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HOSPITALITY,
TRAVEL AND
TOURISM
BTEC Introductory Diploma in
Hospitality, Travel and Tourism
The level 1 BTEC Introductory Diploma in Hospitality, Travel
and Tourism is designed to provide a broad, relevant and
vocationally based introduction to the hospitality, travel
and tourism sectors.
Course details There are eight units of study and students
must achieve a pass on all units to pass the overall
course. Students are required to complete ten days of
work experience, and attend Key Skills Communication,
Application of Number and IT.
How is it assessed? Each unit is assessed on a range of
specific outcomes. All units are assignment based.
Students are required to display practical evidence to
match the criteria. Work placements are assessed via
supervisor reports and by your achievement of a level of
professional competence whilst on placement.
Course duration One year full-time.
What do I need to study this subject? You should
demonstrate an interest in and commitment to
hospitality, travel and tourism.
Where can this lead me? If students achieve a Merit they
can apply for the next level course, or employment in
hospitality or travel and tourism-related industries.
What are the enrichment opportunities? The department
runs visits to a range of companies including visitor
attractions, hotels, airlines and theme parks. We offer
other vocationally relevant exercises in addition to work
experience placements. It is also possible to gain a level 2
Award in Food Safety in Catering. This qualification is
awarded by the Chartered Institute of Environmental
Health (CIEH) and is recognised as a valuable
qualification within the hospitality sector.