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Networking Etiquette Workshop Student Learning Outcomes Report ...

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STUDENT EVALUATION<br />

Three Things Learned<br />

This chart shows the categories that students identified as something they learned from the event and<br />

displays the percentage of remarks for each category based off the student evaluations. 147 out of<br />

254 (or 58%) of the students who attended from all three of the evenings responded to this<br />

question.<br />

Sample comments for each category are as follows:<br />

Dining<br />

b&d- butter and drink. Everything in between is yours<br />

Place setting<br />

Place fork at 3:15 when finished<br />

Pass items to the right<br />

Tear rolls into bite-sized pieces<br />

Business Cards<br />

How to properly handout business cards<br />

When to give business cards<br />

Write on back of business cards<br />

Carrying business cards at all times<br />

Keep business cards in a holder<br />

Interviewing<br />

Interview techniques<br />

CAR interview method<br />

Questions most identified during the interview process and how to be prepared<br />

Always be polite to the receptionist<br />

Do not discuss money in 1st interview<br />

Dress<br />

Appropriate dress attire<br />

Colors to wear<br />

How to dress (interview, professional, business casual)<br />

The color of a tie makes a difference!<br />

Appropriate dress for dinner and interview<br />

Handshakes<br />

Better handshakes<br />

How to shake hands properly<br />

To shake hands not too firmly or too softly<br />

Nametags<br />

Nametag<br />

Wearing name tag on right side

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