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Marshalling his troops - Pitchcare

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“We’re not just talking about growing grass, we’re talking<br />

about ensuring that the surface is safe for the horses. We<br />

always aim to provide the best possible racing ground”<br />

the Multigreen, which releases nutrients<br />

from April to August.” Go Green<br />

granules are applied during the winter to<br />

harden the turf and prevent disease. “We<br />

want the fine turf in these areas to come<br />

into spring in the best condition<br />

possible,” explains Newmarket’s Estate<br />

114<br />

Fornells 10100<br />

Running Rail<br />

Fornells 10108<br />

Running Rail<br />

Crowd Barrier<br />

& Gates<br />

Www.fornells.com<br />

UK Distributers of Fornells Products<br />

01748822666 / 07966529666<br />

www.wattfences.com<br />

billwattfences@aol.com<br />

Manager.<br />

Newmarket is built on a silty clay loam<br />

soil, with approximately two feet of top<br />

soil above a chalk brash. “It’s extremely<br />

free draining,” Alan confirms, “and all<br />

the courses require extensive irrigation<br />

during a dry spell in order to maintain<br />

acceptable moisture<br />

levels.”<br />

T<strong>his</strong> means more long<br />

hours for Newmarket’s<br />

groundstaff who could be<br />

working from 5.00am to<br />

midnight. Alan uses two<br />

Briggs booms, a 50 metre<br />

boom on the home<br />

straights and a 30 metre<br />

boom on the Beacon<br />

Course. Newmarket has<br />

its own reservoir, fed<br />

from a bore hole, and<br />

Alan receives bespoke<br />

weather forecasts from<br />

John Kettley.<br />

“We need as much<br />

information as possible,”<br />

Alan continues. “We need<br />

to be aware of the<br />

impending weather which<br />

is, of course, vital<br />

information and will<br />

dictate how we manage<br />

the courses. We’re not<br />

just talking about<br />

growing grass, we’re<br />

talking about ensuring<br />

that the surface is safe for<br />

the horses. We always aim<br />

to provide the best<br />

possible racing ground.”<br />

Last year, Suffolk<br />

suffered its coldest winter<br />

for thirty years. “We<br />

experienced a significant<br />

amount of die back, with<br />

the native grass species on the Rowley<br />

Mile most badly affected,” Alan recalls.<br />

“Sharp frosts persisted well into April<br />

and early spring growth was minimal.<br />

Temperatures may have risen to 15<br />

degrees during the day, but were<br />

consistently falling below zero at night.<br />

We had to remove the die back and<br />

direct drill several areas.”<br />

At least the weeds were slow to appear<br />

- Alan finds that Cabadex helps control<br />

Speedwell - but, having to deal with the<br />

consequences of a particularly cold and<br />

late spring, whilst preparing for the first<br />

Classics of the year, the 2000 and 1000<br />

Guineas, hosted during the first weekend<br />

in May, must have put yet one more<br />

burden on Alan and <strong>his</strong> eleven<br />

permanent staff.<br />

In two months time, when the last race<br />

of the autumn season has run, the<br />

pressure should lessen and the team can<br />

get on with their aeration programme.<br />

“We’ll utilise either a slit tine or Blec<br />

Agitator on each of the courses. T<strong>his</strong><br />

machine has 1 inch diameter tines that<br />

work to a depth of 8 inches,” Alan<br />

explains. “The fissures in the soil created<br />

by the Blec are further enlarged by hard<br />

winter frosts.”<br />

The Rowley Mile, the Beacon and the<br />

July Course will lie fallow, replenishing<br />

their resources in age honoured style.<br />

And what of the horses, those world class<br />

international sprinters? They’re no doubt<br />

racing off to other, warmer parts of the<br />

world. With any luck, sometime between<br />

October and March, Newmarket’s Estate<br />

Manager and <strong>his</strong> valiant team will be<br />

doing the same.<br />

Headland Amenity at:<br />

www.headlandamenity.com<br />

or email:<br />

info@headlandamenity.com

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