Ingredient Guide - Carl's Jr.

Taco Salad - Steak
INGREDIENTS:
Tortilla, Flour 10”, Fried - Carl’s Jr. ® Allergens: Wheat and wheat gluten
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable
Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil and/or Palm Oil), Contains 2% or less of each of the following: Salt,
Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, and/or Sodium Acid Pyrophosphate,
Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Calcium Propionate, Sorbic Acid and/or Citric Acid (to
preserve freshness). FRIED IN: Vegetable Oil (Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid to protect flavor,
Dimethylpolysiloxane (as an antifoaming agent)).
Beans, Refried
Water, Pinto Beans, Corn Oil, contains 2% or less of: Salt, Modified Food Starch, Spices, Chili Powder (Chile Pepper, Salt, Spices,
Garlic Powder), Disodium Inosinate and Disodium Guanylate.
Lettuce, Iceberg
Beef Steak Strips-Green Burrito® Allergens: Soy protein
Beef, Water, Isolate Soy Protein, Salt, Modified Food Starch (derived from Potato), Sodium Phosphate, Sugar, Flavorings. Rubbed with
Potato Starch, Salt, Dextrose, Hydrolyzed Soy Protein, Caramel Color, Spices, Garlic Powder, Grill Flavor [Maltodextrin, Salt, Grill
Flavor (from Vegetable Oil), Modified Food Starch, Corn Syrup Solids, Smoke Flavoring]. Natural Flavor including Beef (Beef Stock,
Autolyzed Yeast Extract), Extract of Paprika, Citric Acid, Parsley.
Cheese, Cheddar/Jack Shredded Allergens: Milk and milk products
Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Mild Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes,
and Annatto (Color), Powdered Cellulose (added to prevent caking)].
Sauce, Hot (Bulk) – Green Burrito ®
Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, White Vinegar, Crushed Red Peppers, Salt, Fresh Garlic (Garlic, Water), Garlic
Seasoning [Salt, Dehydrated Onion and Garlic, Sugar, Spices and Spice Extractives (including Paprika and Turmeric), Autolyzed Yeast,
with no more than 2% Silicon Dioxide as anti-caking agent], Shortening (Partially Hydrogenated Soybean and Cottonseed Oils), Sodium
Benzoate, Potassium Sorbate.
Salsa, Fresh - Green Burrito ®
Tomatoes, Onions, Jalapeno Peppers, Cilantro, Salt.
Sour Cream, Lite Allergens: Milk and milk products
Cultured Pasteurized Milk, Cream, Nonfat Milk, Modified Food Starch, Sodium Phosphate, Sodium Citrate, Guar Gum, Carrageenan,
Locust Bean Gum, Kosher Gelatin, Vitamin A Palmitate.