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Study Guide Levels I-IV Written Tests - Colorado State University ...

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<strong>Study</strong> <strong>Guide</strong> Level I <strong>Written</strong> <strong>Tests</strong> A and B<br />

All information is found in the 4-H Horse Project Member’s Manual<br />

Chapter 1<br />

Requirements of the 4-H program<br />

Chapter 2<br />

<strong>State</strong> of <strong>Colorado</strong> rules for transporting horses<br />

Chapter 3<br />

Tips for choosing the appropriate horse<br />

Horse classifications and breeds of horses<br />

Origins of horses and colors of horses<br />

Face and leg markings<br />

Chapter 4<br />

Basics of judging conformation<br />

Parts of the horse<br />

Parts of the hoof<br />

Blemishes and unsoundness<br />

Chapter 5<br />

Body condition score system<br />

Digestion and Feeding Tips<br />

Watering requirements<br />

Roughages and concentrates<br />

Poisonous plants<br />

Chapter 8<br />

Know vital signs: Temperature, respiration rate, pulse and CRT<br />

Colic and other major health issues<br />

Internal and external parasites<br />

Chapter 9<br />

Grooming<br />

Hoof care<br />

Chapter 11<br />

Showmanship training rules<br />

Quarter system<br />

Chapter 12<br />

Parts of the English and Western Saddles<br />

Horseman’s knots<br />

Chapter 13<br />

Saddling and bridling<br />

Chapter 14<br />

Natural aids and artificial aids<br />

Gaits of the horse<br />

Chapter 19<br />

4-H Advancement levels program


<strong>Study</strong> <strong>Guide</strong> Level II <strong>Written</strong> <strong>Tests</strong> A and B, 2011 Revision<br />

All information is found in the 4-H Horse Project Member’s Manual<br />

Chapter 3<br />

Breeds of horses and their origins<br />

Colors and coat patterns<br />

Characteristics and uses of various breeds<br />

Cross bred horses<br />

Definitions of life stages and sexes of horses<br />

Teeth<br />

Chapter 4<br />

Definitions and locations of blemishes, lameness and unsoundness<br />

Chapter 5<br />

Digestion<br />

Types of Nutrients and value of them<br />

Basic requirements of a good pasture<br />

Differences between concentrates and roughages and how they are fed<br />

When and how to change a horse’s diet<br />

Feeding tips<br />

Chapter 6<br />

Requirements of good pasture and its management<br />

Chapter 8<br />

Review common health problems, their symptoms, cause and treatment<br />

External and internal parasites<br />

Vaccinations<br />

Chapter 14<br />

Riding aids and gaits, including footfall patterns<br />

Forehand and hindquarter turns<br />

Two tracking and shoulder in<br />

Counter canter<br />

Chapter 17<br />

Approaching and handling the horse<br />

Fire safety<br />

Chapter 19<br />

4-H Advancement levels program


Chapter 3<br />

Coat markings<br />

Aging by teeth<br />

<strong>Study</strong> <strong>Guide</strong> Level III <strong>Written</strong> Test, 2011 Revision<br />

All information is found in the 4-H Horse Project Member’s Manual<br />

Chapter 4<br />

Differences between blemishes and unsoundnesses<br />

Types of blemishes, lameness and unsoundness: causes and treatment, if any<br />

Parts of the horse<br />

Parts of the hoof<br />

Correct and incorrect leg structure and resulting travel<br />

Chapter 5<br />

Body condition scoring system<br />

Protein values of feed<br />

Major nutrients and what they provide<br />

Chapter 7<br />

Housing and fencing<br />

Chapter 8<br />

Internal and external parasites<br />

First aid<br />

Vital signs<br />

Diseases: causes, symptoms, treatment<br />

Immunizations<br />

Dental problems<br />

Chapter 12<br />

Horseman knots<br />

Bits<br />

Chapter 17<br />

Safety when handling horse<br />

Fire Safety<br />

Safety in Barn, paddock and pasture<br />

Horse Safety Commandments<br />

Trailering<br />

Chapter 19<br />

4-H Advancement levels program


<strong>Study</strong> <strong>Guide</strong> Level <strong>IV</strong> <strong>Written</strong> Test<br />

Answers available in the 4-H Horse Project Member’s Manual and The Horse, Evans, et al.<br />

Chapter 3<br />

Basic body colors and markings<br />

Breeds: origins, characteristics and uses<br />

Teeth: types and aging by teeth, malformations<br />

Chapter 4<br />

Blemishes, lameness and unsoundness: definitions and differences<br />

Conformation considerations: positive and negative<br />

Chapter 5<br />

Type of Nutrients<br />

Types of Hay – timothy, grass, alfalfa, legume hay, etc., values of same<br />

Calcium to phosphorous ratio in horses<br />

Common poisonous plants of <strong>Colorado</strong>; symptoms and affected parts of the horse<br />

Chapter 6<br />

Pasture management<br />

Chapter 8<br />

Vital signs: What they are, where and how to take them<br />

Common health problems: causes, diagnosis, tests, treatments, immunizations<br />

Internal and external parasites: types, diagnosis, treatment, management<br />

The Horse<br />

Colors: dilution of color genes and resulting colors<br />

Purpose of the pancreas, liver, kidneys and heart<br />

Sign(s) of a diet too high in protein<br />

Ectoparasites<br />

Coprophagy<br />

Retained placenta<br />

Gestation time<br />

Body systems: Skeletal, muscular, respiratory, circulatory, integumentary, digestive,<br />

nervous, endocrine, reproductive<br />

Know the parts of the horse that make up these systems

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