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the nutritional status of - Health Systems Trust

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Van Staden E, Banadé AJS, Albertse EC, Lombard CJ, Jooste PL. 1991. The reliability and validity <strong>of</strong> <strong>the</strong> 7-day estimated dietary record as a<br />

measure <strong>of</strong> <strong>the</strong> type <strong>of</strong> fat in <strong>the</strong> diet. S Afr J Food Sci Nutr, 3:39-42.<br />

Van Staden E, Langenhoven ML, Dhansay MA, Laubscher R, Benadé AJS. 1995. Knowledge about growth monitoring, oral rehydration and<br />

immunisation, and breastfeeding practices <strong>of</strong> mo<strong>the</strong>rs attending a child health clinic. SA J Food Sci Nutr, 7(2):61-4.<br />

Van Staden E, Langenhoven ML, Donald PR, Laubscher JA. 1994. Dietary intake <strong>of</strong> children with failure to thrive. S Afr J Food Sci Nutr, 6(3):96-<br />

9.<br />

Venter CS, Vorster HH, Van Rooyen A, Kruger-Locke MM, Silvis N. 1990. Comparison <strong>of</strong> <strong>the</strong> effects <strong>of</strong> maize porridge consumed at different<br />

temperatures on blood glucose, insulin and acetate levels in healthy volunteers. S Afr J Food Sci Nutr, 2:2-5.<br />

Vorster HH, Badenhorst C, Barnard HC, Walker ARP, Kruger-Locke MM, Van Jaarsveld P. 1989. Effects <strong>of</strong> weight reduction on plasma fibrinogen<br />

levels and o<strong>the</strong>r metabolic variables in obese women. SA J Clin Nutr, 2(2):8-13.0<br />

Vorster HH, Barnard HC, Reitsma GM, Venter CS, Silvis N, Greyvenstein LA, Bosman MJC, Kruger A. 1994. Nutritional <strong>status</strong> <strong>of</strong> eight to ten-year-old<br />

white, black, coloured and Indian boys in a multi-cultural school. S Afr J Food Sci Nutr, 6(1):18-23.<br />

Vorster HH, Benadé AJS, Barnard HC, et al. 1992. Egg intake does not change plasma lipoprotein and coagulation pr<strong>of</strong>iles. Am J Clin Nutr,<br />

55:400-10.<br />

Vorster HH, De Hoop M, Silvis N, Venter CS, Kruger-Locke MM, Kruger A, Kotzé JP. 1990. Partial substitution <strong>of</strong> milk powder with soya meal in a<br />

carbohydrate formula: effects on blood glucose and insulin response in healthy volunteers. S Afr J Food Sci Nutr, 2(1):6-9.<br />

Vorster HH, Oosthuizen W, Steyn HS, Van der Merwe AM, Kotzé JP. 1995. Nutrient intakes <strong>of</strong> white South Africans - a cause for concern: The<br />

VIGHOR Study. SA J Food Sci Nutr, 7(3):119-26.<br />

Vorster HH, Silvis N, Venter CS, Van Ryssen JJ, Huisman H, Van Eeden TS, Walker ARP. 1987. Serum cholesterol, lipoproteins, and plasma<br />

coagulation factors in South African blacks on a high-egg but low-fat intake. Am J Clin Nutr, 46:52-7.<br />

Vorster HH, Ubbink JB, Lötter AP, Steyn HS. 1987. Effects <strong>of</strong> two new dietary fiber supplements in healthy volunteers on a western diet. Nutr Rep<br />

Intern, 36(5):971-80.<br />

Vorster HH, Venter CS, Coetsee ESM, De Hoop M, Kotzé JP. 1991. Effects <strong>of</strong> type <strong>of</strong> protein on glucose and insulin response after carbohydrate<br />

ingestion in healthy volunteers. SA J Food Sci Nutr, 3(3):55-8.<br />

Vorster HH, Venter CS, Menssink E, Van Staden DA, Labadarios D, Strydom AJC, Silvis N, Gericke GJ, Walker ARP. 1994. Adequate <strong>nutritional</strong> <strong>status</strong><br />

despite restricted dietary variety in adult rural Vendas. SA J Clin Nutr, 7(2):3-16.<br />

Vorster HH, Venter CS, Silvis N, Huisman, HW, Van Ryssen JCJ, Ubbink JB, Kotze JP, Walker ARP. 1988. Influence <strong>of</strong> a habitual high egg intake on<br />

serum lipid levels in a rural coloured population. SAMJ, 74:554-9.<br />

Vorster HH, Venter CS, Van Eeden TS, et al. 1988. Benefits from supplementation <strong>of</strong> <strong>the</strong> current recommended diabetic diet with gel fibre. Int Clin<br />

Nutr Rev, 8:140-6.<br />

Vorster HH, Venter CS. 1992. School feeding programmes: strategies for South Africa. SA J Food Sci Nutr, 4(4):95-102.<br />

Vorster HH, Walker ARP. 1995. Response to <strong>the</strong> draft report on an integrated nutrition strategy for South Africa. Unpublished report compiled<br />

on behalf <strong>of</strong> <strong>the</strong> Nutrition Society <strong>of</strong> Sou<strong>the</strong>rn Africa.<br />

Vorster HH. 1987. Vegetarism. SA J Cont Med Educ, 5:35-40.<br />

Vorster HH. 1994. The dietary fibre hypo<strong>the</strong>sis - does it work? SAMJ, (supplement, July):33-35.<br />

Wagstaff LA, Fleming AF, Mkhasibe C, Becker PJ, Macphail AP. 1994. Iron <strong>status</strong> in under five year old children in greater Johannesburg and<br />

Soweto. SA J Food Sci Nutr, 6(1):13-6.<br />

Walker ARP, Bhamjee D, Walker BF, Martin AP. 1979. Serum high-density lipoprotein cholesterol, glucose tolerance and o<strong>the</strong>r variables in obese<br />

black adolescent girls. SAMJ, 56:221-4.<br />

Walker ARP, Bhamjee DA, Walker BF, Richardson BD. 1978. Growth, school attendance, and serum albumin levels in South African black children<br />

<strong>of</strong> 10-12 years. J Trop Med Hyg, 81:2-8.<br />

Walker ARP, Dison E, Duvenhage A, Walker BF, Friedlander I, Aucamp V. 1981. Dental caries in South African black and white high school pupils<br />

in relation to sugar intake and snack habits. Community Dent Oral Epidemiol, 9:37-43.<br />

Walker ARP, Gajjar D. 1977. Gastro-intestinal transit time and serum lipid levels in black schoolchildren. SAMJ, 52:677-9.<br />

Walker ARP, Richardson BD. 1978. Are school meals necessary? SAMJ, 53:229-31.<br />

Walker ARP, Segal I, Posner R, Shein H, Tsotetsi NG, Walker AJ. 1989. Prevalence <strong>of</strong> gallstones in elderly black women in Soweto, Johannesburg,<br />

as assessed by ultrasound. Am J Gastroenterol, 84(11):1383-6.<br />

Walker ARP, Walker BF, Bhamjee D, Ntola Y. 1982. Serum lipids in long-lactating African mo<strong>the</strong>rs habituated to a low-fat intake. A<strong>the</strong>rosclerosis,<br />

44:175-9.<br />

Walker ARP, Walker BF, Daya L, Ncongwane J. 1980. Blood pressures <strong>of</strong> South African Black adolescents aged 16 to 17 years. Trans Royal Soc Trop<br />

Med Hyg, 74(5):595-600.<br />

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