menus - Grand Hyatt Kuala Lumpur - Hyatt
menus - Grand Hyatt Kuala Lumpur - Hyatt
menus - Grand Hyatt Kuala Lumpur - Hyatt
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Bread<br />
French roll | Cereal roll<br />
2 types of Lavoche | Papadums<br />
Salads<br />
Fresh garden leaves is served with all salads<br />
Goat cheese cucumber, tomatoes, bell pepper, mint, roast garlic salad<br />
Potato, red onion, green olive, herb, lime juice vinaigrette<br />
Roasted bell peppers stuffed with salted cod, chives<br />
Oven roasted tomatoes, pesto and goat cheese<br />
Accompaniments<br />
Marinated olives | Sun dried tomato | Croutons | Roasted bell pepper | Grilled vegetables<br />
Zucchini and thyme caviar | Babaghanoush | Hummus | Marinated goat cheese | Cherry tomatoes<br />
French dressing | Grain mustard dressing | Herb and almond dressing<br />
Tomato, saffron and olive oil dressing | Extra virgin olive oil | Lemon juice<br />
Appetizers<br />
Marinated seafood salad<br />
Cous cous, shrimp, raisins, almonds, tomato, fresh mint salad<br />
Kerabu udang dengan mangga muda / Prawn, young mango salad<br />
Grilled vegetable goat cheese tart, fresh herbs<br />
Soup<br />
Sup ekor / Oxtail soup, vegetables, spices<br />
Hot selection<br />
Curry udang nanas / Pineapple prawn curry<br />
Daging kerutup / Kelantan-style beef stew<br />
Roast lamb shoulder, garlic, parsley, rosemary jus<br />
Assorted grilled sate’s, condiments, lontong<br />
Oven roasted sea bass, salsa verde, braised fennel<br />
Sautéed seasonal vegetables<br />
Mashed potatoes<br />
Baingan bharta / Grilled aubergine, onion, tomato, green chili<br />
Tumis kacang botol / Fried wing beans with chili shrimp paste<br />
Paneer tikka / Homemade cottage cheese, carom seeds, yellow chili<br />
Pasta<br />
Fusilli | Penne Rigate<br />
Fresh tomato, basil | Mushroom cream<br />
Desserts<br />
Cakes<br />
Chocolate peanut butter mousse cake<br />
Strawberry tart, pistachios<br />
Rosella crème brulée<br />
Bubur kacang merah / Red bean soup<br />
Assorted nonya kueh sweets<br />
Ice cream station, assorted condiments<br />
Vanilla, chocolate strawberry<br />
3 types of fresh fruit is included on the Buffet<br />
MYR280 per person, minimum 50 persons for up to 3 hours<br />
Price quoted are subject to prevailing government tax and service charge.<br />
<strong>Grand</strong> <strong>Hyatt</strong> <strong>Kuala</strong> <strong>Lumpur</strong><br />
12 Jalan Pinang 50450 <strong>Kuala</strong> <strong>Lumpur</strong> Malaysia<br />
Tel: +60 3 2182 1234 Fax: +60 3 2182 1288<br />
kualalumpur.grand@hyatt.com<br />
International Buffet Menu 2
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