Ingredient Guide - Carl's Jr.
Ingredient Guide - Carl's Jr.
Ingredient Guide - Carl's Jr.
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Bean & Cheese Burrito<br />
(Revised 02/17/11)<br />
INGREDIENTS:<br />
Tortilla, Flour 10” Allergens: Wheat and wheat gluten<br />
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable<br />
Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil). Contains 2% or less of each of the following: Salt,<br />
Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophospate,<br />
Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to<br />
preserve freshness).<br />
Beans, Refried<br />
Water, Pinto Beans, Corn Oil, contains 2% or less of: Salt, Modified Food Starch, Spices, Chili Powder (Chile Pepper, Salt, Spices,<br />
Garlic Powder), Disodium Inosinate and Disodium Guanylate.<br />
Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products<br />
Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes,<br />
and Annatto (Color), Powdered Cellulose (added to prevent caking)].
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