PDF catalog - Matfer Bourgeat Inc
PDF catalog - Matfer Bourgeat Inc
PDF catalog - Matfer Bourgeat Inc
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“VOL-AU-VENT” OR GALLETTE CUTTERS<br />
Made of tinplate.<br />
Item Number 154001<br />
Size 4 3/8”, 4 3/4”, 5 1/8”, 6”, 6 1/4”, 6 3/4”<br />
71/2”, 8”, 8 7/8”, 9 1/4”, 9 7/8””<br />
Weight 2 lbs. 4 oz.<br />
The perfect tool for all puff pastry dough preparations, and “vol-au-vent”.<br />
Serie of 12 cutters.<br />
LATTICE PIE CUTTER<br />
Made of stainless steel with polypropylene handle.<br />
CROISSANT CUTTER<br />
BIKE DOUGH CUTTER<br />
Item Number<br />
073227<br />
Item Number Length Weight<br />
141105 5” 10 oz.<br />
.<br />
.<br />
Made of stainless steel, plastic handles.<br />
Cuts a crisscross pattern in the top<br />
of your pastries.<br />
New ergonomic handle.<br />
After rolling on the dough roll out,<br />
just spread to obtain a perfectly<br />
uniform lattice.<br />
LATTICE DOUGH CUTTER<br />
Item Number Length Weight<br />
141002 13 3/4” 1 lb. 4 oz.<br />
Cuts triangles of 3 7/8” by 8 1/4”<br />
to be rolled into croissants.<br />
Roller designed to cut pasta for tortellini, farfalle, ravioli.<br />
Fitted with 9 removable fluted rollers, spaced 8/13” apart, useable in<br />
threes or sixes for strips 1 1/5” to 1 3/4” wide.<br />
A PASSION FOR TASTE<br />
Item Number Length Weight<br />
141110 4” 5 oz.<br />
New ergonomic handle in plastic, after<br />
roll out, spread to obtain diamonds of the<br />
desired width.<br />
70<br />
BAKEWARE & PASTRY CUTTERS
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