted<br />

that roughly 40 to 60% <strong>of</strong> ingested <strong>copper</strong><br />

is absorbed, wide individual variations<br />

exist, due to differences in gastrointestinal<br />

functions, nature <strong>of</strong> the diet, derangements<br />

<strong>of</strong> <strong>metabolism</strong> <strong>and</strong> states <strong>of</strong> stress.<br />

It is noteworthy that in their classic<br />

studies with infants, Dudrick et al. (175,<br />

176) <strong>and</strong> Wilmore et al. (853) took care<br />

to provide in their parenteral fluids both<br />

vitamins <strong>and</strong> minerals. The latter included<br />

zinc, <strong>copper</strong>, manganese, cobalt <strong>and</strong> iodine.<br />

Copper was provided at a level <strong>of</strong> 0.22<br />

mg/kg body weight. This represents a<br />

rather generous supply when compared to<br />

estimated <strong>requirements</strong> <strong>of</strong> 0.05 to 0.10 mg/<br />

kg/day. In any case, failure to follow these<br />

guidelines resulted in occurrence <strong>of</strong> sev<br />

eral cases <strong>of</strong> <strong>copper</strong> deficiency in infants<br />

(25, 394, 463) <strong>and</strong> in adults (177, 808).<br />

Although traces <strong>of</strong> <strong>copper</strong> are present in<br />

fibrin <strong>and</strong> casein hydrolysates <strong>and</strong> in crys<br />

talline amino acid mixtures commonly used<br />

in parenteral solutions, direct analyses (57,<br />

317, 342, 590) demonstrate their variability<br />

<strong>and</strong> inadequacy to meet nutritional needs<br />

for <strong>copper</strong>. The proposed use <strong>of</strong> plasma<br />

transfusions given twice weekly (209 ) does<br />

not compensate for this (704). What is<br />

said <strong>of</strong> <strong>copper</strong> is also true <strong>of</strong> zinc (57, 342,<br />

590 ). Investigators now add trace elements<br />

to the basic hyperalimentation formulae<br />

(174, 214, 367, 382, 383, 709, 710, 712,<br />

724) providing <strong>copper</strong> in approximately<br />

the amount (0.22 mg/kg body weight)<br />

originally proposed by Wilmore et al.<br />

(853). Essentially the same supplement is<br />

recommended by Ricour et al. (639),<br />

Wretling (864) <strong>and</strong> by Karpel <strong>and</strong> Peden<br />

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