environmental management and monitoring for ... - Eventkultur.lab
environmental management and monitoring for ... - Eventkultur.lab
environmental management and monitoring for ... - Eventkultur.lab
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
ENVIRONMENTAL<br />
MANAGEMENT AND<br />
MONITORING<br />
FOR SPORT EVENTS<br />
AND FACILITIES<br />
A PRACTICAL TOOLKIT FOR MANAGERS<br />
Prepared <strong>for</strong><br />
Department of Canadian Heritage<br />
Sport Canada<br />
By<br />
Green & Gold Inc.<br />
March 1999
Table of Contents<br />
INTRODUCTION 3<br />
IDENTIFYING THE ISSUES 4<br />
Issues Common to Major Games <strong>and</strong> Championships 4<br />
Issues <strong>for</strong> Major Games Entailing Facilities Construction 7<br />
DEVELOPING AN ACTION PLAN 8<br />
Environmental Management Systems 8<br />
Selecting Relevant Issues 10<br />
Elements of a Basic Action Plan 11<br />
Elements of a Comprehensive Action Plan 12<br />
Implementing the Action Plan 14<br />
Case Studies 16<br />
HOW TO MONITOR AND DOCUMENT RESULTS 19<br />
What are Environmental Per<strong>for</strong>mance Indicators? 19<br />
Selecting Appropriate Indicators 21<br />
Indicator Categories 22<br />
Proposed Environmental Per<strong>for</strong>mance Indicators 22<br />
Case Studies 24<br />
RESOURCES AND CONTACTS 27<br />
APPENDIX A: A GENERAL ENVIRONMENTAL ACTION PLAN 30<br />
APPENDIX B: PROPOSED ENVIRONMENTAL PERFORMANCE INDICATORS 36<br />
APPENDIX C: ENVIRONMENTAL GUIDELINES - SYDNEY OLYMPIC GAMES 48<br />
APPENDIX D: CANADA GAMES COUNCIL'S ENVIRONMENTAL BID CRITERIA 54<br />
APPENDIX E: THE 1997 RYDER CUP AND VALDERRAMA 57<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
2
Introduction<br />
There is increasing recognition within the sport sector of the economic, health<br />
<strong>and</strong> <strong>environmental</strong> benefits of practising better <strong>environmental</strong> <strong>management</strong>.<br />
This has highlighted the need <strong>for</strong> tools to assist decision-makers. These<br />
valuable tools will help in setting priorities, improving per<strong>for</strong>mance <strong>and</strong><br />
measuring per<strong>for</strong>mance in areas such as: resource consumption, emission of<br />
various pollutants, generation <strong>and</strong> disposal of waste <strong>and</strong> reduction of<br />
<strong>environmental</strong> risks.<br />
This Toolkit is designed as an important contribution to the growing library of<br />
materials avai<strong>lab</strong>le; an introductory resource that supplements some of the<br />
more detailed resources. The focus of this Toolkit is on helping sports<br />
decision makers (principally event organisers, bid groups <strong>and</strong> facilities<br />
operators) to identify their key <strong>environmental</strong> issues, develop strategies to<br />
tackle them, set targets to focus their ef<strong>for</strong>ts, monitor progress <strong>and</strong> use the<br />
avai<strong>lab</strong>le in<strong>for</strong>mation <strong>for</strong> continual improvement.<br />
The Toolkit is divided into several sections, answering some precise questions:<br />
1. What are the main <strong>environmental</strong> health <strong>and</strong> per<strong>for</strong>mance issues?<br />
2. What steps can be taken to address these issues?<br />
3. What are Environmental Per<strong>for</strong>mance Indicators, <strong>and</strong> how can they be<br />
effectively used to improve <strong>management</strong> <strong>and</strong> per<strong>for</strong>mance?<br />
4. What illustrative examples <strong>and</strong> case studies exist?<br />
5. What further resources <strong>and</strong> contacts exist?<br />
Sports events <strong>and</strong> facilities come in many <strong>for</strong>ms, <strong>and</strong> regional conditions can<br />
vary dramatically. This Toolkit has there<strong>for</strong>e been designed to help the user<br />
underst<strong>and</strong> their own priority issues <strong>and</strong> develop their own strategies <strong>and</strong><br />
per<strong>for</strong>mance indicators.<br />
The Toolkit has been developed primarily to serve two categories of users: (i)<br />
major international <strong>and</strong> national games held in Canada; <strong>and</strong> (ii) single sport<br />
world <strong>and</strong> national championships held in Canada. Despite this primary<br />
focus, however, it will be equally useful to smaller event organisers <strong>and</strong><br />
facilities operators.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
3
Identifying the Issues<br />
In order to manage <strong>and</strong> improve the <strong>environmental</strong> per<strong>for</strong>mance of a sports<br />
event, it is essential to have a general underst<strong>and</strong>ing of the most relevant<br />
issues. Many of the environment <strong>and</strong> health issues applicable to major games<br />
<strong>and</strong> single sport championships will be the same. Accordingly, this section<br />
begins with those shared issues <strong>and</strong> concludes with those issues that will be<br />
primarily, if not exclusively, relevant to major international games which<br />
frequently entail construction of new, purpose-built <strong>and</strong> typically permanent<br />
facilities.<br />
Issues Common to Major Games <strong>and</strong> Championships<br />
Air quality<br />
The air quality issue has two aspects:<br />
i. Protecting the health <strong>and</strong> per<strong>for</strong>mances of athletes by ensuring that air<br />
(both outdoor <strong>and</strong> indoor) is as safe <strong>and</strong> clean as possible. This entails<br />
choosing locations <strong>and</strong> times when air is the least polluted as well as<br />
working with local authorities (outdoor) to take steps to minimise<br />
pollution, <strong>and</strong> preventing indoor air from becoming contaminated by a<br />
range of pollutants <strong>and</strong> irritants such as solvents, <strong>for</strong>maldehyde from<br />
glues, tobacco smoke, etc.<br />
ii. Minimising the contribution of sports events to air pollution by<br />
controlling or eliminating the release of pollutants such as exhaust<br />
smoke from heating plants, vehicles <strong>and</strong> generators, <strong>and</strong> pesticide<br />
spraying.<br />
Water quality<br />
Like air quality, the water quality issue has two aspects:<br />
i. Protecting the health <strong>and</strong> per<strong>for</strong>mances of athletes by ensuring that<br />
water (both outdoor <strong>and</strong> indoor) is as safe <strong>and</strong> clean as possible. This<br />
entails choosing locations <strong>and</strong> times when open water is the least<br />
polluted as well as working with local authorities to take steps to<br />
minimise water pollution. Indoor water (pools) must similarly be safe<br />
from infectious disease but at the same time not be so heavily chemicalladen<br />
as to put athletes at risk from overexposure to chemicals.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
4
ii. Minimising the contribution of sports events to water pollution by, <strong>for</strong><br />
example, controlling or eliminating the release of polluted water from<br />
sports facilities, limiting soil erosion into rivers <strong>and</strong> lakes, <strong>and</strong><br />
preventing pesticides <strong>and</strong> fertilizers from leaching into ground <strong>and</strong><br />
surface water.<br />
L<strong>and</strong> <strong>and</strong> Water Use<br />
Sports events <strong>and</strong> the facilities designed to host them can be substantial<br />
consumers of l<strong>and</strong> <strong>and</strong> water. If new sports facilities are built on l<strong>and</strong> that<br />
is valuable as wildlife habitat, urban green space, protected wilderness or<br />
<strong>for</strong> agriculture, it can have a negative <strong>environmental</strong> impact. Similarly,<br />
events <strong>and</strong> facilities, which take place on water, can contribute to erosion,<br />
destruction of habitat <strong>and</strong> disturbance of nesting/breeding grounds. Many<br />
sports also consume large quantities of water (i.e. golf courses, pools, ice<br />
surfaces, snowmaking <strong>for</strong> skiing), contributing to water scarcity.<br />
However, through good planning <strong>and</strong> appropriate choices, sports<br />
events/facilities can contribute to the rehabilitation of otherwise polluted<br />
or ab<strong>and</strong>oned l<strong>and</strong> <strong>and</strong> polluted bodies of water. Urban industrial sites <strong>and</strong><br />
closed l<strong>and</strong>fills have actually been turned into the sites of sports fields <strong>and</strong><br />
even major events.<br />
Waste Management<br />
A typical byproduct of major events is a major amount of waste. Waste can<br />
be generated by participants <strong>and</strong> spectators through event-related activities<br />
such as the consumption of food <strong>and</strong> a wide range of supplies <strong>and</strong><br />
materials used in hosting an event. In addition, on a larger scale, waste is<br />
produced in the construction of permanent sports facilities <strong>and</strong> the creation<br />
<strong>and</strong> disposal of temporary installations. Through good waste <strong>management</strong><br />
practices like reduction, reuse, recycling <strong>and</strong> composting, a major event can<br />
easily cut in half its creation of waste <strong>and</strong> the associated costs.<br />
Energy Management<br />
Almost all events <strong>and</strong> facilities consume energy, some in significant<br />
amounts. Operating lighting <strong>and</strong> sound systems, heating <strong>and</strong> cooling<br />
buildings, creating ice, filtering <strong>and</strong> pumping pool water <strong>and</strong> making<br />
artificial snow are among the most energy-intensive activities. In all of<br />
these cases there are opportunities to reduce energy consumption <strong>and</strong> its<br />
costs through conservation <strong>and</strong> energy <strong>management</strong> strategies. While<br />
reducing dem<strong>and</strong> <strong>for</strong> energy, sports events <strong>and</strong> facilities can also reduce<br />
their emissions of carbon dioxide <strong>and</strong> other greenhouse gases responsible<br />
<strong>for</strong> global climate change.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
5
Facility use<br />
The most significant <strong>environmental</strong> impacts of sports facility use in<br />
addition to those already discussed (air <strong>and</strong> water pollution, l<strong>and</strong> <strong>and</strong> water<br />
use, energy consumption <strong>and</strong> waste generation), include turf <strong>management</strong><br />
methods, l<strong>and</strong>scaping, <strong>and</strong> noise, light <strong>and</strong> visual pollution.<br />
Transportation services<br />
A prominent aspect of sports events is the large dem<strong>and</strong> <strong>for</strong> moving people<br />
<strong>and</strong> equipment between locations. When transportation services are badly<br />
planned <strong>and</strong> implemented, the result can be noise, smog, congestion <strong>and</strong><br />
delays. When per<strong>for</strong>med well, people can be moved efficiently <strong>and</strong> quietly<br />
with minimal dem<strong>and</strong> <strong>for</strong> private vehicles <strong>and</strong> parking <strong>and</strong> with a<br />
relatively small contribution to air pollution <strong>and</strong> traffic jams.<br />
Accommodation services<br />
Accommodation requirements touch on a wide range of cross-cutting<br />
facility <strong>and</strong> operational issues. These include energy <strong>and</strong> water<br />
consumption, indoor air <strong>and</strong> water quality, waste <strong>management</strong>,<br />
transportation, purchasing choices <strong>and</strong> hazardous materials avoidance <strong>and</strong><br />
disposal.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
6
Issues <strong>for</strong> Major Games Entailing Facilities Construction<br />
The major distinction between major, multi-sport games such as the Olympic,<br />
Pan Am <strong>and</strong> Commonwealth Games, <strong>and</strong> single sport world <strong>and</strong> national<br />
championships is the dem<strong>and</strong> placed by the <strong>for</strong>mer <strong>for</strong> construction of new<br />
facilities. Perhaps only the World Cup of soccer can place a similar dem<strong>and</strong>.<br />
With facilities construction comes the opportunity to make choices which can<br />
significantly reduce <strong>environmental</strong> impact through resource consumption,<br />
waste generation, l<strong>and</strong> use <strong>and</strong> various <strong>for</strong>ms of pollution. The critical point<br />
<strong>for</strong> good <strong>environmental</strong> per<strong>for</strong>mance comes at the planning stage, when<br />
decisions are made regarding the need <strong>for</strong> new facilities (or <strong>for</strong><br />
renovation/retrofitting), the type of facilities required <strong>and</strong> their sustainability<br />
following the event, their per<strong>for</strong>mance <strong>and</strong> durability, <strong>and</strong> the impact of their<br />
various components (i.e. materials, mechanical systems, etc.).<br />
The concept of sustainable design or designing <strong>for</strong> sustainability preaches that<br />
good choices made at the design stage will have far more impact than any<br />
number of later add-ons.<br />
Facility <strong>and</strong> Accommodation design<br />
The principal <strong>environmental</strong> issues <strong>for</strong> designing facilities <strong>and</strong><br />
accommodations are similar:<br />
• whether to build or renovate;<br />
• where to build;<br />
• the most appropriate type of facility <strong>for</strong> the major event <strong>and</strong> afterwards;<br />
• ways to design <strong>for</strong> conservation of energy, water <strong>and</strong> other natural<br />
resources both in construction <strong>and</strong> operation; <strong>and</strong><br />
• choices of high-per<strong>for</strong>mance materials <strong>and</strong> systems which have less<br />
<strong>environmental</strong> impact in their production, use <strong>and</strong> disposal.<br />
Transportation design<br />
An efficient, less polluting transportation system is also a manifestation of<br />
good planning. Issues to be considered in design transportation <strong>for</strong> a major<br />
event include:<br />
• how to maximise ridership on public/mass transit;<br />
• how to minimise use of private vehicles between <strong>and</strong> around venues;<br />
• how to encourage active <strong>for</strong>ms of transit (cycling, walking, etc.); <strong>and</strong><br />
• ways to use cleaner fuels in fleet vehicles <strong>and</strong> to maximise fuel<br />
efficiency.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
7
Developing an Action Plan<br />
Environmental Management Systems<br />
With a general underst<strong>and</strong>ing of the most pertinent issues it is possible to<br />
prepare an Action Plan which will manage <strong>and</strong> monitor the <strong>environmental</strong><br />
per<strong>for</strong>mance of a sport event. However, be<strong>for</strong>e choosing the action items, an<br />
event organiser would do well to create a proper <strong>environmental</strong> <strong>management</strong><br />
system to ensure effective development <strong>and</strong> execution of the plan.<br />
The following sections outline the structural <strong>and</strong> conceptual groundwork<br />
needed to create an Action Plan.<br />
Organisational Structure<br />
A good structure <strong>for</strong> <strong>environmental</strong> <strong>management</strong> takes a top-down <strong>and</strong><br />
bottom-up approach. First, support <strong>for</strong> this shift to sustainable practices<br />
must come from the top. Not only must the most senior people be<br />
interested in the cause, they must be seen to be so. Second, people<br />
throughout the organisation must be <strong>and</strong> feel part of such an initiative.<br />
This requires that all members of the organisation be involved in the<br />
development, implementation, <strong>monitoring</strong> <strong>and</strong> en<strong>for</strong>cement of the<br />
initiative (see Appendix A item (ii) under Environmental Management<br />
Systems).<br />
Environmental Policy<br />
An organisation committed to better <strong>environmental</strong> <strong>management</strong> must<br />
first define its goals. Once this is accomplished, it is necessary to e<strong>lab</strong>orate<br />
the policies, strategies <strong>and</strong> initiatives by which the goals will be achieved. A<br />
policy statement should be supplemented with a series of specific objectives<br />
<strong>and</strong>, where possible, with assignments of responsibility as well as deadlines<br />
<strong>for</strong> completion (see Appendix A).<br />
Specific Objectives <strong>and</strong> Targets<br />
Only by knowing the state of the environment be<strong>for</strong>e applying measures<br />
can an organisation set any objectives. It is important to carry out an<br />
<strong>environmental</strong> audit (i.e. energy <strong>and</strong> water consumption <strong>and</strong> waste<br />
generation) of facilities <strong>and</strong> operations to ascertain to what extent they are<br />
in compliance with <strong>environmental</strong> regulations <strong>and</strong> to establish a<br />
"baseline" or starting point <strong>for</strong> your initiatives. From the results of the<br />
audit, determine the specific targets <strong>and</strong> monitor these as often as is viable<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
8
in order to assess your progress as well as identify trouble spots <strong>and</strong> areas of<br />
opportunity.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
9
Selecting Relevant Issues<br />
A truly effective plan will attempt to identify a list of priority issues. Items on<br />
that priority list, <strong>and</strong> their order, will be determined by several factors:<br />
Addressing the Most Relevant Issues<br />
1. The most serious <strong>environmental</strong> concerns <strong>for</strong> that<br />
particular region<br />
2. Issues where tangible progress is most likely to be achieved<br />
3. A blend of short-term, medium-term <strong>and</strong> long-term action<br />
whereby some initial successes will be achieved early on as<br />
a way to encourage continued commitment to address<br />
important but longer-term challenges.<br />
With such a priority list, it is then possible to develop an Action Plan <strong>for</strong><br />
managing <strong>and</strong> <strong>monitoring</strong> <strong>environmental</strong> per<strong>for</strong>mance. This Toolkit<br />
presents two Action Plans. The first, which is the Basic Action Plan, lists the<br />
most essential issues. The Comprehensive Action Plan <strong>for</strong> a major games or<br />
single sport championship is far more extensive <strong>and</strong> addresses all the issues<br />
that were raised in the first section of this Toolkit.<br />
With the guidance provided by the organisational <strong>environmental</strong> policy, it<br />
will be possible to develop a concrete tailored Action Plan. In the next sections<br />
you can prioritise the Action Items relevant to your situation based on the<br />
factors mentioned above.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
10
Elements of a Basic Action Plan<br />
Not all events/organisations will require a comprehensive Environmental<br />
Action Plan, nor will they necessarily have the knowledge or resources to<br />
implement one. For smaller events, <strong>and</strong> those new to <strong>environmental</strong><br />
<strong>management</strong>, a basic Action Plan may be sufficient. It is often better to tackle a<br />
smaller number of top priority issues, <strong>and</strong> to do a good job, than to achieve<br />
mixed results on an overly ambitious list of issues.<br />
A Basic Action Plan comprising those issues that any event/organisation<br />
should attempt to deal with is proposed below. A more extensive sample<br />
Environmental Action Plan is attached (Appendix A) to illustrate the scope of<br />
issues that might be addressed by a medium or larger sport event.<br />
Action<br />
Item<br />
Basic Action Plan<br />
Issue <strong>and</strong> Recommended Action<br />
Develop <strong>and</strong> approve an <strong>environmental</strong> policy.<br />
Define specific objectives <strong>and</strong> targets (measurable where possible) to<br />
deal with each priority issue.<br />
Adopt “green office” practices in all stages of planning <strong>and</strong><br />
organising: reduce the use of materials, re-use wherever possible<br />
<strong>and</strong>, finally, recycle.<br />
Develop a waste reduction strategy <strong>for</strong> all venues.<br />
Involve suppliers, donors <strong>and</strong> sponsors in the “green event”<br />
initiative.<br />
Reduce the amount of private car use by participants <strong>and</strong> spectators<br />
by emphasising <strong>and</strong> facilitating the use of public <strong>and</strong> active transport<br />
means.<br />
Promote healthy conditions <strong>for</strong> sport (i.e. air <strong>and</strong> water quality) at<br />
venues <strong>and</strong> in the community.<br />
Promote conservation of energy <strong>and</strong> water in facilities <strong>and</strong> during<br />
operations.<br />
Protect sensitive green spaces <strong>and</strong> water bodies from development<br />
<strong>and</strong> excessive or inappropriate use.<br />
Publicise <strong>environmental</strong> ef<strong>for</strong>ts <strong>and</strong> achievements in the<br />
community <strong>and</strong> to a broader audience through the media.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
11
Elements of a Comprehensive Action Plan<br />
The Comprehensive Action Plan addresses all of the issues outlined in the<br />
first section of the Toolkit. This extensive list is meant <strong>for</strong> major events such<br />
as international <strong>and</strong> national games or championships. When selecting your<br />
Action Items keep in mind that it may be better to achieve success with a few<br />
items than to try to cover all the possible actions in a superficial way.<br />
Action<br />
Item<br />
Issue <strong>and</strong> Recommended Action<br />
General<br />
Define policies, goals <strong>and</strong> objectives<br />
Implement an <strong>environmental</strong> <strong>management</strong> system<br />
Train <strong>and</strong> educate staff <strong>and</strong> volunteers<br />
Involve suppliers, donors <strong>and</strong> sponsors in the “green event” initiative.<br />
Air Quality<br />
Select location <strong>and</strong> times <strong>for</strong> best air quality<br />
Work with authorities to improve air quality <strong>for</strong> event<br />
Minimise air pollution from transportation, pesticide applications <strong>and</strong> facilities operations<br />
Take steps to improve indoor air quality through ventilation, smoking bans <strong>and</strong> careful review of<br />
cleaners, paints, solvents, furniture, etc.<br />
Water Quality<br />
Select location <strong>and</strong> times <strong>for</strong> best water quality<br />
Work with authorities to improve water quality <strong>for</strong> event<br />
Minimise water pollution from facilities construction <strong>and</strong> operations, l<strong>and</strong>scaping <strong>and</strong> turf<br />
<strong>management</strong>, boats, etc.<br />
L<strong>and</strong> <strong>and</strong> Water Use<br />
Carefully select sites <strong>for</strong> facilities construction <strong>and</strong> event activities in order to prevent harm to<br />
fragile ecosystems <strong>and</strong> protected spaces<br />
Build on <strong>and</strong> rehabilitate degraded l<strong>and</strong> where possible<br />
Clean up <strong>and</strong> take steps to protect water bodies used <strong>for</strong> events <strong>and</strong> facilities<br />
Minimise water consumption through conservation<br />
Revegetate with natural species wherever possible<br />
Waste Management<br />
Reduce waste generation from construction <strong>and</strong> demolition through purchasing practices, reduction,<br />
reuse <strong>and</strong> recycling<br />
Reduce solid waste generation from event activities through purchasing practices, reduction, reuse,<br />
recycling, composting<br />
Energy Management<br />
Minimise energy consumption through facility design, conservation <strong>and</strong> efficient technologies,<br />
transportation plans<br />
Explore on-site clean energy (renewables such as solar <strong>and</strong> wind) generation possibilities<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
12
Action<br />
Item<br />
Issue <strong>and</strong> Recommended Action<br />
Facility Use<br />
Reduce energy consumption<br />
Reduce water consumption<br />
Seek to maintain high indoor air quality<br />
Avoid hazardous materials in maintenance <strong>and</strong> operations<br />
Transportation Services<br />
Encourage <strong>and</strong> facilitate alternatives to private car transportation, including shuttles, public<br />
transit, <strong>and</strong> active means (i.e. cycling)<br />
Provide efficient, clean-fuel vehicles<br />
Accommodation Services<br />
Encourage water <strong>and</strong> energy conservation <strong>and</strong> waste reduction in all accommodations<br />
Promote use of certified "green" hotels, etc.<br />
Elements of a Major Event Entailing Construction<br />
Facility Design<br />
Promote renovation <strong>and</strong> reuse<br />
Promote appropriate design <strong>for</strong> the long term, including multiple use, adaptability, durability<br />
Promote sustainable design elements, including energy <strong>and</strong> water conservation <strong>and</strong> waste reduction<br />
Select materials <strong>for</strong> impact <strong>and</strong> cost over their full life cycle<br />
Transportation Design<br />
Design system to encourage alternative modes of transportation including public <strong>and</strong> active modes<br />
Include in fleet purchase/lease decisions such <strong>environmental</strong> attributes as fuel efficiency, emission<br />
controls <strong>and</strong> clean fuels<br />
Accommodation Design<br />
Promote renovation <strong>and</strong> reuse<br />
Promote appropriate design <strong>for</strong> the long term, including multiple use, adaptability, durability<br />
Promote sustainable design elements, including energy <strong>and</strong> water conservation <strong>and</strong> waste reduction<br />
Select materials <strong>for</strong> life cycle attributes <strong>and</strong> costs<br />
Construction: Materials <strong>and</strong> Systems<br />
In selection of materials <strong>and</strong> mechanical systems promote such <strong>environmental</strong> attributes as:<br />
durability, recyc<strong>lab</strong>ility, recycled content, hazardous content, reparability <strong>and</strong> life cycle impacts<br />
<strong>and</strong> costs<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
13
Implementing the Action Plan<br />
The challenge of moving from Action Plan to implementation is <strong>for</strong> many<br />
groups the most daunting. Common obstacles include (a) insufficient<br />
knowledge; (b) a lack of resources (financial <strong>and</strong> human); <strong>and</strong> (c) the<br />
perception of some managers that an <strong>environmental</strong> programme is somehow<br />
a “frill” or a distraction from the main tasks.<br />
Acquiring In<strong>for</strong>mation <strong>and</strong> Technical Assistance<br />
Few sport organisations have much experience in <strong>environmental</strong><br />
<strong>management</strong> techniques. The absence of in-house expertise should not,<br />
however, be an impediment to addressing <strong>environmental</strong> issues. Many of<br />
the basic concepts of <strong>environmental</strong> <strong>management</strong> are little more than good<br />
materials <strong>and</strong> resource <strong>management</strong>. A number of books <strong>and</strong> short courses<br />
(i.e. community college) will provide sufficient in<strong>for</strong>mation to start down<br />
the <strong>environmental</strong> <strong>management</strong> road. Much can also be obtained via the<br />
Internet.<br />
Should it be impractical to develop in-house capability beyond a certain<br />
point, a number of local resources are typically avai<strong>lab</strong>le. Staff <strong>and</strong> students<br />
at local colleges <strong>and</strong> universities might provide direction or h<strong>and</strong>s-on<br />
assistance. Many may actually be encouraged to volunteer or serve on an<br />
environment committee. Similarly, professional <strong>environmental</strong><br />
consulting services can also be contracted or even obtained pro bono as part<br />
of a sponsorship arrangement.<br />
A growing literature is also avai<strong>lab</strong>le specifically on the topic of “greening”<br />
sports events <strong>and</strong> facilities. Look to web sites <strong>and</strong> documents from sports<br />
governing bodies, academics <strong>and</strong> professionals <strong>for</strong> guidance in this<br />
blossoming area (see Resources <strong>and</strong> Contacts).<br />
Finding Resources<br />
While many steps to address <strong>environmental</strong> issues will cost very little, <strong>and</strong><br />
some will actually save money, a number will require an investment.<br />
Renovating, retrofitting, buying advanced technologies <strong>and</strong> improving<br />
infrastructure will cost money, even if long-term savings will outweigh the<br />
initial investment. Devoting staff time to <strong>environmental</strong> <strong>management</strong><br />
may also be a significant cost.<br />
Although most expenses can be justified economically, <strong>and</strong> not just because<br />
they are the <strong>environmental</strong>ly-appropriate course to take, money must<br />
nevertheless be found <strong>for</strong> initial capital costs. Support <strong>for</strong> <strong>environmental</strong><br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
14
initiatives might be secured from public programs <strong>and</strong> grants, although<br />
these funds are dwindling. Foundations are another helpful source.<br />
The most significant potential source of funding, however, is sponsorship.<br />
Corporate support <strong>for</strong> sport is a proven commodity. So, to a lesser degree,<br />
is support <strong>for</strong> <strong>environmental</strong> causes. Linking sport with the environment,<br />
though a very new concept, is proving to be a new <strong>and</strong> popular approach<br />
<strong>for</strong> corporate sponsors. Traditional supporters of sport now concerned with<br />
their <strong>environmental</strong> image <strong>and</strong> actions, as well as <strong>environmental</strong>lyprogressive<br />
companies not traditionally approached by sports, are both<br />
proving to be a powerful source of funding <strong>and</strong> in-kind support <strong>for</strong> “green”<br />
sports programmes.<br />
Making the Case <strong>for</strong> Going Green<br />
A long-held view among managers is that <strong>environmental</strong> initiatives,<br />
however laudable, will be expensive <strong>and</strong> time consuming. They are often<br />
either dismissed, placed on the back burner, or given inadequate attention<br />
or funding. The challenge <strong>for</strong> champions of greening sports events, is thus<br />
to make the case <strong>for</strong> <strong>environmental</strong> programs <strong>and</strong> dispel the lingering<br />
myths. Scores of organisations are proving that good <strong>environmental</strong><br />
<strong>management</strong> is either revenue neutral or ultimately a source of savings or<br />
new opportunities. In addition, taking the green road can be shown to<br />
have a wide range of benefits:<br />
• reduced risks, leading to lower insurance <strong>and</strong> clean-up costs;<br />
• improved morale among staff <strong>and</strong> volunteers;<br />
• greater appeal to sponsors, donors <strong>and</strong> partners;<br />
• faster approvals <strong>and</strong> fewer delays;<br />
• increased public support; <strong>and</strong><br />
• better conditions <strong>for</strong> sport leading to improved per<strong>for</strong>mances <strong>and</strong><br />
better overall health of athletes<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
15
There is no single guaranteed <strong>for</strong>mula <strong>for</strong> implementing an Action Plan.<br />
Conditions are too varied <strong>and</strong> unpredictable. Nevertheless, any sports group<br />
would do well to follow several basic principles:<br />
Principles <strong>for</strong> Implementing an Action Plan<br />
1. Identify all the interested groups (<strong>environmental</strong>, business,<br />
local community, regulatory bodies etc,) in implementing<br />
the Action Plan<br />
2. Don't let your events size or lack of it be an obstacle. Set<br />
appropriate targets <strong>and</strong> locate required resources<br />
3. Make all staff <strong>and</strong> volunteers responsible <strong>for</strong> implementing<br />
the <strong>environmental</strong> plan: provide them with adequate<br />
training <strong>and</strong> encourage communication; <strong>and</strong> seek their input<br />
<strong>and</strong> feedback.<br />
4. Set ambitious but feasible targets initially <strong>and</strong> build upon<br />
successes.<br />
5. Measure <strong>and</strong> monitor progress so as to demonstrate where<br />
success is achieved <strong>and</strong> indicate where improvements are<br />
required.<br />
Case Studies<br />
The following Case Studies illustrate how different event organisers chose to<br />
focus on issues of particular importance to them <strong>and</strong> their community. A<br />
more thorough example of an Action Plan can be found in Appendix E: a copy<br />
of the Environmental Management Plan <strong>for</strong> the 1997 Ryder Cup’s Committed<br />
to Green initiative.<br />
Appendix C: Environmental Guidelines <strong>for</strong> the Summer Olympic Games<br />
(September 1993) – illustrates the wide range of issues being tackled by<br />
organisers of the Sydney 2000 Summer Olympics.<br />
Appendix D: Canada Games Council's Environmental Bid Criteria –<br />
demonstrates how a governing body has chosen to stimulate <strong>environmental</strong><br />
action among bidders <strong>and</strong>, ultimately, hosts of future Canada Games.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
16
1999 Canada Winter Games in Corner Brook<br />
Corner Brook, Newfoundl<strong>and</strong> the smallest community to ever hold the<br />
Canada Games proved it was up to the challenge. The Host Society also<br />
took on the challenge of producing the most extensive <strong>environmental</strong><br />
action plan to date at a Canada Games. With little financial resources, the<br />
<strong>environmental</strong> committee developed several effective initiatives that<br />
relied on community partnerships <strong>and</strong> in-kind donations. The following is<br />
the Action Plan that was created by the Host Society.<br />
Objective: To promote <strong>environmental</strong> responsibility <strong>and</strong> awareness prior to,<br />
during <strong>and</strong> after the 1999 Canada Winter Games. This will be done by:<br />
• training all games staff in green office practices <strong>and</strong> green purchasing;<br />
• training all volunteers in the <strong>environmental</strong> initiatives of the 1999 Games<br />
(e.g. direct participants <strong>and</strong> spectators to recycling bins);<br />
• implementing a recycling program <strong>for</strong> the Athlete's Village as well as at all<br />
sports venues;<br />
• composting all food wastage generated from the cafeteria;<br />
• minimising waste by purchasing items that may be reused (e.g. water<br />
bottles) <strong>and</strong>/or become a legacy after the Games (e.g. recycling bins);<br />
• encouraging all spectators to use public transportation <strong>and</strong>/or car pool to<br />
decrease traffic congesting, noise pollution <strong>and</strong> exhaust;<br />
• implementing a no idling policy <strong>for</strong> all Games vehicles;<br />
• minimising paper waste through double-side copying, electronic mail <strong>and</strong><br />
computer faxing;<br />
• minimising water use through low-flow showerheads <strong>and</strong> other wastesaving<br />
devices within the Village;<br />
• conserving energy through energy-efficient bulbs, timers, etc.; <strong>and</strong>,<br />
• in conjunction with Sport Canada we will be preparing a list of indicators to<br />
evaluate our success with <strong>environmental</strong> initiatives at the Games. This will<br />
be added to a report that will also give guidelines/checklists <strong>for</strong> tackling<br />
<strong>environmental</strong> issues at future events.<br />
1995 World Nordic Games<br />
Students at Confederation College took advantage of Thunder Bay hosting<br />
the 1995 World Nordic Games to launch a number of <strong>environmental</strong><br />
initiatives. Two college departments (Environmental Engineering<br />
Technology <strong>and</strong> Recreation Leadership) jointly conducted a waste<br />
<strong>management</strong> audit in advance of the event. College <strong>environmental</strong><br />
groups set up in<strong>for</strong>mation booths during the Games on composting,<br />
recycling <strong>and</strong> native species gardening.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
17
They also:<br />
• demonstrated how recycling organic wastes can be used as an alternative<br />
energy source;<br />
• printed <strong>and</strong> distributed waste <strong>management</strong> strategies to hotel owners;<br />
• printed <strong>and</strong> distributed recycling in<strong>for</strong>mation sheets to guests <strong>and</strong><br />
spectators; <strong>and</strong>,<br />
• h<strong>and</strong>ed out in<strong>for</strong>mation regarding bus schedules <strong>and</strong> shuttle services, to<br />
encourage the use of public transportation.<br />
Winterlude Triathlon<br />
For practical <strong>and</strong> financial reasons, rather than explicitly <strong>environmental</strong>,<br />
organisers of Ottawa's Winterlude triathlon in the late 80s <strong>and</strong> early 90s,<br />
took the approach of minimising waste, maximising resource efficiency<br />
<strong>and</strong> guaranteeing optimal health conditions <strong>for</strong> participants. The end<br />
result was a remarkably “green” event. Organiser Glenda Jones was matter<br />
of fact about their approach: "If we don't protect the environment, we can't<br />
hold the event". The triathlon is held primarily on public parkl<strong>and</strong> where<br />
rules regarding litter, damage to natural habitat <strong>and</strong> the disturbance of<br />
wildlife all apply.<br />
Steps taken <strong>for</strong> <strong>environmental</strong> <strong>and</strong> economic reasons, as well as to protect<br />
the health of the participants, included:<br />
• mapping out courses to avoid sensitive spots;<br />
• conducting a thorough clean-up after the event;<br />
• keeping the size of the participants' race kit small;<br />
• using recycled paper;<br />
• advising out-of-town competitors to use a toll-free number <strong>for</strong><br />
hotel/tourism in<strong>for</strong>mation in place of mailing large packages of<br />
brochures;<br />
• arranging start times to avoid bus fumes along the running course;<br />
• banning the idling of vehicles;<br />
• <strong>for</strong>bidding smoking at the start/finish line;<br />
• producing t-shirts <strong>for</strong> racers the night be<strong>for</strong>e to assure the right number;<br />
• purchasing local products (less transportation), in bulk (less packaging);<br />
• doing without an "unnecessary" start/finish banner;<br />
• producing signs on reusable corrugated plastic backing; <strong>and</strong>,<br />
• h<strong>and</strong>ing out small medals <strong>and</strong> "useful" gifts <strong>and</strong> prizes.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
18
How to Monitor <strong>and</strong> Document Results<br />
What are Environmental Per<strong>for</strong>mance Indicators?<br />
Environmental Per<strong>for</strong>mance Indicators (EPIs) measure <strong>and</strong> indicate some<br />
aspect of <strong>environmental</strong> per<strong>for</strong>mance <strong>and</strong>/or resource use. For example, an<br />
EPI may provide in<strong>for</strong>mation on:<br />
• how efficiently an organisation uses energy, water, or other materials;<br />
• how quickly an organisation is reducing air emissions or water<br />
consumption;<br />
• what types of waste are being reduced.<br />
By measuring, reporting <strong>and</strong> communicating your organisation's<br />
<strong>environmental</strong> per<strong>for</strong>mance, you can address public concerns about your<br />
<strong>environmental</strong> per<strong>for</strong>mance, drive internal change <strong>and</strong> develop a more<br />
efficient organisation through <strong>environmental</strong> leadership.<br />
For the sake of simplicity, this Toolkit uses the term Environmental<br />
Per<strong>for</strong>mance Indicators (abbreviated as EPIs) to cover the range of indicators<br />
that might be considered purely <strong>environmental</strong> as well as those that cover<br />
resource use <strong>and</strong> environment-related impacts on human health.<br />
Current use of EPIs in sport<br />
Although the growing professionalism of sports <strong>management</strong> is contributing<br />
to the adoption of more rigorous practices <strong>and</strong> <strong>management</strong> systems, use of<br />
EPIs is still in its infancy. EPIs are nevertheless being developed <strong>for</strong> <strong>and</strong><br />
applied to sports requirements; chiefly in the design of new facilities, but to<br />
some extent in the operation of facilities <strong>and</strong> the hosting of major events.<br />
EPI Use by Sports Facilities<br />
Several types of sports facilities use indicators that help identify, monitor<br />
<strong>and</strong> make improvements in areas of greatest relevance. Examples include:<br />
Facility Type Indicator Type<br />
Pools • quantity of chemicals consumed<br />
• water consumption<br />
Ice Arenas • air quality (i.e. carbon monoxide)<br />
• energy consumption<br />
Golf courses • pesticide applications<br />
• irrigation levels<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
19
EPI Use by Sports Events<br />
Several recent events provide examples of EPI use. The 1994 Victoria<br />
Commonwealth Games chose a small but manageable number of<br />
indicators to measure the impact of the Games <strong>and</strong> of the <strong>environmental</strong><br />
initiatives in such key areas as waste diversion <strong>and</strong> use of public transit.<br />
The 1996 Atlanta Summer Games, though not particularly ambitious in the<br />
scope of its <strong>environmental</strong> initiatives, did monitor <strong>and</strong> release figures <strong>for</strong><br />
waste diversion (recycling <strong>and</strong> composting) <strong>and</strong> public transit use. It has<br />
fallen to Sydney to provide the first full <strong>environmental</strong> “benchmarking”<br />
exercise (establishing an initial measure or st<strong>and</strong>ard against which to<br />
measure future events) <strong>for</strong> any sports event. In its first State of the<br />
Environment Report (1996), the Olympic Co-ordination Authority <strong>for</strong><br />
Sydney established an initial set of indicators both <strong>for</strong> <strong>environmental</strong><br />
health <strong>and</strong> per<strong>for</strong>mance issues. Examples include: indicators of current air,<br />
water <strong>and</strong> soil quality; quantifiable figures <strong>for</strong> the remediation of<br />
contaminated l<strong>and</strong>; <strong>and</strong> per<strong>for</strong>mance indicators <strong>for</strong> the consumption <strong>and</strong><br />
conservation of energy <strong>and</strong> water.<br />
Several international sports federations are now developing a select<br />
number of EPIs, typically motivated by the desire to guarantee a minimum<br />
st<strong>and</strong>ard of health <strong>for</strong> competitors. The International Cycling Union is<br />
showing leadership in this area, <strong>and</strong> the International Triathlon Union has<br />
on several occasions emphasised the need to better protect its athletes<br />
through minimum water quality st<strong>and</strong>ards. EPI's will clearly need to be<br />
fleshed out to assist in these ef<strong>for</strong>ts.<br />
Examples of EPIs <strong>for</strong> events include:<br />
Event Type Indicator Type<br />
Major Games • waste diversion<br />
• water consumption<br />
• mass transit use<br />
Sailing/Rowing etc. • water quality (i.e. fecal coli<strong>for</strong>m)<br />
Cycling • air quality<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
20
Selecting Appropriate Indicators<br />
EPIs can be put to practical use by event organisers <strong>and</strong> facility operators <strong>for</strong><br />
<strong>monitoring</strong> specific issues. The in<strong>for</strong>mation gleaned can help to:<br />
• prioritise <strong>and</strong> direct improvement ef<strong>for</strong>ts;<br />
• track resource consumption over time;<br />
• track <strong>environmental</strong> per<strong>for</strong>mance <strong>and</strong> improvements over time;<br />
• assess the impact of new practices <strong>and</strong> investments;<br />
• compare the per<strong>for</strong>mance of one event to another through<br />
benchmarking; <strong>and</strong>,<br />
• evaluate health-related <strong>environmental</strong> conditions <strong>and</strong> use this to select<br />
dates <strong>and</strong> locations.<br />
Because each user group will have its own set of priorities, it is not useful to<br />
propose a universal list of the most important indicators. Rather, each user<br />
will need to review the list of potential EPIs (see Appendix B) to select those<br />
that are most useful in meeting his/her goals <strong>and</strong> objectives. Factors that will<br />
influence that decision might include; regional pollution concerns, goals <strong>and</strong><br />
objectives of the managing bodies, concerns of stakeholders, avai<strong>lab</strong>ility of<br />
data, <strong>and</strong> the cost (if any) of obtaining that data.<br />
The following diagram illustrates a process <strong>for</strong> selecting appropriate EPIs:<br />
Selecting EPI's<br />
1. Review goals <strong>and</strong> objectives of event or facility<br />
2. Identify local issues <strong>and</strong> stakeholder concerns<br />
3. Develop a tentative list of potential indicators<br />
4. Determine avai<strong>lab</strong>ility of indicators <strong>and</strong> costs of<br />
measurement<br />
5. Select indicators <strong>and</strong> identify collection plan<br />
6. Monitor <strong>and</strong> manage results<br />
7. Report results when appropriate<br />
8. Review indicators, modify if necessary by returning to step 1<br />
The process may be followed just once in the case of a once-only event, or<br />
repeated <strong>for</strong> regular events or permanent facilities which monitor indicators<br />
over time.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
21
Indicator Categories<br />
This Toolkit proposes indicators which fall into three categories:<br />
Health conditions<br />
Indicators of how healthy the environment is <strong>for</strong> competition in a<br />
particular location or within a particular facility (i.e. air <strong>and</strong> water quality).<br />
Environmental conditions<br />
Indicators of the state of <strong>environmental</strong> health, which help to determine<br />
the potential fragility of a particular location <strong>and</strong> monitor the impact that a<br />
sports event/facility has had during construction, operation, etc. (i.e. soil<br />
erosion, presence of wildlife).<br />
Environmental per<strong>for</strong>mance<br />
Indicators of resource consumption <strong>and</strong> activity with potential<br />
<strong>environmental</strong> impact, both positive <strong>and</strong> negative (i.e. energy<br />
consumption, level of pesticide use).<br />
Proposed Environmental Per<strong>for</strong>mance Indicators<br />
Since each organisation will have its own priorities <strong>and</strong> resource limitations,<br />
it will want to choose what issues to focus on <strong>and</strong> to what depth it will track its<br />
progress. Smaller organisations/facilities <strong>and</strong> one-time events may want to<br />
develop a smaller list of EPIs, closely integrated with the activities <strong>and</strong> targets<br />
it has identified in its Action Plan. Larger events/facilities <strong>and</strong> repeat events<br />
with more ambitious <strong>and</strong> wider ranging Action Plans will want to use a<br />
correspondingly longer list of EPIs to track their progress <strong>and</strong> spur continual<br />
improvement.<br />
In recognition of the diverse needs of its users, this Toolkit presents two sets of<br />
EPIs:<br />
The first (below) is a Basic List of EPIs, which almost any event/facility should<br />
treat as a bare minimum. This list corresponds with the Basic Action Plan<br />
proposed <strong>and</strong> key indicators are suggested <strong>for</strong> measuring progress in<br />
implementing it.<br />
The second (Appendix B - Proposed Environmental Per<strong>for</strong>mance Indicators<br />
<strong>for</strong> Sports Events <strong>and</strong> Facilities) is a more comprehensive list of EPIs, upon<br />
which an organisation can draw to help address its particular <strong>environmental</strong><br />
priorities.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
22
Basic Environmental Per<strong>for</strong>mance Indicators<br />
Environmental Policy<br />
• Is there an Environmental Policy?<br />
• Has it been approved at the top of the organisation?<br />
• Has it been communicated to <strong>and</strong> discussed with staff, volunteers <strong>and</strong> the<br />
public?<br />
Objectives <strong>and</strong> Targets<br />
• Have objectives <strong>and</strong> targets been defined <strong>and</strong> communicated?<br />
• Are they measurable?<br />
• Have they been achieved?<br />
Green Office<br />
• Has a basic Green Office program been created <strong>and</strong> communicated?<br />
• What percentage of recycling, composting, etc, has been achieved?<br />
• What percentage of purchases is “<strong>environmental</strong>ly preferable”?<br />
Waste Reduction at Venues<br />
• Volume of waste generated?<br />
• Volume <strong>and</strong> percentage (by type) of total waste that is diverted through<br />
recycling, reuse or composting?<br />
Involving Suppliers, Sponsors <strong>and</strong> Donors<br />
• Is a program set up to involve partners in the Green program?<br />
• Are there compulsory practices/codes/st<strong>and</strong>ards <strong>for</strong> all partners <strong>and</strong>/or<br />
their products?<br />
• How many partners participate in the Green program?<br />
Transportation<br />
• Number <strong>and</strong> % of venues accessible by public/active transport?<br />
• Number <strong>and</strong> % of participants (by category, i.e. athletes, spectators) using<br />
public/active means?<br />
• Number <strong>and</strong> % using private vehicles?<br />
Health Conditions<br />
• Levels of air pollution/smog/UV intensity be<strong>for</strong>e <strong>and</strong> during the event?<br />
• Levels of various pollutants (<strong>for</strong>maldehyde, carbon monoxide) present in<br />
indoor air at each venue?<br />
• Are pesticides used at venues?<br />
• Types, amounts <strong>and</strong> most recent application of pesticides at a venue?<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
23
• Water quality measures (outdoor <strong>and</strong> indoor) at each water sport venue<br />
(i.e. coli<strong>for</strong>m count, free <strong>and</strong> total chlorine levels)<br />
Resource Conservation<br />
• Average energy consumption levels, <strong>and</strong> related costs, be<strong>for</strong>e <strong>and</strong> during<br />
the event, at each facility?<br />
• Measures taken to reduce energy consumption?<br />
• Levels of reduction achieved (kWh <strong>and</strong> %) by these measures?<br />
• Average water consumption levels, <strong>and</strong> related costs, be<strong>for</strong>e <strong>and</strong> during the<br />
event, at each facility?<br />
• Measures taken to reduce water consumption?<br />
• Levels of reduction (volume <strong>and</strong> %) achieved by these measures?<br />
Habitat Protection<br />
• Area of sensitive/protected l<strong>and</strong> opened up <strong>for</strong> sport use during or after<br />
event?<br />
• Area of sensitive/protected l<strong>and</strong> protected from harm as a result of the<br />
event?<br />
• Number of native trees or other plants cut <strong>and</strong>/or replanted?<br />
Education/Publicity<br />
• Number <strong>and</strong> types of education <strong>and</strong> publicity initiatives undertaken?<br />
• Number of media stories?<br />
• Size of audience reached?<br />
• Number of participants in environment-related initiatives?<br />
Case Studies<br />
Atlanta 1996 Summer Olympic Games<br />
Although much-maligned <strong>for</strong> problems with its transportation system, the<br />
1996 Atlanta Olympics successfully implemented <strong>and</strong> monitored a number<br />
of transportation <strong>and</strong> waste <strong>management</strong> initiatives with visible positive<br />
<strong>environmental</strong> consequences.<br />
• Ef<strong>for</strong>ts to encourage residents <strong>and</strong> visitors to ride the public transit<br />
system worked so well that an estimated 1.3 million spectators took<br />
buses <strong>and</strong>/or the subway each day – nearly 4 times the daily average<br />
prior to the Olympics.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
24
• The U.S. Environmental Protection Agency recorded a 15 percent dip in<br />
air pollution levels <strong>for</strong> that time of year, the opposite of what was<br />
anticipated.<br />
• Recycling <strong>and</strong> composting initiatives resulted in a 50 percent diversion<br />
level during the 16 days of the Games, <strong>and</strong> a remarkable 82 percent<br />
diversion during the best 8 days.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
25
Committed to Green<br />
The European Golf Association's <strong>environmental</strong> <strong>management</strong><br />
programme <strong>for</strong> golf courses <strong>and</strong> events -- Committed to Green <br />
allows courses <strong>and</strong> events to seek certification if they can demonstrate<br />
progress according to indicators in nine categories:<br />
1. General <strong>environmental</strong> planning<br />
2. Nature conservation<br />
3. L<strong>and</strong>scape <strong>and</strong> cultural heritage<br />
4. Water resource <strong>management</strong><br />
5. Turfgrass <strong>management</strong><br />
6. Waste <strong>management</strong><br />
7. Energy efficiency <strong>and</strong> purchasing policies<br />
8. Education <strong>and</strong> the working environment<br />
9. Communications <strong>and</strong> public awareness<br />
Having established benchmarks <strong>and</strong> targets in these categories, certified<br />
organisations will have to demonstrate continued progress in order to<br />
be eligible <strong>for</strong> re-certification once every three years. EPIs will be an<br />
important tool in managing, <strong>monitoring</strong> <strong>and</strong> documenting progress.<br />
1993 Canada Games<br />
The Canada Games held in Kamloops, B.C. was an example medium<br />
sized event that did not have the resources to develop an extensive<br />
<strong>environmental</strong> action plan. However, the organising committee did<br />
focus on a few initiatives, publicising them well <strong>and</strong> following through<br />
on commitments. The notable ventures included:<br />
• a recycling program that proved to be almost too popular. While<br />
waste was definitely diverted, potential revenue from the<br />
aluminum cans was lost as enterprising children raided the<br />
receptacles.<br />
• a public transportation program. The City of Kamloops arranged <strong>for</strong><br />
more frequent bus services to key sites <strong>and</strong> offered special passes <strong>for</strong><br />
the two weeks of the Games. Ridership increased significantly during<br />
this period.<br />
• Using non-disposable dishes <strong>and</strong> utensils. An army of dishwashing<br />
volunteers was required to work in shifts but tens of thous<strong>and</strong>s of<br />
plates, bowls <strong>and</strong> utensils were diverted from the local l<strong>and</strong>fill.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
26
Resources <strong>and</strong> Contacts<br />
Publications<br />
A group of U.S. <strong>and</strong> Canadian golf & <strong>environmental</strong> groups. 1996.<br />
Environmental Principles <strong>for</strong> golf courses in the United States. United States<br />
Golf Association<br />
Chernushenko, D. 1994. Greening Our Games: Running Sports Events <strong>and</strong><br />
Facilities that Won't Cost the Earth. The Delphi Group, Ottawa (1-800-511-9999<br />
<strong>and</strong> www.greengold.on.ca)<br />
European Golf Association. 1997. The committed to green h<strong>and</strong>book <strong>for</strong> golf<br />
courses. Pisces Publications. (www.golfecology.com)<br />
Fisheries <strong>and</strong> Oceans, Department of the Environment, <strong>and</strong> FRAP. Greening<br />
your B.C. golf course: A guide to <strong>environmental</strong> <strong>management</strong>.<br />
Immig, J.S. Rish <strong>and</strong> S. Brown. 1997. Indoor air quality guidelines <strong>for</strong> Sydney<br />
Olympic facilities. Sydney, NSW: CSIRO Publishing.<br />
International Olympic Committee. 1997. Manual on sport <strong>and</strong> the<br />
environment.<br />
Ministry of the Environment. 1998. Environmental Per<strong>for</strong>mance <strong>and</strong><br />
Competitive Advantage, Government of Ontario.<br />
Olympic Co-ordination Authority (OCA). 1998. State of the Environment 1997.<br />
Sydney, NSW.<br />
------. 1997. State of the Environment 1996. Sydney, NSW: Olympic Coordination<br />
Authority.<br />
------. 1997d. Compendium of ESD initiatives <strong>and</strong> outcomes <strong>for</strong> OCA facilities<br />
<strong>and</strong> venues 1 (December). Sydney, NSW: Olympic Co-ordination Authority.<br />
Royal Canadian Golf Association (RCGA). 1993. Environmentally responsible<br />
golf - Environmental guidelines <strong>for</strong> Canadian golf clubs. RCGA.<br />
Sydney Organising Committee <strong>for</strong> the Olympic Games (SOCOG). 1998. Our<br />
environment - Our legacy (Video). Sydney, NSW: SOCOG.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
27
Websites<br />
The Sustainable Sports Source http://www.greengold.on.ca<br />
with links to numerous other web sites <strong>and</strong> resources besides those listed<br />
below<br />
Building Design <strong>and</strong> Construction<br />
Green Building In<strong>for</strong>mation Council http://greenbuilding.ca<br />
Green Building Resource Guide http://www.greenguide.com<br />
Environmental Building News http://www.ebuild.com<br />
Certification Bodies<br />
Canadian Environmental Choice Programme http://www.terrachoice.ca<br />
U.S. Green Seal Program http://www.greenseal.org<br />
Golf<br />
European Golf Association - Ecology Unit http://golfecology.com<br />
Golf Course Superintendents Association of America http://www.gcsaa.org<br />
The United States Golf Association's Green Section<br />
http://www.usga.org/green<br />
Government<br />
Environment Canada http://www.ec.gc.ca<br />
Department of Canadian Heritage - Sport Canada<br />
http://www.pch.gc.ca/sportcanada/Sc_e/<br />
US Environmental Protection Agency http://www.epa.gov<br />
US Environmental Protection Agency Indoor Air Quality Info<br />
http://www.epa.gov/iaq/iaqinfo.html<br />
Health Issues<br />
The Weather Network http://www.theweathernetwork.com<br />
Environment Canada http://www.ec.gc.ca<br />
International Federations<br />
International Cycling Union (UCI)<br />
http://www.uci.ch/english/town/uciguide.htm<br />
Olympics<br />
International Olympic Committee http://www.olympic.org/<br />
Olympic Co-ordination Authority http://www.oca.nsw.gov.au/<br />
Salt Lake City Organizing Committee <strong>for</strong> the Olympic Winter Games of 2002<br />
http://www/slc2002.org/main.html<br />
Sydney Organising Committee <strong>for</strong> the 2000 Olympic Games<br />
www.sydney.olympic.org/environment/environment.html<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
28
Sports Event Organisers<br />
1999 Winnipeg Pan Am Games http://www.panamgames.org<br />
Contacts <strong>for</strong> Canadian Air Quality<br />
Jurisdiction Air Water<br />
Alberta John Torneby<br />
Contact the regional Public<br />
(403)427-0922<br />
Health Authority<br />
British Columbia Robert Marsh<br />
Contact the regional Public<br />
(604) 387-9944<br />
Health Authority<br />
Manitoba Don Regehr<br />
Contact the regional Public<br />
(204) 945-7001<br />
Health Authority<br />
New Brunswick Stan Howe<br />
Contact the regional Public<br />
(506)457-4848<br />
Health Authority<br />
Newfoundl<strong>and</strong> John Dutton<br />
Contact the regional Public<br />
(709) 729-1930<br />
Health Authority<br />
North West Jim Sparling<br />
Contact the regional Public<br />
Territories (403) 920-6396<br />
Health Authority<br />
Nova Scotia R<strong>and</strong>y Piercey<br />
Contact the regional Public<br />
(902) 424-5300<br />
Health Authority<br />
Ontario Garry DeBrou<br />
Contact the regional Public<br />
(416) 235-5768<br />
Health Authority<br />
Prince Edward Tod Fraser<br />
Contact the regional Public<br />
Isl<strong>and</strong><br />
(902) 368-5037<br />
Health Authority<br />
Quebec Claude Gagnon<br />
Contact the regional Public<br />
(514) 280-4291<br />
Health Authority<br />
Saskatchewan Carl Lauten<br />
Contact the regional Public<br />
(306) 787-6238<br />
Health Authority<br />
Yukon Vic Enns<br />
Contact the regional Public<br />
(403) 667-3400<br />
Health Authority<br />
National Tom Dann<br />
Jan Flasher,<br />
Resources Environment Canada Ministry of the Environment<br />
(613) 991-9459<br />
(416) 235-6222<br />
Children’s Health Jackyln Jones<br />
Same as <strong>for</strong> Air<br />
Issues<br />
Canadian Institute Of<br />
Child Health<br />
(613) 224-4144 ext 235<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
29
Appendix A: A General Environmental Action Plan<br />
Environmental Management Systems<br />
(i) Define an <strong>environmental</strong> policy which sets out a clear list of goals<br />
(reasons <strong>for</strong> greening the games) <strong>and</strong> objectives (means by which the<br />
goals are to be achieved). The planning <strong>and</strong> preparation process will be<br />
guided by this policy.<br />
Such a policy <strong>and</strong> goals might read as follows:<br />
"The Bid Committee (or Host Society) is committed to organising <strong>and</strong><br />
staging our event in a manner that is economically, socially <strong>and</strong><br />
<strong>environmental</strong>ly sustainable.<br />
To achieve this end, we will pursue the following goals:<br />
1. Build, retrofit <strong>and</strong> upgrade facilities in a way that is appropriate to the<br />
long-term needs of the community <strong>and</strong> which minimises any impact<br />
on the natural environment;<br />
2. Minimise the consumption of resources (energy, water, materials, etc.),<br />
toxic or hazardous materials, <strong>and</strong> the creation of waste;<br />
3. Provide athletes, officials <strong>and</strong> spectators with a healthy environment<br />
<strong>for</strong> practice <strong>and</strong> competition;<br />
4. Contribute to the maintenance <strong>and</strong> restoration of local <strong>environmental</strong><br />
health;<br />
5. Encourage <strong>and</strong> showcase innovative ideas, solutions <strong>and</strong> technologies;<br />
6. Create a legacy of heightened <strong>environmental</strong> awareness <strong>and</strong> new skills<br />
<strong>and</strong> practices within the local community <strong>and</strong> among participants <strong>and</strong><br />
spectators nationwide.<br />
Specific objectives will be defined in each issue area (i.e. waste<br />
<strong>management</strong>, energy reduction, purchasing) <strong>and</strong> <strong>for</strong> each venue (i.e.<br />
athletes village, games offices, facilities).<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
30
(ii)Draw up an Organisational Chart <strong>for</strong> managing <strong>environmental</strong> issues,<br />
ensuring that there is a clear procedure <strong>for</strong> reporting. Such a chart would<br />
designate at least one member of Management Committee <strong>and</strong>/or Board<br />
of Directors as 'stewards' of <strong>environmental</strong> initiatives. Ensure that the<br />
critical role of volunteers is reflected in the Organisational Chart (see next<br />
item).<br />
"Green Team"<br />
of volunteers<br />
Management Committee<br />
Vice President<br />
Administration/Finance<br />
OR Facilities<br />
Environmental<br />
Coordinator<br />
(Staff)<br />
Environment/<br />
Sustainability<br />
Committee<br />
Accountability <strong>and</strong> ultimate responsibility <strong>for</strong> <strong>environmental</strong> issues <strong>and</strong><br />
initiatives would rest with a vice president or equivalent (ideally<br />
Administration/Finance or Facilities) who would report regularly to the<br />
Management Committee <strong>and</strong> the Board. A staff <strong>environmental</strong> coordinator<br />
would per<strong>for</strong>m day-to-day tasks, including co-ordinating a<br />
volunteer "Green Team", <strong>and</strong> would report to one of the vice presidents<br />
named above via the appropriate manager, or directly if necessary. An<br />
Environment/ Sustainability Committee would include several key vice<br />
presidents, members from such departments or committees as purchasing,<br />
facilities <strong>and</strong> finance, the <strong>environmental</strong> co-ordinator, <strong>and</strong> several "Green<br />
Team" volunteers.<br />
(iii) Create a Green Team category <strong>for</strong> volunteers <strong>and</strong> actively recruit <strong>for</strong> this<br />
role. Allow volunteers to choose the Green Team as the group they would<br />
like to work with. Give these volunteers the opportunity to contribute ideas<br />
to the planning process as well as during the Games.<br />
(iv)Carry out an <strong>environmental</strong> audit (i.e. energy <strong>and</strong> water consumption <strong>and</strong><br />
waste generation) of facilities <strong>and</strong> work with provincial <strong>and</strong> local agencies<br />
<strong>and</strong> utilities to identify opportunities <strong>for</strong> energy <strong>and</strong> water conservation,<br />
waste <strong>management</strong> <strong>and</strong> reducing the risk of hazardous waste<br />
contamination.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
31
The bid/organising group could commit itself in the following way: "We<br />
will carry out an <strong>environmental</strong> audit (waste, energy, water, risk<br />
assessment) of all facilities upon being selected to host the [event]. The<br />
baseline in<strong>for</strong>mation acquired will be used to monitor per<strong>for</strong>mance during<br />
the event <strong>and</strong> quantify improvements that may result from renovations,<br />
upgrades <strong>and</strong> new systems."<br />
The Green Office<br />
(i) All offices should adopt Green Office practices (see Greening Our Games,<br />
pp. 115-127 <strong>for</strong> more detail).<br />
(ii) An emphasis should be placed on: reducing printed material; re-using<br />
paper; ensuring that all recyc<strong>lab</strong>le materials are collected appropriately;<br />
<strong>and</strong> purchasing supplies that are re-usable, durable, high in recycled<br />
content <strong>and</strong> recyc<strong>lab</strong>le.<br />
Materials & Waste Management<br />
(i) Develop a waste <strong>management</strong> strategy <strong>for</strong> each facility <strong>and</strong> all operations<br />
divisions identifying how they can reduce, reuse, recycle <strong>and</strong> compost.<br />
(ii) Use procurement <strong>and</strong> purchasing contracts to request items that will<br />
produce the least waste, with an emphasis on reduced packaging.<br />
(iii) Ensure that all recycling facilities have large, uni<strong>for</strong>m signage with clear<br />
instructions to avoid contamination by non-recyc<strong>lab</strong>le items. Design<br />
signage <strong>and</strong> containers with subsequent re-use in mind. Ensure regular<br />
collection to avoid unsightly overflows.<br />
(iv) Explore the potential <strong>for</strong> compostable or recyc<strong>lab</strong>le dishes <strong>and</strong> tableware<br />
where re-usable crockery <strong>and</strong> utensils are not avai<strong>lab</strong>le.<br />
(v) Develop a system <strong>for</strong> providing press releases, event results <strong>and</strong><br />
background documents to chefs-de-mission, officials, VIPs <strong>and</strong> the media<br />
electronically <strong>and</strong>/or in written <strong>for</strong>m by request only.<br />
(vi) Do an inventory of planned printed programmes, guides, <strong>and</strong> tourism<br />
in<strong>for</strong>mation. Consolidate so as to limit overlap <strong>and</strong> cut waste <strong>and</strong> costs.<br />
(vii) Examine providing box lunches (<strong>for</strong> athletes/officials) to eliminate<br />
waste.<br />
(viii) Place receptacles <strong>for</strong> battery <strong>and</strong> film canister recycling in areas<br />
frequented by media. Use clear signs.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
32
(ix) Keep marketing techniques consistent with the waste reduction goal.<br />
(x) Evaluate all merch<strong>and</strong>ise against the principles of durability <strong>and</strong><br />
appropriate material content.<br />
(xi) Hold a post-event auction <strong>for</strong> disposing of left-over materials. Explore<br />
first, however, the possibility of passing on items to the next event host.<br />
A set of generic signage might be passed from one host to another.<br />
(xii) Send tourism in<strong>for</strong>mation packages to ticket purchasers, participants,<br />
media <strong>and</strong> others on request only.<br />
Sponsors, Donors & Suppliers<br />
(i) Engage sponsors, donors <strong>and</strong> suppliers as partners in the ef<strong>for</strong>t to green<br />
the event. Invite them to propose ways they might reduce the impact of<br />
their materials, products or services.<br />
(ii) Create a Green Roll of Honour to publicise the ef<strong>for</strong>ts made by these<br />
partners.<br />
(iii) Seek sponsorship from non-traditional organisations whose gifts-inkind<br />
will contribute to greening the games while getting them publicity.<br />
For example, makers/distributors of low-flow fixtures <strong>and</strong> energy efficient<br />
light bulbs.<br />
Transportation<br />
(i) Promote the use of public transportation through strong publicity, <strong>and</strong><br />
free access <strong>for</strong> accredited persons (media, officials, <strong>and</strong> volunteers) <strong>and</strong><br />
ticket holders on the day of the event.<br />
(ii) Limit the use of single-passenger shuttles by officials <strong>and</strong> media by<br />
"pooling".<br />
(iii) Avoid "dedicated" cars <strong>for</strong> VIPs. Include them in the shuttle service in<br />
all but extreme cases.<br />
(iv) En<strong>for</strong>ce a "no idling policy" at all venues <strong>and</strong> the athletes' village.<br />
Facilities Operations<br />
(i) Focus on steps to reduce consumption of energy <strong>and</strong> water.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
33
(ii) Carry out energy <strong>and</strong> water audits in all facilities. Encourage local<br />
utilities to capitalise on the publicity of the event to gain exposure <strong>for</strong><br />
their programs <strong>and</strong> services.<br />
(iii) Seek sponsorship <strong>and</strong> gifts in kind <strong>for</strong> conservation ef<strong>for</strong>ts. Emphasise<br />
the long-term legacy <strong>and</strong> potential publicity <strong>and</strong> downstream sales.<br />
Event Services<br />
(i) Accommodation: Implement energy <strong>and</strong> water conservation steps <strong>and</strong><br />
waste <strong>management</strong> strategies in the athletes' village <strong>and</strong> privately-run<br />
accommodations by working with accommodation managers <strong>and</strong> privatesector<br />
partners.<br />
(ii) Food: Work with any venue-based cafeterias <strong>and</strong> concession operators to<br />
help them address relevant <strong>environmental</strong> <strong>and</strong> waste-related issues.<br />
(iii) Volunteers: Focus on training <strong>and</strong> team building <strong>for</strong> "Green Team"<br />
volunteers. Ensure, however, that all volunteers are aware of the Green<br />
Games objectives <strong>and</strong> initiatives.<br />
(iv) Signs & Banners: Explore the idea of a generic, transferable set of signs<br />
<strong>and</strong> banners <strong>for</strong> use at future events. Also seek groups (schools,<br />
community events, etc.) who might re-use certain signs.<br />
Ceremonies <strong>and</strong> Cultural Events<br />
(i) Implement all waste <strong>management</strong> proposals at cultural <strong>and</strong> ceremonial<br />
events <strong>and</strong> venues.<br />
(ii) Strongly encourage the use of public transportation to shows <strong>and</strong><br />
opening/closing ceremonies.<br />
Promotion <strong>and</strong> Public Relations<br />
(i) Well in advance of the event, <strong>and</strong> again just prior to them, in<strong>for</strong>m the<br />
general public of the overall goals of a Green event, the specific steps that<br />
are planned <strong>and</strong> their rationale.<br />
(ii) Set up a "Green line" phone number <strong>for</strong> any suggestions, comments <strong>and</strong><br />
complaints.<br />
(iii) Prominently in<strong>for</strong>m all participants (athletes, officials <strong>and</strong> media) of the<br />
Green event initiative <strong>and</strong> provide them with checklists on how they can<br />
contribute.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
34
(iv) Develop a media strategy that is open <strong>and</strong> honest. Focus on the positive<br />
steps taken be<strong>for</strong>e <strong>and</strong> during the event, <strong>and</strong> their legacy.<br />
(v) Organise a press conference on Greening the event, with several of those<br />
most closely involved in attendance to explain the initiative.<br />
(vi) Organise a seminar <strong>for</strong> future hosts, sports officials <strong>and</strong> the media on<br />
"How to Green Your Event".<br />
Media & In<strong>for</strong>mation<br />
(i) In<strong>for</strong>m the media through their press kits of the Green event initiative<br />
<strong>and</strong> of steps that will affect them. Invite them to be "partners" <strong>and</strong> to offer<br />
their suggestions.<br />
(ii) Invite local media organisations to provide free Public Service<br />
Announcements on Green event topics.<br />
(iii) Reduce the paper given out to the media. Develop a system <strong>for</strong><br />
providing background papers <strong>and</strong> event results to media "on dem<strong>and</strong>".<br />
Explore electronic options.<br />
Games Legacy<br />
(i) Focus on safeguarding air, soil, water <strong>and</strong> habitat.<br />
(ii) Consider infrastructure such as energy systems, water conservation<br />
devices <strong>and</strong> recycling bins <strong>and</strong> systems as an important legacy to the<br />
community.<br />
(iii) Encourage new habits <strong>and</strong> approaches among volunteers <strong>and</strong><br />
participants that they can take back to their places of work <strong>and</strong> homes.<br />
(iv) Involve community groups in pre-event, post-event <strong>and</strong> nightly cleanups.<br />
Consider potential sponsors so that they can use this as a fundraising<br />
means.<br />
(v) Monitor <strong>and</strong> record how successfully individual initiatives function.<br />
This will provide baseline data <strong>for</strong> future events.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
35
Appendix B: Proposed Environmental Per<strong>for</strong>mance Indicators <strong>for</strong> Sports Ev<br />
Facilities<br />
How to Use this Table<br />
Each column per<strong>for</strong>ms a specific function, as follows:<br />
Issue What is the <strong>environmental</strong> or health issue <strong>for</strong> which the indicator is providing info<br />
Indicator What is being measured?<br />
(Units provided where appropriate)<br />
Type of Indicator<br />
(See page 21 <strong>for</strong> description)<br />
Frequency of Measurement How often should you measure?<br />
Three responses based on the indicator category are provided in this column. Either<br />
(a). Health condition; (b). Environmental condition; or (c). Environmental per<strong>for</strong>m<br />
Threshold Where appropriate, what is the recommended threshold? This is mostly used <strong>for</strong> m<br />
conditions, where a threshold is that point beyond which sports activity is consider<br />
Where an Index is avai<strong>lab</strong>le (i.e. UV levels ranging from 0 - 10) it is indicated<br />
Source Where can this in<strong>for</strong>mation be found? A response is provided wherever possible.<br />
Cost How expensive is it to collect this in<strong>for</strong>mation? a. high b. medium c. low d. free<br />
Legend: n.a. = not applicable tbd = to be determined<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities
Issue<br />
Air Quality<br />
(Outdoor)<br />
Indicator Type Frequency of<br />
Measurement<br />
Pollution Index Health condition as avai<strong>lab</strong>le<br />
(at least daily)<br />
Smog levels Health condition as avai<strong>lab</strong>le<br />
(at least daily)<br />
UV index Health condition as avai<strong>lab</strong>le<br />
(at least daily)<br />
Ground Level Ozone<br />
(ppb = parts per billion)<br />
•Temperature (ºC)<br />
•Humidex<br />
•Wind chill<br />
•Wind speed (km/h)<br />
Health Condition as avai<strong>lab</strong>le<br />
(at least daily)<br />
Health condition tbd by event<br />
organisers (at<br />
least hourly.<br />
Bid groups <strong>and</strong><br />
evaluators should<br />
use day time<br />
averages<br />
Pollen ( g/m 3) Health condition Daily (Bid groups<br />
<strong>and</strong> evaluators<br />
should use<br />
seasonal<br />
averages)<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
Threshold Source<br />
>50<br />
(0 - 50+)<br />
>50<br />
(0-50+)<br />
Tbd<br />
(low 9)<br />
50 ppb/hr<br />
National<br />
Air<br />
Quality<br />
Objective<br />
tbd by<br />
event<br />
organisers<br />
according<br />
to risk to<br />
athletes<br />
50 g/m 3<br />
(slight,<br />
moderate<br />
<strong>and</strong> high)<br />
Provincial Mi<br />
Of Environme<br />
Provincial Mi<br />
Of Environme<br />
Weather repo<br />
web sites:<br />
• www.ec.gc.c<br />
weather_e.ht<br />
•www.thewe<br />
network.com<br />
Provincial Mi<br />
Of Environme<br />
Measured onavai<strong>lab</strong>le<br />
from<br />
Environment<br />
• www.ec.gc.c<br />
weather_e.ht<br />
The Weather<br />
Network
Issue<br />
Air Quality<br />
(indoor)<br />
Indicator Type Frequency of<br />
Measurement<br />
Threshold Source<br />
Air Pollutants Tobacco Smoke: Is smoking<br />
permitted in facilities?<br />
Health condition once n.a. Facility mana<br />
Nitrogen dioxide<br />
Health condition Real time sensors 32 ppb/yr In-house senso<br />
(ppb = parts per billion))<br />
should be used to National<br />
monitor<br />
Air<br />
(threshold Quality<br />
violations should<br />
be reported)<br />
Objective<br />
Carbon monoxide levels Health condition Real time sensors 13 ppm/hr In-house senso<br />
(ppm = parts per million)<br />
should be used to National<br />
monitor<br />
Air<br />
(threshold Quality<br />
violations should<br />
be reported)<br />
Objective<br />
Formaldehyde level ( g/m3 ) Health condition Annually or after 60 g/m<br />
new construction,<br />
renovations <strong>and</strong><br />
delivery of new<br />
furniture<br />
3 Tests per<strong>for</strong>m<br />
qualified exp<br />
Pesticides •Are pesticides used within<br />
the facility?<br />
•Is a policy stating practice<br />
avai<strong>lab</strong>le <strong>and</strong> known?<br />
•Are facility users in<strong>for</strong>med<br />
when pesticides are applied?<br />
Health condition Once n.a. Facility mana<br />
Allergens • Pollen levels (grains/m3 )<br />
• Fungi levels<br />
• Mould levels (colonies/m3 Health conditions Annually or Tbd with Tests per<strong>for</strong>m<br />
following assistance qualified expe<br />
)<br />
complaints of public tests may be f<br />
health through the lo<br />
office health office<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities
Issue<br />
Water Quality<br />
(open bodies)<br />
Indicator Type Frequency of<br />
Measurement<br />
Coli<strong>for</strong>m counts<br />
Health condition As avai<strong>lab</strong>le (at<br />
(colonies/100ml)<br />
least daily) <strong>and</strong><br />
be<strong>for</strong>e events<br />
Health of<br />
vegetation/<br />
aquatic species<br />
• Has a state of the<br />
environment study been done?<br />
• Has health improved,<br />
stayed same or deteriorated?<br />
• Has event/facility<br />
contributed to improved<br />
water quality<br />
Environmental<br />
condition<br />
Environmental<br />
conditions/in<strong>for</strong>m<br />
ation<br />
Environmental<br />
per<strong>for</strong>mance<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
Threshold Source<br />
tbd by<br />
regional<br />
public<br />
health<br />
office<br />
Regional Publ<br />
Health Office<br />
private <strong>lab</strong><br />
Once n.a. Public environ<br />
agency or priv<br />
consultant<br />
Annually n.a. Public environ<br />
agency or priv<br />
Annually or as<br />
part of event bid<br />
or application <strong>for</strong><br />
construction<br />
Water (indoor) Free chlorine level Health conditions In accordance<br />
with<br />
local/municipal<br />
guidelines<br />
Total chlorine Health conditions In accordance<br />
with<br />
local/municipal<br />
guidelines<br />
consultant<br />
n.a. Public environ<br />
agency or priv<br />
consultant<br />
set by<br />
local/mun<br />
icipal<br />
guidelines<br />
set by<br />
local/mun<br />
icipal<br />
guidelines<br />
Facility mana<br />
Facility mana
Issue<br />
L<strong>and</strong> <strong>and</strong><br />
Water Use<br />
Indicator Type Frequency of<br />
Measurement<br />
Threshold Source<br />
Rehabilitation of • L<strong>and</strong> being rehabilitated Environmental Once n.a. Planners/desi<br />
l<strong>and</strong><br />
from unusable to safely usable<br />
(measured in hectares or<br />
square metres)<br />
per<strong>for</strong>mance<br />
Open space • Area of l<strong>and</strong> opened up <strong>for</strong> Environmental Once n.a. Planners/desi<br />
creation<br />
recreational use (hectares/sq.<br />
metres)<br />
per<strong>for</strong>mance<br />
Revegetation • Number of native trees Environmental Once or as new n.a. Planners/desi<br />
planted<br />
• Area revegetated with<br />
native species (hectares/sq.<br />
metres)<br />
per<strong>for</strong>mance planting occurs<br />
l<strong>and</strong>scape arc<br />
Pesticide <strong>and</strong> • Quantity of pesticide/ Environmental Monthly n.a. Groundskeepe<br />
chemical<br />
herbicide/fungicide/ per<strong>for</strong>mance<br />
superintenden<br />
fertiliser use chemical fertilisers applied<br />
• Frequency of application<br />
• Cost of applications<br />
• Quantity of natural<br />
fertilisers applied <strong>and</strong> cost<br />
Refueling of boats • Is there a policy <strong>and</strong> set of Environmental Once n.a. Facilities Man<br />
<strong>and</strong> vehicles safe practices <strong>for</strong> refueling? per<strong>for</strong>mance<br />
• Percentage of staff trained<br />
in clean refueling practices<br />
• Number of spills<br />
• Cost of clean-up<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
Annually n.a. Facilities Man<br />
Monthly n.a. Facilities Man
Issue<br />
Waste<br />
Management<br />
Indicator Type Frequency of<br />
Measurement<br />
Threshold Source<br />
Demolition •Volume<br />
Environmental Per demolition n.a. Demolition<br />
wastes<br />
• % diverted (to recycling, per<strong>for</strong>mance project<br />
contractor/ la<br />
buyer, etc.)<br />
incinerator rec<br />
Construction •Volume<br />
Environmental Per construction n.a. Construction<br />
wastes <strong>and</strong> • % diverted<br />
per<strong>for</strong>mance project<br />
contractor/ la<br />
related packaging • % of materials delivered<br />
incinerator rec<br />
without packaging<br />
Purchasing m<br />
Solid waste • volume of waste generated Environmental Daily during n.a. Facility<br />
generation (major by type (i.e. paper, plastic) per<strong>for</strong>mance events<br />
manager/was<br />
events)<br />
• volume diverted (by type)<br />
• % diverted (by type)<br />
h<strong>and</strong>ler<br />
Solid waste • volume of waste generated Environmental Monthly n.a. Facility<br />
generation by type (i.e. paper, plastic) per<strong>for</strong>mance<br />
manager/was<br />
(facilities) • volume (by type)<br />
• % diverted (by type)<br />
h<strong>and</strong>ler<br />
Solid waste • volume of waste generated Environmental Monthly n.a. Facility<br />
generation by type (i.e. paper, plastic) per<strong>for</strong>mance<br />
manager/was<br />
(administration) • volume diverted (by type)<br />
• % diverted (by type)<br />
h<strong>and</strong>ler<br />
Special waste Are appropriate safe Environmental Once; spot check n.a. Facility<br />
(medical, film) methods of disposal in place? per<strong>for</strong>mance to confirm<br />
manager/was<br />
compliance<br />
h<strong>and</strong>ler<br />
Animal waste •% being composted or Environmental Monthly; daily n.a. Facility<br />
diverted <strong>for</strong> such a purpose? per<strong>for</strong>mance during an event<br />
manager/was<br />
• revenue generated from sale<br />
h<strong>and</strong>ler<br />
Food<br />
• volume of food waste Environmental Monthly; daily n.a. Facility<br />
waste/composting • % diverted <strong>for</strong> compost per<strong>for</strong>mance during an event<br />
manager/was<br />
<strong>and</strong>/or composted on site<br />
h<strong>and</strong>ler<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities
Issue<br />
Energy<br />
Management<br />
Indicator Type Frequency of<br />
Measurement<br />
Threshold Source<br />
Energy<br />
• historic monthly<br />
Environmental monthly n.a. Facility<br />
consumption consumption in kilowatt hours per<strong>for</strong>mance<br />
manager/util<br />
(facilities (kWh) <strong>and</strong> cost<br />
operations) • list measures taken to<br />
reduce consumption<br />
• current monthly<br />
consumption (kWh) <strong>and</strong> cost<br />
Energy<br />
• historic daily consumption Environmental daily n.a. Operations<br />
consumption (<strong>for</strong> regular events) in kWh per<strong>for</strong>mance<br />
manager/util<br />
(events)<br />
<strong>and</strong> cost<br />
• daily consumption (kWh)<br />
<strong>and</strong> cost<br />
Facility Use<br />
Energy<br />
consumption<br />
Water<br />
consumption<br />
• historic monthly<br />
consumption in kilowatt hours<br />
(kWh) <strong>and</strong> cost<br />
• list measures taken to<br />
reduce consumption<br />
• current monthly<br />
consumption (kWh) <strong>and</strong> cost<br />
• historic monthly<br />
consumption in litres <strong>and</strong> cost<br />
• list measures taken to<br />
reduce consumption<br />
• current monthly<br />
consumption (litres) <strong>and</strong> cost<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
monthly n.a. Facility<br />
manager/util<br />
monthly n.a. Facility<br />
manager/util
Issue<br />
Transportation<br />
services<br />
Indicator Type Frequency of<br />
Measurement<br />
Threshold Source<br />
Use of public • # <strong>and</strong> % of athletes/ Environmental daily n.a. Operations m<br />
transit <strong>and</strong> officials/ spectators using per<strong>for</strong>mance<br />
transportation<br />
shuttle service public transit<br />
• # <strong>and</strong> % using private<br />
vehicles<br />
• % of facilities accessible by<br />
public transit or shuttle<br />
director<br />
Active<br />
• # <strong>and</strong> % of athletes/ Environmental daily n.a. Operations m<br />
transportation officials/ spectators using per<strong>for</strong>mance<br />
transportation<br />
active transportation, by<br />
category (i.e. bicycle, inline<br />
skates, walking)<br />
director<br />
• list of initiatives to Environmental daily n.a. Operations m<br />
encourage/facilitate use of per<strong>for</strong>mance<br />
transportation<br />
active transportation<br />
director<br />
Accommodation<br />
services<br />
Energy<br />
consumption<br />
Water<br />
consumption<br />
• historic daily consumption<br />
(<strong>for</strong> regular events) in kWh<br />
<strong>and</strong> cost<br />
• daily consumption (kWh)<br />
<strong>and</strong> cost<br />
• historic daily consumption<br />
in litres <strong>and</strong> cost<br />
• daily consumption (litres)<br />
<strong>and</strong> cost<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
daily n.a. Accommodati<br />
manager/util<br />
daily n.a. Accommodati<br />
manager/util
Issue Indicator Type Frequency of<br />
Measurement<br />
Threshold Source<br />
Waste<br />
• volume of waste generated Environmental Daily during n.a. Facility<br />
Management by type<br />
per<strong>for</strong>mance events<br />
manager/was<br />
• volume diverted by type<br />
• % diverted (by type)<br />
h<strong>and</strong>ler<br />
Green Hotels • Is it preferred/required to Environmental Once <strong>for</strong> event n.a. Hotel or<br />
use certified "green" hotels per<strong>for</strong>mance<br />
accommodatio<br />
• % of stays at "green" hotels<br />
manager<br />
Facility<br />
Design<br />
Renovation • Steps taken to incorporate<br />
sustainability into renovation<br />
Energy<br />
Conservation<br />
Material<br />
Choices/Use<br />
Water<br />
Conservation<br />
Adaptability/Re-<br />
Usability<br />
• Steps taken to conserve<br />
energy through design (i.e.<br />
insulation, mechanical<br />
systems, windows, orientation<br />
etc.)<br />
• Steps taken to select<br />
materials according to their<br />
<strong>environmental</strong> features<br />
(content, sustainably<br />
produced)<br />
• Steps taken to reduce water<br />
consumption through design<br />
• Features that allow <strong>for</strong><br />
multiple use, future<br />
adaptation <strong>for</strong> other uses, etc.<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m
Issue Indicator Type Frequency of<br />
Measurement<br />
Durability • Steps taken to maximise Environmental Once, or as<br />
durability of facility, per<strong>for</strong>mance changes <strong>and</strong><br />
materials <strong>and</strong> equipment<br />
renovations occur<br />
Maintenance • Steps taken to minimise the Environmental Once, or as<br />
need <strong>for</strong> <strong>and</strong> costs of<br />
per<strong>for</strong>mance changes <strong>and</strong><br />
maintenance<br />
renovations occur<br />
Transportation<br />
Design<br />
Alternative<br />
Modes<br />
• Steps taken in design to<br />
encourage use of alternative<br />
(non car use) modes of<br />
transportation by event <strong>and</strong><br />
facilities users/participants<br />
• List alternative options<br />
• #/% of users/participants<br />
travelling by non-car means<br />
Choice of vehicles • average fleet vehicle fuel<br />
consumption<br />
• average life expectancy of<br />
fleet vehicles (in years)<br />
• # <strong>and</strong> % of vehicles using<br />
cleaner fuels (liquid natural<br />
gas, fuel cells, electric, etc.)<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Once, or as<br />
changes occur<br />
Once (<strong>for</strong> events)<br />
or annually (<strong>for</strong><br />
facilities)<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
Threshold Source<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. transportation<br />
planners, engi<br />
n.a purchasing m
Accommodation<br />
Design<br />
Renovation • Steps taken to incorporate<br />
sustainability into renovation<br />
Energy<br />
Conservation<br />
Material<br />
Choices/Use<br />
Water<br />
Conservation<br />
Adaptability/Re-<br />
Usability<br />
• Steps taken to conserve<br />
energy through design (i.e.<br />
insulation, mechanical<br />
systems, windows, etc.)<br />
• Steps taken to select<br />
materials according to their<br />
<strong>environmental</strong> features<br />
• Steps taken to reduce water<br />
consumption through design<br />
• Features that allow <strong>for</strong><br />
multiple use, future<br />
adaptation <strong>for</strong> other uses, etc.<br />
Durability • Steps taken to maximise<br />
durability of facility,<br />
materials <strong>and</strong> equipment<br />
Maintenance • Steps taken to minimise the<br />
need <strong>for</strong> <strong>and</strong> costs of<br />
maintenance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, or as<br />
changes <strong>and</strong><br />
renovations occur<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m<br />
n.a. Designers, eng<br />
construction an<br />
maintenance m
Issue<br />
Construction<br />
Materials/<br />
Equipment<br />
Indicator Type Frequency of<br />
Measurement<br />
Durability • life expectancy (in years) Environmental Once, <strong>and</strong> as<br />
• anticipated life cycle cost per<strong>for</strong>mance changes <strong>and</strong><br />
(including operating,<br />
maintenance <strong>and</strong> repairs)<br />
renovations occur<br />
Recyc<strong>lab</strong>ility • Is it locally recyc<strong>lab</strong>le? Environmental Once, <strong>and</strong> as<br />
per<strong>for</strong>mance changes <strong>and</strong><br />
renovations occur<br />
Recycled content • Does it contain recycled<br />
materials?<br />
• % recycled content<br />
Hazardous content • what hazardous materials<br />
does it contain?<br />
• how much?<br />
• what does it cost to<br />
disposed of them safely?<br />
Environmental<br />
per<strong>for</strong>mance<br />
Environmental<br />
per<strong>for</strong>mance<br />
Repairability • Can it be repaired locally? Environmental<br />
per<strong>for</strong>mance<br />
Life Cycle Impact • Has a life cycle assessment<br />
of its <strong>environmental</strong> impacts<br />
been per<strong>for</strong>med?<br />
• How does it compare with<br />
similar alternatives?<br />
Environmental<br />
per<strong>for</strong>mance<br />
Once, <strong>and</strong> as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, <strong>and</strong> as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, <strong>and</strong> as<br />
changes <strong>and</strong><br />
renovations occur<br />
Once, <strong>and</strong> as<br />
changes <strong>and</strong><br />
renovations occur<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities<br />
Threshold Source<br />
n.a. Designers, eng<br />
environmenta<br />
consultants, ag<br />
<strong>and</strong> guides<br />
n.a. Designers, eng<br />
environmenta<br />
consultants, ag<br />
<strong>and</strong> guides<br />
n.a. Designers, eng<br />
environmenta<br />
consultants, ag<br />
<strong>and</strong> guides<br />
n.a. Designers, eng<br />
environmenta<br />
consultants,<br />
environmenta<br />
agencies <strong>and</strong> g<br />
n.a. Designers, eng<br />
environmenta<br />
consultants, ag<br />
<strong>and</strong> guides<br />
n.a. Designers, eng<br />
environmenta<br />
consultants,<br />
environmenta<br />
agencies <strong>and</strong> g
APPENDIX C:<br />
ENVIRONMENTAL GUIDELINES - SYDNEY OLYMPIC<br />
GAMES<br />
The following is a summary of the commitments made by Sydney in the<br />
Environmental Guidelines <strong>for</strong> the Summer Olympic Games (September<br />
1993).<br />
A. Planning & Construction of Olympic Facilities<br />
Sydney is committed to:<br />
• thorough assessment of opportunities to use or adapt existing facilities,<br />
together with consideration of the long term financial viability of all new<br />
facilities<br />
• building <strong>and</strong> infrastructure design that considers <strong>environmental</strong> issues<br />
• <strong>environmental</strong> <strong>and</strong> social impact assessment, with community<br />
participation in the planning process<br />
• planning to minimise any adverse impacts of Olympic sites & events on<br />
nearby residents<br />
• care being taken to protect native bushl<strong>and</strong>, <strong>for</strong>ests, wetl<strong>and</strong>s, fauna or<br />
threatened ecosystems<br />
• all new Olympic projects being in accordance with <strong>environmental</strong><br />
planning instruments prepared under the Environmental Planning <strong>and</strong><br />
Assessment Act<br />
• all new Olympic projects being constructed, wherever possible, on<br />
previously used industrial <strong>and</strong> commercial sites so that undeveloped l<strong>and</strong><br />
remains untouched<br />
• all Olympic sites being accessible by public transport<br />
• companies tendering <strong>for</strong> construction contracts being required to submit<br />
details demonstrating how they will satisfy the requirements of the<br />
Environmental Guidelines<br />
• selection of building components <strong>for</strong> new projects being subject to lifecycle<br />
costing <strong>and</strong> consideration of <strong>environmental</strong> implications during<br />
manufacture, use <strong>and</strong> disposal.<br />
B. Energy Conservation<br />
Sydney is committed to:<br />
• the use of ferries to provide transport <strong>for</strong> spectators, VIPs, athletes <strong>and</strong><br />
media between Sydney Olympic Park <strong>and</strong> the Sydney Harbour Zone<br />
• establishment of satellite parking areas at major bus <strong>and</strong> rail interchanges<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 48
• provision of cycle ways <strong>and</strong> pedestrian walk ways linked to public<br />
transport interchanges<br />
• passive solar building design wherever appropriate<br />
• selection of materials <strong>for</strong> thermal per<strong>for</strong>mance<br />
• use of insulation <strong>and</strong> natural ventilation<br />
• the widest possible use of renewable sources of energy<br />
• high efficiency lighting systems with maximised use of natural light<br />
• use of energy efficient appliances<br />
• use of recycled <strong>and</strong> recyc<strong>lab</strong>le building materials<br />
• use of building <strong>management</strong> <strong>and</strong> control systems to minimise energy<br />
requirements<br />
• zoning of mechanical ventilation to allow ventilation flow to be switched<br />
off when spaces are unoccupied<br />
C. Water Conservation<br />
Sydney is committed to:<br />
• encouragement of sound sustainable water resource <strong>management</strong> through<br />
public <strong>and</strong> industry education programs<br />
• water conservation <strong>and</strong> recycling practices<br />
• introduction of pricing policies that reflect the real cost of supplying water<br />
• recycling of treated storm water <strong>and</strong> sewage effluent<br />
• l<strong>and</strong>scape design that decreases water requirements by emphasis on<br />
selection of plants appropriate to climate<br />
• use of water conservation devices such as dual flush toilet systems, rooffed<br />
water tanks, water-saving shower roses, <strong>and</strong> appropriate irrigation<br />
devices<br />
• selection of low-water use appliances including dishwashers & washing<br />
machines<br />
• building <strong>and</strong> infrastructure design to collect waste water <strong>for</strong> recycling<br />
• protecting the usability of recycled water by minimising the use of<br />
pesticides in l<strong>and</strong>scape maintenance<br />
• use of artificial wetl<strong>and</strong>s or other appropriate methods to remove<br />
pollutants from waste water prior to recycling<br />
D. Waste Avoidance <strong>and</strong> Minimisation<br />
Sydney is committed to:<br />
• best practice waste reduction <strong>and</strong> avoidance, with per<strong>for</strong>mance criteria to<br />
apply to services, materials <strong>and</strong> appliances<br />
• the co-operation of sponsors <strong>and</strong> service providers in developing<br />
responsible corporate purchasing <strong>and</strong> waste <strong>management</strong> policies<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 49
• best practice recycling of waste including use of colour-coded waste<br />
recycling stations, use of compost from organic waste in l<strong>and</strong>scaping, use<br />
of recycled paper, <strong>and</strong> public education on waste minimisation.<br />
E. Air, Water <strong>and</strong> Soil Quality<br />
Sydney is committed to:<br />
• the selection wherever practicable of materials <strong>and</strong> processes that are nontoxic<br />
in use such as natural fibre insulation, <strong>and</strong> non-toxic paints, glues,<br />
varnishes, polishes, solvents <strong>and</strong> cleaning products<br />
• improved procedures at Olympic sites to minimise toxic fume emission<br />
<strong>and</strong> out-gassing from paints, carpets, glues <strong>and</strong> pest control practices<br />
• use of building techniques <strong>and</strong> interior design that minimise the need <strong>for</strong><br />
chemical pest control <strong>and</strong> maximise opportunities <strong>for</strong> integrated pest<br />
<strong>management</strong><br />
• use of CFC, HFC <strong>and</strong> HCFC-free refrigerants <strong>and</strong> processes<br />
• elimination of leaded fuels<br />
• minimising <strong>and</strong> ideally avoiding the use of chlorine based product<br />
(organochlorines) such as PCBs, PVC <strong>and</strong> chlorine bleached paper<br />
• the water quality of mangrove, estuarine <strong>and</strong> saltmarsh environments<br />
near Sydney Olympic Park being protected during construction by erosion<br />
<strong>and</strong> run-off controls<br />
• comprehensive contamination testing of <strong>for</strong>mer industrial sites being<br />
redeveloped <strong>for</strong> the Olympic games, with remediation <strong>and</strong> risk reduction<br />
programs as appropriate.<br />
F. Protecting Significant Natural <strong>and</strong> Cultural Environments<br />
Sydney is committed to:<br />
• preservation <strong>and</strong> protection of the integrity of natural ecosystems adjacent<br />
to Olympic sites including native bushl<strong>and</strong>, <strong>for</strong>est <strong>and</strong> waterways<br />
• assessment of habitat <strong>and</strong> species with special attention to endangered<br />
species <strong>and</strong> ecosystems subject to international conservation treaties<br />
• l<strong>and</strong>scape programs that minimise disruption of wildlife habitat, protect<br />
indigenous plant species, with selection of species to complement existing<br />
habitats<br />
• rehabilitation of wetl<strong>and</strong>s<br />
• control of feral animals <strong>and</strong> weed invasion<br />
• establishment of buffer zones between venues <strong>and</strong> conservation areas<br />
• establishment of a <strong>management</strong> plan <strong>for</strong> the protection of natural<br />
ecosystems<br />
• use of low wash ferry transport to minimise impact on mangrove<br />
ecosystems<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 50
G. Olympic Events<br />
Sydney is committed to:<br />
• assist business to con<strong>for</strong>m to Olympic requirements by establishment of an<br />
expert panel with membership drawn from the business, government &<br />
environment sectors<br />
• investigate opportunities to provide a data base on new technologies<br />
suitable <strong>for</strong> use at the Olympic games to assist organisations planning to<br />
tender <strong>for</strong> contracts.<br />
H. Merch<strong>and</strong>ising<br />
Sydney is committed to:<br />
• every company tendering <strong>for</strong> a merch<strong>and</strong>ise contact being required to<br />
provide <strong>environmental</strong> in<strong>for</strong>mation in its submission in relation to<br />
manufacture, use <strong>and</strong> disposal<br />
• avoiding unnecessary waste generated by products with a short useful life<br />
or unnecessary packaging<br />
• not using materials from threatened environments or species<br />
• maximum use of recyc<strong>lab</strong>le <strong>and</strong> recycled materials<br />
• promotional clothing being made from natural fibres wherever possible<br />
• the design <strong>and</strong> packaging of products embodying an educational message<br />
about the environment wherever possible.<br />
I. Ticketing<br />
Sydney is committed to:<br />
• ticketing systems integrating event admission with public transport<br />
• tickets being printed on recycled <strong>and</strong> recyc<strong>lab</strong>le paper, using non- toxic ink.<br />
J. Catering<br />
Sydney is committed to:<br />
• minimal packaging of foodstuffs subject to appropriate health st<strong>and</strong>ards<br />
being maintained<br />
• use of recyc<strong>lab</strong>le or reusable packaging<br />
• non-disposable cutlery <strong>and</strong> crockery being used at food outlets wherever<br />
possible.<br />
K. Waste Management<br />
Sydney is committed to:<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 51
• minimising waste <strong>and</strong> maximising recycling<br />
• education of athletes, officials, media <strong>and</strong> spectators on correct waste<br />
disposal<br />
• recyc<strong>lab</strong>le packaging being suitably identified to facilitate separation from<br />
other recyc<strong>lab</strong>les <strong>and</strong> assist ease of collection<br />
• recycling bins <strong>for</strong> waste being supplied at all Games venues, supported by<br />
education programs on proper disposal methods<br />
• in<strong>for</strong>mation being carried electronically where possible to reduce<br />
unnecessary use of paper, supplemented by effective paper recycling<br />
procedures<br />
• special procedures being adopted <strong>for</strong> the disposal or recycling of chemicals,<br />
film <strong>and</strong> other photographic materials.<br />
L. Transport<br />
Sydney is committed to:<br />
• the successful implementation of transport strategies to ensure efficient<br />
movement of the Olympic family <strong>and</strong> spectators<br />
• selection of specific Olympic transport systems which minimise energy use<br />
<strong>and</strong> reduce pollution<br />
• public transport being the only means by which spectators will be able to<br />
directly access events at major Olympic sites<br />
• satellite car-parking venues being established so people can transfer to<br />
trains, buses <strong>and</strong> ferries <strong>for</strong> access to Olympic sites<br />
• special concession transport tickets being avai<strong>lab</strong>le allowing spectators to<br />
use all <strong>for</strong>ms of public transport <strong>for</strong> a defined period<br />
• sale of admission tickets <strong>and</strong> public transport tickets being at the same<br />
outlets.<br />
M. Noise Control<br />
Sydney is committed to:<br />
• adoption of noise abatement techniques which minimise disturbance <strong>for</strong><br />
nearby residents.<br />
N. Other Considerations<br />
Sydney is committed to:<br />
• all Olympic venues being accessible to disabled athletes, officials <strong>and</strong><br />
spectators<br />
• venue <strong>management</strong>, security <strong>and</strong> volunteer personnel being trained in<br />
crowd <strong>management</strong> techniques<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 52
• adoption of equal opportunity principles in accordance with Government<br />
legislation<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 53
Appendix D:<br />
Canada Games Council's Environmental Bid Criteria<br />
Environmental Legacy Bid Assessment Criteria<br />
A. Environmental Policies, Plans <strong>and</strong> Structures<br />
1. Has an Environmental Policy been adopted by the organisation?<br />
2. Has an Environmental Plan been developed with specific targets <strong>and</strong><br />
objectives?<br />
3. How will the Host Society be structured to encourage <strong>environmental</strong><br />
responsibility at all levels?<br />
4. Have all stakeholders likely to be affected by the event been consulted<br />
during the bid preparation process?<br />
5. What partnerships have been <strong>for</strong>med with external stakeholders?<br />
6. Have Environmental Impact Assessments been done <strong>for</strong> new or<br />
renovated facilities?<br />
B. Human health<br />
1. What steps will be taken to protect the health of the competitors <strong>and</strong> all<br />
other participants?<br />
2. What will be done to reduce or eliminate threats to participants from<br />
<strong>environmental</strong> factors such as:<br />
- air pollution <strong>and</strong> smog?<br />
- exposure to dangerous ultraviolet rays?<br />
- impure drinking water?<br />
- polluted water at venues?<br />
- poor indoor air quality?<br />
- hazardous chemicals, building materials, etc.?<br />
3. What st<strong>and</strong>ards have been adopted in the above potential risk areas?<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 54
C. Resource Conservation <strong>and</strong> Pollution Prevention Measures<br />
1. What steps will be taken to conserve energy?<br />
2. Will the use of renewable energy sources be encouraged?<br />
3. What waste <strong>management</strong> targets have been set <strong>and</strong> what strategies are<br />
planned to meet them?<br />
4. What steps will be taken to reduce the impact of the Canada Games on:<br />
- air quality?<br />
- water quality?<br />
- soil quality?<br />
D. Environmental Protection<br />
1. Will any existing natural spaces or wilderness be developed?<br />
2. Will any events be held or facilities built or exp<strong>and</strong>ed in protected<br />
natural areas?<br />
3. Has an <strong>environmental</strong> impact assessment been completed <strong>for</strong> any such<br />
events/facilities?<br />
4. What steps are being taken to protect natural spaces, habitat or species?<br />
5. What restorative or rehabilitative measures will be taken?<br />
E. Facilities construction <strong>and</strong> <strong>management</strong><br />
1. What new facilities will be built?<br />
2. What purpose will they serve following the event?<br />
3. Are they designed to meet the needs of both the event <strong>and</strong> post-event<br />
use:<br />
- in size?<br />
- in technological features?<br />
- in location?<br />
4. Can temporary facilities serve the needs of the event equally well?<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 55
F. Transportation<br />
1. What will the impact of the event be on transportation levels <strong>and</strong><br />
infrastructure?<br />
2. How will any anticipated dem<strong>and</strong> increases be addressed?<br />
3. What steps will be taken to encourage use of public transportation <strong>and</strong><br />
active transportation by competitors, participants <strong>and</strong> spectators?<br />
G. Legacy<br />
1. What steps have been taken to ensure a positive legacy from the event:<br />
- economically?<br />
- socially?<br />
- <strong>environmental</strong>ly?<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 56
Appendix E: The 1997 Ryder Cup <strong>and</strong> Valderrama –<br />
Environmental Management<br />
Overview<br />
The 1997 Ryder Cup at Valderrama is "Committed to Green". It is the first<br />
major golf event to introduce a green dimension in order to demonstrate that<br />
golf courses <strong>and</strong> golf events can be positive role models <strong>for</strong> <strong>environmental</strong><br />
good practice. This adds a further distinguishing mark to the 1997 Ryder Cup<br />
matches which are being played <strong>for</strong> the first time ever in Continental Europe.<br />
The project is a joint initiative between Valderrama Golf Club, Ryder Cup<br />
Limited, the Royal Spanish Golf Federation <strong>and</strong> the European Golf<br />
Association (EGA) Ecology Unity, with co-funding from the European<br />
Commission.<br />
As this is the first golf event to adopt a green programme, it has been<br />
important to set goals which are both worthwhile <strong>and</strong> achievable without<br />
being over ambitious. This is meant to be a foundation <strong>for</strong> future events to<br />
improve upon. Accordingly the <strong>environmental</strong> package <strong>for</strong> the 1997 Ryder<br />
Cup aims to be challenging enough to demonstrate leadership <strong>and</strong><br />
commitment, to inspire others <strong>and</strong> to merit public recognition. The key<br />
elements are as follows:<br />
Environmental Management at Valderram a<br />
The Valderrama <strong>management</strong> is actively following the certification<br />
procedure under the Audubon Cooperative Sanctuary Program. For the last<br />
two <strong>and</strong> a half years the club has also been the lead pilot site in an ECsupported<br />
project to develop an Environmental Management Programme <strong>for</strong><br />
Golf Courses. Accordingly, Valderrama has been working to meet the<br />
required st<strong>and</strong>ards <strong>for</strong>: <strong>environmental</strong> <strong>management</strong> policies, nature<br />
conservation, water <strong>management</strong>, Integrated Pest Management, waste<br />
<strong>management</strong>, <strong>and</strong> outreach <strong>and</strong> education.<br />
Environmental Management <strong>for</strong> the 1997 Ryder Cup<br />
A series of measures to demonstrate <strong>environmental</strong> awareness in the<br />
<strong>management</strong> of a golfing event are being implemented. The principle areas of<br />
focus include:<br />
• transportation (using shuttles to reduce pollution <strong>and</strong> congestion <strong>and</strong><br />
quieter vehicles on the golf course)<br />
• waste <strong>management</strong> (recycling <strong>and</strong> re-using materials)<br />
• infrastructure <strong>and</strong> construction (site protection, community benefits)<br />
• creating partnerships (with sponsors/suppliers, local authorities,<br />
<strong>environmental</strong> groups)<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 57
Awareness Raising <strong>and</strong> Education<br />
The <strong>environmental</strong> message is being promoted via TV, press <strong>and</strong> on-site<br />
in<strong>for</strong>mation <strong>and</strong> interpretation facilities. Key measures include; features in<br />
TV magazine programmes leading up to the event, interviews with star<br />
players, wildlife film sequence shot a Valderrama <strong>for</strong> use in live broadcasts,<br />
briefing notes <strong>for</strong> commentators <strong>and</strong> journalists <strong>and</strong> a post-event video.<br />
This entire <strong>environmental</strong> programme is being coordinated by the EGA<br />
Ecology Unit working in close liaison with the event organisers, hosts <strong>and</strong><br />
other key stakeholders. It is above all an open, accessible campaign <strong>for</strong> all<br />
parties involved in the 1997 Ryder Cup. To this end we are launching a<br />
"Committed to Green Club" to enable sponsors, suppliers, <strong>and</strong> exhibitors to<br />
demonstrate their support <strong>and</strong>, where applicable, to showcase their own<br />
<strong>environmental</strong> programmes, products <strong>and</strong> technologies.<br />
Environmental Management at Valderrama<br />
Fir several years, Valderrama Golf has been working to ensure that correct<br />
<strong>environmental</strong> practices are followed. The Club was an early subscriber to the<br />
Audubon Cooperative Sanctuary Program <strong>and</strong> is currently aiming to achieve<br />
fully certified status. As a pioneer in the development of an Environmental<br />
Management Programme <strong>for</strong> golf courses in Europe, Valderrama will be the<br />
first European golf course to be officially recognized through the "Committed<br />
to Green" campaign. These programmes require adherence to an integrated<br />
<strong>management</strong> plan based on the following main headings.<br />
Environmental policy<br />
A detailed <strong>environmental</strong> policy provided the foundation <strong>for</strong> the<br />
<strong>management</strong> programme. It embraces a commitment to Best Management<br />
Practice <strong>and</strong> to be seen to be implementing recommended measures.<br />
Nature conservation<br />
Valderrama is a haven <strong>for</strong> a rich variety of wildlife - nearly 300 species of<br />
plants <strong>and</strong> over 100 species of birds inhabit the golf course. Regular<br />
<strong>monitoring</strong> of the flora <strong>and</strong> fauna of Valderrama has been undertaken since<br />
the beginning of 1993. This <strong>for</strong>ms the basis of the conservation <strong>and</strong> education<br />
programmes. Several nature sanctuaries totalling over 20 hectares have been<br />
identified in the golf course <strong>and</strong> these are protected from disturbance.<br />
Water resources <strong>management</strong><br />
Consumption of large quantities of fresh water is a key issue. The installation<br />
of the state of the art Toro 8000 computerised irrigation system, with<br />
dedicated link to <strong>and</strong> on-site weather station is a key element in the drive<br />
reduce the amount of water used at Valderrama. Water quality <strong>management</strong><br />
is addressed though having a closed internal circulation system, with all<br />
eventual outflow channelled to the local treatment works. The introduction<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 58
in 1997 of <strong>monitoring</strong> of aquatic macro-invertebrates provides a new measure<br />
of water quality control.<br />
Integrated Pest Management<br />
During 1997, Valderrama adopted a full IPM programme under the guidance<br />
of Dr. Charles Peacock, Professor of Crop Science at the State of North<br />
Carolina. This emphasises a first line approach using cultural <strong>management</strong><br />
methods, including the designation of buffer zones <strong>and</strong> no-spray areas<br />
around water courses, setting of pest tolerance thresholds <strong>and</strong> regular<br />
scouting. A key aim is to reduce continually the amount of pesticides used.<br />
Waste Management<br />
A comprehensive waste <strong>management</strong> programme has been introduced <strong>and</strong><br />
includes renovation of the maintenance yards to provide full safeguards<br />
against chemical <strong>and</strong> fuel spills, <strong>and</strong> better storage facilities <strong>for</strong> hazardous<br />
products. Grass clippings are collected in special bins <strong>and</strong> taken away <strong>for</strong><br />
disposal.<br />
Outreach <strong>and</strong> Education<br />
The <strong>environmental</strong> work of Valderrama has not been kept a secret. Every<br />
edition of the club newsletter contains a whole page feature on local wildlife<br />
<strong>and</strong> there is often reference to green issues in the Captain's Notebook.<br />
Publication of nature guides <strong>and</strong> siting of interpretation plaques are<br />
increasing the profile of this work.<br />
Environment Management <strong>for</strong> the 1997 Ryder Cup<br />
Measures to "green" the event, - the most publicly visible part of golf - <strong>for</strong>m<br />
an important part of the Ryder Cup, <strong>and</strong> are running in t<strong>and</strong>em with the<br />
<strong>environmental</strong> initiatives <strong>for</strong> Valderrama Golf Course. The Ryder Cup is the<br />
first major golf event to address the following aspects in an <strong>environmental</strong><br />
context.<br />
Transportation<br />
There are three key elements under this theme. First the use of shuttle buses<br />
<strong>and</strong> other <strong>for</strong>ms of mass transportation to reduce the amount of private car<br />
use in the<br />
vicinity of the golf course, <strong>and</strong> thereby limit congestion, noise <strong>and</strong> air<br />
pollution. A "no-idling" policy aims to further reduce fuel waste <strong>and</strong> air<br />
pollution. The third element is to use quieter, less polluting vehicles <strong>for</strong><br />
official use; such as Toro "Workmen" <strong>and</strong> Club Car electric golf carts on the<br />
course.<br />
Waste <strong>management</strong><br />
The focus of this is a major recycling operation sponsored by Eastman<br />
Chemical<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 59
Company through their Good Sports Always Recycle campaign. This has<br />
identified PET plastic materials <strong>for</strong> cups <strong>and</strong> bottles, which can most<br />
effectively be recycled. The recycled cups <strong>and</strong> bottles, made from Eastapak®<br />
Polymer, will be recycled again <strong>for</strong> use in new applications, such as clothing<br />
<strong>and</strong> packaging. Anticipated volumes, preferred collection container designs,<br />
locations <strong>and</strong> emptying schedules have all been taken into account.<br />
Limpiasol, the appointed cleaning <strong>and</strong> waste <strong>management</strong> company are<br />
coordinating the collection <strong>and</strong> sorting of waste, using a team of volunteers<br />
provided by the Junta of Andalucia.<br />
Materials <strong>management</strong><br />
Consuming less resources <strong>and</strong> materials will offer both <strong>environmental</strong> <strong>and</strong><br />
cost<br />
benefits. This theme embraces purchasing policies <strong>for</strong> <strong>environmental</strong>ly<br />
preferred<br />
materials, with the emphasis on reducing where possible <strong>and</strong> then seeking<br />
materials which can either be reused or recycled. This covers items such as<br />
stationery, printing processes, signs, souvenirs, merch<strong>and</strong>ise, etc.<br />
Infrastructure <strong>and</strong> construction<br />
As an existing facility, relatively little new construction has been required at<br />
Valderrama. New car parking facilities are located on sites already designated<br />
<strong>for</strong> future development. Catering <strong>and</strong> hospitality centres are all to be<br />
temporary structures <strong>and</strong> have been sited to avoid removing mature trees.<br />
Additional mains power services have been brought to Valderrama by<br />
Sevillana de Electricidad S.A. using electricity generated at the new cleanburn<br />
natural gas power plant at Tarifa. This means cleaner energy than the<br />
usual diesel generators, <strong>and</strong> at the same time local services have been<br />
upgraded, thereby benefiting the wider community.<br />
Creating Partnerships<br />
The Ryder Cup's "Committed to Green" applies to everyone <strong>and</strong> aims to<br />
involve all stakeholder groups. The <strong>environmental</strong> dimensions of the 1997<br />
Ryder Cup extends across the region. Valderrama Golf Club has signed an<br />
accord with San Roque Town Council <strong>and</strong> the Environment Commission of<br />
the Junta of Andalucia to examine wider ecological <strong>and</strong> socio-economic<br />
factors relating to golf development in Andalucia. A special Ryder Cup theme<br />
Summer School in July 1997 was organised by the University of Cadiz in<br />
col<strong>lab</strong>oration with the EGA Ecology Unit.<br />
Awareness Raising <strong>and</strong> Education<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 60
The Ryder Cup presents a special opportunity to raise awareness of the<br />
<strong>environmental</strong> role of golf courses to a global audience. By integrating<br />
<strong>environmental</strong> actions within the event organisation <strong>and</strong> presentation, the<br />
green message should be conveyed more effectively to the golfing <strong>and</strong> general<br />
public.<br />
Communication through the media<br />
Features on <strong>environmental</strong> projects <strong>and</strong> wildlife of Valderrama were<br />
broadcast as a part of monthly TV magazine programmes produced by PGA<br />
European Tour productions in the lead up to the event <strong>and</strong> during a special<br />
preview programme. These included statements from some of the star<br />
players: Colin Montgomery, Berhard Langer <strong>and</strong> Steve Ballesteros, to<br />
rein<strong>for</strong>ce the <strong>environmental</strong> message. Some wildlife <strong>and</strong> habitat scenes are to<br />
be used during the live broadcasts during the matches as part of title<br />
sequences, links <strong>and</strong> fillers. Environmental briefing notes have been supplied<br />
to TV commentators. The golfing <strong>and</strong> general press have been kept up to date<br />
with regular in<strong>for</strong>mation bulletins during the build up period <strong>and</strong> a dedicated<br />
<strong>environmental</strong> press conference during the Ryder Cup week.<br />
Publications<br />
Special publications relating to this programme include an Environmental<br />
Statement on Valderrama Golf Courses, conference papers <strong>and</strong> a Valderrama<br />
nature poster. There will also be a post - event video combining the<br />
<strong>environmental</strong> <strong>and</strong> golfing highlights as a promotional tool <strong>for</strong> "Committed<br />
to Green"<br />
On-site In<strong>for</strong>mation<br />
Visitors to Valderrama during the Ryder Cup can see several tangible signs of<br />
the <strong>environmental</strong> campaign: on signs, vehicles, equipment <strong>and</strong> other event<br />
related materials, the "Committed to Green" slogan <strong>and</strong> logo appear on all<br />
official publications alongside a simple message reminding readers to think<br />
about recycling <strong>and</strong> to do their bit to help the environment. A series of five<br />
interpretative plaques have been place a key locations around the golf courses<br />
to in<strong>for</strong>m visitors about the ecology of Valderrama, the role of the nature<br />
sanctuaries <strong>and</strong> their significance <strong>for</strong> wildlife conservation.<br />
Launch of the Plan - European Environmental Management Programme <strong>for</strong><br />
Golf Courses<br />
The value of the "Committed to Green" campaign is not just limited to the<br />
Ryder Cup <strong>and</strong> other major events. Our message is that every golf club,<br />
indeed every golfer, can do something positive <strong>for</strong> the environment. The<br />
whole of golf can be "Committed to Green".<br />
The Ryder Cup is, there<strong>for</strong>e also going to serve as the launching pad <strong>for</strong> a<br />
pan-European Environmental Management Programme <strong>for</strong> golf courses.<br />
This will be akin to the Audubon system in the USA <strong>and</strong> Canada, in that it<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 61
offers golf clubs the incentive of official recognition <strong>for</strong> improving their<br />
<strong>environmental</strong> per<strong>for</strong>mance. It is to be a voluntary scheme open to all golf<br />
facilities in Europe, providing them with a means to demonstrate their<br />
commitment to <strong>environmental</strong> quality.<br />
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 62
Managing <strong>and</strong> Monitoring Environmental Per<strong>for</strong>mance of Sports Events <strong>and</strong> Facilities 63