Networking Etiquette Workshop Student Learning Outcomes Report ...

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HOST EVALUATION Wednesday, November 19, 2008 This chart summarizes the results from the host evaluations quantitatively assessing the students’ networking skills, dining skills and confidence for the NEW on Wednesday, November 19, 2008. Four out of eight (or 50%) of the hosts who attended on Wednesday responded to these questions. 5 4.5 4 3.5 3 2.5 2 1.5 1 0.5 0 4.5 Wednesday Hosts 5 4.75 Networking Dining Confidence Wednesday Hosts
HOST EVALUATION Three Day Summaries This chart summarizes the results from the host evaluations quantitatively assessing the students’ networking skills, dining skills and confidence for the NEW on each of the three days. Nineteen out of 24 (or 79%) of the hosts who attended from all three of the evenings responded to these questions. 5 4.5 4 3.5 3 2.5 2 1.5 1 0.5 0 Host Three Day Comparison 4.5 4.5 4.57 4.63 4.29 5 4.75 4.25 4 Networking Dining Confidence Mon Avg Tue Avg Wed Avg This chart summarizes the results from the host evaluations quantitatively assessing the students’ networking skills, dining skills and confidence for the NEW for all three days. Nineteen out of 24 (or 79%) of the hosts who attended from all three of the evenings responded to these questions. 5 4.5 4 3.5 3 2.5 2 1.5 1 0.5 0 Host Three Day Sumary 4.73 4.43 4.33 Host Three Day Summary Networking Dining Confidence
Page 1 and 2: INDIANA STATE UNIVERSITY CAREER CEN
Page 3 and 4: Assessment of program / event At th
Page 5 and 6: STUDENT LEARNING OBJECTIVES Network
Page 7 and 8: Additional Questions: Any comments/
Page 9: HOST EVALUATION Tuesday, November 4
Page 13 and 14: This chart breaks up the positive c
Page 15 and 16: This chart compares the host positi
Page 19 and 20: This chart compares the host positi
Page 23 and 24: This chart breaks up the positive a
Page 25 and 26: This chart compares the host additi
Page 27: Dress for Success: Prior to this wo
Page 30 and 31: STUDENT EVALUATION Tuesday, Novembe
Page 32 and 33: STUDENT EVALUATION Quantitative Com
Page 36 and 37: Types of Student Improvement Commen
Page 38 and 39: STUDENT EVALUATION Dining Comments
Page 40 and 41: This chart breaks up the comments s
Page 42 and 43: STUDENT EVALUATION Administration C
Page 46 and 47: STUDENT EVALUATION Additional Comme
Page 50 and 51: STUDENT EVALUATION More Information
Page 52 and 53: Introductions Meeting others Introd
Page 54 and 55: STUDENT vs HOST EVALUATION These fo
Page 56 and 57: STUDENT EVALUATION Student Demograp

Networking Etiquette Workshop Student Learning Outcomes Report ...

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