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mishqui-yacu, sweet water - IFAD

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The strategy called for a gradual but significant scaling back of the<br />

project’s executing unit, while transferring responsibility for services<br />

to local organizations such as producer or <strong>water</strong> user associations and<br />

subcontracting to NGOs at least through 2001. These NGOs (consortia<br />

made up of CICDA-CEDIR and PROTOS-SENDAS) are overseeing the<br />

transfer, technical assistance and training activities that will promote<br />

the diversification of production and build post-harvest and marketing<br />

capacity among farmer organizations – as well as among farmers<br />

and their families – in the high-priority areas of El Tambo-Juncal and<br />

Suscal-Chontamarca.<br />

In other words, the last stage of the project aims to intensify the agricultural<br />

output of local production units by ensuring access to, control over<br />

and use of resources, services and infrastructure for production, irrigation<br />

and drinking <strong>water</strong>, as well as the strengthening of their organizations.<br />

The objectives are many: enhance the availability, control and fair<br />

distribution of <strong>water</strong> for irrigation and human consumption; have<br />

<strong>water</strong> user and irrigation boards assume responsibility for sustainable<br />

management of their systems (administration, operation and maintenance)<br />

and conflict resolution; diversify and intensify the agricultural<br />

output of production units; help producer groups to market products<br />

with greater added value, on a timely basis, through traditional or new<br />

marketing chains so as to enhance local production prices and foster<br />

new investment; achieve better gender balance by raising the profile<br />

and strengthening the leadership of women in producer associations<br />

and boards and ensure gender equity in access to project benefits; and<br />

systematize and disseminate the project’s experience by training professionals,<br />

technical specialists, rural residents and students in the<br />

value of <strong>water</strong> in productive systems.<br />

7

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